Cabbage and Caviar

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Author :
Publisher : Reaktion Books
ISBN 13 : 1789143659
Total Pages : 353 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Cabbage and Caviar by : Alison K. Smith

Download or read book Cabbage and Caviar written by Alison K. Smith and published by Reaktion Books. This book was released on 2021-05-19 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: When people think of Russian food, they generally think either of the opulent luxury of the tsarist aristocracy or of post-Soviet elites, signified above all by caviar, or on the other hand of poverty and hunger—of cabbage and potatoes and porridge. Both of these visions have a basis in reality, but both are incomplete. The history of food and drink in Russia includes fasts and feasts, scarcity and, for some, at least, abundance. It includes dishes that came out of the northern, forested regions and ones that incorporate foods from the wider Russian Empire and later from the Soviet Union. Cabbage and Caviar places Russian food and drink in the context of Russian history and shows off the incredible (and largely unknown) variety of Russian food.

Caviar

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Author :
Publisher : Crown
ISBN 13 : 0767911199
Total Pages : 288 pages
Book Rating : 4.7/5 (679 download)

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Book Synopsis Caviar by : Inga Saffron

Download or read book Caviar written by Inga Saffron and published by Crown. This book was released on 2002-10-08 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of Cod and Olives: a fascinating journey into the hidden history, culture, and commerce of caviar. Once merely a substitute for meat during religious fasts, today caviar is an icon of luxury and wealth. In Caviar, Inga Saffron tells, for the first time, the story of how the virgin eggs of the prehistoric-looking, bottom-feeding sturgeon were transformed from a humble peasant food into a czar’s delicacy–and ultimately a coveted status symbol for a rising middle class. She explores how the glistening black eggs became the epitome of culinary extravagance, while taking us on a revealing excursion into the murky world of caviar on the banks of the Volga River and Caspian Sea in Russia, the Elbe in Europe, and the Hudson and Delaware Rivers in the United States. At the same time, Saffron describes the complex industry caviar has spawned, illustrating the unfortunate consequences of mass marketing such a rare commodity. The story of caviar has long been one of conflict, crisis, extravagant claims, and colorful characters, such as the Greek sea captain who first discovered the secret method of transporting the perishable delicacy to Europe, the canny German businessmen who encountered a wealth of untapped sturgeon in American waters, the Russian Communists who created a sophisticated cartel to market caviar to an affluent Western clientele, the dirt-poor poachers who eked out a living from sturgeon in the aftermath of the Soviet collapse and the “caviar Mafia” that has risen in their wake, and the committed scientists who sacrificed their careers to keep caviar on our tables. Filled with lore and intrigue, Caviar is a captivating work of culinary, natural, and cultural history.

Russian Caviar

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Author :
Publisher : Author House
ISBN 13 : 1477238247
Total Pages : 123 pages
Book Rating : 4.4/5 (772 download)

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Book Synopsis Russian Caviar by : Gunter Rau

Download or read book Russian Caviar written by Gunter Rau and published by Author House. This book was released on 2012-11-29 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt: Russian Caviar, a symbol of power and luxury, is a parable of life and death connected with agony and love. It was the Red Army delivering this delicacy after the last days of war beside devastation, rape, and death. It needed time to overcome those experiences of horror and to find a way out into life and freedom again. The remaining desire to get a chance in life to have caviar on the table without a bitter taste came finally true when love replaced all trauma with caviar as the stimulating centerpiece. This wonderful mental rainbow is the parable of lovethe only alternative for happiness in life with continuation in eternity. From the deadly bombardment of Dresden in 1945 to freedom in Berlin in 1955 and the love story in London in 1961, one can sympathize with the excitement of these days. Russian Caviar is a love story par excellence. It happened on a blue summer day in London in an unsurpassable development with Russian caviar and champagne on the table. The passion of love changed our life with so much happinessenough for a lifetime and eternity. Grand merci Florence Je taime.

Cabbage and Caviar

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Author :
Publisher : Reaktion Books
ISBN 13 : 1789143659
Total Pages : 353 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Cabbage and Caviar by : Alison K. Smith

Download or read book Cabbage and Caviar written by Alison K. Smith and published by Reaktion Books. This book was released on 2021-05-19 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: When people think of Russian food, they generally think either of the opulent luxury of the tsarist aristocracy or of post-Soviet elites, signified above all by caviar, or on the other hand of poverty and hunger—of cabbage and potatoes and porridge. Both of these visions have a basis in reality, but both are incomplete. The history of food and drink in Russia includes fasts and feasts, scarcity and, for some, at least, abundance. It includes dishes that came out of the northern, forested regions and ones that incorporate foods from the wider Russian Empire and later from the Soviet Union. Cabbage and Caviar places Russian food and drink in the context of Russian history and shows off the incredible (and largely unknown) variety of Russian food.

T-Bone Whacks and Caviar Snacks

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Author :
Publisher : University of North Texas Press
ISBN 13 : 1574417223
Total Pages : 416 pages
Book Rating : 4.5/5 (744 download)

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Book Synopsis T-Bone Whacks and Caviar Snacks by : Sharon Hudgins

Download or read book T-Bone Whacks and Caviar Snacks written by Sharon Hudgins and published by University of North Texas Press. This book was released on 2018-05-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: T-Bone Whacks and Caviar Snacks is the first cookbook in America to focus on the foods of the Asian side of Russia. Filled with fascinating food history, cultural insights, and personal stories, it chronicles the culinary adventures of two intrepid Texans who lived, worked, and ate their way around Siberia and the Russian Far East. Featuring 140 traditional and modern recipes, with many illustrations, T-Bone Whacks and Caviar Snacks includes dozens of regional recipes from cooks in Asian Russia, along with recipes for the European and Tex-Mex dishes that the author and her husband cooked on the “Stoves-from-Hell” in their three Russian apartments, for intimate candlelight dinners during the dark Siberian winter and for lavish parties throughout the year. You'll learn how to make fresh seafood dishes from Russia's Far East, pine nut meringues and frozen cranberry cream from Irkutsk, enticing appetizers from the dining car of a Trans-Siberian luxury train, and flaming “Baked Siberia” (the Russian twist on Baked Alaska). And here's the bonus: All of these recipes can be made with ingredients from your local supermarket or your nearest delicatessen.

Russian Caviar

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Author :
Publisher : AuthorHouse
ISBN 13 : 147723814X
Total Pages : 125 pages
Book Rating : 4.4/5 (772 download)

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Book Synopsis Russian Caviar by : Gunter Rau

Download or read book Russian Caviar written by Gunter Rau and published by AuthorHouse. This book was released on 2012 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Russian Caviar, a symbol of power and luxury, is a parable of life and death connected with agony and love. It was the Red Army delivering this delicacy after the last days of war beside devastation, rape, and death. It needed time to overcome those experiences of horror and to find a way out into life and freedom again. The remaining desire to get a chance in life to have caviar on the table without a bitter taste came finally true when love replaced all trauma with caviar as the stimulating centerpiece. This wonderful mental rainbow is the parable of love-the only alternative for happiness in life with continuation in eternity. From the deadly bombardment of Dresden in 1945 to freedom in Berlin in 1955 and the love story in London in 1961, one can sympathize with the excitement of these days. Russian Caviar is a love story par excellence. It happened on a blue summer day in London in an unsurpassable development with Russian caviar and champagne on the table. The passion of love changed our life with so much happiness-enough for a lifetime and eternity. Grand merci Florence - Je t ́aime.

Russian Student in the American College and University

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Author :
Publisher :
ISBN 13 :
Total Pages : 524 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Russian Student in the American College and University by :

Download or read book Russian Student in the American College and University written by and published by . This book was released on 1928 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Caviar with Rum

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Author :
Publisher : Springer
ISBN 13 : 1137027983
Total Pages : 392 pages
Book Rating : 4.1/5 (37 download)

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Book Synopsis Caviar with Rum by : J. Loss

Download or read book Caviar with Rum written by J. Loss and published by Springer. This book was released on 2012-09-05 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consisting of sixteen essays by renowned writers and artists, Caviar with Rum: Cuba-USSR and the Post-Soviet Experience is the first book of its kind to bring to life how and why the Soviet period is revisited in Cuban memory these days and what that means for creative production and the future of geopolitics.

Caviar

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Author :
Publisher : Wiley
ISBN 13 : 9780470392997
Total Pages : 0 pages
Book Rating : 4.3/5 (929 download)

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Book Synopsis Caviar by : Susie Boeckmann

Download or read book Caviar written by Susie Boeckmann and published by Wiley. This book was released on 2000-10-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE DEFINITIVE GUIDE TO BUYING, SERVING, EATING, AND ENJOYING THIS PRIZED DELICACY. The History of cavier • Varieties of cavier How to serve caviar • What to drink with cavier Why cavier is good for you Mouth-watering recipes, ranging from the simple to the exotic. "I'd do anything for cavier and probably did."—Henry Kissinger on a visit to Moscow. "One can be unhappy before eating cavier, even after, but at least not during."—Alexander Korda

Caviar and Ashes

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Author :
Publisher : Yale University Press
ISBN 13 : 0300128622
Total Pages : 959 pages
Book Rating : 4.3/5 (1 download)

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Book Synopsis Caviar and Ashes by : Marci Shore

Download or read book Caviar and Ashes written by Marci Shore and published by Yale University Press. This book was released on 2006-01-01 with total page 959 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""In the elegant capital city of Warsaw, the editor Mieczyslaw Grydzewski would come with his two dachshunds to a cafe called Ziemianska."" Thus begins the history of a generation of Polish literati born at the ""fin de siecle,"" They sat in Cafe Ziemianska and believed that the world moved on what they said there. ""Caviar and Ashes"" tells the story of the young avant-gardists of the early 1920s who became the radical Marxists of the late 1920s. They made the choice for Marxism before Stalinism, before socialist realism, before Marxism meant the imposition of Soviet communism in Poland. It ended tragically. Marci Shore begins with this generation's coming of age after the First World War and narrates a half-century-long journey through futurist manifestos and proletarian poetry, Stalinist terror and Nazi genocide, a journey from the literary cafes to the cells of prisons and the corridors of power. Using newly available archival materials from Poland and Russia, as well as from Ukraine and Israel, Shore explores what it meant to live Marxism as a European, an East European, and a Jewish intellectual in the twentieth century.

Caviar with Champagne

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Author :
Publisher : Berg Publishers
ISBN 13 : 9781859736333
Total Pages : 216 pages
Book Rating : 4.7/5 (363 download)

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Book Synopsis Caviar with Champagne by : Jukka Gronow

Download or read book Caviar with Champagne written by Jukka Gronow and published by Berg Publishers. This book was released on 2003-10-01 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Life has become more joyous, comrades.' Josef Stalin, 1936Stalin's Russia is best known for its political repression, forced collectivization and general poverty. Caviar with Champagne presents an altogether different aspect of Stalin's rule that has never been fully analyzed - the creation of a luxury goods society. At the same time as millions were queuing for bread and starving, drastic changes took place in the cultural and economic policy of the country, which had important consequences for the development of Soviet material culture and the promotion of its ideals of consumption.The 1930s witnessed the first serious attempt to create a genuinely Soviet commercial culture that would rival the West. Government ministers took exploratory trips to America to learn about everything from fast food hamburgers to men's suits in Macy's. The government made intricate plans to produce high-quality luxury goods en masse, such as chocolate, caviar, perfume, liquor and assorted novelties. Perhaps the best symbol of this new cultural order was Soviet Champagne, which launched in 1936 with plans to produce millions of bottles by the end of the decade. Drawing on previously neglected archival material, Jukka Gronow examines how such new pleasures were advertised and enjoyed. He interprets Soviet-styled luxury goods as a form of kitsch and examines the ideological underpinnings behind their production.This new attitude toward consumption was accompanied by the promotion of new manners of everyday life. The process was not without serious ideological contradictions. Ironically, a factory worker living in the United States - the largest capitalist society in the world - would have been hard-pressed to afford caviar or champagne for a special occasion in the 1930s, but a Soviet worker theoretically could (assuming supplies were in stock). The Soviet example is unique since the luxury culture had to be created entirely from scratch, and the process was taken extremely serio

Caviar

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Author :
Publisher : Global Eye Investments Group Inc
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.2/5 (183 download)

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Book Synopsis Caviar by : Nichola Fletcher

Download or read book Caviar written by Nichola Fletcher and published by Global Eye Investments Group Inc . This book was released on 2024-04-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: It would be easy to write caviar off as an out-of-date and unsustainable indulgence, but the story is far more interesting and complex than that. Fourteen years on from her original publication, Nichola Fletcher, MBE, has brought the expanding world of caviar right up to date in this gem of a book. Her engaging writing has won her many awards including, for the first edition of this book, being co-winner of the coveted André Simon Award. The story of caviar is one of greed, indulgence, enterprise, and despair, but ultimately one of hope, with sustainable caviar now readily available. How did the humble fish eggs of Caspian fishermen become such an international symbol of luxury and decadence? Looking back to its heyday in Tsarist Russia, America, and Europe in the Roaring Twenties, Nichola seeks out the colorful characters who played their part. She investigates the declining wild sturgeon population – a story that is a microcosm of overfishing all over the world. But the work of conservationists now gives optimism, and the worldwide spread of sustainable caviar production means that it is now possible to enjoy caviar with a clear environmental conscience. Finally, there is sound guidance on choosing from the many different kinds of caviar as well as advice on how best to serve and cook with this ultimate indulgence.

The Office of Law Enforcement Annual Report:2000

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Author :
Publisher : DIANE Publishing
ISBN 13 : 1428958096
Total Pages : 109 pages
Book Rating : 4.4/5 (289 download)

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Book Synopsis The Office of Law Enforcement Annual Report:2000 by :

Download or read book The Office of Law Enforcement Annual Report:2000 written by and published by DIANE Publishing. This book was released on with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sold into Extinction

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 292 pages
Book Rating : 4.2/5 (161 download)

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Book Synopsis Sold into Extinction by : Jacqueline L. Schneider

Download or read book Sold into Extinction written by Jacqueline L. Schneider and published by Bloomsbury Publishing USA. This book was released on 2012-03-23 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revealing and compelling title analyzes the illegal trade in endangered species from a criminological viewpoint and presents specific crime reduction techniques that could help save thousands of species from extinction. The illegal trade in endangered species is a worldwide problem that involves not only animals but also plants, and it contributes to troubling factors such as organized crime as well as the further decline of the earth's natural climate. This book explores the extensive endangered species illegal market, spotlighting the worldwide nature and extent of the problem, and presents revealing case studies of terrestrial, marine, plant, and avian species. Sold into Extinction: The Global Trade in Endangered Species focuses attention on the plight of endangered wild flora and fauna as well as the specific illegal acts committed against them that have long and largely been ignored by criminology. The author provides a fresh look at the topic by presenting it within a crime reduction framework, an approach rarely taken by those with traditional criminological or conservation backgrounds, demonstrating how an innovative strategy to reduce illegal market activities can simultaneously further the conservation of these endangered species. International treaties, national and domestic laws, and international policing efforts pertaining to crimes involving endangered species are also examined.

The National Provisioner

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Author :
Publisher :
ISBN 13 :
Total Pages : 1520 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The National Provisioner by :

Download or read book The National Provisioner written by and published by . This book was released on 1905 with total page 1520 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lumpfish Caviar

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055625
Total Pages : 72 pages
Book Rating : 4.0/5 (556 download)

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Book Synopsis Lumpfish Caviar by : Jon Johannesson

Download or read book Lumpfish Caviar written by Jon Johannesson and published by Food & Agriculture Org.. This book was released on 2006 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best and most expensive caviar uses eggs from sturgeons caught in the Caspian Sea. But eggs from many other fish species have been used to develop products imitating original caviar. By utilizing processes appropriate for each kind of fish, it is possible to make a similar, though imitation, product. This publication presents an overview of the production of lumpfish eggs as a model for developing fish caviar. It describes fishing methods, preservation and storage of the eggs, as well as details on the caviar production process itself to obtain the final product. Production and marketing statistics demonstrate the extent of the global lumpfish caviar business. The publication draws heavily on source material from Iceland.

A Taste of Russia

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Author :
Publisher : Russian Information Service
ISBN 13 : 1880100428
Total Pages : 226 pages
Book Rating : 4.8/5 (81 download)

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Book Synopsis A Taste of Russia by : Darra Goldstein

Download or read book A Taste of Russia written by Darra Goldstein and published by Russian Information Service. This book was released on 1999 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A definitive modern cookbook on Russian cuisine, "A Taste of Russia" layers superbly researched recipes with informative essays on the dishes' rich historical and cultural context. With over 200 recipes on everything from borsch to blini, from Salmon Coulbiac to Beef Stew, from Marinated Mushrooms to Black Bread, Goldstein shows off the best that Russian cooking has to offer.