The Sacred Foodways of Film

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Author :
Publisher : Wipf and Stock Publishers
ISBN 13 : 1498230466
Total Pages : 132 pages
Book Rating : 4.4/5 (982 download)

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Book Synopsis The Sacred Foodways of Film by : Antonio D. Sison

Download or read book The Sacred Foodways of Film written by Antonio D. Sison and published by Wipf and Stock Publishers. This book was released on 2016-02-18 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sacred Foodways of Film explores the ways by which the portrayal of food in film offers creative spaces for theological insight. From the Oprah Winfrey and Steven Spielberg produced title The Hundred-Foot Journey (2014) to the Oscar Best Foreign Language Film winner from Japan Departures (2008), eleven diverse films invite us to taste and see the mutually enriching blend of food and faith depicted onscreen. Smithsonian magazine describes the last two decades as "The Era of Crazed Oral Gratification." The explosion of interest in food culture, what is touted as the "foodie revolution," is evident across media platforms in the United States as well as in many other parts of the world. Curiously, there has not been a book specifically dedicated to the confluence of theology/religion and food films. The Sacred Foodways of Film is a timely contribution to this fascinating area of interest that has long been simmering on the stovetop of scholarship.

The Sacred Foodways of Film

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Author :
Publisher : Wipf and Stock Publishers
ISBN 13 : 1498230474
Total Pages : 105 pages
Book Rating : 4.4/5 (982 download)

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Book Synopsis The Sacred Foodways of Film by : Antonio D. Sison

Download or read book The Sacred Foodways of Film written by Antonio D. Sison and published by Wipf and Stock Publishers. This book was released on 2016-02-18 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sacred Foodways of Film explores the ways by which the portrayal of food in film offers creative spaces for theological insight. From the Oprah Winfrey and Steven Spielberg produced title The Hundred-Foot Journey (2014) to the Oscar Best Foreign Language Film winner from Japan Departures (2008), eleven diverse films invite us to taste and see the mutually enriching blend of food and faith depicted onscreen. Smithsonian magazine describes the last two decades as "The Era of Crazed Oral Gratification." The explosion of interest in food culture, what is touted as the "foodie revolution," is evident across media platforms in the United States as well as in many other parts of the world. Curiously, there has not been a book specifically dedicated to the confluence of theology/religion and food films. The Sacred Foodways of Film is a timely contribution to this fascinating area of interest that has long been simmering on the stovetop of scholarship.

Religion and Film

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Author :
Publisher : BRILL
ISBN 13 : 9004426760
Total Pages : 109 pages
Book Rating : 4.0/5 (44 download)

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Book Synopsis Religion and Film by : Stefanie Knauss

Download or read book Religion and Film written by Stefanie Knauss and published by BRILL. This book was released on 2020-01-29 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: This critical overview of the field of film and religion distinguishes three complementary approaches: the study of film as text, the investigation of how film affect audiencs, and the consideration of film and religion as agents in cultural processes. The overview concludes with a reflection on theories and methodologies of the field and some possibilities for future development.

Religion and Film: The Basics

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Author :
Publisher : Routledge
ISBN 13 : 0429639708
Total Pages : 194 pages
Book Rating : 4.4/5 (296 download)

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Book Synopsis Religion and Film: The Basics by : Jeanette Reedy Solano

Download or read book Religion and Film: The Basics written by Jeanette Reedy Solano and published by Routledge. This book was released on 2021-12-24 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Religion and Film: The Basics is an accessible and engaging introduction to the history, diverse approaches, and ideas associated within the study of religion and film. Referencing films from around the world from the early 20th century to the present day, this unique introduction includes the following topics: the history and dynamics of religion and film various methods to approach religion and film the evolution of religion and film scholarship film genre and theory world religions and film unique themes—from race and gender roles to karma and redemption A fascinating range of films are discussed, from early silent films such as Hypocrites to recent releases such as Minari. Five genres are explored, including horror in The Wicker Man (UK) and Let the Right One In (Sweden), and world religions are analyzed in films such as OMG, The Big Lebowski, and Malcolm X. Tropes examined include gender in Water, karma in It’s a Wonderful Life, death in Biutiful, redemption in Magnolia, and evil in Get Out. With helpful features including recommendations for further study and key films to view, this book is an ideal starting point for students approaching religion and film for the first time as well as those interested in learning more about the field while broadening their methods, knowledge of film, and their film canon.

