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Author : Bō̜risat ʻAnfā Rīsœ̄t (Bangkok, Thailand)
Publisher :
ISBN 13 : 9789749153574
Total Pages : 318 pages
Book Rating : 4.1/5 (535 download)
Download or read book Thailand Food Stats written by Bō̜risat ʻAnfā Rīsœ̄t (Bangkok, Thailand) and published by . This book was released on 2003 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Oi Cheepchaiissara
Publisher : Allen & Unwin
ISBN 13 : 9781740454735
Total Pages : 308 pages
Book Rating : 4.4/5 (547 download)
Download or read book Food of Thailand written by Oi Cheepchaiissara and published by Allen & Unwin. This book was released on 2005 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: With recipes for classic and new dishes, this book showcases the best of food in Thailand today. Location photographs and text explore real Thai food, from picking seasonal produce in the markets to the art of making curry pastes and coconut milk.
Author : Thanaporn Thong-Ngoen
Publisher : Createspace Independent Pub
ISBN 13 : 9781479192229
Total Pages : 108 pages
Book Rating : 4.1/5 (922 download)
Download or read book Discover Thai Food Culture written by Thanaporn Thong-Ngoen and published by Createspace Independent Pub. This book was released on 2012-09-01 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 29 healthy, easy to prepare Thai food recipes including pictures of all dishes plus much more. The authors also have included background information about Thai food culture, including information about Thai restaurants and markets. The recipes in this book contain only ingredients that can be found easily in the West, while still maintaining their traditional Thai flavor. If you want to prepare authentic Thai food, this book is for you!
Author : Sebby Holmes
Publisher : Kyle Books
ISBN 13 : 0857838903
Total Pages : 268 pages
Book Rating : 4.8/5 (578 download)
Download or read book Thai in 7 written by Sebby Holmes and published by Kyle Books. This book was released on 2020-07-02 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Serves some of the most tastebud-smashing Thai food that north London has seen in years. Possibly ever.' Time Out on Sebby Holmes's restaurant Farang Thai recipes can often feature a long and off-putting list of ingredients, so it becomes a cuisine we treat ourselves to in a restaurant or as a takeaway rather than cook at home. In Thai in 7, acclaimed chef Sebby Holmes shows how with just 7 ingredients or fewer you can make deliciously fragrant and fiery Thai dishes any night of the week. From Prawn Pad Thai to King Oyster Mushroom Curry and Crispy Tofu with Coconut Cream & Thai Basil, Sebby's innovative, easy recipes retain the punchy flavours of Thai food using ingredients that can be found in any supermarket. With an enticing mix of fast, fresh and nourishing dishes, Thai in 7 celebrates the variety of Thai food with curries, stir-fries, pickles and desserts that are certain to make your taste buds tingle.
Author : Austin Bush
Publisher : W. W. Norton & Company
ISBN 13 : 0393541703
Total Pages : 635 pages
Book Rating : 4.3/5 (935 download)
Download or read book The Food of Southern Thailand written by Austin Bush and published by W. W. Norton & Company. This book was released on 2024-03-12 with total page 635 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful, eye-opening guide to the culture and cuisine of Thailand’s south, featuring the region’s quintessential recipes: spicy noodles, coconut curries, and seafood dishes. Austin Bush has spent decades traveling across Thailand, collecting recipes, observing cooking techniques, taking photographs, and recording stories. With his documentarian’s eye, he captures the rich culinary traditions of the country’s southern region, making this the first cookbook in English to focus on the cuisine. The Food of Southern Thailand continues Austin’s ambitious project of illuminating Thailand’s foodways. Shared here are bold, spicy flavors of chile, turmeric, and black pepper that link countryside and island. Gathered, too, are cosmopolitan dishes from the cities that blend ingredients such as coconut milk and fish sauce. The food of southern Thailand is like nothing you’ve encountered before: vibrant, thanks to Thailand’s colorful larder; diverse, reflecting various waves of immigration to the region; and delicious beyond what you might find in most restaurants in the United States. In lush photographs and helpful step-by-step illustrations, Austin explores, bite by bite, the mouthwatering offerings of roadside stalls and tiny island restaurants. His detailed recipes feature the region’s most beloved dishes, including a variation on a classic tart, spicy soup with vegetables and fish, Hat Yai–Style Fried Chicken with Sticky Rice (served with a tangy dipping sauce), and Minced Kingfish Stir-Fried in a Spicy Herb Paste. Sweets from the region are unique, often wrapped in banana leaves and filled or dusted with local palm sugar: fragrant cashew brittle, crispy fritters, warm coconut pancakes. A dream book for armchair travelers, intrepid cooks, and those eager to explore the backroads of a beautiful country, The Food of Southern Thailand is a crucial record of a cuisine as it is lived now. Austin’s vivid writing and careful reporting will transport all with a powerful story of a place and its people and bring one-of-a-kind dishes to life in your home kitchen.
