Japanese Dishes for Wine Lovers

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Author :
Publisher : Kodansha International
ISBN 13 : 9784770030030
Total Pages : 132 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Japanese Dishes for Wine Lovers by : 千葉真知子

Download or read book Japanese Dishes for Wine Lovers written by 千葉真知子 and published by Kodansha International. This book was released on 2005-02-25 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mouthwatering line-up of Japanese dishes and the ideal wines to go with them.Japanese food is not commonly associated with wine, yet many dishes may be perfectly paired with red and white, dry and sweet wines. Reflecting the increasing popularity of wine as an accompaniment to ethnic foods, this is a great book for wine lovers seeking new ways to stimulate their palates and enhance the enjoyment of their favorites.Best-selling cookbook author Machiko Chiba provides easy-to-follow recipes for fifty-eight delightful dishes, all illustrated in full color, while wine expert J. K. Whelehan recommends the best wine to savor with each. In addition, Whelehan discusses the relationship between Japanese food and wine in general, such as how typical ingredients such as soy sauce or sake affect wine selection.A helpful appendix gives instructions for cooking rice, making dashi stock, and preparing fish, while a glossary explains the less familiar ingredients and suggests substitutes where possible.This extensive selection of recipes and wines will provide you with just the special touch you need, whether you are preparing a cozy dinner at home or a party for friends!

Routledge Handbook of Food in Asia

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Author :
Publisher : Routledge
ISBN 13 : 1317209370
Total Pages : 467 pages
Book Rating : 4.3/5 (172 download)

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Book Synopsis Routledge Handbook of Food in Asia by : Cecilia Leong-Salobir

Download or read book Routledge Handbook of Food in Asia written by Cecilia Leong-Salobir and published by Routledge. This book was released on 2019-02-25 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throwing new light on how colonisation and globalization have affected the food practices of different communities in Asia, the Routledge Handbook of Food in Asia explores the changes and variations in the region’s dishes, meals and ways of eating. By demonstrating the different methodologies and theoretical approaches employed by scholars, the contributions discuss everyday food practices in Asian cultures and provide a fascinating coverage of less common phenomenon, such as the practice of wood eating and the evolution of pufferfish eating in Japan. In doing so, the handbook not only covers a wide geographical area, including Japan, Indonesia, Vietnam, Singapore, India, China, South Korea and Malaysia, but also examines the Asian diasporic communities in Canada, the United States and Australia through five key themes: Food, Identity and Diasporic Communities Food Rites and Rituals Food and the Media Food and Health Food and State Matters. Interdisciplinary in nature, this handbook is a useful reference guide for students and scholars of anthropology, sociology and world history, in addition to food history, cultural studies and Asian studies in general.

Wine Enthusiast

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Publisher :
ISBN 13 :
Total Pages : 1104 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Wine Enthusiast by :

Download or read book Wine Enthusiast written by and published by . This book was released on 2007-08 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Wine Lover Cooks with Wine

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Author :
Publisher : Chronicle Books
ISBN 13 : 1452141088
Total Pages : 224 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Wine Lover Cooks with Wine by : Sid Goldstein

Download or read book The Wine Lover Cooks with Wine written by Sid Goldstein and published by Chronicle Books. This book was released on 2015-01-27 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited follow-up to the best-selling Wine Lover's Cookbook, The Wine Lover Cooks with Wine sets its sights on wine as an ingredient and it's now available as an ebook. Whether used to delicately poach fresh fish or braise a hearty stew, wine adds complexity and intensity to food—not to mention flavor. In his usual engaging style, Goldstein explores a range of wine and reveals how each is used best in cooking. From classic Marsala Chicken to savory pork tenderloin topped with a zinfandel-based roasted-plum jam, each tantalizing recipe illustrates to dazzling effect the benefits—and pleasures—of cooking with wine. Complete with enticing photographs of both the food and the wine, this cookbook is an inspiring resource for wine lovers looking to think outside of the glass.

The Flavor Thesaurus

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 160819874X
Total Pages : 402 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis The Flavor Thesaurus by : Niki Segnit

Download or read book The Flavor Thesaurus written by Niki Segnit and published by Bloomsbury Publishing USA. This book was released on 2012-05-01 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how to combine flavors for countless results, in a reference that also shares practical tips and whimsical observations.