The Art of Indigenous Inculturation

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Author :
Publisher : Orbis Books
ISBN 13 : 1608338843
Total Pages : 171 pages
Book Rating : 4.6/5 (83 download)

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Book Synopsis The Art of Indigenous Inculturation by : Sison, Antonio D.

Download or read book The Art of Indigenous Inculturation written by Sison, Antonio D. and published by Orbis Books. This book was released on 2021-06-16 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The inculturation of the Christian message is examined through examples of art from Africa, the Philippines, and the Mexican-American community"--

Food in Film

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Publisher : Routledge
ISBN 13 : 1317793919
Total Pages : 128 pages
Book Rating : 4.3/5 (177 download)

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Book Synopsis Food in Film by : Jane Ferry

Download or read book Food in Film written by Jane Ferry and published by Routledge. This book was released on 2014-06-23 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.

Food and Foodways in African Narratives

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Author :
Publisher : Taylor & Francis
ISBN 13 : 1351764438
Total Pages : 239 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis Food and Foodways in African Narratives by : Jonathan Bishop Highfield

Download or read book Food and Foodways in African Narratives written by Jonathan Bishop Highfield and published by Taylor & Francis. This book was released on 2017-04-07 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is a defining feature in every culture. Despite its very basic purpose of sustaining life, it directly impacts the community, culture and heritage in every region around the globe in countless seen and unseen ways, including the literature and narratives of each region. Across the African continent, food and foodways, which refer to the ways that humans consume, produce and experience food, were influened by slavery and forced labor, colonization, foreign aid, and the anxieties prompted by these encounters, all of which can be traced through the ways food is seen in narratives by African and colonial storytellers. The African continent is home to thousands of cultures, but nearly every one has experienced alteration of its foodways because of slavery, transcontinental trade, and colonization. Food and Foodways in African Narratives: Community, Culture, and Heritage takes a careful look at these alterations as seen through African narratives throughout various cultures and spanning centuries.

Embodied Existence

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Publisher : Wipf and Stock Publishers
ISBN 13 : 1666744107
Total Pages : 167 pages
Book Rating : 4.6/5 (667 download)

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Book Synopsis Embodied Existence by : Pavol Bargár

Download or read book Embodied Existence written by Pavol Bargár and published by Wipf and Stock Publishers. This book was released on 2023-05-04 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book makes a case, from an ecumenical Christian perspective, for a theological anthropology and a missiology that are based on the essential significance of story, body, imagination, and relationality, in order to understand what it means to be human vis-a-vis God, the other, and creation. Such an interpretation, moreover, enables seeking and pursuing a common life for the whole creation in the force field of God's radical and transformative reign. To advance its argument, it engages contemporary culture, including cinema and, to a lesser extent, fiction and music.

Appetites and Anxieties

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Publisher : Wayne State University Press
ISBN 13 : 0814338054
Total Pages : 336 pages
Book Rating : 4.8/5 (143 download)

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Book Synopsis Appetites and Anxieties by : Diane Carson

Download or read book Appetites and Anxieties written by Diane Carson and published by Wayne State University Press. This book was released on 2013-12-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cinema is a mosaic of memorable food scenes. Detectives drink alone. Gangsters talk with their mouths full. Families around the world argue at dinner. Food documentaries challenge popular consumption-centered visions. In Appetites and Anxieties: Food, Film, and the Politics of Representation, authors Cynthia Baron, Diane Carson, and Mark Bernard use a foodways paradigm, drawn from the fields of folklore and cultural anthropology, to illuminate film's cultural and material politics. In looking at how films do and do not represent food procurement, preparation, presentation, consumption, clean-up, and disposal, the authors bring the pleasures, dangers, and implications of consumption to center stage. In nine chapters, Baron, Carson, and Bernard consider food in fiction films and documentaries-from both American and international cinema. The first chapter examines film practice from the foodways perspective, supplying a foundation for the collection of case studies that follow. Chapter 2 takes a political economy approach as it examines the food industry and the film industry's policies that determine representations of food in film. In chapter 3, the authors explore food and food interactions as a means for creating community in Bagdad Café, while in chapter 4 they take a close look at 301/302, in which food is used to mount social critique. Chapter 5 focuses on cannibal films, showing how the foodways paradigm unlocks the implications of films that dramatize one of society's greatest food taboos. In chapter 6, the authors demonstrate ways that insights generated by the foodways lens can enrich genre and auteur studies. Chapter 7 considers documentaries about food and water resources, while chapter 8 examines food documentaries that slip through the cracks of film censorship by going into exhibition without an MPAA rating. Finally, in chapter 9, the authors study films from several national cinemas to explore the intersection of food, gender, and ethnicity. Four appendices provide insights from a food stylist, a selected filmography of fiction films and a filmography of documentaries that feature foodways components, and a list of selected works in food and cultural studies.

Sacred Consumption

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Publisher : University of Texas Press
ISBN 13 : 1477310711
Total Pages : 156 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis Sacred Consumption by : Elizabeth Morán

Download or read book Sacred Consumption written by Elizabeth Morán and published by University of Texas Press. This book was released on 2016-12-06 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aztec painted manuscripts and sculptural works, as well as indigenous and Spanish sixteenth-century texts, were filled with images of foodstuffs and food processing and consumption. Both gods and humans were depicted feasting, and food and eating clearly played a pervasive, integral role in Aztec rituals. Basic foods were transformed into sacred elements within particular rituals, while food in turn gave meaning to the ritual performance. This pioneering book offers the first integrated study of food and ritual in Aztec art. Elizabeth Morán asserts that while feasting and consumption are often seen as a secondary aspect of ritual performance, a close examination of images of food rites in Aztec ceremonies demonstrates that the presence—or, in some cases, the absence—of food in the rituals gave them significance. She traces the ritual use of food from the beginning of Aztec mythic history through contact with Europeans, demonstrating how food and ritual activity, the everyday and the sacred, blended in ceremonies that ranged from observances of births, marriages, and deaths to sacrificial offerings of human hearts and blood to feed the gods and maintain the cosmic order. Morán also briefly considers continuities in the use of pre-Hispanic foods in the daily life and ritual practices of contemporary Mexico. Bringing together two domains that have previously been studied in isolation, Sacred Consumption promises to be a foundational work in Mesoamerican studies.

African American Foodways

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Publisher : University of Illinois Press
ISBN 13 : 0252076303
Total Pages : 202 pages
Book Rating : 4.2/5 (52 download)

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Book Synopsis African American Foodways by : Anne Bower

Download or read book African American Foodways written by Anne Bower and published by University of Illinois Press. This book was released on 2009 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Moving beyond catfish and collard greens to the soul of African American cooking

Routledge Handbook of Food as a Commons

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Publisher : Routledge
ISBN 13 : 1351665529
Total Pages : 408 pages
Book Rating : 4.3/5 (516 download)

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Book Synopsis Routledge Handbook of Food as a Commons by : Jose Luis Vivero-Pol

