Caviar

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Caviar

Author : Inga Saffron
Publisher : Crown
ISBN 13 : 0767911199
Total Pages : 288 pages
Book Rating : 4.7/5 (679 download)

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Book Synopsis Caviar by : Inga Saffron

Download or read book Caviar written by Inga Saffron and published by Crown. This book was released on 2002-10-08 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of Cod and Olives: a fascinating journey into the hidden history, culture, and commerce of caviar. Once merely a substitute for meat during religious fasts, today caviar is an icon of luxury and wealth. In Caviar, Inga Saffron tells, for the first time, the story of how the virgin eggs of the prehistoric-looking, bottom-feeding sturgeon were transformed from a humble peasant food into a czar’s delicacy–and ultimately a coveted status symbol for a rising middle class. She explores how the glistening black eggs became the epitome of culinary extravagance, while taking us on a revealing excursion into the murky world of caviar on the banks of the Volga River and Caspian Sea in Russia, the Elbe in Europe, and the Hudson and Delaware Rivers in the United States. At the same time, Saffron describes the complex industry caviar has spawned, illustrating the unfortunate consequences of mass marketing such a rare commodity. The story of caviar has long been one of conflict, crisis, extravagant claims, and colorful characters, such as the Greek sea captain who first discovered the secret method of transporting the perishable delicacy to Europe, the canny German businessmen who encountered a wealth of untapped sturgeon in American waters, the Russian Communists who created a sophisticated cartel to market caviar to an affluent Western clientele, the dirt-poor poachers who eked out a living from sturgeon in the aftermath of the Soviet collapse and the “caviar Mafia” that has risen in their wake, and the committed scientists who sacrificed their careers to keep caviar on our tables. Filled with lore and intrigue, Caviar is a captivating work of culinary, natural, and cultural history.

Le caviar

Author : Vulf Sternin
Publisher : Editions Quae
ISBN 13 : 9782738007797
Total Pages : 240 pages
Book Rating : 4.0/5 (77 download)

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Book Synopsis Le caviar by : Vulf Sternin

Download or read book Le caviar written by Vulf Sternin and published by Editions Quae. This book was released on 1998 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pêche, traitement, qualité, étiquetage et emballage, stockage, conservation, préparation culinaire, tous les éléments techniques sont ici exposés.

Caviar

Author : Susie Boeckmann
Publisher : Wiley
ISBN 13 : 9780470392997
Total Pages : 0 pages
Book Rating : 4.3/5 (929 download)

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Book Synopsis Caviar by : Susie Boeckmann

Download or read book Caviar written by Susie Boeckmann and published by Wiley. This book was released on 2000-10-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE DEFINITIVE GUIDE TO BUYING, SERVING, EATING, AND ENJOYING THIS PRIZED DELICACY. The History of cavier • Varieties of cavier How to serve caviar • What to drink with cavier Why cavier is good for you Mouth-watering recipes, ranging from the simple to the exotic. "I'd do anything for cavier and probably did."—Henry Kissinger on a visit to Moscow. "One can be unhappy before eating cavier, even after, but at least not during."—Alexander Korda

Lumpfish Caviar

Author : Jon Johannesson
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055625
Total Pages : 72 pages
Book Rating : 4.0/5 (556 download)

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Book Synopsis Lumpfish Caviar by : Jon Johannesson

Download or read book Lumpfish Caviar written by Jon Johannesson and published by Food & Agriculture Org.. This book was released on 2006 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best and most expensive caviar uses eggs from sturgeons caught in the Caspian Sea. But eggs from many other fish species have been used to develop products imitating original caviar. By utilizing processes appropriate for each kind of fish, it is possible to make a similar, though imitation, product. This publication presents an overview of the production of lumpfish eggs as a model for developing fish caviar. It describes fishing methods, preservation and storage of the eggs, as well as details on the caviar production process itself to obtain the final product. Production and marketing statistics demonstrate the extent of the global lumpfish caviar business. The publication draws heavily on source material from Iceland.

Horror Caviar

Author :
Publisher :
ISBN 13 : 9781735911731
Total Pages : pages
Book Rating : 4.9/5 (117 download)

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Book Synopsis Horror Caviar by :

Download or read book Horror Caviar written by and published by . This book was released on 2021-10-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cabbage and Caviar

Author : Alison K. Smith
Publisher : Reaktion Books
ISBN 13 : 1789143659
Total Pages : 353 pages
Book Rating : 4.7/5 (891 download)

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Book Synopsis Cabbage and Caviar by : Alison K. Smith

Download or read book Cabbage and Caviar written by Alison K. Smith and published by Reaktion Books. This book was released on 2021-05-19 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: When people think of Russian food, they generally think either of the opulent luxury of the tsarist aristocracy or of post-Soviet elites, signified above all by caviar, or on the other hand of poverty and hunger—of cabbage and potatoes and porridge. Both of these visions have a basis in reality, but both are incomplete. The history of food and drink in Russia includes fasts and feasts, scarcity and, for some, at least, abundance. It includes dishes that came out of the northern, forested regions and ones that incorporate foods from the wider Russian Empire and later from the Soviet Union. Cabbage and Caviar places Russian food and drink in the context of Russian history and shows off the incredible (and largely unknown) variety of Russian food.

Caviar Dreams, Tuna Fish Budget

Author : Margaret Josephs
Publisher : Simon and Schuster
ISBN 13 : 1982172436
Total Pages : 272 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis Caviar Dreams, Tuna Fish Budget by : Margaret Josephs

Download or read book Caviar Dreams, Tuna Fish Budget written by Margaret Josephs and published by Simon and Schuster. This book was released on 2021-04-13 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pretty Mess meets #Girlboss in this part memoir, part entrepreneurial manifesto from The Real Housewives of New Jersey’s “Powerhouse in Pigtails.” Margaret Josephs is a hustler. She’s a tough cookie. She speaks her mind. She never leaves the house without lipstick on. She’s also a devoted wife, mother, daughter, businesswoman, lifestyle expert, and fan-favorite star of the reality TV series The Real Housewives of New Jersey. Sounds pretty glamorous, right? Well, things are never exactly as they seem. Before she arrived where she is today, “The Marge” was born to young immigrant parents. Raised by a single party-girl mother who left her physically abusive father when she was one and a half, she was taught that it was more important to look good than to feel good. No structure. No rules. No blueprint for future success or stability. But like most people who struggle through atypical childhoods, destructive relationships, and career challenges, she forced herself to wake up every morning and put one high heel in front of the other, even if she didn’t know where she was going. Margaret took the cards she was dealt and eventually turned them into a winning hand, and she wants to arm fans with the ability to do the same. In Caviar Dreams, Tuna Fish Budget, she’ll talk about how to launch a lifestyle brand, how to work with family members, and how to be an uncompromising woman in a man’s world. She also spills stories from her personal life about the son Real Housewives viewers don’t know exists, the time Joan Rivers gave her the best advice she ever got, the rendezvous she had with a famous rock star, and the affair with her contractor that ended her marriage but gave her the happily ever after. Caviar Dreams, Tuna Fish Budget takes fans along Margaret’s wild, bumpy journey to entrepreneurial success and reality TV fame, written in her trademark no-nonsense, tongue-in-cheek voice with the perfect combination of grit and glitz.

Caviar

Author : Nichola Fletcher
Publisher : Global Eye Investments Group Inc
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.2/5 (183 download)

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Book Synopsis Caviar by : Nichola Fletcher

Download or read book Caviar written by Nichola Fletcher and published by Global Eye Investments Group Inc . This book was released on 2024-04-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: It would be easy to write caviar off as an out-of-date and unsustainable indulgence, but the story is far more interesting and complex than that. Fourteen years on from her original publication, Nichola Fletcher, MBE, has brought the expanding world of caviar right up to date in this gem of a book. Her engaging writing has won her many awards including, for the first edition of this book, being co-winner of the coveted André Simon Award. The story of caviar is one of greed, indulgence, enterprise, and despair, but ultimately one of hope, with sustainable caviar now readily available. How did the humble fish eggs of Caspian fishermen become such an international symbol of luxury and decadence? Looking back to its heyday in Tsarist Russia, America, and Europe in the Roaring Twenties, Nichola seeks out the colorful characters who played their part. She investigates the declining wild sturgeon population – a story that is a microcosm of overfishing all over the world. But the work of conservationists now gives optimism, and the worldwide spread of sustainable caviar production means that it is now possible to enjoy caviar with a clear environmental conscience. Finally, there is sound guidance on choosing from the many different kinds of caviar as well as advice on how best to serve and cook with this ultimate indulgence.

It Can't Always be Caviar

Author : Johannes Mario Simmel
Publisher :
ISBN 13 :
Total Pages : 464 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis It Can't Always be Caviar by : Johannes Mario Simmel

Download or read book It Can't Always be Caviar written by Johannes Mario Simmel and published by . This book was released on 1965 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Trout Caviar

Author :
Publisher :
ISBN 13 : 9780873518192
Total Pages : 0 pages
Book Rating : 4.5/5 (181 download)

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Book Synopsis Trout Caviar by :

Download or read book Trout Caviar written by and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let enticing tales, practical tips, and recipes both stunningly simple and tastefully elaborate point the way beyond "farm to table" to the truly wild foods of our streams and forests.

Sturgeon Stocks and Caviar Trade Workshop

Author : Vadim J. Birstein
Publisher : IUCN
ISBN 13 : 2831704014
Total Pages : 93 pages
Book Rating : 4.8/5 (317 download)

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Book Synopsis Sturgeon Stocks and Caviar Trade Workshop by : Vadim J. Birstein

Download or read book Sturgeon Stocks and Caviar Trade Workshop written by Vadim J. Birstein and published by IUCN. This book was released on 1997 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Black Caviar

Author : Gerard Whateley
Publisher :
ISBN 13 : 9780733334573
Total Pages : 452 pages
Book Rating : 4.3/5 (345 download)

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Book Synopsis Black Caviar by : Gerard Whateley

Download or read book Black Caviar written by Gerard Whateley and published by . This book was released on 2015 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring a new epilogue and updated tables, this is the updated and bestselling biography of Black Caviar, the racehorse who transcended the track to become an Australian icon. Written by acclaimed journalist and broadcaster Gerard Whateley, with a foreword by Peter Moody, Black Caviar begins with the entrancing story of champion trainer Peter Moody, a self-made man bred in the remote outback of Queensland, who came to select and guide the fastest horse the world had ever seen. Under Moody's patient and masterful guidance, the hulking injury-prone filly matured into a champion, idolized by a devoted following more akin to a rock band than a racehorse. Her gift is to defy the very nature of sport, making victory look both certain and effortless. With her invincible run and marauding dominance, Black Caviar has returned racing to the glory days of more than half a century past and secured a reputation that will echo for as long as horses are sent out to race.

Canned Goods as Caviar

Author : Gerald Clifford Weales
Publisher :
ISBN 13 : 9780226876641
Total Pages : 386 pages
Book Rating : 4.8/5 (766 download)

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Book Synopsis Canned Goods as Caviar by : Gerald Clifford Weales

Download or read book Canned Goods as Caviar written by Gerald Clifford Weales and published by . This book was released on 1985 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analyzes twelve comedies of the 1930s, including City Lights, Duck Soup, Mr. Deeds Goes to Town, My Man Godfrey, and Bringing Up Baby

Caviar

Author : Lewis Radcliffe
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Caviar by : Lewis Radcliffe

Download or read book Caviar written by Lewis Radcliffe and published by . This book was released on 1925 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

STURGEON CAVIAR

Author : Yan Merkulov
Publisher : Applied Sturgeon Agency
ISBN 13 : 5604243337
Total Pages : 108 pages
Book Rating : 4.6/5 (42 download)

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Book Synopsis STURGEON CAVIAR by : Yan Merkulov

Download or read book STURGEON CAVIAR written by Yan Merkulov and published by Applied Sturgeon Agency. This book was released on 2020-03-21 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The digest contains descriptions of 21 patents related to the processing and salting of sturgeon caviar (mainly ovulated, i.e. obtained in vivo), registered at different times in Russia. The materials of the digest are divided into four chapters. The first section contains descriptions of the methods for pretreating ovulated eggs (without salting), including two methods of preparing the so-called raw caviar, intended for long-term storage, followed by transfer to the caviar factory. The second section is devoted to the description of the methods for salting ovulated caviar with the preparation of granular or pressed caviar, both without the use of preserving agent or with the use of various preserve substance. The third section provides methods for processing non-ovulated caviar, and the fourth section contains a description of some preserving agents and how to use them. The materials of the digest can be used both for organizing independent processing of caviar by novice sturgeon farms, and for optimizing the technological process at existing caviar production facilities.

Caviar

Author : Grant Richards
Publisher :
ISBN 13 :
Total Pages : 396 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis Caviar by : Grant Richards

Download or read book Caviar written by Grant Richards and published by . This book was released on 1914 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Caviar and Sausages

Author : Tony Kokkinos
Publisher :
ISBN 13 : 9781838412708
Total Pages : 320 pages
Book Rating : 4.4/5 (127 download)

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Book Synopsis Caviar and Sausages by : Tony Kokkinos

Download or read book Caviar and Sausages written by Tony Kokkinos and published by . This book was released on 2021-04-13 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive analysis of Arsenal during Arsène Wenger's 22 years.