The Right Wine

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Publisher : Grove Press
ISBN 13 : 9780802132970
Total Pages : 390 pages
Book Rating : 4.1/5 (329 download)

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Book Synopsis The Right Wine by : Tom Maresca

Download or read book The Right Wine written by Tom Maresca and published by Grove Press. This book was released on 1994 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This completely new and updated edition of the 1985 classic Mastering Wine, winner of the Cliquot Prize for the best wine book of the year, provides a complete course in tasting and understanding the virtues and flaws of wine of all kinds--in your home and without bankrupting you. Tom Maresca's ingenious do-it-yourself guide to mastering wine is based on comparing two wines at a time; his one unyielding rule is that there is no wrong answer to the question "Which wine did you like better?" Each pair leads you to the next, and your own taste charts the course. You may proceed through the carefully planned sequence of over forty different pairs of reds, whites, rosés, and sparkling wines, or follow the directions to the wines of a particular region or a particular class, such as Cabernets. Whichever route you opt for, Mastering Wine can provide you with an acquaintance with the major kinds and classes of dry dinner wines, a painless introduction to wine terms, and practice in the art of tasting and analyzing wine--of any kind. Anyone who would like an introduction to wine or a wider appreciation of the infinite variety of wines will find Mastering Wine the only practical, enjoyable, and affordable choice. Award-winning wine author Tom Maresca writes in simple, clear, and sensible language that punctures the pretensions and mystique associated with wine. He introduces a new way of thinking about how and why certain wines go well with certain kinds of food--and why others don't. Maresca also provides a down-to-earth explanation or how wines change as they mature; he suggests wines suitable for short- and long-term cellaring; and he lists six wines that you can keep on hand to suit most every occasion. For clarity, wit, good taste, and adventurous enjoyment The Right Wine is the essential accompaniment to wine of any vintage.

Routledge Handbook of Japanese Culture and Society

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Publisher : Routledge
ISBN 13 : 1136736263
Total Pages : 515 pages
Book Rating : 4.1/5 (367 download)

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Book Synopsis Routledge Handbook of Japanese Culture and Society by : Victoria Bestor

Download or read book Routledge Handbook of Japanese Culture and Society written by Victoria Bestor and published by Routledge. This book was released on 2011-04-13 with total page 515 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Routledge Handbook of Japanese Culture and Society is an interdisciplinary resource that focuses on contemporary Japan and the social and cultural trends that are important at the beginning of the twenty-first century. This Handbook provides a cutting-edge and comprehensive survey of significant phenomena, institutions, and directions in Japan today, on issues ranging from gender and family, the environment, race and ethnicity, and urban life, to popular culture and electronic media. Written by an international team of Japan experts, the chapters included in the volume form an accessible and fascinating insight into Japanese culture and society. As such, the Handbook will be an invaluable reference tool for anyone interested in all things Japanese. Students, teachers and professionals alike will benefit from the broad ranging discussions, useful links to online resources and suggested reading lists. The Handbook will be of interest across a wide range of disciplines including Japanese Studies, Cultural Studies, Anthropology, Sociology and Asian Studies in general.

The Wine Lover's Cookbook

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Author :
Publisher : Chronicle Books
ISBN 13 : 1452141096
Total Pages : 226 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis The Wine Lover's Cookbook by : Sid Goldstein

Download or read book The Wine Lover's Cookbook written by Sid Goldstein and published by Chronicle Books. This book was released on 2015-12-15 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A glass of wine can be delicious, but when it is paired with the right dish, it can resonate in a magnificent way. This cookbook lets any cook plan a meal in perfect concert with a favorite or special wine. Mystified by the art of choosing a wine to go with your meal, or vice versa? Is white wine with fish the only rule you know? The Wine Lovers Cookbook is a unique guide for the wine lover and cook who considers wine an essential part of a meal and wants to understand the dynamic interplay between wine and food. Author Sid Goldstein describes in detail the flavor profiles of 13 popular varietals, such as Merlot and Chardonnay, and explains which ingredients balance each wine, giving the reader a professionals foundation for planning meals with each kind of wine. Best of all, he offers 100 recipes, from appetizers to desserts, specifically created to complement a particular varietal. The Wine Lovers Cookbook is a truly essential reference, an irresistibly beautiful cookbook, and an inspiration for all who want to make the most of an excellent glass of wine.

