Weber Mediterranean: Best Recipes for Your Braai

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Author :
Publisher : Penguin Random House South Africa
ISBN 13 : 1432308092
Total Pages : 294 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Weber Mediterranean: Best Recipes for Your Braai by : Jamie Purviance

Download or read book Weber Mediterranean: Best Recipes for Your Braai written by Jamie Purviance and published by Penguin Random House South Africa. This book was released on 2016-08-02 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: South Africans love the flavours of the Mediterranean: olive oil, lemons, herbs, vine-ripened tomatoes, fragrant spices, fresh seafood and succulent grilled meats get us excited. In Weber Mediterranean, master griller Jamie Purviance explores the cuisine of the region. Jamie’s recipes are simple to follow and take the guesswork out of braaiing, while his handy tips provide advice where it is needed. The short introduction includes how to make flat breads and kebabs, and what equipment you need for efficient braaiing. Also included are cooking charts for fish and shellfish, lamb, beef, pork, poultry and vegetables.

Weber Hot and Spicy: Best Recipes for Your Braai

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Author :
Publisher : Penguin Random House South Africa
ISBN 13 : 1432308076
Total Pages : 292 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Weber Hot and Spicy: Best Recipes for Your Braai by : Jamie Purviance

Download or read book Weber Hot and Spicy: Best Recipes for Your Braai written by Jamie Purviance and published by Penguin Random House South Africa. This book was released on 2016-08-02 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weber Hot & Spicy is a straightforward guide to cooking mouthwateringly tasty dishes that have been given a lift by chillies and spices. South Africans love spicy food, especially when it is hot off the braai and washed down by our favourite cold beverage. Master griller Jamie Purviance’s recipes are simple to follow and take the guesswork out of cooking with chillies and spices. But the recipes are not only about cranking up the heat; there are plenty of fragrant spices on the menu, too. Handy tips provide advice where it is needed, and the short introduction covers how to prepare chillies, and what equipment you need for efficient braaiing. Includes information on where different chillies rank on the ‘heat scale’.

Weber Steak: Best Recipes For Your Braai

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Author :
Publisher : Penguin Random House South Africa
ISBN 13 : 1432306782
Total Pages : 298 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Weber Steak: Best Recipes For Your Braai by : Jamie Purviance

Download or read book Weber Steak: Best Recipes For Your Braai written by Jamie Purviance and published by Penguin Random House South Africa. This book was released on 2015-11-11 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Being able to cook the perfect steak is the mark of a braai-master. Weber’s Steak: Best Recipes For Your Braai is a straightforward guide to cooking a variety of steak cuts, from man-sized porterhouse and t-bone to sirloin, rump, flank, skirt, hanger and kebabs. Master griller Jamie Purviance’s recipes are simple to follow and take the guesswork out of braaiing steak. If the thought of a Rib-eye Steak with Chipotle Butter, Porterhouse Steak with Béarnaise Sauce, Philly-style Steak Sandwich, or Beef Kebabs with Cherry Tomatoes fires up your appetite, then this is the book for you. Handy tips offer advice where it is needed, and the short introduction covers how to choose and cook a perfect steak, how to prepare a charcoal or gas fired Weber grill, basic braaiing techniques and what equipment you need. There is a table of cooking times for a variety of steak cuts and vegetables, and 27 short recipes for marinades, rubs and sauces.

Weber Mediterranean: Best Recipes for Your Braai

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Author :
Publisher :
ISBN 13 : 9781432308100
Total Pages : pages
Book Rating : 4.3/5 (81 download)

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Book Synopsis Weber Mediterranean: Best Recipes for Your Braai by : Jamie Purviance

Download or read book Weber Mediterranean: Best Recipes for Your Braai written by Jamie Purviance and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

South African Kettle Braai Cookbook

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Author :
Publisher :
ISBN 13 : 9781868254156
Total Pages : 112 pages
Book Rating : 4.2/5 (541 download)

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Book Synopsis South African Kettle Braai Cookbook by : Shirley Guy

Download or read book South African Kettle Braai Cookbook written by Shirley Guy and published by . This book was released on 1995-02-28 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to make the most of the versatile kettle braai, this guide introduces ideas for outdoor cooking, demonstrating that not only can foods be grilled and fried, but they can also be roasted, baked, braised, stewed and smoked.

The Ultimate Burger

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Author :
Publisher : America's Test Kitchen
ISBN 13 : 1945256842
Total Pages : 265 pages
Book Rating : 4.9/5 (452 download)

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Book Synopsis The Ultimate Burger by : America's Test Kitchen

Download or read book The Ultimate Burger written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-04-30 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Achieve burger greatness, with updated classics, regional favorites, homemade everything (from meat blends to pretzel buns), and craft-burger creations, plus fries and other sides, and frosty drinks. What is the "ultimate" burger? Ask that question and you will ignite an enthusiastic debate about meats, cooking methods, degree of doneness, bun types, condiments, toppings, and accompaniments. The Ultimate Burger has the best answer to all of these questions: The ultimate burger is what you want it to be. And America's Test Kitchen shows you how to get there. Craving an all-American beef burger? We've got 'em: steak burgers, double-decker burgers, and easy beef sliders. Travel beyond beef, with options for turkey, pork, lamb, bison, salmon, tuna, and shrimp burgers before exploring the world of meat-free burgers, both vegetarian and vegan. Then it's go for broke, featuring out-of-this-world creations like a Surf and Turf Burger, Loaded Nacho Burger, Grilled Crispy Onion-Ranch Burger, and Reuben Burger. You want sides with that? The sides chapter covers the crunchiest kettle chips, the crispiest French fries, and the creamiest coleslaws, and we've even thrown in some boozy milkshakes and other drinks to help everything go down just right. We even guarantee bun perfection with all sorts of homemade buns to lovingly cradle your juicy patties. And we reveal the ATK-approved store-bought buns, ketchups, mustards, and relishes to complement your burger, along with recipes for plenty of homemade condiments like Classic Burger Sauce, Quick Pickle Chips, and Black Pepper Candied Bacon to mix and match with the recipes.

The First Mess Cookbook

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Author :
Publisher : Penguin
ISBN 13 : 0698409876
Total Pages : 427 pages
Book Rating : 4.6/5 (984 download)

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Book Synopsis The First Mess Cookbook by : Laura Wright

Download or read book The First Mess Cookbook written by Laura Wright and published by Penguin. This book was released on 2017-03-07 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.

SWAPO Captive

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Publisher : Penguin Random House South Africa
ISBN 13 : 1776093623
Total Pages : 147 pages
Book Rating : 4.7/5 (76 download)

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Book Synopsis SWAPO Captive by : Oiva Angula

Download or read book SWAPO Captive written by Oiva Angula and published by Penguin Random House South Africa. This book was released on 2018-08-01 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the late 1970s, at the age of nineteen, Oiva Angula left his home in Windhoek and went into exile in Angola, where he joined SWAPO’s military wing, PLAN. After working for the movement as a political instructor, he was wrongly branded an apartheid spy and traitor during a series of purges within the organisation. SWAPO Captive is Angula’s terrifying account of betrayal and torture by his comrades, and his imprisonment for four and a half years in the omalambo – the hidden pits in Lubango, Angola, into which he, along with many others, was cast and left to die. SWAPO Captive threads together personal narrative and national history, including Angula’s childhood in South West Africa, the rising tensions sparked by apartheid rule, his father’s role in early liberation movements, and his own politicisation and decision to join the struggle. He gives fascinating accounts of life in a PLAN training camp, political education in the Eastern Bloc, and a cadre’s role in the war for independence. Most of all, this is a story about endurance and courage among people who were cruelly imprisoned, about their camaraderie and hope that one day they would face their captors as free men and women. Angula challenges the ‘wall of silence’ imposed after independence in Namibia with respect to possible war crimes committed by SWAPO, exposing the dark past of a party that claimed to fight for freedom for all.

The Man Who Founded the ANC

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Publisher : Penguin Random House South Africa
ISBN 13 : 1770229272
Total Pages : 425 pages
Book Rating : 4.7/5 (72 download)

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Book Synopsis The Man Who Founded the ANC by : Bongani Ngqulunga

Download or read book The Man Who Founded the ANC written by Bongani Ngqulunga and published by Penguin Random House South Africa. This book was released on 2017-06-19 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1912, just over a year after returning from his studies at Columbia and Oxford, the thirty-year-old Pixley ka Isaka Seme succeeded where others had failed in forming a political organisation that represented all black South Africans. Seme also established a national newspaper, became one of the pioneering black lawyers in South Africa, bought land from white farmers for black settlement at the time when opposition to it was gaining momentum, became an adviser and confidant to African royalty, and was considered a leading visionary for black economic empowerment. And yet, when he became president general of the ANC in the 1930s, he brought it to its knees through sheer ineptitude and an authoritarian style of leadership. On more than one occasion he was found guilty for breaching the law, which partly led to him being struck off the roll of attorneys. This book discusses in detail Seme’s extraordinary life, tracing it back to his humble beginnings at Inanda Mission to his triumphs and disappointments across the continents, in his public and private life. When Seme died in 1951 he was bankrupt and his political standing had suffered greatly. And yet he was praised as one of the greatest South Africans ever to have lived. For all this, he has largely been forgotten. This biography brings the remarkable life of this extraordinary South Africa back to public consciousness.

Made with Love & Plants

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Publisher : Penguin Random House South Africa
ISBN 13 : 1432311077
Total Pages : 397 pages
Book Rating : 4.4/5 (323 download)

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Book Synopsis Made with Love & Plants by : Tammy Fry

Download or read book Made with Love & Plants written by Tammy Fry and published by Penguin Random House South Africa. This book was released on 2021-01-01 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a director of Meat-free Mondays in Australia and South Africa, it’s Tammy Fry’s mission to enable other to live a happier and more energetic lifestyle through plant-based eating. Through her blog (seed-blog.com) and lifestyle workshops she has become a key influencer and thought leader in the plant-based, health and wellness world of holistic nutrition. Made With Love & Plants will not only present more than 75 wholefood, plant-based recipes, all beautifully photographed and styled, but also provide detailed yet easy-to-follow guidance on living the plant-based lifestyle. Tammy particularly understands how challenging the change to such a diet can be, and is there with helpful support and tips to make the journey easier. The recipes will encompass a full range of meals from breakfast through to treats, and for family and entertaining.

Big Green Egg Cookbook

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449402208
Total Pages : 326 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Big Green Egg Cookbook by : Lisa Mayer

Download or read book Big Green Egg Cookbook written by Lisa Mayer and published by Andrews McMeel Publishing. This book was released on 2010-09-14 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 160 recipes designed specifically for the ceramic kamado cooker, the Big Green Egg, for searing, grilling, smoking, roasting, and baking. The Big Green Egg Cookbook is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the birthday gift EGGheads have been waiting for, offering a variety of cooking and baking recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven. The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes, 100 color photographs, and as many clever cooking tips, the Big Green Egg Cookbook is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture.

How to Grill Vegetables

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Publisher : Workman Publishing Company
ISBN 13 : 1523509848
Total Pages : 337 pages
Book Rating : 4.5/5 (235 download)

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Book Synopsis How to Grill Vegetables by : Steven Raichlen

Download or read book How to Grill Vegetables written by Steven Raichlen and published by Workman Publishing Company. This book was released on 2021-05-11 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genius of Raichlen meets the magic of vegetables. Celebrating all the ways to grill green, this mouthwatering, ground breaking cookbook from America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable. How to fire-blister tomatoes, cedar-plank eggplant, hay-smoke lettuce, spit-roast brussels sprouts on the stalk, grill corn five ways—even cook whole onions caveman-style in the embers. And how to put it all together through 115 inspired recipes. Plus chapters on grilling breads, pizza, eggs, cheese, desserts and more. PS: While vegetables shine in every dish, this is not a strictly vegetarian cookbook—yes, there will be bacon. “Raichlen’s done it again! I am so happy that he has turned his focus to the amazingly versatile yet underrated world of vegetables, creating some of the most exciting ways to use live fire. If you love to grill and want to learn something new, then this is the perfect book for you. Steven is truly the master of the grill!” –Jose Andres, Chef and Humanitarian “Destined to join Steven Raichlen’s other books as a masterpiece. Just thumb through it, and you’ll understand that this is one of those rare must-have cookbooks–and one that planet Earth will welcome.” –Nancy Silverton, Chef and Owner of Mozza restaurants

The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All

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Publisher : Cedar Fort Publishing & Media
ISBN 13 : 1462108571
Total Pages : 518 pages
Book Rating : 4.4/5 (621 download)

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Book Synopsis The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All by : Christy Denney

Download or read book The Girl Who Ate Everything: Easy Family Recipes from a Girl Who Has Tried Them All written by Christy Denney and published by Cedar Fort Publishing & Media. This book was released on 2023-02-02 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five hungry kids, a husband in the NFL, and staying in shape—popular blogger Christy Denney has her work cut out for her in the kitchen. Her solution? Simple, quick, and mouthwatering recipes. The Girl Who Ate Everything compiles all of Christy’s favorite tried and true recipes, as well as brand new and equally tasty ones created just for this book. From Chicken Pot Pie Crumble to Cinnamon Roll Sheet Cake, these recipes will have your family begging you for more!

Once Upon a Chef: Weeknight/Weekend

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Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Curry Guy BBQ (Sunday Times Bestseller)

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1787138089
Total Pages : 480 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis Curry Guy BBQ (Sunday Times Bestseller) by : Dan Toombs

Download or read book Curry Guy BBQ (Sunday Times Bestseller) written by Dan Toombs and published by Hardie Grant Publishing. This book was released on 2022-05-26 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this new book, the Curry Guy, Dan Toombs, brings you his best ever recipes for cooking outdoors and on a barbecue. With simplicity in mind, most of the 100 recipes can be cooked on a kettle-style barbecue – you'll be amazed at how much can be cooked this way, no matter what the weather! Curry-house dishes and flavours work exceptionally well for grilling and live-fire cooking. Alongside familiar meals like kebabs and skewers, naans and tandoori chicken, Dan has developed original recipes for popular street food, as well as the most popular one-pot curries that can be cooked over the fire. In addition to the recipes, there is clear information about types of barbecue, cooking techniques, fuel types, how to light your barbecue and even the basics of using a tandoor oven. It's the ultimate crossover – Curry Guy meets BBQ!

Weber's Barbecue Bible

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Author :
Publisher : Hachette UK
ISBN 13 : 0600636623
Total Pages : 1048 pages
Book Rating : 4.6/5 (6 download)

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Book Synopsis Weber's Barbecue Bible by : Jamie Purviance

Download or read book Weber's Barbecue Bible written by Jamie Purviance and published by Hachette UK. This book was released on 2020-03-05 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is your new go-to companion from the most trusted name in BBQ-ing. Much more than just a recipe collection, Weber's Barbecue Bible is an entirely new take on grilling today, with every recipe step visually depicted in full-colour photography. Weber's Barbecue Bible is the most comprehensive and visually instructive barbecue book available. With over 125 all-new, modern, inspirational ideas for every occasion. Each recipe is beautifully photographed for easy, at-a-glance understanding, accompanied by expert advice and over 750 step-by-step photos. Recipes include: Maple-bourbon Chicken Wings Tarragon-Mustard Prawn Skewers Thai Chicken Skewers with Peanut Sauce Rotisserie Rib Roast with Melted Onions Tequila Smoked Salmon with Radish Salsa Pork Souvlaki Marinated Aubergine with Tahini

Cook with Jamie

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Author :
Publisher : Michael Joseph
ISBN 13 : 9780141019703
Total Pages : 0 pages
Book Rating : 4.0/5 (197 download)

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Book Synopsis Cook with Jamie by : Jamie Oliver

Download or read book Cook with Jamie written by Jamie Oliver and published by Michael Joseph. This book was released on 2009-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oliver, the high-energy chef, bestselling author of "The Naked Chef," star of the Travel Channels "Jamies Great Italian Escape," and "Today" show cooking expert, returns with his latest guide to help anyone become a better cook.