The Golden Age Cook Book

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Author :
Publisher :
ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by . This book was released on 1898 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: I send this little book out into the world, first, to aid those who, having decided to adopt a bloodless diet, are still asking how they can be nourished without flesh; second, in the hope of gaining something further to protect "the speechless ones" who, having come down through the centuries under "the dominion of man," have in their eyes the mute, appealing look of the helpless and oppressed. Their eloquent silence should not ask our sympathy and aid in vain; they have a right, as our humble brothers, to our loving care and protection, and to demand justice and pity at our hands; and, as a part of the One Life, to-- "life, which all can take but none can give;Life, which all creatures love and strive to keep;Wonderful, dear, and pleasant unto each,Even to the meanest; yea, a boon to allWhere pity is, for pity makes the worldSoft to the weak and noble for the strong.Unto the dumb lips of the flock he lentSad, pleading words, showing how man, who praysFor mercy to the gods, is merciless,Being as god to those; albeit all lifeIs linked and kin, and what we slay have givenMeek tribute of their milk and wool, and setFast trust upon the hands which murder them." We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.

The Gilded Age Cookbook

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1493069462
Total Pages : 257 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis The Gilded Age Cookbook by : Becky Libourel Diamond

Download or read book The Gilded Age Cookbook written by Becky Libourel Diamond and published by Rowman & Littlefield. This book was released on 2023-08-01 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: The American Gilded Age (1868 to 1900) and its extreme extravagance continue to be a source of wonder and fascination, particularly for foodies. The style and excessiveness of this era has ties to modern popular culture through books, films, and television shows, including The Alienist and the Julian Fellowes TV series The Gilded Age, on HBO. The Gilded Age Cookbook transports the reader back in time to lavish banquet tables set with snow-white linen tablecloths, delicate china, and sparkling crystal glasses. Cuisine featuring rich soups, juicy roasts, and luscious desserts come to life through historic images and artistic photography. Gilded Age details and entertaining stories of celebrities from the era—the Vanderbilts, Astors, Goelets, and Rockefellers—are melded with historic menus and recipes updated for modern kitchens.

The Gold Cook Book

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Author :
Publisher :
ISBN 13 :
Total Pages : 1256 pages
Book Rating : 4.:/5 (48 download)

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Book Synopsis The Gold Cook Book by : Louis Pullig De Gouy

Download or read book The Gold Cook Book written by Louis Pullig De Gouy and published by . This book was released on 1948 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Golden Age Cook Book

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Author :
Publisher : Hardpress Publishing
ISBN 13 : 9781290854405
Total Pages : 194 pages
Book Rating : 4.8/5 (544 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by Hardpress Publishing. This book was released on 2012-08-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

The Golden Age Cook Book

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Author :
Publisher :
ISBN 13 : 9781644396285
Total Pages : 168 pages
Book Rating : 4.3/5 (962 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by . This book was released on 2022-02-26 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vegetarian cook book, first published in 1898. PREFACE I send this little book out into the world, first, to aid those who, having decided to adopt a bloodless diet, are still asking how they can be nourished without flesh; second, in the hope of gaining something further to protect "the speechless ones" who, having come down through the centuries under "the dominion of man," have in their eyes the mute, appealing look of the helpless and oppressed. Their eloquent silence should not ask our sympathy and aid in vain; they have a right, as our humble brothers, to our loving care and protection, and to demand justice and pity at our hands; and, as a part of the One Life, to- "life, which all can take but none can give; Life, which all creatures love and strive to keep; Wonderful, dear, and pleasant unto each, Even to the meanest; yea, a boon to all Where pity is, for pity makes the world Soft to the weak and noble for the strong. Unto the dumb lips of the flock he lent Sad, pleading words, showing how man, who prays For mercy to the gods, is merciless, Being as god to those; albeit all life Is linked and kin, and what we slay have given Meek tribute of their milk and wool, and set Fast trust upon the hands which murder them." If the cruelty and injustice to animals are nothing to us, we have still another argument to offer-the brutalization of the men who slaughter that we may eat flesh.

The Golden Age Cook Book

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781546568285
Total Pages : 160 pages
Book Rating : 4.5/5 (682 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by Createspace Independent Publishing Platform. This book was released on 2017-05-11 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Golden Age Cook Book By Henrietta Latham Dwight Henrietta Latham Dwight

What the F*@# Should I Make for Dinner?

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Author :
Publisher : Running Press Adult
ISBN 13 : 0762441771
Total Pages : 102 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis What the F*@# Should I Make for Dinner? by : Zach Golden

Download or read book What the F*@# Should I Make for Dinner? written by Zach Golden and published by Running Press Adult. This book was released on 2011-09-27 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com, the book functions like a "Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.

The Golden Age Cookbook- 1898 Reprint

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Author :
Publisher : CreateSpace
ISBN 13 : 9781441407948
Total Pages : 180 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis The Golden Age Cookbook- 1898 Reprint by : Henrietta Latham Dwight

Download or read book The Golden Age Cookbook- 1898 Reprint written by Henrietta Latham Dwight and published by CreateSpace. This book was released on 2009-01-07 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of Henrietta Dwight's 1898 cookbook "The Golden Age Cook Book." This Historic Cookbook contains recipes for the "golden age" in which, she hopes, vegetarianism will take over the human diet. For more Historic Cookbooks and Vintage Bartender Books take a look at the amazon eStore at: HistoricCookbooks.com

The Golden Age Cookbook

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Author :
Publisher :
ISBN 13 : 9781805473626
Total Pages : 0 pages
Book Rating : 4.4/5 (736 download)

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Book Synopsis The Golden Age Cookbook by : Henrietta Latham Dwight

Download or read book The Golden Age Cookbook written by Henrietta Latham Dwight and published by . This book was released on 2023-03-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reach back, to the age of your Grandmother, the Golden Age. The Golden Age Vegetarian Cookbook combines a healthy diet with oodles of valuable veggie cooking knowledge and mouth-watering recipes. Truly a "celebration" of recipes - they are vibrant, healthy, and delicious and are perfect for an everyday meal or special celebration, without the need to rely on overly processed foods. Why look back at these tried and true recipes? Because you'll find the lost art, you'll find ideas, methods, tastes and combinations long forgotten. Wonder where the latest recipe ideas come from? From looking into the past. Amaze yourself and see that Grandma knew a thing or two. Discover lost ideas and invent new dishes based on these treasures.

Golden Girls Cookbook

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Author :
Publisher : Disney Electronic Content
ISBN 13 : 1368068901
Total Pages : pages
Book Rating : 4.3/5 (68 download)

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Book Synopsis Golden Girls Cookbook by : Christopher Styler

Download or read book Golden Girls Cookbook written by Christopher Styler and published by Disney Electronic Content. This book was released on 2020-10-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with innovative recipes by renowned chef Christopher Styler, and beautiful photos by NYT food photographer Andrew Scrivani, plus fun quotes, info, and photos from the show. There will be Italian meals like Clams Fra Diavlo in Sophia's chapter, and Southern food like honey-bourbon glazed carrots in Blanche's, and of course some amazing cheesecakes. And what Golden Girls cookbook would be complete without Rose's favorite Scandinavian dishes, like St. Olaf Friendship cake, a simple, buttery treat. From drinks and appetizers, to salads and mains, there is something to delight every fan in this witty and approachable cookbook.

The Golden Age Cookbook

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Author :
Publisher :
ISBN 13 : 9781470164584
Total Pages : 184 pages
Book Rating : 4.1/5 (645 download)

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Book Synopsis The Golden Age Cookbook by : Henrietta Dwight

Download or read book The Golden Age Cookbook written by Henrietta Dwight and published by . This book was released on 2012-03-01 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reproduction of the original book published in 1898. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Mom 'N' Pop's Apple Pie 1950s Cookbook

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Author :
Publisher : Last Gasp
ISBN 13 : 9780867195927
Total Pages : 116 pages
Book Rating : 4.1/5 (959 download)

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Book Synopsis Mom 'N' Pop's Apple Pie 1950s Cookbook by : Barbara Stuart Peterson

Download or read book Mom 'N' Pop's Apple Pie 1950s Cookbook written by Barbara Stuart Peterson and published by Last Gasp. This book was released on 2004-04 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is a cornucopia of more than 300 great recipes from the Golden Age of American Home Cooking, those wonderful days of hot dogs and hot dishes, of green bean salads and green bean casseroles. This book is a celebration of the times when life was simpler and when our whole family gathered around the supper table every night for wholesome, home-cooked meals. Whether you grew up in the 1950s or in the 1990s, these recipes will evoke a time and a table where the food was delightful, and when cleaning up our plates was pure joy. Book jacket.

The Tudor Cookbook

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Author :
Publisher : Amberley Publishing Limited
ISBN 13 : 1445649039
Total Pages : 256 pages
Book Rating : 4.4/5 (456 download)

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Book Synopsis The Tudor Cookbook by : Terry Breverton

Download or read book The Tudor Cookbook written by Terry Breverton and published by Amberley Publishing Limited. This book was released on 2016-03-15 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: What the Tudors ate and drank in 400 authentic recipes

The Golden Age Cook Book

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781724704658
Total Pages : 192 pages
Book Rating : 4.7/5 (46 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by Createspace Independent Publishing Platform. This book was released on 2018-08-05 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Golden Age Cook Book: Large Print by Henrietta Latham Dwight SEND this little book out into the world, first, to aid those who, having decided to adopt a bloodless diet, are still asking how they can be nourished without flesh; second, in the hope of gaining something further to protect "the speechless ones" who, having come down through the centuries under "the dominion of man," have in their eyes the mute, appealing look of the helpless and oppressed. Their eloquent silence should not ask our sympathy and aid in vain; they have a right, as our humble brothers, to our loving care and protection, and to demand justice and pity at our hands We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.

The Golden Age Cook Book

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Author :
Publisher :
ISBN 13 :
Total Pages : 204 pages
Book Rating : 4.6/5 (42 download)

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Book Synopsis The Golden Age Cook Book by : Henrietta Latham Dwight

Download or read book The Golden Age Cook Book written by Henrietta Latham Dwight and published by . This book was released on 2020-01-27 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1898, The Golden Age Cook Book was written by Henrietta Marshall Latham Dwight (1838-1909). Henrietta and her husband James H. Latham, a Wells Fargo representative, moved to San Francisco in 1869. James died in 1876, and Henrietta pursued her interest in art, training in Paris in the 1880s, and living and painting in California in the 1890s. In addition to being a champion of the cause of animals, Henrietta's greatest interest seemed to be the humane education of children as the initial step of fundamental reform.

The Gallery of Regrettable Food

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Author :
Publisher : Crown
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Gallery of Regrettable Food by : James Lileks

Download or read book The Gallery of Regrettable Food written by James Lileks and published by Crown. This book was released on 2001 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and food photography from the 1940s, '50s, and '60s assembled with humorous commentary.

The Columbia Restaurant Spanish Cookbook

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Author :
Publisher : University Press of Florida
ISBN 13 : 0813073111
Total Pages : 413 pages
Book Rating : 4.8/5 (13 download)

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Book Synopsis The Columbia Restaurant Spanish Cookbook by : Adela Hernandez Gonzmart

Download or read book The Columbia Restaurant Spanish Cookbook written by Adela Hernandez Gonzmart and published by University Press of Florida. This book was released on 2023-04-20 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this narrated cookbook, Adela Hernandez Gonzmart and Ferdie Pacheco memorialize their passion for the Columbia, the nation’s largest Spanish restaurant and Florida’s oldest restaurant. This special 115th anniversary edition of The Columbia Restaurant Spanish Cookbook features a touching foreword by Andrea Gonzmart Williams, granddaughter of Adela. Adela’s affair with food is a family legacy that began in the early twentieth century, when her grandfather Casimiro Hernandez emigrated from Cuba to Tampa. In 1905, Casimiro purchased a small corner café, where he started selling soup, sandwiches, and coffee. Out of gratitude to his new country, he named his small café Columbia, after the personification of America in the popular song “Columbia, Gem of the Ocean.” Prophetically, he added this motto to his sign: “The Gem of All Spanish Restaurants.” Casimiro became known for dishes that the Columbia still serves today—Spanish bean soup, his hearty creation that combines sausage, garbanzo beans, and potatoes in a beef stock; arroz con pollo, a classic chicken and rice dish; an authentic Cuban sandwich; and the “1905” Salad®, dressed with the family’s special blend of fresh garlic, oregano, wine vinegar, lemon juice, and Spanish olive oil. This anniversary edition of The Columbia Restaurant Spanish Cookbook is a history of the elegant family restaurant, which now boasts multiple locations across Florida, and a delicious cookbook of 178 recipes that make them famous. It is also the biography of Adela, the heart of the Columbia, with commentary by Ferdie Pacheco—Muhammad Ali’s “Fight Doctor,” Ybor City’s famous raconteur, and Adela’s childhood friend. Adela and Ferdie have since passed, but this book remains a testament to their love of good food and their joy in sharing the aroma, the seasonings, and the glamour of the Columbia.