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The Harvest Of Japan
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Book Synopsis The Harvest of Japan by : Charles Bogue Luffmann
Download or read book The Harvest of Japan written by Charles Bogue Luffmann and published by . This book was released on 1920 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Harvest of Japan by : Charles Bogue Luffmann
Download or read book The Harvest of Japan written by Charles Bogue Luffmann and published by . This book was released on 1920 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis HARVEST OF JAPAN A BK OF TRAVE by : Charles Bogue Luffmann
Download or read book HARVEST OF JAPAN A BK OF TRAVE written by Charles Bogue Luffmann and published by Wentworth Press. This book was released on 2016-08-26 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis The Harvest of Japan a Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry, and Rural Requirements of Japan (Classic Reprint) by : C. Bogue Luffmann
Download or read book The Harvest of Japan a Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry, and Rural Requirements of Japan (Classic Reprint) written by C. Bogue Luffmann and published by . This book was released on 2015-07-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Harvest of Japan a Book of Travel With Some Account of the Trees, Gardens, Agriculture, Peasantry, and Rural Requirements of Japan To travel with ease and gain esteem interfere with no man's private opinions or affairs; offer no resistance to any one till you are actually assailed; be kind, simple, smile where you can; be interested, but not over curious; dignified, but by no means proud; accept hospitality according to local custom; and, without showing signs of wealth, pay your way. Any one who will observe these few rules may go where he likes, and stay as long as he likes in any country. The foregoing was written some years ago; but in Eastern Asia I found I might not be frank and open and at the same time accepted at my own value. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis The Harvest of Japan: a Book of Travel with Some Account of the Trees, Gardens, Agriculture ... of Japan by : C. Bogue Luffmann
Download or read book The Harvest of Japan: a Book of Travel with Some Account of the Trees, Gardens, Agriculture ... of Japan written by C. Bogue Luffmann and published by . This book was released on 1920 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Harvest of Japan: A Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry and Rural Requirements of Japan (1920 by : Charles Bogue Luffmann
Download or read book The Harvest of Japan: A Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry and Rural Requirements of Japan (1920 written by Charles Bogue Luffmann and published by . This book was released on 2008-06-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Download or read book Harvest Niseko written by Tess Stomski and published by Tess Stomski. This book was released on 2016 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Gourmand World Cookbooks awards for 'Best of the Best Cookbooks in the World in 25 years' 2020, 'Best First Cookbook and Best Cookbook Photography' 2018 and 'Best Cookbook in Japan' 2017. Harvest Niseko is the guide to Japanese home cooking. Written together by friends and colleagues of Niseko's famous catering company Niseko Gourmet, Tess Stomski and Chisato Amagai offer over 100 recipes and an explanation on what to have on hand in your Japanese pantry. Each recipe is simple enough to cook for a week night dinner for the family yet when paired together will impress for a dinner party. Recipes are organised into 10 chapters of the famous 'Niseko-farmed' ingredients of cabbage, asparagus, egg, tomato, potato, rice, daikon radish, carrot and lily bulb, beans and tofu, and pumpkin, explore various cooking techniques and offer traditional and modern flavours from throughout Japan, all with the international kitchen in mind. Harvest Niseko also explores the lives of ten inspiring Niseko farmers and eight creative chefs as they reflect on their childhood memories, career defining decisions and culinary journeys. www.harvestniseko.com 'There's often a direct relationship between chef and farmer in Niseko that adds a special significance and quality to the dining experiences on offer here. When long-time local chef Tess Stomski decided to dig a little deeper and learn more about these connections, she uncovered an incredible world of stories surrounding the lives of local farmers and what goes on behind the scenes of Niseko's now-famous food industry. In this world a young 'natural-cultivation' farmer massages and sings to his tomatoes; an older farmer extracts flavour and sweetness from this carrots by storing them under the snow in winter; and a rice farmer introduces ducklings to his paddies in spring to organically control insects, before selling them as ducks to high-end restaurants in autumn. These stories and many more form the foundation of Tess's four year labour of love - exquisite new recipe book Harvest Niseko. The books' 100 recipes have been created in collaboration with Chisato Amagai, another local chef and colleague at Tess's former catering company Niseko Gourmet. Dishes are easy to cook traditional, and modern Japanese, with some taking inspiration from French, Italian or Asian cuisine but incorporating local ingredients. If you set yourself up with Tess' suggest pantry it's very easy to go out to your local supermarket wherever you live and cook up and authentic Japanese meal.' Kristian Lund, Powderlife Magazine
Book Synopsis The Harvest of Japan. A Book of Travel, Etc by : Carl Bogue LUFFMANN
Download or read book The Harvest of Japan. A Book of Travel, Etc written by Carl Bogue LUFFMANN and published by . This book was released on 1920 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Harvest of Japan, a Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry, and Rural Requirements of Japan by : C. Bogue Luffmann
Download or read book The Harvest of Japan, a Book of Travel with Some Account of the Trees, Gardens, Agriculture, Peasantry, and Rural Requirements of Japan written by C. Bogue Luffmann and published by Trieste Publishing. This book was released on 2017-08-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of books in our collection have been sourced from libraries and private collections around the world.The titles that Trieste Publishing has chosen to be part of the collection have been scanned to simulate the original. Our readers see the books the same way that their first readers did decades or a hundred or more years ago. Books from that period are often spoiled by imperfections that did not exist in the original. Imperfections could be in the form of blurred text, photographs, or missing pages. It is highly unlikely that this would occur with one of our books. Our extensive quality control ensures that the readers of Trieste Publishing's books will be delighted with their purchase. Our staff has thoroughly reviewed every page of all the books in the collection, repairing, or if necessary, rejecting titles that are not of the highest quality. This process ensures that the reader of one of Trieste Publishing's titles receives a volume that faithfully reproduces the original, and to the maximum degree possible, gives them the experience of owning the original work.We pride ourselves on not only creating a pathway to an extensive reservoir of books of the finest quality, but also providing value to every one of our readers. Generally, Trieste books are purchased singly - on demand, however they may also be purchased in bulk. Readers interested in bulk purchases are invited to contact us directly to enquire about our tailored bulk rates.
Book Synopsis American Harvest by : Marie Mutsuki Mockett
Download or read book American Harvest written by Marie Mutsuki Mockett and published by Graywolf Press. This book was released on 2020-04-07 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Book Synopsis Eating Wild Japan by : Stone Bridge Press
Download or read book Eating Wild Japan written by Stone Bridge Press and published by . This book was released on 2021-03-09 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delicious collection of essays, recipes, and practical plant information exploring Japan's thriving culture of foraged foods.
Book Synopsis Water, Wood, and Wild Things by : Hannah Kirshner
Download or read book Water, Wood, and Wild Things written by Hannah Kirshner and published by Penguin. This book was released on 2022-03-29 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: "With this book, you feel you can stop time and savor the rituals of life." --Maira Kalman An immersive journey through the culture and cuisine of one Japanese town, its forest, and its watershed--where ducks are hunted by net, saké is brewed from the purest mountain water, and charcoal is fired in stone kilns--by an American writer and food stylist who spent years working alongside artisans One night, Brooklyn-based artist and food writer Hannah Kirshner received a life-changing invitation to apprentice with a "saké evangelist" in a misty Japanese mountain village called Yamanaka. In a rapidly modernizing Japan, the region--a stronghold of the country's old-fashioned ways--was quickly becoming a destination for chefs and artisans looking to learn about the traditions that have long shaped Japanese culture. Kirshner put on a vest and tie and took her place behind the saké bar. Before long, she met a community of craftspeople, farmers, and foragers--master woodturners, hunters, a paper artist, and a man making charcoal in his nearly abandoned village on the outskirts of town. Kirshner found each craftsperson not only exhibited an extraordinary dedication to their work but their distinct expertise contributed to the fabric of the local culture. Inspired by these masters, she devoted herself to learning how they work and live. Taking readers deep into evergreen forests, terraced rice fields, and smoke-filled workshops, Kirshner captures the centuries-old traditions still alive in Yamanaka. Water, Wood, and Wild Things invites readers to see what goes into making a fine bowl, a cup of tea, or a harvest of rice and introduces the masters who dedicate their lives to this work. Part travelogue, part meditation on the meaning of work, and full of her own beautiful drawings and recipes, Kirshner's refreshing book is an ode to a place and its people, as well as a profound examination of what it means to sustain traditions and find purpose in cultivation and craft.
Download or read book Desert Harvest written by Vanya Oakes and published by . This book was released on 1953 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Japanese Soul Cooking by : Tadashi Ono
Download or read book Japanese Soul Cooking written by Tadashi Ono and published by Ten Speed Press. This book was released on 2013-11-05 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and tempura. Move over, sushi. It’s time for gyoza, curry, tonkatsu, and furai. These icons of Japanese comfort food cooking are the hearty, flavor-packed, craveable dishes you’ll find in every kitchen and street corner hole-in-the-wall restaurant in Japan. In Japanese Soul Cooking, Tadashi Ono and Harris Salat introduce you to this irresistible, homey style of cooking. As you explore the range of exciting, satisfying fare, you may recognize some familiar favorites, including ramen, soba, udon, and tempura. Other, lesser known Japanese classics, such as wafu pasta (spaghetti with bold, fragrant toppings like miso meat sauce), tatsuta-age (fried chicken marinated in garlic, ginger, and other Japanese seasonings), and savory omelets with crabmeat and shiitake mushrooms will instantly become standards in your kitchen as well. With foolproof instructions and step-by-step photographs, you’ll soon be knocking out chahan fried rice, mentaiko spaghetti, saikoro steak, and more for friends and family. Ono and Salat’s fascinating exploration of the surprising origins and global influences behind popular dishes is accompanied by rich location photography that captures the energy and essence of this food in everyday life, bringing beloved Japanese comfort food to Western home cooks for the first time.
Download or read book Summer, 1945 written by Thomas Goodrich and published by Createspace Independent Publishing Platform. This book was released on 2018-03-15 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: "We Americans have the dangerous tendency in our international thinking to take a holier-than-thou attitude toward other nations. We consider ourselves to be more noble and decent than other peoples, and consequently in a better position to decide what is right and wrong in the world. What kind of war do civilians suppose we fought, anyway? We shot prisoners in cold blood, wiped out hospitals, strafed lifeboats, killed or mistreated enemy civilians, finished off the enemy wounded, tossed the dying into a hole with the dead, and in the Pacific boiled the flesh off enemy skulls to make table ornaments for sweethearts, or carved their bones into letter openers.... [W]e mutilated the bodies of enemy dead, cutting off their ears and kicking out their gold teeth for souvenirs, and buried them with their testicles in their mouths.... We topped off our saturation bombing and burning of enemy civilians by dropping atomic bombs on two nearly defenseless cities, thereby setting an all-time record for instantaneous mass slaughter. As victors we are privileged to try our defeated opponents for their crimes against humanity; but we should be realistic enough to appreciate that if we were on trial for breaking international laws, we should be found guilty on a dozen counts. We fought a dishonorable war, because morality had a low priority in battle. The tougher the fighting, the less room for decency, and in Pacific contests we saw mankind reach the blackest depths of bestiality." ---- Edgar Jones, WWII Veteran
Download or read book A Zen Harvest written by and published by North Point Press. This book was released on 2015-12-29 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the vital aspects of traditional Rinzai Zen koan study in Japan is jakugo, or capping-phrase exercises. When Zen students have attained sufficient mastery of meditation or concentration, they are given a koan (such as the familiar “What is the sound of one hand clapping?”) to study. When the student provides a satisfactory response to the koan, he advances to the jakugo exercise–he must select a “capping phrase,” usually a passage from a poem among the thousands in a special anthology, the only book allowed in the monastery. One such anthology, written entirely in Chinese, was translated by noted Zen priest and scholar Soiku Shigematsu as A Zen Forest: Sayings of the Masters. Equally important is a Japanese collection, the Zenrin Segoshu, which Mr. Shigematsu now translates from the Japanese, including nearly eight hundred poems in sparkling English versions that retain the Zen implications of the verse.
Book Synopsis The Thing About Luck by : Cynthia Kadohata
Download or read book The Thing About Luck written by Cynthia Kadohata and published by Simon and Schuster. This book was released on 2013-06-06 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Kouun is "good luck" in Japanese, and one year my family had none of it.' Just when Summer thinks nothing else can possibly go wrong, an emergency whisks her parents away to Japan, right before harvest season. But the mortgage has to be paid, and so Summer's grandparents are going to help with harvest instead - taking Summer, her little brother Jaz and their dog Thunder with them. Obaachan and Jiichan are… well, they're old fashioned, and demanding. Between helping Obaachan cook for the workers, covering for her when her back pain worsens, and worrying about her little brother, who can't seem to make any friends, Summer has her hands full. Then one of the boys who Summer has known forever starts paying extra attention to her. But what begins as a welcome distraction from the hard work soon turns into a mess of its own… and once again Summer ends up disappointing Obaachan. But that's the thing about luck - bad luck can always get worse. And when that happens, Summer has to figure out how to change it and save her family, even if it means further displeasing Obaachan. Surely kouun is coming soon…?