Global Food Security Ethical And Legal Challenges

Download Global Food Security Ethical And Legal Challenges full books in PDF, epub, and Kindle. Read online Global Food Security Ethical And Legal Challenges ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Global food security: ethical and legal challenges

Author : Carlos M. Romeo Casabona
Publisher : BRILL
ISBN 13 : 9086867103
Total Pages : 532 pages
Book Rating : 4.0/5 (868 download)

DOWNLOAD NOW!

Book Synopsis Global food security: ethical and legal challenges by : Carlos M. Romeo Casabona

Download or read book Global food security: ethical and legal challenges written by Carlos M. Romeo Casabona and published by BRILL. This book was released on 2023-09-04 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food security will exist when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life (as stated in the Rome Declaration in 1996). Given the dimension of the current global food crisis, food security means adopting effective and specific actions at individual, household, national, regional and global levels. Food security invites us to reflect upon ethical principles like human equity, justice between current and future generations, respect for human dignity and sustainable food production. We strive to maintain our basic ethical convictions and engage in societal debates about other important values. While we do this, we may have to change our ways of life and learn to create new priorities in the face of global responsibility. Science and technology are key tools to reach the Millenium Goals, providing both society and decision makers alike with relevant information and new options within an ethical framework. The contributions found in this publication bring together the perspectives of a diverse group of authors. Coming from the academic world, the public sector and non-governmental organisations (NGOs), they provide the latest views on ‘Global food security: ethical and legal challenges’.

International Food Law

Author : Cinzia Caporale
Publisher : Kluwer Law International B.V.
ISBN 13 : 940351812X
Total Pages : 511 pages
Book Rating : 4.4/5 (35 download)

DOWNLOAD NOW!

Book Synopsis International Food Law by : Cinzia Caporale

Download or read book International Food Law written by Cinzia Caporale and published by Kluwer Law International B.V.. This book was released on 2021-05-21 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: estation, habitat destruction and zoonoses; food naming and labelling; and food risk management. Throughout there is reference to an abundance of legislation, treaties, conventions, and case law at domestic, regional, and international levels, with particular attention to European, US, and World Trade Organization law and the work of the FAO. The book clearly demonstrates the necessity for reform of the global system of food production in the direction of a more sustainable and environment-friendly model. In its authoritative discussion of the relations among fields of law that are rarely discussed together – food law and the environment, food law and human rights, food law and animal welfare – this collection of chapters will prove a valuable resource both for officials working in food governance and security and for lawyers and scholars concerned with environmental management, sustainable development, and human rights around the world.

Ethical Issues in Food and Agriculture

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251045596
Total Pages : 44 pages
Book Rating : 4.0/5 (455 download)

DOWNLOAD NOW!

Book Synopsis Ethical Issues in Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book Ethical Issues in Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technological advances and organizational changes affecting agrifood systems in recent years have been radical and rapid; the repercussions, however, will be felt for a long time to come and the consequences may be irreversible. Whether these changes be as specific as individual food production techniques or as broad as the effects of globalization, they have refocused attention on age-old human values and fundamental human rights, including the right to adequate - and safe - food. The resulting controversies have brought to the fore a number of basic ethical concerns that are central to the global goals of world food security and sustainable rural development: the need for equitable participation, for example, that reconciles the interests of wealthy and less advantaged countries today while guaranteeing viable options for future generations; and the need to ensure broad-based involvement in decisions concerning technology development, particularly genetic engineering. The resolution of these issues demands careful reflection and constructive dialogue - the purpose of this new series on ethics in food and agriculture is to give impetus to that dialogue.

Sustainable Development Goals in Europe

Author : María Luisa De Lázaro Torres
Publisher : Springer Nature
ISBN 13 : 3031216148
Total Pages : 355 pages
Book Rating : 4.0/5 (312 download)

DOWNLOAD NOW!

Book Synopsis Sustainable Development Goals in Europe by : María Luisa De Lázaro Torres

Download or read book Sustainable Development Goals in Europe written by María Luisa De Lázaro Torres and published by Springer Nature. This book was released on 2023-02-23 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this book is to provide a synthesis of the newest research in Geography concerning the Sustainable Development Goals (SDG’s). Although the world is strongly interconnected, the majority of the chapters in this volume focus on Europe or the work of European researchers. Each chapter of this book focusses on one of the 17 SDG’s providing in-depth knowledge from a geographical perspective, fostering comprehensive research on these global targets to end poverty, fight inequality and injustice, and tackle climate change. The Sustainable Development Goals are part of the 2030 Agenda for Sustainable Development. To achieve them, it will be necessary for all stakeholders, including citizens (civil society, doctors, teachers), governments, private sector to collaborate.

Animal Law and Welfare - International Perspectives

Author : Deborah Cao
Publisher : Springer
ISBN 13 : 331926818X
Total Pages : 283 pages
Book Rating : 4.3/5 (192 download)

DOWNLOAD NOW!

Book Synopsis Animal Law and Welfare - International Perspectives by : Deborah Cao

Download or read book Animal Law and Welfare - International Perspectives written by Deborah Cao and published by Springer. This book was released on 2016-02-03 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on animal laws and animal welfare in major jurisdictions in the world, including the more developed legal regimes for animal protection of the US, UK, Australia, the EU and Israel, and the regulatory regimes still developing in China, South Africa, and Brazil. It offers in-depth analyses and discussions of topical and important issues in animal laws and animal welfare, and provides a comprehensive and comparative snapshot of some of the most important countries in the world in terms of animal population and worsening animal cruelty. Among the issues discussed are international law topics that relate to animals, including the latest WTO ruling on seal products and the EU ban, the Blackfish story and US law for cetaceans, the wildlife trafficking and crimes related to Africa and China, and historical and current animal protection laws in the UK and Australia. Bringing together the disciplines of animal law and animal welfare science as well as ethics and criminology with contributions from some of the most prominent animal welfare scientists and animal law scholars in the world, the book considers the strengths and failings of existing animal protection law in different parts of the world. In doing so it draws more attention to animal protection as a moral and legal imperative and to crimes against animals as a serious crime.

The Routledge Handbook of Food Ethics

Author : Mary Rawlinson
Publisher : Routledge
ISBN 13 : 1317595491
Total Pages : 658 pages
Book Rating : 4.3/5 (175 download)

DOWNLOAD NOW!

Book Synopsis The Routledge Handbook of Food Ethics by : Mary Rawlinson

Download or read book The Routledge Handbook of Food Ethics written by Mary Rawlinson and published by Routledge. This book was released on 2016-07-01 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the history of philosophy has traditionally given scant attention to food and the ethics of eating, in the last few decades the subject of food ethics has emerged as a major topic, encompassing a wide array of issues, including labor justice, public health, social inequity, animal rights and environmental ethics. This handbook provides a much needed philosophical analysis of the ethical implications of the need to eat and the role that food plays in social, cultural and political life. Unlike other books on the topic, this text integrates traditional approaches to the subject with cutting edge research in order to set a new agenda for philosophical discussions of food ethics. The Routledge Handbook of Food Ethics is an outstanding reference source to the key topics, problems and debates in this exciting subject and is the first collection of its kind. Comprising over 35 chapters by a team of international contributors, the Handbook is divided into 7 parts: the phenomenology of food gender and food food and cultural diversity liberty, choice and food policy food and the environment farming and eating other animals food justice Essential reading for students and researchers in food ethics, it is also an invaluable resource for those in related disciplines such as environmental ethics and bioethics.

The Challenge of Food Security

Author : Rosemary Gail Rayfuse
Publisher : Edward Elgar Publishing
ISBN 13 : 0857939386
Total Pages : 319 pages
Book Rating : 4.8/5 (579 download)

DOWNLOAD NOW!

Book Synopsis The Challenge of Food Security by : Rosemary Gail Rayfuse

Download or read book The Challenge of Food Security written by Rosemary Gail Rayfuse and published by Edward Elgar Publishing. This book was released on 2012-01-01 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Challenge of Food Security addresses one of the key development challenges of our time. It examines issues related to food security in a comprehensive manner that covers both theoretical perspectives and policy challenges. It will be a key reference book for anyone interested in issues related to food security.' Philippe Cullet, University of London, UK 'This is a timely book which addresses one of the greatest challenges for international regulation: food security. The book is a comprehensive treatment of various aspects of food security from its origins to the relationship between food security and other values, the role that commodity trading plays in exacerbating food insecurity, the importance of adequate food governance, together with specific food security problems like fish, water and genetic resources. The editors should be congratulated on a stimulating collection of essays that brings together a diverse range of scholars and which sheds real light on the complex dimensions of the food security debate.' Fiona Smith, University College London, UK This timely study addresses the pressing issue of food security through a range of interdisciplinary contributions, providing both scholarly and policy-making perspectives. It sets the discussion on food security within the little-studied context of its international legal and regulatory framework. The expert contributors explore the key issues from a development perspective and through the lens of existing governance and policy systems with a view to articulating how these systems can be made more effective in dealing with the roots of food insecurity. The book considers the root causes of food insecurity before discussing the regulatory challenges inherent in reconciling food production and sustainability to ensure both adequate supply of and equitable access to food, particularly in light of emerging issues such as food price volatility, 'land grabbing' and the need to coordinate the actions of the multitude of actors that influence food policy and regulation. It highlights the need for more equitable, transparent and coherent policy and regulatory approaches to the myriad of issues that make up the food security challenge. This cross-cutting study will appeal to researchers in law, international relations, agricultural science and food systems, as well as to policy makers in government and international organisations that engage with policy and regulation of food security issues. It will also be essential reading for professionals in non-governmental organisations that are interested in development issues in general and food security in particular.

Nanotechnology in Agriculture and Food Science

Author : Monique A. V. Axelos
Publisher : John Wiley & Sons
ISBN 13 : 352769773X
Total Pages : 450 pages
Book Rating : 4.5/5 (276 download)

DOWNLOAD NOW!

Book Synopsis Nanotechnology in Agriculture and Food Science by : Monique A. V. Axelos

Download or read book Nanotechnology in Agriculture and Food Science written by Monique A. V. Axelos and published by John Wiley & Sons. This book was released on 2017-03-07 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview of the current state of this highly relevant topic. An interdisciplinary team of researchers reports on the opportunities and challenges of nanotechnology in the agriculture and food sector, highlighting the scientific, technical, regulatory, safety, and societal impacts. They also discuss the perspectives for the future, and provide insights into ways of assuring safety so as to obtain confidence for the consumer, as well as an overview of the innovations and applications. Essential reading for materials and agricultural scientists, food chemists and technologists, as well as toxicologists and ecotoxicologists.

Responsible Innovation 1

Author : Jeroen van den Hoven
Publisher : Springer
ISBN 13 : 9401789568
Total Pages : 392 pages
Book Rating : 4.4/5 (17 download)

DOWNLOAD NOW!

Book Synopsis Responsible Innovation 1 by : Jeroen van den Hoven

Download or read book Responsible Innovation 1 written by Jeroen van den Hoven and published by Springer. This book was released on 2014-07-03 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the methodological issues involved in responsible innovation and provides an overview of recent applications of multidisciplinary research. Responsible innovation involves research into the ethical and societal aspects of new technologies (e.g. ICT, nanotechnology, biotechnology and brain sciences) and of changes in technological systems (e.g. energy, transport, agriculture and water). This research is highly multidisciplinary. It involves close collaboration between researchers in such diverse fields as ethics, social science, law, economics, applied science, engineering - as well as innovative, design-oriented and policy-relevant. Although there is a trend to engage ethicists and social scientists early in technology development, most literature in the field of Technology Assessment or Ethics of Technology is still aimed at one discipline whereas this book incorporates different approaches and to discuss experiences, lessons and more general theoretical issues.

Handbook of Nanoethics

Author : Gunjan Jeswani
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110669285
Total Pages : 422 pages
Book Rating : 4.1/5 (16 download)

DOWNLOAD NOW!

Book Synopsis Handbook of Nanoethics by : Gunjan Jeswani

Download or read book Handbook of Nanoethics written by Gunjan Jeswani and published by Walter de Gruyter GmbH & Co KG. This book was released on 2021-09-07 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: With nanotechnology being a relatively new field, the questions regarding safety and ethics are steadily increasing with the development of the research. This book aims to give an overview on the ethics associated with employing nanoscience for products with everyday applications. The risks as well as the regulations are discussed, and an outlook for the future of nanoscience on a manufacturer’s scale and for the society is provided. Handbook of Nanoethics is perfect for , academicians and scientist, as well as all other industry professionals and researchers. It is a good introduction for newcomers in the field who do not want to dive deep into the details but are eager to understand the ethical challenges and possible solution related to nanotechnology and ethics.

Food Ethics Education

Author : Rui Costa
Publisher : Springer
ISBN 13 : 3319647385
Total Pages : 241 pages
Book Rating : 4.3/5 (196 download)

DOWNLOAD NOW!

Book Synopsis Food Ethics Education by : Rui Costa

Download or read book Food Ethics Education written by Rui Costa and published by Springer. This book was released on 2017-10-27 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is divided in 3 sections, each containing several chapters: Section 1 includes chapters that identify and discuss several ethical issues along the food chain, with particular detail of issues in the food industry and in consumer behavior; Section 2 includes chapters that present the basis of a code of conduct in the food profession as well as the description of existing codes of conduct of food industry and food scientist professionals, including ethics of publishing, and also ethics in risk communication; Section 3 includes chapters based on case studies with examples of teaching approaches currently used in teaching food ethics, easy to implement and already tested and confirmed as successful examples that engage students in this topic. Although professional ethics in food supply chain is claimed as an essential topic to be addressed in any degree program, few higher education institutions that currently include a module on ethics in their study programs. In g eneral, it is argued that ethics is a topic addressed along the curriculum and embedded in the contents of the modules. However, ethics, for its importance, needs a different teaching and educational approach, and this book achieves that..

Future Proteins

Author : Brijesh K Tiwari
Publisher : Elsevier
ISBN 13 : 0323972322
Total Pages : 536 pages
Book Rating : 4.3/5 (239 download)

DOWNLOAD NOW!

Book Synopsis Future Proteins by : Brijesh K Tiwari

Download or read book Future Proteins written by Brijesh K Tiwari and published by Elsevier. This book was released on 2023-06-23 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Future Proteins: Sources, Processing, Applications and the Bioeconomy presents sources of alternative proteins and the novel processing technologies associated with these new proteins, including their vast food and non-food applications and their contributions to the circular economy that ties them together. Broken into three sections, chapters focus on alternative proteins including cereals, legumes and pulses, fungi, seafoods, insects, and others before assessing novel production technologies and alternative protein applications. Through the use of content features, specifically definitions, case studies, recent developments, data, and methods, this reference assists readers in understanding how to apply current knowledge and techniques to their research. This book is intended for any stakeholders involved in the alternative protein industry as it provides a clear and comprehensive review of the industry. It will be of interest to food scientists, technologists, food industry personnel, academics and graduate students researching this and related topics. Discusses the various industrial applications of the proposed proteins, from powdered algal for the nutraceuticals market to insect pastas and bacterial-protein flour Provides a comprehensive overview of recent advances on the identification of potentially important compounds in these alternative proteins Outlines advances in proteins characterization, processing and purification techniques Focuses on biologically active proteins and their beneficial impact on humans Addresses implications for legislation that forward novel foods

The ethics of consumption

Author : Helena Röcklinsberg
Publisher : Springer
ISBN 13 : 9086867847
Total Pages : 540 pages
Book Rating : 4.0/5 (868 download)

DOWNLOAD NOW!

Book Synopsis The ethics of consumption by : Helena Röcklinsberg

Download or read book The ethics of consumption written by Helena Röcklinsberg and published by Springer. This book was released on 2013-11-05 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: We are all consumers. What we consume, how, and how much, has consequences of great moral importance for humans, animals, and the environment. Great challenges lie ahead as we are facing population growth and climate change and reduced availability of fossil fuels. It is often argued that key to meeting those challenges is changing consumption patterns among individual as well as institutions, for instance through reducing meat consumption, switching to organic or fair trade products, boycotting or 'buycotting' certain products, or consuming less overall. There is considerable disagreement regarding how to bring this about, whose responsibility it is, and even whether it is desirable. Is it a question of political initiatives, producer responsibility, the virtues and vices of individual consumers in the developed world, or something else? Many of these issues pose profound intellectual challenges at the intersection of ethics, political philosophy, economics, and several other fields. This publication brings together contributions from scholars in numerous disciplines, including philosophy, law, economics, sociology and animal welfare, who explore the theme of 'the ethics of consumption' from different angles.

Administering and Managing the U.S. Food System

Author : A. Bryce Hoflund
Publisher : Rowman & Littlefield
ISBN 13 : 1793633347
Total Pages : 301 pages
Book Rating : 4.7/5 (936 download)

DOWNLOAD NOW!

Book Synopsis Administering and Managing the U.S. Food System by : A. Bryce Hoflund

Download or read book Administering and Managing the U.S. Food System written by A. Bryce Hoflund and published by Rowman & Littlefield. This book was released on 2021-06-11 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume highlights different intersections between public administration and policy and the food system. Viewed collectively, the editors argue that the lenses and languages of public administration can and should become a common ground for scholars and practitioners to discuss food systems.

Veterinary Medical Education

Author : Jennifer L. Hodgson
Publisher : John Wiley & Sons
ISBN 13 : 1119125014
Total Pages : 656 pages
Book Rating : 4.1/5 (191 download)

DOWNLOAD NOW!

Book Synopsis Veterinary Medical Education by : Jennifer L. Hodgson

Download or read book Veterinary Medical Education written by Jennifer L. Hodgson and published by John Wiley & Sons. This book was released on 2017-03-28 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Veterinary Medical Education: A Practical Guide offers a complete resource to fundamental information on key areas of veterinary education. Provides a practical guide to the key principles of veterinary medical education Takes a real-world approach, with concrete guidance for teaching veterinary skills and knowledge Covers all aspects of designing and implementing a veterinary curriculum Emphasizes key points and helpful tips Offers a veterinary-specific resource for any veterinary educator worldwide

The Nanotechnology Revolution

Author : Dale A. Stirling
Publisher : CRC Press
ISBN 13 : 1351617230
Total Pages : 202 pages
Book Rating : 4.3/5 (516 download)

DOWNLOAD NOW!

Book Synopsis The Nanotechnology Revolution by : Dale A. Stirling

Download or read book The Nanotechnology Revolution written by Dale A. Stirling and published by CRC Press. This book was released on 2018-01-17 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nanotechnology is changing the world in a very big way, but at the atomic and sub-atomic level. Although the roots of nanotechnology can be traced back to more than a century ago, the last three decades have witnessed an explosion of nano-based technologies and products. This reference work examines the history, current status, and future directions of nanotechnology through an exhaustive search of the technical and scientific literature. The more than 4000 bibliographic citations it includes are carefully organized into core subject areas, and a geographic and subject index allows readers to quickly locate documents of interest. Although a sense of the global reach and interest in nanotechnology can be gleaned from the reference sections of countless journal articles, conference papers, and books, this is the only reference work providing an in-depth global perspective that is ready-made for nanotechnology professionals and those interested in learning more about all things nanotechnology. Despite the abundance of online resources, there is still an urgent need for well-researched, well-presented, concise, and thematically organized reference works. Instead of relying on wiki pages, citation aggregators, and related websites, the author searched the databases and databanks of scholarly literature search providers such as EBSCO, ProQuest, PUBMED, STN International, and Thomson Reuters. In addition, he used select serials-related databases to account for pertinent documents from countries in which English is not the primary national language (i.e., China Online Journals, e-periodica, J-STAGE, and SciELO Brazil among others).

Genomics and Democracy

Author : Peter Derkx
Publisher : Rodopi
ISBN 13 : 9401209758
Total Pages : 355 pages
Book Rating : 4.4/5 (12 download)

DOWNLOAD NOW!

Book Synopsis Genomics and Democracy by : Peter Derkx

Download or read book Genomics and Democracy written by Peter Derkx and published by Rodopi. This book was released on 2013-09-01 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the ethical and political questions flowing from the vastly increased possibilities to manipulate the genetic properties of organisms, including human beings. Due to the great complexity of the scientific fields involved, these questions are framed and answered mostly by scientific experts. But the new technological possibilities and social practices connected with genetic manipulation intrude into domains that for a long time have been the provenance of religious and secular worldviews and touch upon deep-seated convictions and emotions. Moreover they are strongly influenced by economic and political interests. As a consequence, questions of scientific truth and technical control are getting more and more mixed up with questions regarding values and interests. Against this background, this book starts from the premise that neither clinging to the idea of value-neutral, disinterested science, nor the complete abandonment of this idea in favour of postmodern relativism will be of much help here. Instead the different contributions to this book explore the idea of a ‘lingua democratica’ for the life sciences and sketch the contours of this notion by focusing on a broad range of conceptual and practical issues in the field of genomics.