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Fish Labelling England Regulations 2003
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Book Synopsis Fish Labelling (England) Regulations 2003 by : Stationery Office Staff
Download or read book Fish Labelling (England) Regulations 2003 written by Stationery Office Staff and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish Labelling (England) Regulations 2003
Book Synopsis The Fish Labelling (England) Regulations 2010 by : Great Britain
Download or read book The Fish Labelling (England) Regulations 2010 written by Great Britain and published by . This book was released on 2010-03-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 01.03.2010. Made: 23.02.2010. Laid: 01.03.2010. Coming into force: 06.04.2010. Effect: S.I. 2003/461; 2006/506 revoked. Territorial extent & classification: E. General. Revoked by SI 2013/1768 (ISBN 9780111101704)
Book Synopsis The Fish Labelling (Amendment) (England) Regulations 2006 by : Great Britain
Download or read book The Fish Labelling (Amendment) (England) Regulations 2006 written by Great Britain and published by . This book was released on 2006-03-09 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 09.03.2006. Made: 27.02.2006. Laid: 09.03.2006. Coming into force: 06.04.2006. Effect: S.I. 2003/461 amended. Territorial extent & classification: E. General. Revoked by S.I. 2010/420 (ISBN 9780111493397)
Book Synopsis The Fish Labelling (Wales) Regulations 2003 by : Great Britain
Download or read book The Fish Labelling (Wales) Regulations 2003 written by Great Britain and published by . This book was released on 2003-07-03 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (2), 26 (3), 48 (1). Issued: 03.07.2003. Made: 24.06.2003. Laid: -. Coming into force: 30.06.2003. Effect: S.I. 1996/1499 amended in relation to Wales. Territorial extent & classification: W. General. Revoked by W.S.I. 2010/797 (W.78) (ISBN 9780348101959). EC note: These Regs., which apply to Wales only, provide for the execution and enforcement of title 1, chapter 2 of REG (EC) 104/2000 on the common organisation of the markets in fishery and aquaculture products, as applied by REG (EC) 2065/2001 laying down detailed rules on the application of REG (EC) 104/2000 as regards informing consumers about fishery and aquaculture products
Book Synopsis Seafood Supply Chains by : Miriam Greenwood
Download or read book Seafood Supply Chains written by Miriam Greenwood and published by Routledge. This book was released on 2019-01-16 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a historical and analytical account of changes in the seafood supply chain in Britain from the mid-twentieth century to the present, looking at the impact of various types of governance. The governance of marine fisheries has been a contested issue for decades with increasing anxieties about overfishing. In tandem, the rise of aquaculture, fish and shellfish farming, has driven another set of environmental concerns. In the food system, there have been scandals about safety failures and about fraud. At the same time, governments issue advice urging people to eat fish for its health benefits. In the context of these problems and contradictions, how have governments, the food industry and ordinary consumers responded? The author shows how different types of governance and regulation have been used to seek seafood sustainability and food safety and to communicate nutritional messages to the public and with what effects. The book also presents a new model for understanding food chains which combines governance and power approaches with an emphasis on understanding the interests served and the resulting balance of public and private benefits. This shows that the role of state regulation should have greater emphasis in governance and agri-food analysis and that theories about supply chain functioning, including the part played by major retailers and civil society, should be modified by a more nuanced understanding of the role of standards and certification systems. Although much of the focus is on the UK and Europe, this book provides key lessons internationally for the governance of seafood and other agri-food supply chains. The book will be of interest to students of food policy and those working in the seafood industry or studying for connected qualifications, and more widely to readers with an interest in seafood issues and problems.
Book Synopsis Fish Labelling Regulations (Northern Ireland) 2003 by : Northern Ireland
Download or read book Fish Labelling Regulations (Northern Ireland) 2003 written by Northern Ireland and published by . This book was released on 2003-03-20 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I.7) arts. 15 (1) (e) (f), 16 (2), 25 (1) (3), 26 (3), 47 (2). Issued: 20.03.2003. Made: 11.03.2003. Coming into operation: 28.04.2003. Effect: S.R. 1996/383 amended. Revoked by S.R. 2010/54 (ISBN 9780337980176). EC note: These Regs. provide for the execution and enforcement of Title 1, c. 2 of Council Reg. (EC) 104/2000 as applied by Commission Reg. (EC) 2065/2001 laying down detailed rules on the application of Council Reg. (EC) 104/2000 as regards informing consumers about fishery and aquaculture products
Book Synopsis Food (Provisions Relating to Labelling) (England) Regulations 2003 by : Stationery Office Staff
Download or read book Food (Provisions Relating to Labelling) (England) Regulations 2003 written by Stationery Office Staff and published by . This book was released on 2003 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 17.10.2003. Made: 09.10.2003. Laid: 17.10.2003. Coming into force: 07.11.2003, 01.07.2004, in accord. with reg. 1 (2). Effect: S.I. 1996/1499 amended in relation to England; 2000/768 amended. Territorial extent & classification: E. General. EC note: These Regs implement in England Commission Directive 2002/67/EC on the labelling of foodstuffs containing quinine and caffeine. Also updated are various references in the 1996 Regulations & in the Genetically Modified & Novel Foods (Labelling) (England) Regulations 2000 to Council Directive 79/112/EEC which was consolidated by Directive 2000/13/EC, as amended. Revoked by SI 2014/1855 (ISBN 9780111540428)
Book Synopsis The Labelling of Fish and Aquaculture Products According to the European Communities (Labelling of Fishery and Aquaculture Products) Regulations, 2003 (S.I. No.320 of 2003) Revision 1 by : Food Safety Authority of Ireland
Download or read book The Labelling of Fish and Aquaculture Products According to the European Communities (Labelling of Fishery and Aquaculture Products) Regulations, 2003 (S.I. No.320 of 2003) Revision 1 written by Food Safety Authority of Ireland and published by . This book was released on 2005 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Statutory Instruments by : Great Britain
Download or read book Statutory Instruments written by Great Britain and published by . This book was released on 2005 with total page 1268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Fish Labelling Regulations (Northern Ireland) 2010 by : Northern Ireland
Download or read book The Fish Labelling Regulations (Northern Ireland) 2010 written by Northern Ireland and published by . This book was released on 2010-03-05 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I.7) arts. 15 (1) (e) (f), 16 (2), 25 (3), 47 (2). Issued: 05.03.2010. Made: 01.03.2010. Coming into operation: 06.04.2010. Effect: S.R. 2003/160; 2006/116 revoked. EC note: These Regulations provide for the execution and enforcement of Title I, Chapter 2 (consumer information) of Council Regulation (EC) No. 104/2000 on the common organisation of the markets in fishery and aquaculture products. Revoked by SR 2013/219 (ISBN 9780337991851)
Book Synopsis Food Labelling (Amendment) (England) Regulations 2003 by : Stationery Office Staff
Download or read book Food Labelling (Amendment) (England) Regulations 2003 written by Stationery Office Staff and published by . This book was released on 2003 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (e) (f), 17 (1), 26 (1) (3), 48 (1). Issued: 11.03.2003. Made: 02.03.2003. Laid: 03.03.2003. Coming into force: 24.03.2003. Effect: S.I. 1996/1499 amended. Territorial extent & classification: E. General. EC note: These Regs implement in England Commission Directive 2001/101/EC as amended by Commission Directive 2002/86/EC. Directive 2001/101/EC amends Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs. Revoked by SI 2014/1855 (ISBN 9780111540428)
Download or read book Food Law written by Barry Atwood and published by Bloomsbury Professional. This book was released on 2009-02 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Embracing relevant developments, including: the latest CAP rules on marketing standards; protected names and organic products, this new edition also considers significant changes of wider concern. Such changes include: the impact of Human Rights legislation on strict liability offences; the effect of the Government of Wales Act 2006 and the establishment of the Department for Environment, Food and Rural Affairs." --Book Jacket.
Book Synopsis Halsbury's Laws of England by : Hardinge Stanley Giffard Earl of Halsbury
Download or read book Halsbury's Laws of England written by Hardinge Stanley Giffard Earl of Halsbury and published by London : Butterworths. This book was released on 1973 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Seafood Ecolabelling by : Trevor Ward
Download or read book Seafood Ecolabelling written by Trevor Ward and published by John Wiley & Sons. This book was released on 2009-01-28 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: SEAFOOD Ecolabelling Principles and Practice Edited by Trevor Ward and Bruce Phillips In recent years there have been some major developments and agreatly increased recognition of the importance of more sustainableand environmentally-friendly fishing and fish-farming methods.Various types of seafood eco-endorsements have been introduced, andthese initiatives have now blossomed into an extensive range oftypes of product endorsement labels and systems. This volume comprehensively reviews the current eco-endorsementsystems for seafood products, described in four main sections withcontributions by leading experts from around the globe: • A full description of the background and history ofecolabels, ratings, guides and choice systems • Seafood evaluation and certification, including issues ofquality, costs and benefits • Highly significant case studies in the use of ecolabels,including details of programs undertaken with species such asPollock, Baja Red Spiny Lobster, and Patagonian Toothfish • The future of sustainable seafood Seafood Ecolabelling is an essential purchase for all thoseinvolved in fisheries and aquaculture management and productcertification and ecolabelling throughout the world. Professionalsincluding fishery scientists and managers, fish farm managers,marine biologists, environmental biologists, conservationbiologists, ecologists, natural resource managers, civil societyand sustainability governance practitioners, and resource andenvironmental economists will find this book to be extremelyvaluable. Professionals involved in the seafood trade, includingthose in production, packaging, reselling and seafood productlabelling, will find a great deal of commercial interest withinthis book. Libraries in all universities and researchestablishments where biological sciences, food science andfisheries are studied and taught should have copies of thisimportant book on their shelves. Also available from Wiley-Blackwell Eco-labelling in Fisheries Edited by B. Phillips et al. 9780632064229 Environmental Best Practices for Aquaculture Edited by C. Tucker & J. Hargreaves 9780813820279 Advances in Fisheries Science Edited by A. Payne et al. 9781405170833 Fisheries Management and Ecology Journal published bi-monthly Print 0969-997X, Online 1385-2400
Book Synopsis Current Law Legislation Citators, 2003 Current Law Legis Cit 2003 by :
Download or read book Current Law Legislation Citators, 2003 Current Law Legis Cit 2003 written by and published by . This book was released on 2000 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: Devoted to sentencing law, this work contains up to 40 important sentencing decisions with details of every judgment. It covers headnotes, each containing a key-word summary of the main issues and the background of the case, the judgment given and a list of cases referred to in the judgment.
Book Synopsis Guidance Notes on Fish Labelling Legislation by :
Download or read book Guidance Notes on Fish Labelling Legislation written by and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Review of Fisheries in OECD Countries: Policies and Summary Statistics 2005 by : OECD
Download or read book Review of Fisheries in OECD Countries: Policies and Summary Statistics 2005 written by OECD and published by OECD Publishing. This book was released on 2005-12-12 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication describes major developments affecting fisheries in OECD countries from 2002 to 2004, including changes in national and international policies, trade, and fisheries and aquaculture production. A special chapter on policy coherence for development in fisheries is included.