National Geographic Traveler: South Africa, 2nd Edition

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Publisher : National Geographic Books
ISBN 13 : 142621166X
Total Pages : 324 pages
Book Rating : 4.4/5 (262 download)

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Book Synopsis National Geographic Traveler: South Africa, 2nd Edition by : National Geographic

Download or read book National Geographic Traveler: South Africa, 2nd Edition written by National Geographic and published by National Geographic Books. This book was released on 2013 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering all the best known sights, & lesser known ones as well, this guidebook features in-depth write-ups highlighting South Africa's cultural, historical, & contemporary subjects

The Learning Annex Presents The Pleasure of Wine

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Publisher : Turner Publishing Company
ISBN 13 : 0470333243
Total Pages : 169 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis The Learning Annex Presents The Pleasure of Wine by : Ian Blackburn

Download or read book The Learning Annex Presents The Pleasure of Wine written by Ian Blackburn and published by Turner Publishing Company. This book was released on 2008-04-21 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn what you need to know about wine-in a single evening! Though more and more Americans enjoy wine each year, many still feel intimidated by the subject. The image of the wine snob - swirling glass in hand, taking luxurious sniffs, and spouting obscure factoids about the vintage - persists, making the rest of us feel lost in a seemingly elite world. In fact, anyone and everyone can appreciate wine. The Learning Annex Presents the Pleasure of Wine is a straightforward guide that squeezes a seminar's worth of information into a book and answers questions such as: * What are the different types of wine? * What kinds of wine come from France, Italy, North America, Australia and New Zealand, South Africa, and South America? * How do I taste wine, and how do I pair wine with food? * What are some fun ways to integrate wine into my life? Full of sidebars and other special features, The Learning Annex Presents the Pleasure of Wine gives you the tools and knowledge you need to select, judge, and enj oy wine - and all in a single night's reading!

National Geographic Traveler: South Africa

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Publisher : National Geographic Books
ISBN 13 : 9781426203336
Total Pages : 324 pages
Book Rating : 4.2/5 (33 download)

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Book Synopsis National Geographic Traveler: South Africa by : David Lambkin

Download or read book National Geographic Traveler: South Africa written by David Lambkin and published by National Geographic Books. This book was released on 2009-02-17 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the travel experts agree--consumers want more and different experiences from travel than they did in the past. They want to deeply understand their destination before they go, feel a meaningful connection to the place while there, and return home feeling enriched and ready to share their experiences with others. With these trends in mind, and the results of extensive, proprietary market research, National Geographic Traveler has been enhanced with engaging new features and a contemporary redesign. Each guide begins with an introduction that enables the traveler to sample a bit of the culture, history, and attractions before they go and plan the trip based on their own interests and length of stay. Travelers can immerse themselves in active, in-country "Experiences" and "Off-the-Beaten-Path Excursions" they won't find anywhere else, like visiting a family in a South African township or learning to cook Maori cuisine with a renowned New Zealand chef. Other new features, such as "Insider Tips" from National Geographic photographers, writers, and experts, as well as "Not-To-Be-Missed" lists ensure that each person's visit will be one-of-a-kind and memorable. To make the most of these and all the other great new features, the guides' design has been simplified, opened up, and enhanced with easy-to-read tinted sections. Gorgeous color photographs, high-quality maps, and the popular walking and driving tours are still highlights of our crisp, new look. To complete the update, our new covers boast a striking, single image of the destination, along with the clear National Geographic branding that signifies quality, trust, and all the best in travel. With more than a century of travel expertise, new content, and a new look, National Geographic Traveler is the right guide at the right time--poised to meet the changing needs of today's traveler better than ever and better than anyone. South Africa offers vibrant cities and wildlife wonders. Our exciting new 1st edition covers everything--from Cape Town to Johannesburg to seeing the "big five" on safari.

I Love Wine

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Publisher :
ISBN 13 : 9781676270997
Total Pages : 112 pages
Book Rating : 4.2/5 (79 download)

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Book Synopsis I Love Wine by : Robustcreative

Download or read book I Love Wine written by Robustcreative and published by . This book was released on 2019-12-16 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: You'll love this Wine Tasting Journal An essential tool and resource for wine lovers to log their tasting notes and save labels. This helpful reference journal creates a single, convenient place for tracking wines. The guided log includes: Producer, Region, Country, Type, Test Location, Aroma, Body, Finish, Rating and more. 110 pages Easy To Fill-In, Prompted Format Compact book size: 8.5x11 inches; Fits in most backpacks Durable matte, sturdy paperback cover, perfect bound, for an expert finish.

