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Raspberry And Blackberry Production Guide For The Northeast Midwest And Eastern Canada
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Author :Lori J. Bushway Publisher :Natural Resource Agriculture and Engineering Service (Nraes) ISBN 13 :9781933395180 Total Pages :157 pages Book Rating :4.3/5 (951 download)
Book Synopsis Raspberry and Blackberry Production Guide for the Northeast, Midwest, and Eastern Canada by : Lori J. Bushway
Download or read book Raspberry and Blackberry Production Guide for the Northeast, Midwest, and Eastern Canada written by Lori J. Bushway and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2008 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Blackberries and their Hybrids. Crop Production Science in Horticulture by : Harvey K Hall
Download or read book Blackberries and their Hybrids. Crop Production Science in Horticulture written by Harvey K Hall and published by CABI. This book was released on 2017-10-31 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical book provides a comprehensive and accessible overview of all aspects of the commercial production of blackberries and their hybrids, covering plant growth and development, cultivar description and selection, propagation, pruning, soil and water management, postharvest management, economics and marketing, and pest identification and management. Cultivated blackberries are a relatively new crop, but with new cultivars and cultural practices they are now grown and available worldwide. Production regions have expanded internationally due to innovative methods showing much promise and evidence of human health benefits.
Book Synopsis Cold-Hardy Fruits and Nuts by : Allyson Levy
Download or read book Cold-Hardy Fruits and Nuts written by Allyson Levy and published by Chelsea Green Publishing. This book was released on 2022-03-11 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: *2023 GardenComm Media Awards Silver Laurel Medal of Achievement The easy-to-use resource for growing healthy, resilient, low-maintenance trees, shrubs, vines, and other fruiting plants from around the world—perfect for farmers, gardeners, and landscapers at every scale. Illustrated with more than 200 color photographs and covering 50 productive edible crops—from Arctic kiwi to jujube, medlar to heartnut—this is the go-to guide for growers interested in creating diversity in their growing spaces. "[Levy and Serrano] go way beyond the standard fare. . . . With their help, you’ll be growing persimmons, currants and hazelnuts in no time."—Modern Farmer Cold-Hardy Fruits and Nuts is a one-stop compendium of the most productive, edible fruit-and nut-bearing crops that push the boundaries of what can survive winters in cold-temperate growing regions. While most nurseries and guidebooks feature plants that are riddled with pest problems (such as apples and peaches), veteran growers and founders of the Hortus Arboretum and Botanical Gardens, Allyson Levy and Scott Serrano, focus on both common and unfamiliar fruits that have few, if any, pest or disease problems and an overall higher level of resilience. Inside Cold-Hardy Fruits and Nuts you’ll find: Taste profiles for all fifty hardy fruits and nuts, with notes on harvesting and uses Plant descriptions and natural histories Recommended cultivars, both new and classic Propagation methods for increasing plants Nut profiles including almonds, chestnuts, walnuts, and pecans Fertilization needs and soil/site requirements And much more! With beautiful and instructive color photographs throughout, the book is also full of concise, clearly written botanical and cultural information based on the authors’ years of growing experience. The fifty fruits and nuts featured provide a nice balance of the familiar and the exotic: from almonds and pecans to more unexpected fruits like maypop and Himalayan chocolate berry. Cold-Hardy Fruits and Nuts gives adventurous gardeners all they need to get growing. Both experienced and novice gardeners who are interested in creating a sustainable landscape with a greater diversity of plant life—while also providing healthy foods—will find this book an invaluable resource.
Book Synopsis Genomic Designing for Biotic Stress Resistant Fruit Crops by : Chittaranjan Kole
Download or read book Genomic Designing for Biotic Stress Resistant Fruit Crops written by Chittaranjan Kole and published by Springer Nature. This book was released on 2022-03-18 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents deliberations on the molecular and genomic mechanisms underlying the interactions of crop plants with the biotic stresses caused by insects, bacteria, fungi, viruses, and oomycetes, etc. important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding and the recently emerging genome editing for developing resistant varieties in fruit crops is imperative for addressing FPNEE (food, health, nutrition. energy and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing have facilitated precise information about the genes conferring resistance useful for gene discovery, allele mining and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to biotic stresses. The nine chapters, each dedicated to a fruit crop in this volume, deliberate on different types of biotic stress agents and their effects on and interaction with the crop plants; enumerate the available genetic diversity with regard to biotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on the classical genetics of stress resistance and traditional breeding for biotic stress resistance; depict the success stories of genetic engineering for developing biotic stress resistant varieties; discuss on molecular mapping of genes and QTLs underlying biotic stress resistance and their marker-assisted introgression into elite varieties; enunciate different emerging genomics-aided techniques including genomic selection, allele mining, gene discovery and gene pyramiding for developing resistant crop varieties with higher quantity and quality of yield; and also elaborate some case studies on genome editing focusing on specific genes for generating disease and insect resistant crops.
Download or read book Nitrogen Fixation written by and published by BoD – Books on Demand. This book was released on 2020-04-08 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological nitrogen fixation (BNF), the process by which gaseous N2 is converted into ammonia (NH3) via the enzyme nitrogenase, is crucial for the availability of nitrogen (N) in the terrestrial ecosystem. Some bacteria have the remarkable capacity to fix atmospheric nitrogen to ammonia under ambient conditions, a reaction only mimicked on an industrial scale by a chemical process. This microbiological process converts atmospheric nitrogen into a plant-usable form, thus decreasing the need to use chemical fertilizers in crop production. Chapters in this volume cover different aspects of this fantastic phenomenon, including biofertilizer, organic nitrogen in agricultural systems, nitrogen fertilization for sustainable crop production, and others. This book is designed for researchers, students and general readers.
Book Synopsis Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products by : Mohamed Fawzy Ramadan Hassanien
Download or read book Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products written by Mohamed Fawzy Ramadan Hassanien and published by Springer Nature. This book was released on 2023-03-21 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprehensively reviews the phytochemistry, functional properties, and health-promoting effects of bioactive compounds found in oil processing by-products, and it also explores the food and non-food applications of these by-products. Several oilseeds, vegetables, and fruits are cultivated for their oils and fats, wherein the oil extraction industry generates a huge amount of waste (meal or cake). The valorisation of this waste would be very beneficial not only from the economic and environmental perspectives, but also for the potential applications in food, cosmetics and pharmaceutical industries, in which phytochemicals derived from vegetable oil and oilseed processing by-products play an important role in, for instance, extending the shelf life of several products and providing added-value properties with their antioxidant and antimicrobial properties. In this work, expert contributors discuss about the added-value of biowaste from common and non-traditional vegetable oils and oilseeds processing, as well as fruit oils processing, and offer an extensive overview of the different bioactive compounds found in extracts from oil processing by-products and their chemical composition. The book also collects several examples in which oil processing by-products are integrated into industrial activities such as food production, livestock production and in pharmaceutical and cosmetics industries. Professionals and scholars alike interested in the recycling of agro-industrial wastes derived from vegetable oil and oilseed processing by-products will find this book a handy reference tool.
Book Synopsis Strawberry Production Guide by : Marvin Paul Pritts
Download or read book Strawberry Production Guide written by Marvin Paul Pritts and published by . This book was released on 1998 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Postharvest Handling by : Ibrahim Kahramanoglu
Download or read book Postharvest Handling written by Ibrahim Kahramanoglu and published by BoD – Books on Demand. This book was released on 2017-09-13 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world population has been increasing day by day, and demand for food is rising. Despite that, the natural resources are decreasing, and production of food is getting difficult. At the same time, about one-quarter of what is produced never reaches the consumers due to the postharvest losses. Therefore, it is of utmost importance to efficiently handle, store, and utilize produce to be able to feed the world, reduce the use of natural resources, and help to ensure sustainability. At this point, postharvest handling is becoming more important, which is the main determinant of the postharvest losses. Hence, the present book is intended to provide useful and scientific information about postharvest handling of different produce.
Book Synopsis Bramble Production Guide by : Marvin Paul Pritts
Download or read book Bramble Production Guide written by Marvin Paul Pritts and published by . This book was released on 1989 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Field Guide for the Identification of Invasive Plants in Southern Forests by : James H. Miller
Download or read book Field Guide for the Identification of Invasive Plants in Southern Forests written by James H. Miller and published by DIANE Publishing. This book was released on 2011-08 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Invasions of non-native plants into forests of the Southern United States continue to go unchecked and only partially un-monitored. These infestations increasingly erode forest productivity, hindering forest use and management activities, and degrading diversity and wildlife habitat. Often called non-native, exotic, non-indigenous, alien, or noxious weeds, they occur as trees, shrubs, vines, grasses, ferns, and forbs. This guide provides information on accurate identification of the 56 non-native plants and groups that are currently invading the forests of the 13 Southern States. In additin, it lists other non-native plants of growing concern. Illustrations. This is a print on demand edition of an important, hard-to-find publication.
Book Synopsis Bramble Production by : Perry C Crandall
Download or read book Bramble Production written by Perry C Crandall and published by CRC Press. This book was released on 1995-02-28 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bramble Production provides growers with a basic understanding of how raspberry and blackberry plants grow and respond to changes in their environment. Author Perry Crandall includes management practices used by successful growers, making this book a helpful production guide that you can use for making rational decisions. This knowledge of successful production can be used to recommend or adopt management programs specially designed to produce optimum yields with maximum profits. Students and professionals will find Bramble Production to be a scientifically based, easy-to-understand, comprehensive discussion of all facets of berry production. The principle emphasis is on American production, but grower practices in other parts of the world are included, which makes this a valuable guide book for growers all around the world. To provide you with a thorough understanding of how to produce maximum yields, Crandall covers raspberries and blackberries individually. Each fruit has chapters on its: genetic derivation botany physiology site selection and preparation most popular varieties soil management and cultural practices insect and disease identification and control nutrient deficiency symptoms irrigation harvesting, handling, and marketing worldwide distribution Bramble Production is a valuable supplemental reference text for university, junior college, and high school instructors. Cooperative extension specialists, farm advisors, industry representatives, and research personnel can use it as a basis for diagnoses and recommendations, as can commercial growers, master gardeners, and more sophisticated or curious home gardeners.
Book Synopsis Traditional Plant Foods of Canadian Indigenous Peoples by : Harriet Kuhnlein
Download or read book Traditional Plant Foods of Canadian Indigenous Peoples written by Harriet Kuhnlein and published by Routledge. This book was released on 2020-10-28 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both the technical use of plants and their cultural connections. It will be of interest to scholars from a variety of backgrounds, including Indigenous Peoples with their specific cultural worldviews; nutritionists and other health professionals who work with Indigenous Peoples and other rural people; other biologists, ethnologists, and organizations that address understanding of the resources of the natural world; and academic audiences from a variety of disciplines.
Book Synopsis Bramble Production by : Perry C Crandall
Download or read book Bramble Production written by Perry C Crandall and published by CRC Press. This book was released on 1995-02-28 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bramble Production provides growers with a basic understanding of how raspberry and blackberry plants grow and respond to changes in their environment. Author Perry Crandall includes management practices used by successful growers, making this book a helpful production guide that you can use for making rational decisions. This knowledge of successf
Book Synopsis Edible Wild Plants by : Thomas S. Elias
Download or read book Edible Wild Plants written by Thomas S. Elias and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Author :U. S. Dept Of Agriculture Publisher :Createspace Independent Publishing Platform ISBN 13 :9781987510034 Total Pages :28 pages Book Rating :4.5/5 (1 download)
Book Synopsis Growing Blackberries by : U. S. Dept Of Agriculture
Download or read book Growing Blackberries written by U. S. Dept Of Agriculture and published by Createspace Independent Publishing Platform. This book was released on 2018-04-03 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the US Department of Agriculture's book "Growing Blackberries" is a short guide to growing blackberries in the home garden or on the small farm. Written in 1975, this short booklet provides time proven methods on growing blackberries drawn from the best government and industry sources. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Book Synopsis Plant Invaders of Mid-Atlantic Natural Areas by : Jil Swearingen
Download or read book Plant Invaders of Mid-Atlantic Natural Areas written by Jil Swearingen and published by . This book was released on 2010 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Homegrown Berries written by Timber Press and published by Timber Press. This book was released on 2014-12-30 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy delicious, nutritious berries from your own backyard! What says summer more than a bowl full of fresh berries? How about a yard full of them? Homegrown Berries covers the information you need to know about the process from planting to picking. You’ll learn the best varieties of strawberries, raspberries, blackberries, blueberries, gooseberries, currants, and elderberries for you, how to fit them into your landscape (including in borders and containers), and how to maintain them for peak harvest. Summer just got sweeter!
