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Superfood Gardening
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Download or read book Superfood Gardening written by Will Cook and published by TCK Publishing. This book was released on 2013-06-06 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow your own bountiful harvest of super-healthy, super-delicious produce with this illustrated gardening guide. Superfoods are a key ingredient for a healthy lifestyle. They are an excellent, low-calorie source of essential nutrients believed to prevent cancer and heart disease. And there’s no better way to get fresh, organic superfoods than to grow them yourself! Whether you have a tiny yard or plenty of space, starting your own superfood garden is easy with the time-tested techniques in this step-by-step guide. Urban gardening expert Will Cook explains everything from planting and fertilizing to proper watering and plant maintenance.
Book Synopsis Superfood Gardening For Beginners by : Gabrielle Tolefree
Download or read book Superfood Gardening For Beginners written by Gabrielle Tolefree and published by . This book was released on 2021-05-02 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: You can easily grow superfoods in your garden and quickly prepare and serve them in minutes. Superfoods are high in nutritional value and provide important chemical compounds-called phytochemicals-that fight disease and improve health. I Believe Every Person On This Planet Can Grow Healthy Food Using These Proven Gardening Techniques You could be just months away from a harvest of delicious, fresh organic superfoods. Learn how to: -Grow the Most Nutritious Food for Your Family -Grow Vegetables And Fresh Food In Your Garden -Fertilize, Water, and Care For Your Plants Easily -How To Start A Garden For Beginners -Your Beautiful Garden is Just Around the Corner If you're looking for gardening books on kindle and you're ready to start a super-food garden, this is the book for you!
Download or read book Microgreens written by Fionna Hill and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to growing microgreens--tiny seedlings of herbs and vegetables--in container gardens, with information on twenty-five popular varieties, recipes for using them, and tips on care and cultivation.
Book Synopsis Growing Figs in Cold Climates by : Lee Reich
Download or read book Growing Figs in Cold Climates written by Lee Reich and published by New Society Publishers. This book was released on 2021-10-05 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover how to grow fresh figs organically in cold climates—from Minnesota to Moscow—with the help of this informative guide. Growing Figs in Cold Climates is a complete, full-color, illustrated guide to organic methods for growing delicious figs in cold climates, well outside the traditional hot, arid home of this ancient fruiting tree. Coverage includes: Five methods for growing figs in cold climates including overwintering Cultivar selection for cool and cold climates Pruning techniques for a variety of methods of growing figs in cold climates Pest problems and solutions Harvesting, including ways to speed ripening, identify ripe fruit, and manage an overabundance Small-scale commercial fig production in cold climates Fresh figs are juicy, full-bodied, and filled with a honey-sweet flavor, and because truly ripe figs are highly perishable, they are only available to those who grow their own. By choosing the right cultivars and techniques, figs can be grown across cool and cold growing zones of North America, Europe, and beyond, putting them within reach of almost every gardener. Easy and delicious—if you can grow a houseplant, you can grow a fig. Praise for Growing Figs in Cold Climates “Lee Reich is a master at growing food, especially fruits, and his extensive personal knowledge about figs comes through clearly in his writings. . . . Follow his advice for growing figs and you are guaranteed success.” —Robert Pavlis, author, Garden Myths, Building Natural Ponds, and Soil Science for Gardeners, owner, Aspen Grove Gardens “We have grown this delicious fruit on Maine’s chilly coast, but Lee shows us how to do it even better.” —Barbara Damrosch and Eliot Coleman, farmers, Four Season Farm, authors
Book Synopsis Cooking with Microgreens: The Grow-Your-Own Superfood by : Sal Gilbertie
Download or read book Cooking with Microgreens: The Grow-Your-Own Superfood written by Sal Gilbertie and published by The Countryman Press. This book was released on 2015-01-05 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microgreens: The new superfood you grow in your own kitchen! Microgreens are young plants that are harvested a few weeks after germination. We've all heard of the nutritional virtues of kale, for example, but did you know that the microgreen versions of many plants hold anywhere from 4 to 50 times the nutrients per volume as the same plants in mature form? Microgreens truly are the new superfood. Chefs and gardeners around the country are discovering that these easy-to-grow plants can be raised in the convenience of your own kitchen in a few weeks' time. And the range of flavor profiles is amazing—from spicy radishes or daikon to fresh-from-the-farm corn flavor in miniature corn microgreens. Sal Gilbertie gives you all you need to know to growithese delicious plants. He walks you through many of the most popular varieties, explaining growing specifics and flavor profiles. He then provides fabulous recipes for enjoying your harvest in salads, soups, main courses, and much more.
Book Synopsis How to Grow & Eat Your Own Superfoods by : Becky Dickinson
Download or read book How to Grow & Eat Your Own Superfoods written by Becky Dickinson and published by Grub Street Publishers. This book was released on 2018-03-30 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: A step-by-step guide to planting your own fruit and vegetable garden—and growing your own healthy and nutritious superfoods. Gardening is where science meets art, where nature meets nurture and where food and health unite. In an age of clean eating and fad diets, the term superfood has become synonymous with inflated prices and overstated claims about the disease-fighting, anti-aging, life-enhancing powers these foods possess. Sales of fruits and vegetables like kale, beetroot, and blueberries have skyrocketed, encouraging us to spend money on products that have traveled miles around the country or even the globe only to sit in a supermarket wrapped in plastic for days. Becky Dickinson’s How to Grow & Eat Your Own Superfoods weeds out the hype and unearths the secrets of what makes a food super. Discover a wide array of fruits and vegetables all with their own super qualities, and learn how to sow and plant them yourself, free from chemicals and full of goodness. In the comprehensive A to Z directory of crops, you’ll find nutritional information for all kinds of fruits and vegetables, followed by practical advice for planting and growing, plus mouthwatering recipes for making the most of your harvest. Experience the delight of following your food’s journey from seed to plate, and the gratification of picking and eating your own produce. Indulge your taste buds with tasty, nutritious meals by taking control of what you eat and growing your way to better health.
Book Synopsis Superfoods from the Garden by : Michael Van Straten
Download or read book Superfoods from the Garden written by Michael Van Straten and published by CICO Books. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Superfoods from the Garden is the latest--and most important--book by Michael van Straten, the bestselling author and one of the most respected names in the world of complementary medicine and natural health care. A lifelong believer that good health comes first and foremost from the food you eat, in this book Michael brings together his three passions--spreading the word on good health the natural way, organic gardening, and producing fantastic meals from freshly harvested food. With chapters devoted to each fruit and vegetable family, Michael begins by detailing the different health benefits of each food--for example, did you know that a generous serving of fresh peas supplies all the vitamin B1 you need for a day, or that leeks have a strong antibacterial effect and offer protection against stomach cancer? Once you have decided which crops to grow, Michael explains how to cultivate and nurture your plants. As a dedicated organic gardener, Michael offers tips, techniques, and shortcuts to help you to achieve the best harvest ever. Finally, each chapter concludes with a great collection of recipes, all devised to capture the goodness of the ingredients. * This is the book for anyone who wants to eat better and boost their immunity to disease and infection. * Includes a wealth of useful tips and techniques on growing your own organic crops as well as delicious recipes to use with your produce. * Michael van Straten is one of the best-known names in the world of complementary medicine and natural health care.
Book Synopsis Nutrition Garden Guide by : Stefan Mager
Download or read book Nutrition Garden Guide written by Stefan Mager and published by . This book was released on 2013 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Superfood Garden makes a lot of sense! Growing your own Superfood has many benefits, both financial and for your health. Each of the 24 vegetables presented in this Guide is easy to grow in all climate zones. Many can be grown in containers and on balconies. The nutritional information provided illustrates how healthy these foods are. Regular consumption provides all the nutrients and vitamins required for vitality and well-being. Spinach, kale and pumpkins are outstanding storehouse of goodness. All 24 vegetables assist with weight loss and maintenance. Growing your own superfoods is environemntally friendly, provides certainty of origin and ensures the absence of agricultural poisons. In addition you have absolute control when to harvest your food. Vegetables that ripen in the garden have more nutrients than supermarket vegetables that have been picked early and often shipped long distances.
Book Synopsis How to Grow and Eat Your Own Superfoods by : Becky Dickinson
Download or read book How to Grow and Eat Your Own Superfoods written by Becky Dickinson and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sacred Geometry Gardens by : Cheryl Gama
Download or read book Sacred Geometry Gardens written by Cheryl Gama and published by . This book was released on 2014-06-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Cheryl Gama has written a most remarkable book that has thoroughly inspired me to be more conscious and creative in my gardening. It is not only very practical, but elicits the heart and soul necessary to companion with our earth. I would recommend this wise and well written offering to anyone serious about gardening." Carla Hannaford, Ph.D. Author of "Playing In the Unified Field, Raising and Becoming Conscious, Creative Human Beings" "Cheryl Leigh Gama, in this wonderful book, points out the importance of being aware of the structure and geometry of your garden and life in general. As we are discovering in ground-breaking physics experiments and discoveries, not only is space full of a life-giving energy, but that energy is highly structured and geometric in nature. Aligning your garden and your awareness to this fundamental understanding can generate a significant, positive impact on the life-force of the fruits and vegetables you grow and helps you harmonize your existence. I recommend this read for anyone who is interested in helping create a wholistic and sustainable life on earth." Nassim Haramein Advanced Physics Research, the Resonance Project Foundation Sacred Geometry Gardens, at its core, is a beautifully illustrated, hands-on / how-to presentation of practical, organic gardening methods that produce nutrient-dense "superfoods" at home on any size plot of land. How-to passionately plant our gardens with love, gratitude and intention activating Sacred Geometry patterns (mandalas) while applying Feng Shui, permaculture, sustainability, inter-cropping, crop rotation, chanting (mantra), companion planting, more effective use of space and water, sheet mulching, spirituality, elemental enhancements, science and unity consciousness. Every page of this comprehensive, easy-to-follow guide sows inspiring thought seeds of holistic garden wisdom that encourage the reader towards optimal health for the Earth, for their garden and for themselves. Create your own Sacred Geometry Garden! We are the ones we've been waiting for. It's up to us - Shift Happens! This is It!
Download or read book The Book of Kale written by Sharon Hanna and published by Harbour Publishing. This book was released on 2015-06-15 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kale—one of the most nutrient-dense greens in existence—has been growing for thousands of years without any fuss. Yet, despite the fact that kale is lauded as a miracle food, and most people know that they should be eating it, many don’t know how to make it taste good. Here, kale-evangelist Sharon Hanna provides more than eighty simple but superb recipes for breakfast, lunch, dinner and snacks. Dishes ranging from Kale Chips to Kale and Potato Torta or Scalloped Kale with Browned Butter & Sage will blow kale skeptics out of the kitchen. This garden-to-kitchen guide gives readers all they need to know to grow this super-sustainable crop organically—as edible landscaping, on balconies and boulevards and even indoors. And, aspiring locavores take note—purple, silvery-green, frilly, stately Tuscan and rainbow-hued kale can all be grown year-round throughout North America, helping families save hundreds of dollars a year on grocery bills. Best of all, learn how to teach kids to love kale—both growing and eating it—with inspiration derived from this author’s many years as an award-winning coordinator of an inner-city school garden program. Join the Kale conversation on Facebook.
Book Synopsis Superfoods For Dummies by : Brent Agin
Download or read book Superfoods For Dummies written by Brent Agin and published by John Wiley & Sons. This book was released on 2009-05-04 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transform your diet and reap the extraordinary benefits of superfoods Want to eat healthier, lose weight, and fight off disease? You can do it with superfoods! This friendly guide explains everything you need to know — why you need superfoods, the science behind them, and how to prepare and enjoy them. From bananas and carrots to oatmeal and salmon, you'll gain a healthy attitude toward eating right! Get the skinny on superfoods — know the basics of a balanced, nutritional diet, and why superfoods are so powerful Take a closer look — examine the unique properties of superfoods and the best ways to store and prepare them Explore exotic flavors — discover Asia's goji berries, Mexico's chia, Indonesia's mangosteen, and other unusual superfoods Launch your superfoods lifestyle — plan healthy meals you and your family will enjoy Open the book and find: A nuts-and-bolts breakdown of each superfood Ways to incorporate superfoods into your everyday diet Tips for saving money on superfoods The healthiest cooking methods More than 50 easy-to-prepare, tasty recipes — from breakfast to dessert The top dietary supplements How to grow your own superfoods garden
Book Synopsis How to Grow Microgreens by : Fionna Hill
Download or read book How to Grow Microgreens written by Fionna Hill and published by . This book was released on 2010 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microgreens - the tiny seedlings of herbs and vegetables are today's hottest gourmet garnish (and kids love them too). They are fantastic for container growing in small spaces, taste great and pack a powerful nutritional punch. Most varieties are ready in a week or so, and you can grow them in winter. Over 20 tasty varieties - describes and includes recipe ideas.
Book Synopsis The Superfood Gardener by : Sharon Cooper
Download or read book The Superfood Gardener written by Sharon Cooper and published by . This book was released on 2010 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Absolutely Everything You Need To Know About Growing Healthy Superfood Vegetables In Your Own Backyard.What are Superfood Vegetables? Superfood Vegetables are vegetables that are packed with phytochemicals or phytonutrients. The Superfood Gardener shows you how to take control of you and your family's health by showing you the simple step by step process to producing an abundance of healthy, nutritious vegetables in your own garden.In this book you will learn:The importance of growing your own Superfood Vegetables.Commercial grower secrets exposed.Personal Stories about the impact of poor nutrition on children.Why large commercial corporations control the food industry.Which vegetables may help prevent or reduce serious health problems.How to grow Superfood Vegetables at home with minimal time, effort and low impact on the environment
Book Synopsis The Wild Wisdom of Weeds by : Katrina Blair
Download or read book The Wild Wisdom of Weeds written by Katrina Blair and published by Chelsea Green Publishing. This book was released on 2014-10-07 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical pharmacy and first-aid kit. More than just a field guide to wild edibles, it is a global plan for human survival. When Katrina Blair was eleven she had a life-changing experience where wild plants spoke to her, beckoning her to become a champion of their cause. Since then she has spent months on end taking walkabouts in the wild, eating nothing but what she forages, and has become a wild-foods advocate, community activist, gardener, and chef, teaching and presenting internationally about foraging and the healthful lifestyle it promotes. Katrina Blair’s philosophy in The Wild Wisdom of Weeds is sobering, realistic, and ultimately optimistic. If we can open our eyes to see the wisdom found in these weeds right under our noses, instead of trying to eradicate an “invasive,” we will achieve true food security. The Wild Wisdom of Weeds is about healing ourselves both in body and in spirit, in an age where technology, commodity agriculture, and processed foods dictate the terms of our intelligence. But if we can become familiar with these thirteen edible survival weeds found all over the world, we will never go hungry, and we will become closer to our own wild human instincts—all the while enjoying the freshest, wildest, and most nutritious food there is. For free! The thirteen plants found growing in every region across the world are: dandelion, mallow, purslane, plantain, thistle, amaranth, dock, mustard, grass, chickweed, clover, lambsquarter, and knotweed. These special plants contribute to the regeneration of the earth while supporting the survival of our human species; they grow everywhere where human civilization exists, from the hottest deserts to the Arctic Circle, following the path of human disturbance. Indeed, the more humans disturb the earth and put our food supply at risk, the more these thirteen plants proliferate. It’s a survival plan for the ages. Including over one hundred unique recipes, Katrina Blair’s book teaches us how to prepare these wild plants from root to seed in soups, salads, slaws, crackers, pestos, seed breads, and seed butters; cereals, green powders, sauerkrauts, smoothies, and milks; first-aid concoctions such as tinctures, teas, salves, and soothers; self-care/beauty products including shampoo, mouthwash, toothpaste (and brush), face masks; and a lot more. Whether readers are based at home or traveling, this book aims to empower individuals to maintain a state of optimal health with minimal cost and effort.
Book Synopsis The Holistic Gardener: Natural Cures for Common Ailments by : Fiann Ó Nualláin
Download or read book The Holistic Gardener: Natural Cures for Common Ailments written by Fiann Ó Nualláin and published by Mercier Press Ltd. This book was released on 2018-02-24 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: A handy pocket-size guide to natural remedies from your garden and store-cupboard for complaints ranging from coughs and colds to aches and pains that allows you to save money and avoid taking mass-produced chemicals on a regular basis. Fiann gives simple step-by-step instructions to make straightforward salves and ointments, teas, rinses and syrups that will fill the first-aid cupboard, as well as identifying plants that can be used straight away with no preparation required. Fiann's singular knowledge of the properties and uses of herbs, fruit and flowers from the garden makes fascinating reading, as well as having extensive practical applications.
Book Synopsis Superfoods from the Garden by : Michael Van Straten
Download or read book Superfoods from the Garden written by Michael Van Straten and published by . This book was released on 2007 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