Food Lover's Guide to Honolulu

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Publisher : Bess Press
ISBN 13 : 9781573062589
Total Pages : 198 pages
Book Rating : 4.0/5 (625 download)

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Book Synopsis Food Lover's Guide to Honolulu by : Joan Namkoong

Download or read book Food Lover's Guide to Honolulu written by Joan Namkoong and published by Bess Press. This book was released on 2006 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This valuable guide takes the reader on a food lover's tour of Honolulu and reveals the best places to eat and shop. From Hawai'i Kai to Kalihi, Joan Namkoong stops at farmers' markets, supermarkets, and specialty food stores, fine-dining restaurants, cafes, and hole-in-the wall eateries; festivals, and cooking classes. She reveals the sources of the best food available from locally owned businesses that perpetuate the food traditions of the islands and include Hawai'i products on their shelves and menus. A must for both residents and visitors, the Food Lover's Guide to Honolulu includes locations, hours of operation, phone numbers, websites, parking tips, a glossary, and indexes.

The Food Lover's Trail Guide to Alberta

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Author :
Publisher : TouchWood Editions
ISBN 13 : 9781894739054
Total Pages : 196 pages
Book Rating : 4.7/5 (39 download)

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Book Synopsis The Food Lover's Trail Guide to Alberta by : Mary Bailey

Download or read book The Food Lover's Trail Guide to Alberta written by Mary Bailey and published by TouchWood Editions. This book was released on 2007-04-04 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume Two of The Food Lover's Trail Guide has even more of Alberta's best culinary delights, from restaurants and groceries, to tucked-away burger joints and high-end organic markets. Mary and Judy bring their enthusiastic taste buds and extensive knowledge and to help plan your own epicurean adventure.

The Deluxe Food Lover's Companion

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1438076215
Total Pages : 1544 pages
Book Rating : 4.4/5 (38 download)

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Book Synopsis The Deluxe Food Lover's Companion by : Ron Herbst

Download or read book The Deluxe Food Lover's Companion written by Ron Herbst and published by Sourcebooks, Inc.. This book was released on 2015-04-01 with total page 1544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on B.E.S. popular and authoritative The New Food Lover's Companion, this enlarged and enhanced reference volume was written for discerning home chefs and everybody else who wants to become more knowledgeable about good food and elegant dining. This second edition has been updated with new information to reflect the way we eat in today's world. The authors have taken into account our healthier lifestyles and more diverse palates to include: More than 500 new listings, including entries relating to Indian and Southeast Asian ingredients, plus expanded coverage of South American, Hispanic, and Middle Eastern cuisines Updated information for hundreds of existing entries A blood alcohol concentration chart for men and women An extensive breakdown of food labels and nutritional facts Department of Agriculture recommendations for a 2,000 calorie per day food plan More than 7200 entries plus line art are included in this seminal work. Miniature glossaries are interspersed throughout the text. Sidebar features throughout the book offer quick tips on food purchases, as well as Fast Facts and advice on preparation, serving, and dining. Handy appendices cover many topics including suggestions for substituting recipe ingredients, a microwave oven conversion chart, recommended safe cooking temperatures for meats and fish, and much more! The deluxe hardcover binding with dust jacket includes a ribbon place marker and golden-tipped page edges, making this gorgeous book as much a showpiece as it is an indispensable reference.

The New Food Lover's Companion

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1438092334
Total Pages : 928 pages
Book Rating : 4.4/5 (38 download)

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Book Synopsis The New Food Lover's Companion by : Ron Herbst

Download or read book The New Food Lover's Companion written by Ron Herbst and published by Sourcebooks, Inc.. This book was released on 2013-09-01 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Essential for anyone who talks, eats, or thinks about food." —Bev Bennett, Chicago Sun-Times The New Food Lover's Companion is an indispensable resource for everyone from home cooks to culinary professionals. This widely praised and highly esteemed reference guide has been updated with new information to reflect the way we eat in today's world, taking into account our healthier lifestyles and more diverse palates, including: Over 500 new cultural listings, including Korean, Persian, and South American additions Definitions and explanations for cooking tools and techniques A microwave oven conversion chart An extensive breakdown of food labels and nutritional facts Suggestions for substituting recipe ingredients Among the myriad of foods and culinary subjects defined and explained are meat cuts, breads, pastas, and literally everything else related to good food and enjoyable dining—a veritable food bible for the novice home-cook, culinary student, or the self-proclaimed foodie. The New Food Lover's Companion is a reference guide—not a cookbook—but it includes hundreds of cooking tips plus an extensive bibliography of recommended cookbooks. More than 7,200 entries plus line art are included in this seminal work. "As thick and satisfying as a well-stuffed sandwich." —The New York Times

Library Journal

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Author :
Publisher :
ISBN 13 :
Total Pages : 974 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Library Journal by :

Download or read book Library Journal written by and published by . This book was released on 2005 with total page 974 pages. Available in PDF, EPUB and Kindle. Book excerpt: