The Routledge Handbook of Diet and Nutrition in the Roman World

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Publisher : Routledge
ISBN 13 : 1351107313
Total Pages : 490 pages
Book Rating : 4.3/5 (511 download)

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Book Synopsis The Routledge Handbook of Diet and Nutrition in the Roman World by : Paul Erdkamp

Download or read book The Routledge Handbook of Diet and Nutrition in the Roman World written by Paul Erdkamp and published by Routledge. This book was released on 2018-10-26 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Routledge Handbook of Diet and Nutrition in the Roman World presents a comprehensive overview of the sources, issues and methodologies involved in the study of the Roman diet. The focus of the book is on the Mediterranean heartland from the second century BC to the third and fourth centuries AD. Life is impossible without food, but what people eat is not determined by biology alone, and this makes it a vital subject of social and historical study. The Handbook takes a multidisciplinary approach in which all kinds of sources and disciplines are combined to study the diet and nutrition of men, women and children in city and countryside in the Roman world. The chapters in this book are structured in five parts. Part I introduces the reader to the wide range of textual, material and bioarchaeological evidence concerning food and nutrition. Part II offers an overview of various kinds of food and drink, including cereals, pulses, olive oil, meat and fish, and the social setting of their consumption. Part III goes beyond the perspective of the Roman adult male by concentrating on women and children, on the cultures of Roman Egypt and Central Europe, as well as the Jews in Palestine and the impact of Christianity. Part IV provides a forum to three scholars to offer their thoughts on what physical anthropology contributes to our understanding of health, diet and (mal)nutrition. The final section puts food supply and its failure in the context of community and empire.

Diet and Nutrition in the Roman World

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Author :
Publisher : Lund Humphries Publishers
ISBN 13 : 9781472446565
Total Pages : pages
Book Rating : 4.4/5 (465 download)

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Book Synopsis Diet and Nutrition in the Roman World by : Paul Erdkamp

Download or read book Diet and Nutrition in the Roman World written by Paul Erdkamp and published by Lund Humphries Publishers. This book was released on 2015-12-28 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Ancient Afro-Eurasian Economies

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Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110604930
Total Pages : 1131 pages
Book Rating : 4.1/5 (16 download)

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Book Synopsis Handbook of Ancient Afro-Eurasian Economies by : Sitta von Reden

Download or read book Handbook of Ancient Afro-Eurasian Economies written by Sitta von Reden and published by Walter de Gruyter GmbH & Co KG. This book was released on 2021-12-20 with total page 1131 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second volume of the Handbook describes different extractive economies in the world regions that have been outlined in the first volume. A wide range of economic actors – from kings and armies to cities and producers – are discussed within different imperial settings as well as the tools, which enabled and constrained economic outcomes. A central focus are nodes of consumption that are visible in the archaeological and textual records of royal capitals, cities, religious centers, and armies that were stationed, in some cases permanently, in imperial frontier zones. Complementary to the multipolar concentrations of consumption are the fiscal-tributary structures of the empires vis-à-vis other institutions that had the capacity to extract, mobilize, and concentrate resources and wealth. Larger volumes of state-issued coinage in various metals show the new role of coinage in taxation, local economic activities, and social practices, even where textual evidence is absent. Given the overwhelming importance of agriculture, the volume also analyses forms of agrarian development, especially around cities and in imperial frontier zones. Special consideration is given to road- and water-management systems for which there is now sufficient archaeological and documentary evidence to enable cross-disciplinary comparative research.

Work and Labour in the Cities of Roman Italy

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Publisher : Liverpool University Press
ISBN 13 : 1802079211
Total Pages : 368 pages
Book Rating : 4.8/5 (2 download)

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Book Synopsis Work and Labour in the Cities of Roman Italy by : Miriam J. Groen-Vallinga

Download or read book Work and Labour in the Cities of Roman Italy written by Miriam J. Groen-Vallinga and published by Liverpool University Press. This book was released on 2022-11-17 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Work and labour are fundamental to an understanding of Roman society. In a world where reliable information was scarce and economic insecurity loomed large, social structures and networks of trust were of paramount importance to the way work was provided and filled in. Taking its cue from New Institutional Economics, this book deals with the wide range of factors shaping work and labour in the cities of Roman Italy under the early empire, from families and familial structures, to labour collectives, slavery, education and apprenticeship. To illuminate the complexity of the market for labour, this monograph offers a new analysis of the occupational inscriptions and reliefs from Roman Italy, placing them in the wider context by means of documentary evidence like apprenticeship contracts, legal sources, and material remains. This synthesis therefore provides a comprehensive analysis of the ancient sources on work and labour in Roman urban society, leading to a novel interpretation of the market for work, and a fuller understanding of the daily lives of nonelite Romans. For some of them, work was indeed a source of pride, whereas for others it was merely a means to an end or a necessity of life.

Materialising the Roman Empire

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Publisher : UCL Press
ISBN 13 : 180008398X
Total Pages : 354 pages
Book Rating : 4.8/5 ( download)

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Book Synopsis Materialising the Roman Empire by : Jeremy Tanner

Download or read book Materialising the Roman Empire written by Jeremy Tanner and published by UCL Press. This book was released on 2024-03-19 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Materialising the Roman Empire defines an innovative research agenda for Roman archaeology, highlighting the diverse ways in which the Empire was made materially tangible in the lives of its inhabitants. The volume explores how material culture was integral to the processes of imperialism, both as the Empire grew, and as it fragmented, and in doing so provide up-to-date overviews of major topics in Roman archaeology. Each chapter offers a critical overview of a major field within the archaeology of the Roman Empire. The book’s authors explore the distinctive contribution that archaeology and the study of material culture can make to our understanding of the key institutions and fields of activity in the Roman Empire. The initial chapters address major technologies which, at first glance, appear to be mechanisms of integration across the Roman Empire: roads, writing and coinage. The focus then shifts to analysis of key social structures oriented around material forms and activities found all over the Roman world, such as trade, urbanism, slavery, craft production and frontiers. Finally, the book extends to more abstract dimensions of the Roman world: art, empire, religion and ideology, in which the significant themes remain the dynamics of power and influence. The whole builds towards a broad exploration of the nature of imperial power and the inter-connections that stimulated new community identities and created new social divisions.

Climate Change and Ancient Societies in Europe and the Near East

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Publisher : Springer Nature
ISBN 13 : 3030811034
Total Pages : 669 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Climate Change and Ancient Societies in Europe and the Near East by : Paul Erdkamp

Download or read book Climate Change and Ancient Societies in Europe and the Near East written by Paul Erdkamp and published by Springer Nature. This book was released on 2021-11-05 with total page 669 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change over the past thousands of years is undeniable, but debate has arisen about its impact on past human societies. This book explores the link between climate and society in ancient worlds, focusing on the ancient economies of western Eurasia and northern Africa from the fourth millennium BCE up to the end of the first millennium CE. This book contributes to the multi-disciplinary debate between scholars working on climate and society from various backgrounds. The chronological boundaries of the book are set by the emergence of complex societies in the Neolithic on the one end and the rise of early-modern states in global political and economic exchange on the other. In order to stimulate comparison across the boundaries of modern periodization, this book ends with demography and climate change in early-modern and modern Italy, a society whose empirical data allows the kind of statistical analysis that is impossible for ancient societies. The book highlights the role of human agency, and the complex interactions between the natural environment and the socio-cultural, political, demographic, and economic infrastructure of any given society. It is intended for a wide audience of scholars and students in ancient economic history, specifically Rome and Late Antiquity.

Pox Romana

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Publisher : Princeton University Press
ISBN 13 : 069121915X
Total Pages : 328 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis Pox Romana by : Colin Elliott

Download or read book Pox Romana written by Colin Elliott and published by Princeton University Press. This book was released on 2024-02-06 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A new account of the Antonine plague and its long-lasting effects on the history of the Roman empire"--

Animal Sacrifice in the Roman Empire (31 Bce-395 Ce)

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Publisher : Oxford University Press
ISBN 13 : 0197648916
Total Pages : 431 pages
Book Rating : 4.1/5 (976 download)

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Book Synopsis Animal Sacrifice in the Roman Empire (31 Bce-395 Ce) by : J. B. Rives

Download or read book Animal Sacrifice in the Roman Empire (31 Bce-395 Ce) written by J. B. Rives and published by Oxford University Press. This book was released on 2024-04-02 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over a thousand years, the practice of animal sacrifice held a central place in ancient Graeco-Roman culture as a means of both demonstrating piety to the gods and structuring social relationships. As Christianity took root in Rome in the third century CE, the cultural role of this practice changed dramatically. In Animal Sacrifice in the Roman Empire (31 BCE-395 CE), J. B. Rives explores the shifting socio-economic, political, and cultural significance of animal sacrifice in this crucial period of change. Drawing on literary, epigraphic, archaeological, art historical, philosophical, and scriptural evidence, this volume provides a comprehensive and detailed study of the central role of animal sacrifice in the ancient Mediterranean world and traces the changes in its social function and cultural significance during the period when that world became Christianized. By focusing on the evolution of this specific cultural practice, Rives illustrates the larger phenomenon of the religious and cultural transformation taking place in the Graeco-Roman world in the third and fourth centuries CE, providing a unique perspective which will appeal to scholars across religious and classical studies.

Capital, Investment, and Innovation in the Roman World

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Publisher : Oxford University Press
ISBN 13 : 0192578960
Total Pages : 508 pages
Book Rating : 4.1/5 (925 download)

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Book Synopsis Capital, Investment, and Innovation in the Roman World by : Paul Erdkamp

Download or read book Capital, Investment, and Innovation in the Roman World written by Paul Erdkamp and published by Oxford University Press. This book was released on 2020-02-18 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Investment in capital, both physical and financial, and innovation in its uses are often considered the linchpin of modern economic growth, while credit and credit markets now seem to determine the wealth - as well as the fate - of nations. Yet was it always thus? The Roman economy was large, complex, and sophisticated, but in terms of its structural properties did it look anything like the economies we know and are familiar with today? Through consideration of the allocation and uses of capital and credit and the role of innovation in the Roman world, the individual essays comprising this volume go straight to the heart of the matter, exploring such questions as how capital in its various forms was generated, allocated, and employed in the Roman economy; whether the Romans had markets for capital goods and credit; and whether investment in capital led to innovation and productivity growth. Their authors consider multiple aspects of capital use in agriculture, water management, trade, and urban production, and of credit provision, finance, and human capital, covering different periods of Roman history and ranging geographically across Italy and elsewhere in the Roman world. Utilizing many different types of written and archaeological evidence, and employing a range of modern theoretical perspectives and methodologies, the contributors, an expert international team of historians and archaeologists, have produced the first book-length contribution to focus exclusively on (physical and financial) capital in the Roman world; a volume that is aimed not only at specialists in the field, but also at economic historians and archaeologists specializing in other periods and places.

Pliny's Roman Economy

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Publisher : Princeton University Press
ISBN 13 : 0691229562
Total Pages : 216 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis Pliny's Roman Economy by : Richard Saller

Download or read book Pliny's Roman Economy written by Richard Saller and published by Princeton University Press. This book was released on 2023-12-05 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Recent works by economic historians of early modern Europe have argued for a link between encyclopedias of the 18th century and the developments culminating in the Industrial Revolution. Diderot and D'Alembert's great Encyclopedie aimed to disseminate useful knowledge for productive growth and was one of the most visible contributions to what economic historian Joel Mokyr has labelled a "culture of growth." While the Ancient Romans didn't have anything like these encyclopedias, they did have its very popular and acknowledged ancestor, the thirty-seven books of Pliny's Natural History. Much has been written about Pliny's view of nature, his scientific thought, his ideology of empire, and so on, but there has been no comparable effort to probe Pliny's economic views and the impact, if any, of his history on Roman economic growth. In Pliny's Roman Economy, eminent Roman historian Richard Saller aims to bring together the economic observations and instances of financial reasoning scattered throughout the Natural History. Taken together, they do not amount to a discipline of "economics," but, Saller argues they do provide insights into Pliny's views about different forms of production and commerce, about labor and agency, about price formation and profitability, about investment and consumption and about technology. Combined with archaeological and other evidence, Pliny's work can also provide us with one of our best textual pictures of the working of the Roman economy"--

Foodways in Roman Republican Italy

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Publisher : University of Michigan Press
ISBN 13 : 047213230X
Total Pages : 367 pages
Book Rating : 4.4/5 (721 download)

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Book Synopsis Foodways in Roman Republican Italy by : Laura M. Banducci

Download or read book Foodways in Roman Republican Italy written by Laura M. Banducci and published by University of Michigan Press. This book was released on 2021-03-01 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodways in Roman Republican Italy explores the production, preparation, and consumption of food and drink in Republican Italy to illuminate the nature of cultural change during this period. Traditionally, studies of the cultural effects of Roman contact and conquest have focused on observing changes in the public realm: that is, changing urban organization and landscape, and monumental construction. Foodways studies reach into the domestic realm: How do the daily behaviors of individuals express their personal identity, and How does this relate to changes and expressions of identity in broader society? Laura M. Banducci tracks through time the foodways of three sites in Etruria from about the third century BCE to the first century CE: Populonia, Musarna, and Cetamura del Chianti. All were established Etruscan sites that came under Roman political control over the course of the third and second centuries BCE. The book examines the morphology and use wear of ceramics used for cooking, preparing, and serving food in order to deduce cooking methods and the types of foods being prepared and consumed. Change in domestic behaviors was gradual and regionally varied, depending on local social and environmental conditions, shaping rather than responding to an explicitly “Roman” presence.

The Oxford Handbook of Galen

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Publisher : Oxford University Press
ISBN 13 : 0190913681
Total Pages : 761 pages
Book Rating : 4.1/5 (99 download)

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Book Synopsis The Oxford Handbook of Galen by : Peter N. Singer

Download or read book The Oxford Handbook of Galen written by Peter N. Singer and published by Oxford University Press. This book was released on 2024 with total page 761 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Handbook of Galen provides a comprehensive overview of the life, work, and legacy of Galen (129--c. 216 CE), arguably the most important medical figure of the Graeco-Roman world. It contains essays by thirty leading experts on Galen's life and background, his medical theories, his therapeutic and clinical practices, and his philosophical contributions in the areas of logic, epistemology, causation, scientific method, and ethics. The authors also discuss the most important pathways of the transmission of his texts and his intellectual legacy, from late antiquity to early modern times and from western Europe to Tibet and China.

The Roman Impact on the Economy of the Lower Germanic Limes Region

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Publisher : BRILL
ISBN 13 : 900468221X
Total Pages : 334 pages
Book Rating : 4.0/5 (46 download)

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Book Synopsis The Roman Impact on the Economy of the Lower Germanic Limes Region by : Erik Timmerman

Download or read book The Roman Impact on the Economy of the Lower Germanic Limes Region written by Erik Timmerman and published by BRILL. This book was released on 2023-09-25 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: The remarkable economic performance of the Roman Empire is now widely acknowledged. Yet there is still much debate about its interpretation. Although this debate is mainly conducted at the empire-wide level, regional syntheses are indispensable to its further advancement. This book contributes to that purpose by providing a comprehensive account of the Roman impact on the economy of the Lower Germanic Limes region. By drawing on a large number of scattered publications and (archaeological) datasets, the work demonstrates that Roman rule also led to important economic developments in a part of the empire that was remote from its Mediterranean heartland.

The Bread Makers

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Publisher : Springer Nature
ISBN 13 : 3030466043
Total Pages : 216 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis The Bread Makers by : Jared T. Benton

Download or read book The Bread Makers written by Jared T. Benton and published by Springer Nature. This book was released on 2020-12-14 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bread was the staple of the ancient Mediterranean diet. It was present in the meals of emperors and on the tables of the poorest households. In many instances, a loaf of bread probably constituted an entire meal. As such, bread was both something that unified society and a milieu through which social and ethnic divisions played out. Similarly, bakers were not a monolithic demographic. They served both the rich and the poor, but some bakers clearly operated within regional traditions. Some lived in big cities and others lived in small towns. Some bakers made flat breads and others made leavened loaves. Some made coarse brown loaves and others specialized in fancier white breads. This book offers new methods and new ways of framing bread production in the Roman world to reveal the nuances of an industry that fed an empire. Inscriptions, Roman law, and material remains of Roman-period bakeries are combined to expose the cultural context of bread making, the economic context of commercial baking, the social hierarchy within the workforces of bakeries, and the socio-economic strategies of Roman bakers.

A Cultural History of Education in Antiquity

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Publisher : Bloomsbury Publishing
ISBN 13 : 1350239003
Total Pages : 249 pages
Book Rating : 4.3/5 (52 download)

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Book Synopsis A Cultural History of Education in Antiquity by : Christian Laes

Download or read book A Cultural History of Education in Antiquity written by Christian Laes and published by Bloomsbury Publishing. This book was released on 2023-04-20 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Cultural History of Education in Antiquity presents essays that examine the following key themes of the period: church, religion and morality; knowledge, media and communications; children and childhood; family, community and sociability; learners and learning; teachers and teaching; literacies; and life histories. The book balances traditional approaches towards education with the new history of education that tackles the topic from a much broader scope. The chapters integrate evidence from the Greek and the Roman world, next to Christian evidence from late antiquity. An essential resource for researchers, scholars, and students in history, literature, culture, and education.

Dolia

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Publisher : Princeton University Press
ISBN 13 : 069124300X
Total Pages : 328 pages
Book Rating : 4.6/5 (912 download)

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Book Synopsis Dolia by : Caroline Cheung

Download or read book Dolia written by Caroline Cheung and published by Princeton University Press. This book was released on 2024-04-23 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the Roman Empire’s enormous wine industry told through the remarkable ceramic storage and shipping containers that made it possible The average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year, almost a bottle a day, and the total annual volume of wine consumed in the imperial capital would have overflowed the Pantheon. But Rome was too densely developed and populated to produce its own food, let alone wine. How were the Romans able to get so much wine? The key was the dolium—the ancient world’s largest type of ceramic wine and food storage and shipping container, some of which could hold as much as two-thousand liters. In Dolia, classicist and archaeologist Caroline Cheung tells the story of these vessels—from their emergence and evolution to their major impact on trade and their eventual disappearance. Drawing on new archaeological discoveries and unpublished material, Dolia uncovers the industrial and technological developments, the wide variety of workers and skills, and the investments behind the Roman wine trade. As the trade expanded, potters developed new techniques to build large, standardized dolia for bulk fermentation, storage, and shipment. Dolia not only determined the quantity of wine produced but also influenced its quality, becoming the backbone of the trade. As dolia swept across the Mediterranean and brought wine from the far reaches of the empire to the capital’s doorstep, these vessels also drove economic growth—from rural vineyards and ceramic workshops to the wine shops of Rome. Placing these unique containers at the center of the story, Dolia is a groundbreaking account of the Roman Empire’s Mediterranean-wide wine industry.

Ancient Medicine

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Publisher : Taylor & Francis
ISBN 13 : 1000963861
Total Pages : 434 pages
Book Rating : 4.0/5 (9 download)

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Book Synopsis Ancient Medicine by : Vivian Nutton

Download or read book Ancient Medicine written by Vivian Nutton and published by Taylor & Francis. This book was released on 2023-11-17 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: The third edition of this magisterial account of medicine in the Greek and Roman worlds, written by the foremost expert on the subject, has been updated to incorporate the many new discoveries made in the field over the past decade. This revised volume includes discussions of several new or forgotten works by Galen and his contemporaries, as well as of new archaeological material. RNA analysis has expanded our understanding of disease in the ancient world; the book explores the consequences of this for sufferers, for example in creating disability. Nutton also expands upon the treatment of pre-Galenic medicine in Greece and Rome. In addition, subtitles and a chronology will make for easier student consultation, and the bibliography is substantially revised and updated, providing avenues for future student research. This third edition of Ancient Medicine will remain the definitive textbook on the subject for students of medicine in the classical world, and the history of medicine and science more broadly, with much to interest scholars in the field as well.