Author : Patricia K. Kummer
Publisher : Cavendish Square Publishing, LLC
ISBN 13 : 1608706915
Total Pages : 64 pages
Book Rating : 4.6/5 (87 download)
Download or read book The Food of Thailand written by Patricia K. Kummer and published by Cavendish Square Publishing, LLC. This book was released on 2012-01-15 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the culture, traditions, and festivals of Thailand through its food. This book includes Health and Nutrition information as well.
Author : Mark Padoongpatt
Publisher : Univ of California Press
ISBN 13 : 0520293746
Total Pages : 270 pages
Book Rating : 4.5/5 (22 download)
Download or read book Flavors of Empire written by Mark Padoongpatt and published by Univ of California Press. This book was released on 2017-09-26 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "One night in Bangkok" : food and the everyday life of empire -- "Chasing the yum" : food procurement and early Thai Los Angeles -- Too hot to handle? restaurants and Thai American identity -- "More than a place of worship" : food festivals and Thai American suburban culture -- Thailand's "77th province" : culinary tourism in Thai Town
Author : Chawadee Nualkhair
Publisher : Tuttle Publishing
ISBN 13 : 1462923674
Total Pages : 169 pages
Book Rating : 4.4/5 (629 download)
Download or read book Real Thai Cooking written by Chawadee Nualkhair and published by Tuttle Publishing. This book was released on 2023-05-16 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I felt like the luckiest person on earth when I not only met Chawadee, but had her as my personal food navigator through Bangkok. We walked, boated, and ate our way through some of the best food I've ever had, all thanks to Chawadee, her warmth and expertise. And now you get to have the next best thing: her fantastic book. Enjoy every delicious bite." —Phil Rosenthal ("Somebody Feed Phil") Learn the secrets of Thai cooking that only local foodies know about! Real Thai Cooking is a labor of love by Thailand's leading food blogger and street food expert, Chawadee "Chow" Nualkhair and Lauren Lulu Taylor who did the recipe testing and editing and provided many of the photographs. Her book presents the full range of iconic Thai recipes together with fascinating back stories that enable you to truly appreciate what you are cooking and eating! This book presents insider recipes and secrets about Thai food that only local foodies know about: Chef Black's famous Sriracha Sauce recipe (from Blackitch Artisan Kitchen) and the story of how this hot sauce was invented (most people think it is Vietnamese, but it is really 100% Thai!) The world's best Pad Thai and how this dish has come to define Thailand's national identity Minced Chicken Kanom Jeen and the Portuguese Influence on Thai Food Mee Krob (Fried Rice Noodles)—the dish that saved Siam from colonization And many more delicious recipes and nuggets of Thai food lore! With over 75 recipes and 225 color photos, this is the cookbook every Thai food lover will want!
Author :
Publisher :
ISBN 13 :
Total Pages : 1144 pages
Book Rating : 4.3/5 (91 download)
Download or read book Thailand in Figures written by and published by . This book was released on 2006 with total page 1144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 374 pages
Book Rating : 4.3/5 (91 download)
Download or read book Pocket Thailand in Figures written by and published by . This book was released on 2007 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Austin Bush
Publisher : National Geographic Books
ISBN 13 : 045149749X
Total Pages : 0 pages
Book Rating : 4.4/5 (514 download)
Download or read book The Food of Northern Thailand written by Austin Bush and published by National Geographic Books. This book was released on 2018-10-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: JAMES BEARD AWARD FINALIST • Welcome to a beautiful, deep dive into the cuisine and culture of northern Thailand with a documentarian's approach, a photographer's eye, and a cook's appetite. Known for its herbal flavors, rustic dishes, fiery dips, and comforting noodles, the food of northern Thailand is both ancient and ever evolving. Travel province by province, village by village, and home by home to meet chefs, vendors, professors, and home cooks as they share their recipes for Muslim-style khao soi, a mild coconut beef curry with boiled and crispy fried noodles, or spiced fish steamed in banana leaves to an almost custard-like texture, or the intense, numbingly spiced meat "salads" called laap. Featuring many recipes never before described in English and snapshots into the historic and cultural forces that have shaped this region's glorious cuisine, this journey may redefine what we think of when we think of Thai food.
Author :
Publisher :
ISBN 13 :
Total Pages : 1308 pages
Book Rating : 4.:/5 (891 download)
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on with total page 1308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : R&R Publications Pty, Limited
Publisher :
ISBN 13 : 9781740221467
Total Pages : 80 pages
Book Rating : 4.2/5 (214 download)
Download or read book Thai Food written by R&R Publications Pty, Limited and published by . This book was released on 2001 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hayao Fukui
Publisher : University of Hawaii Press
ISBN 13 : 9780824815714
Total Pages : 458 pages
Book Rating : 4.8/5 (157 download)
Download or read book Food and Population in a Northeast Thai Village written by Hayao Fukui and published by University of Hawaii Press. This book was released on 1994-01-01 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Food and Population in a Northeast Thai Village is a remarkably thorough baseline study of the interrelationship between demographic change, land and agricultural production in what must be one of the most intensively studied village communities in Asia, Ban Don Daeng, which lies a few kilometres from the North-East Thai regional urban centre of Khon Kaen." —Journal of Southeast Asian Studies (30:01, March 1999)
Author : Plunkett Research Ltd
Publisher : Plunkett Research, Ltd.
ISBN 13 : 1593921063
Total Pages : 601 pages
Book Rating : 4.5/5 (939 download)
Download or read book Plunkett's Food Industry Almanac 2008: Food Industry Market Research, Statistics, Trends & Leading Companies written by Plunkett Research Ltd and published by Plunkett Research, Ltd.. This book was released on 2008 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers almost everything you need to know about the food, beverage and tobacco industry, including: analysis of major trends and markets; historical statistics and tables; major food producers such as Kraft and Frito Lay; and more. It also includes statistical tables, a food industry glossary, industry contacts and thorough indexes.
Author : Ted Alling
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781541229457
Total Pages : 84 pages
Book Rating : 4.2/5 (294 download)
Download or read book Thai Food written by Ted Alling and published by Createspace Independent Publishing Platform. This book was released on 2016-12-20 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The kitchen is an integral part of a country; it is what represents culture, its environment, its tastes and its values. The words that best describe Thai cooking are creativity, ingenuity and meticulousness; Thai food is a real mix of textures, colors and flavors. It is a kitchen that uses a lot of ingredients and variety of cooking methods. One of the peculiarities of Thai cuisine is the pronounced use of herbs and spices to enhance the taste of dishes. Rice is the staple food in Thailand and it is often accompanied by meat or fish in sauce and vegetables. Noodles are also very popular; there are many kinds, cooked in different ways. In addition, Thai dishes are often decorated with all kinds of vegetables such as broccoli, corn, mushrooms, tomatoes, carrots, and many others. So if you are looking for a rich and refined cuisine, Thai food is for you to enjoy. For many years now it has an excellent reputation internationally gaining more and more fans. It has the virtue of being a healthy cooking thanks to the use of a multitude fresh aromatic herbs and varied vegetables. It is also very appreciated for its particularity to associate and subtly conjugate the flavors by mixing bitter, sweet, salty, spicy ingredients to each recipe. Let's not wait any longer to discover this distinguished culture and refined cuisine.
Author : Mr.Geoffrey J Bannister
Publisher : International Monetary Fund
ISBN 13 : 1484325745
Total Pages : 26 pages
Book Rating : 4.4/5 (843 download)
Download or read book LAO P.D.R.: Assessing the Quality of Trade Statistics written by Mr.Geoffrey J Bannister and published by International Monetary Fund. This book was released on 2017-11-16 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper assesses external trade statistics in Lao PDR by looking at mirror statistics, and with reference to international experience in compilation and dissemination of external trade data. We find that exports could be underreported by 8 to 50 percent, while imports could be underreported by 30 to 70 percent, and the trade deficit could be 20 percent to 280 percent higher. Underreporting is concentrated in trade with major partners, including Thailand (17 percent of total trade), China (10 percent of total trade) and Vietnam (3 percent of total trade). On the export side, underreporting is concentrated in wood and wood products, while for imports it is concentrated in a much wider variety of products, including food, fuel, vehicles, machinery, chemical products, plastics and rubber, and construction materials. Possible sources and implications of these discrepancies are discussed.
