The Food Additives (Scotland) Regulations 2009

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ISBN 13 : 9780111007419
Total Pages : 20 pages
Book Rating : 4.0/5 (74 download)

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Book Synopsis The Food Additives (Scotland) Regulations 2009 by : Scotland

Download or read book The Food Additives (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-12-30 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (b) (2) (e) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 30.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1966/1073; S.S.I. 2003/293, 311, 527; 2004/6, 133 amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement, in Scotland, of Regulation (EC) No. 1333/2008 on food additives and give effect to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. Partially revoked by SSI 2013/266 (ISBN 9780111021514); Revoked by SSI 2014/289 (ISBN 9780111024829)

The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (Scotland) Regulations 2009

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ISBN 13 : 9780111004937
Total Pages : 4 pages
Book Rating : 4.0/5 (49 download)

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Book Synopsis The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (Scotland) Regulations 2009 by : Scotland

Download or read book The Purity Criteria for Colours, Sweeteners and Miscellaneous Food Additives (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-05-05 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 05.05.2009. Made: 29.04.2009. Laid before the Scottish Parliament: 30.04.2009. Coming into force: 25.05.2009. Effect: S.I. 1995/3123, 3124, 3187 amended. Territorial extent & classification: S. General. EC note: These Regulations provide for the implementation of three new Commission Directives which consolidate existing European Community rules governing the purity criteria for colours, sweeteners and other miscellaneous additives used in food. The new directives are: (a) Commission Directive 2008/128/EC laying down specific purity criteria for colours for use in foodstuffs; (b) Commission Directive 2008/60/EC laying down specific purity criteria concerning sweeteners for use in foodstuffs; and (c) Commission Directive 2008/84/EC

The Food (Jelly Mini-Cups) (Emergency Control) (Scotland) Regulations 2009

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ISBN 13 : 9780111007242
Total Pages : 8 pages
Book Rating : 4.0/5 (72 download)

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Book Synopsis The Food (Jelly Mini-Cups) (Emergency Control) (Scotland) Regulations 2009 by : Scotland

Download or read book The Food (Jelly Mini-Cups) (Emergency Control) (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-12-17 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 17.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: 1990 c.16 modified & S.S.I. 2002/179; 2004/187 revoked. Territorial extent & classification: S. GeneralRevoked by S.S.I. 2011/95 (ISBN 9780111012925). EC note: These regs implement Commission Decision 2004/374/EC suspending the placing on the market and import of jelly mini-cups containing the food additives E400, E401, E402, E403, E404, E405, E406, E407, E407a, E410, E412, E413, E414, E415, E417 and/or E418

The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013

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ISBN 13 : 9780111021514
Total Pages : 16 pages
Book Rating : 4.0/5 (215 download)

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Book Synopsis The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013 by : Scotland

Download or read book The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013 written by Scotland and published by . This book was released on 2013-09-18 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (c) (e) (f), 17 (1) (2), 26 (1) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 18.09.2013. Made: 11.09.2013. Laid before the Scottish Parliament: 13.09.2013. Coming into force: 31.10.2013. Effect: S.S.I. 2009/435, 436; 2010/439; 2012/119 partially revoked & S.I. 1993/1658; 1995/1440; 1997/1413; 1998/2257; 1999/1136 revoked in relation to Scotland & S.S.I. 2001/103, 450; 2003/132, 599; 2004/413; 2005/214, 215; 2007/363; 2011/306 revoked. Territorial extent & classification: S. General. Partially revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations provide for the execution and enforcement in Scotland of the following Commission regulations: no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC

The Food Additives (England) Regulations 2009

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ISBN 13 : 9780111489246
Total Pages : 20 pages
Book Rating : 4.4/5 (892 download)

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Book Synopsis The Food Additives (England) Regulations 2009 by : Great Britain

Download or read book The Food Additives (England) Regulations 2009 written by Great Britain and published by . This book was released on 2009-12-11 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17(1) (2), 26(1) (a) (b), (2) (e) (3), 48(1)Issued: 11.12.2009. Made: 07.12.2009. Laid: 11.12.2009. Coming into force: 20.12.2009. Effect: S.I. 1966/1073; 2003/1563 amended & S.I. 1992/1978; 1995/3123, 3124, 3187 revoked in so far as they apply to England. Territorial extent & classification: E. General. EC note: These Regulations provide for the execution and enforcement in relation to England of Regulation (EC) No. 1333/2008 on food additives ("the Regulation") and give effect in England to Commission Directive 2009/10/EC amending Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners. With correction slip dated December 2010. Partially revoked by SI 2013/2210 (ISBN 9780111103548); Partially revoked by S.I. 2014/3001 (ISBN 9780111123294)

The Food Enzymes (Scotland) Regulations 2009

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ISBN 13 : 9780111007235
Total Pages : 8 pages
Book Rating : 4.0/5 (72 download)

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Book Synopsis The Food Enzymes (Scotland) Regulations 2009 by : Scotland

Download or read book The Food Enzymes (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-12-17 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (3), 48 (1). Issued: 17.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 20.01.2010. Effect: S.I. 1985/2026; 1996/1499; 1997/1335; S.S.I. 2003/293 amended. Territorial extent & classification: S. General. EC note: No. 1332/2008 of the on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97. Partially revoked by SSI 2013/266 (ISBN 9780111021514) & 2013/305 (ISBN 9780111021781) & 2014/312 (ISBN 9780111025031)

The Miscellaneous Food Additives and the Sweeteners in Food Amendment (Scotland) Regulations 2007

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ISBN 13 : 9780110784090
Total Pages : 16 pages
Book Rating : 4.7/5 (84 download)

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Book Synopsis The Miscellaneous Food Additives and the Sweeteners in Food Amendment (Scotland) Regulations 2007 by : Scotland

Download or read book The Miscellaneous Food Additives and the Sweeteners in Food Amendment (Scotland) Regulations 2007 written by Scotland and published by . This book was released on 2007-09-11 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1). Issued: 11.09.2007. Made: 05.09.2007. Laid before the Scottish Parliament: 06.09.2007. Coming into force: 01.10.2007. Effect: S.I. 1995/3123, 3187 amended in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regulations, implement: a) Directive 2006/52/EC amending Directive; 95/2/EC on food additives other than colours and sweeteners and Directive 94/35/EC on sweeteners for use in foodstuffs as corrected by a Corrigendum; b) Commission Directive 2006/129/EC amending and correcting Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners and c) Commission Directive 2006/128/EC amending and correcting Directive 95/31/EC laying down specific criteria of purity concerning sweeteners for use in foodstuffs

The Contaminants in Food (Scotland) Regulations 2009

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ISBN 13 : 9780111005491
Total Pages : 8 pages
Book Rating : 4.0/5 (54 download)

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Book Synopsis The Contaminants in Food (Scotland) Regulations 2009 by : Scotland

Download or read book The Contaminants in Food (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-06-10 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1) & European Communities Act 1972, sch. 2, para. 1A. Issued: 10.06.2009. Made: 03.06.2009. Laid before the Scottish Parliament: 04.06.2009. Coming into force: 01.07.2009. Effect: S.S.I. 1990/2463 amended & S.S.I. 2007/29, 470 revoked. Territorial extent & classification: S. General. Revoked by S.S.I. 2010/329 (ISBN 9780111010259). EC note: These regs make provision for the execution and enforcement of Commission Regulation 1881/2006 setting maximum levels for certain contaminants in foodstuffs and of Regulation 124/2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non target food

The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2003

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ISBN 13 : 9780110621753
Total Pages : 1 pages
Book Rating : 4.6/5 (217 download)

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Book Synopsis The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2003 by : Scotland

Download or read book The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2003 written by Scotland and published by . This book was released on 2003-03-14 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (3), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 14.03.2003. Made: 04.03.2003. Laid before the Scottish Parliament: 05.03.2003. Coming into force: 02.05.2003. Effect: S.I. 1995/3187 amended in relation to Scotland. Territorial extent & classification: S. General. EC note: Implement, for Scotland, Commission directive 2002/82/EC amending DIR 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Revoked by SSI 2013/266 (ISBN 9780111021514)

The Miscellaneous Food Additives Amendment (Scotland) Regulations 2005

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ISBN 13 : 9780110695464
Total Pages : 12 pages
Book Rating : 4.6/5 (954 download)

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Book Synopsis The Miscellaneous Food Additives Amendment (Scotland) Regulations 2005 by : Scotland

Download or read book The Miscellaneous Food Additives Amendment (Scotland) Regulations 2005 written by Scotland and published by . This book was released on 2005-04-19 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 19.04.2005. Made: 12.04.2005. Laid before the Scottish Parliament: 13.04.2005. Coming into force: 05.05.2005. Effect: S.I. 1995/3187 amended in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regs which extend to Scotland only, implement Directive 2003/114/EC amending Directive 95/2/EC on food additives other than colours and sweetners. Revoked by SSI 2013/266 (ISBN 9780111021514)

The Food Additives (Scotland) Amendment Regulations 2011

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ISBN 13 : 9780111012819
Total Pages : 4 pages
Book Rating : 4.0/5 (128 download)

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Book Synopsis The Food Additives (Scotland) Amendment Regulations 2011 by : Scotland

Download or read book The Food Additives (Scotland) Amendment Regulations 2011 written by Scotland and published by . This book was released on 2011-02-16 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 16.02.2011. Made: 10.02.2011. Laid before the Scottish Parliament: 14.02.2011. Coming into force: 31.03.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement two Commission Directives concerned with purity criteria for certain food additives (a) Commission Directive 2010/37/EU; (b) Commission Directive 2010/67/EU

The Miscellaneous Food Additives (Amendment) (No. 2) (Scotland) Regulations 2001

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ISBN 13 : 9780110599403
Total Pages : 8 pages
Book Rating : 4.5/5 (994 download)

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Book Synopsis The Miscellaneous Food Additives (Amendment) (No. 2) (Scotland) Regulations 2001 by : Scotland

Download or read book The Miscellaneous Food Additives (Amendment) (No. 2) (Scotland) Regulations 2001 written by Scotland and published by . This book was released on 2001-12-21 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1) (a) (3), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 21.12.2001. Made: 30.11.2001. Laid: 04.12.2001. Coming into force: 15.01.2002. Effect: S.I. 1995/ 3187 amended in relation to Scotland. Territorial extent & classification: S. General. EC note: These Regs. implement DIR 2001/5/EC amending 95/2 on food additives other than colours and sweeteners, and 2001/30/EC amending 96/77/EC, laying down specific purity criteria on food additives other than colours and sweeteners. Revoked by SSI 2013/266 (ISBN 9780111021514)

The Miscellaneous Food Additives Amendment (Scotland) Regulations 2004

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ISBN 13 : 9780110692616
Total Pages : 4 pages
Book Rating : 4.6/5 (926 download)

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Book Synopsis The Miscellaneous Food Additives Amendment (Scotland) Regulations 2004 by : Scotland

Download or read book The Miscellaneous Food Additives Amendment (Scotland) Regulations 2004 written by Scotland and published by . This book was released on 2004-10-05 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 05.10.2004. Made: 23.09.2004. Laid before the Scottish Parliament: 24.09.2004. Coming into force: 01.11.2004. Effect: S.I. 1995/3187 amended in relation to Scotland. Territorial extent & application: S. General. EC note: These Regs. implement Commission Directives 2003/95/EC and 2004/45/EC amending DIR 96/77/EC laying down specific purity criteria on food additives other than colour and sweeteners. Revoked by SSI 2013/266 (ISBN 9780111021514)

The Food Additives (Scotland) Amendment (No. 2) Regulations 2011

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ISBN 13 : 9780111014479
Total Pages : 4 pages
Book Rating : 4.0/5 (144 download)

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Book Synopsis The Food Additives (Scotland) Amendment (No. 2) Regulations 2011 by : Scotland

Download or read book The Food Additives (Scotland) Amendment (No. 2) Regulations 2011 written by Scotland and published by . This book was released on 2011-08-19 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (f), 17 (1), 48 (1). Issued: 19.08.2011. Made: 16.08.2011. Laid before the Scottish Parliament: 18.08.2011. Coming into force: 01.09.2011. Effect: S.S.I. 2009/436 amended Territorial extent & classification: S. General. EC note: These Regulations implement Commission Directive 2011/3/EU amending Directive 2008/128/EC laying down specific purity criteria on colours for use in foodstuffs

The Food Supplements, Vitamins, Minerals and Other Substances (Scotland) Regulations 2009

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ISBN 13 : 9780111007266
Total Pages : 4 pages
Book Rating : 4.0/5 (72 download)

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Book Synopsis The Food Supplements, Vitamins, Minerals and Other Substances (Scotland) Regulations 2009 by : Scotland

Download or read book The Food Supplements, Vitamins, Minerals and Other Substances (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-12-17 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e), 17 (1) (2), 26 (1) (a) (3), 48 (1). Issued: 17.12.2009. Made: 10.12.2009. Laid before the Scottish Parliament: 11.12.2009. Coming into force: 01.01.2010. Effect: S.S.I. 2003/278; 2007/325 amended. Territorial extent & classification: S. General. EC note: These Regulations provide for the execution and enforcement of Commission Regulation (EC) No. 1170/2009 amending Directive 2002/46/EC and Regulation (EC) No. 1925/2006 as regards the lists of vitamins and minerals and their forms that can be added to foods, including food supplements. With correction dated November 2010

The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2001

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ISBN 13 : 9780110596495
Total Pages : 4 pages
Book Rating : 4.5/5 (964 download)

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Book Synopsis The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2001 by : Scotland

Download or read book The Miscellaneous Food Additives (Amendment) (Scotland) Regulations 2001 written by Scotland and published by . This book was released on 2001-04-11 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (3), 17 (1), 26 (1) (3), 48 (1). Issued: 11.04.2001. Made: 15.03.2001. Laid: 16.03.2001. Coming into force: 31.03.2001. Effect: S.I. 1995/ 3187 amended in relation to Scotland. Territorial extent & classification: S. General. Revoked by SSI 2013/266 (ISBN 9780111021514)

The Food Labelling (Nutrition Information) (Scotland) Regulations 2009

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ISBN 13 : 9780111006436
Total Pages : 8 pages
Book Rating : 4.0/5 (64 download)

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Book Synopsis The Food Labelling (Nutrition Information) (Scotland) Regulations 2009 by : Scotland

Download or read book The Food Labelling (Nutrition Information) (Scotland) Regulations 2009 written by Scotland and published by . This book was released on 2009-09-29 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e), 17 (1), 48 (1). Issued: 29.09.2009. Made: 23.09.2009. Laid before the Scottish Parliament: 24.09.2009. Coming into force: 30.10.2009. Effect: S.I. 1996/1499 amended in relation to Scotland. Territorial extent & classification: S. General. Revoked by SSI 2014/312 (ISBN 9780111025031). EC note: These Regulations implement in Scotland Commission Directive 2008/100/EC amending Council Directive 90/496/EEC on nutrition labelling for foodstuffs as regards recommended daily allowances, energy conversion factors and definitions