Download or read book Routledge Handbook of Food as a Commons written by Jose Luis Vivero-Pol and published by Routledge. This book was released on 2018-12-17 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the scientific and industrial revolution to the present day, food – an essential element of life – has been progressively transformed into a private, transnational, mono-dimensional commodity of mass consumption for a global market. But over the last decade there has been an increased recognition that this can be challenged and reconceptualized if food is regarded and enacted as a commons. This Handbook provides the first comprehensive review and synthesis of knowledge and new thinking on how food and food systems can be thought, interpreted and practiced around the old/new paradigms of commons and commoning. The overall aim is to investigate the multiple constraints that occur within and sustain the dominant food and nutrition regime and to explore how it can change when different elements of the current food systems are explored and re-imagined from a commons perspective. Chapters do not define the notion of commons but engage with different schools of thought: the economic approach, based on rivalry and excludability; the political approach, recognizing the plurality of social constructions and incorporating epistemologies from the South; the legal approach that describes three types of proprietary regimes (private, public and collective) and different layers of entitlement (bundles of rights); and the radical-activist approach that considers the commons as the most subversive, coherent and history-rooted alternative to the dominant neoliberal narrative. These schools have different and rather diverging epistemologies, vocabularies, ideological stances and policy proposals to deal with the construction of food systems, their governance, the distributive implications and the socio-ecological impact on Nature and Society. The book sparks the debate on food as a commons between and within disciplines, with particular attention to spaces of resistance (food sovereignty, de-growth, open knowledge, transition town, occupations, bottom-up social innovations) and organizational scales (local food, national policies, South–South collaborations, international governance and multi-national agreements). Overall, it shows the consequences of a shift to the alternative paradigm of food as a commons in terms of food, the planet and living beings.

Hungering for America

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Publisher : Harvard University Press
ISBN 13 : 0674034252
Total Pages : 320 pages
Book Rating : 4.6/5 (74 download)

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Book Synopsis Hungering for America by : Hasia R. DINER

Download or read book Hungering for America written by Hasia R. DINER and published by Harvard University Press. This book was released on 2009-06-30 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millions of immigrants were drawn to American shores, not by the mythic streets paved with gold, but rather by its tables heaped with food. How they experienced the realities of America’s abundant food—its meat and white bread, its butter and cheese, fruits and vegetables, coffee and beer—reflected their earlier deprivations and shaped their ethnic practices in the new land. Hungering for America tells the stories of three distinctive groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic “Italian” food that inspired community pride and cohesion. Irish immigrants, in contrast, loath to mimic the foodways of the Protestant British elite, diminished food as a marker of ethnicity. And East European Jews, who venerated food as the vital center around which family and religious practice gathered, found that dietary restrictions jarred with America’s boundless choices. These tales, of immigrants in their old worlds and in the new, demonstrate the role of hunger in driving migration and the significance of food in cementing ethnic identity and community. Hasia Diner confirms the well-worn adage, “Tell me what you eat and I will tell you what you are.”

East-West Film Journal

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Author :
Publisher :
ISBN 13 :
Total Pages : 270 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis East-West Film Journal by :

Download or read book East-West Film Journal written by and published by . This book was released on 1994 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bite Me

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Publisher : Berg Publishers
ISBN 13 : 9781845207618
Total Pages : 180 pages
Book Rating : 4.2/5 (76 download)

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Book Synopsis Bite Me by : Fabio Parasecoli

Download or read book Bite Me written by Fabio Parasecoli and published by Berg Publishers. This book was released on 2008-09-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is not only something we eat, it is something we use to define ourselves. Ingestion and incorporation are central to our connection with the world outside our bodies. Food's powerful social, economic, political and symbolic roles cannot be ignored - what we eat is a marker of power, cultural capital, class, ethnic and racial identity. Bite Me considers the ways in which popular culture reveals our relationship with food and our own bodies and how these have become an arena for political and ideological battles. Drawing on an extraordinary range of material - films, books, comics, songs, music videos, websites, slang, performances, advertising and mass-produced objects - Bite Me invites the reader to take a fresh look at today's products and practices to see how much food shapes our lives, perceptions and identities.

Latin American Music Review

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Author :
Publisher :
ISBN 13 :
Total Pages : 524 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Latin American Music Review by :

Download or read book Latin American Music Review written by and published by . This book was released on 1995 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dissertation Abstracts International

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Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Dissertation Abstracts International by :

Download or read book Dissertation Abstracts International written by and published by . This book was released on 2007 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: