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Author : Calvin Trillin
Publisher : Vintage
ISBN 13 : 9780394741727
Total Pages : 183 pages
Book Rating : 4.7/5 (417 download)
Download or read book American Fried written by Calvin Trillin and published by Vintage. This book was released on 1979 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: TRAVEL-DOMESTIC
Author : Kevin Noble Maillard
Publisher : Roaring Brook Press
ISBN 13 : 1250760860
Total Pages : 48 pages
Book Rating : 4.2/5 (57 download)
Download or read book Fry Bread written by Kevin Noble Maillard and published by Roaring Brook Press. This book was released on 2019-10-22 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2020 Robert F. Sibert Informational Book Medal A 2020 American Indian Youth Literature Picture Book Honor Winner “A wonderful and sweet book . . . Lovely stuff.” —The New York Times Book Review Told in lively and powerful verse by debut author Kevin Noble Maillard, Fry Bread is an evocative depiction of a modern Native American family, vibrantly illustrated by Pura Belpre Award winner and Caldecott Honoree Juana Martinez-Neal. Fry bread is food. It is warm and delicious, piled high on a plate. Fry bread is time. It brings families together for meals and new memories. Fry bread is nation. It is shared by many, from coast to coast and beyond. Fry bread is us. It is a celebration of old and new, traditional and modern, similarity and difference. A 2020 Charlotte Huck Recommended Book A Publishers Weekly Best Picture Book of 2019 A Kirkus Reviews Best Picture Book of 2019 A School Library Journal Best Picture Book of 2019 A Booklist 2019 Editor's Choice A Shelf Awareness Best Children's Book of 2019 A Goodreads Choice Award 2019 Semifinalist A Chicago Public Library Best of the Best Book of 2019 A National Public Radio (NPR) Best Book of 2019 An NCTE Notable Poetry Book A 2020 NCSS Notable Social Studies Trade Book for Young People A 2020 ALA Notable Children's Book A 2020 ILA Notable Book for a Global Society 2020 Bank Street College of Education Best Children's Books of the Year List One of NPR's 100 Favorite Books for Young Readers Nominee, Pennsylvania Young Readers Choice Award 2022-2022 Nominee, Illinois Monarch Award 2022
Author : Harriet Welty Rochefort
Publisher : Macmillan
ISBN 13 : 9780312261498
Total Pages : 314 pages
Book Rating : 4.2/5 (614 download)
Download or read book French Fried written by Harriet Welty Rochefort and published by Macmillan. This book was released on 2001-03-07 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author, born in Shenandoah, Iowa, moved to France and eventually had to learn to cook "à la française." She shares her adventures and misadventures and many recipes.
Author : John T. Edge
Publisher : Penguin
ISBN 13 : 1440627568
Total Pages : 124 pages
Book Rating : 4.4/5 (46 download)
Download or read book Fried Chicken written by John T. Edge and published by Penguin. This book was released on 2004-10-07 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: What could be a more fun and delicious way to celebrate American culture than through the lore of our favorite foods? That's what John T. Edge does in his smart, witty, and compulsively readable new series on the dishes everyone thinks their mom made best. If these are the best-loved American foods-ones so popular they've come to represent us-what does that tell us about ourselves? And what do the history of the dish and the regional variations reveal? There are few aspects of life that carry more emotional weight and symbolism than food, and in writing about our food icons, Edge gives us a warm and wonderful portrait of America -by way of our taste buds. After all, "What is patriotism, but nostalgia for the foods of our youth?" as a Chinese philosopher once asked. In Fried Chicken, Edge tells an immensely entertaining tale of a beloved dish with a rich history. Freed slaves cooked it to sell through the windows of train cars from railroad platforms in whistle-stop towns. Children carried it in shoe boxes on long journeys. A picnic basket isn't complete without it. It is a dish that is deeply Southern, and yet it is cooked passionately across the country. And what about the variations? John T. Edge weaves a beguiling tapestry of food and culture as he takes us from a Jersey Shore hotel to a Kansas City roadhouse, from the original Buffalo wings to KFC, from Nashville Hot Chicken to haute fried chicken at a genteel Southern inn. And, best of all, he gives us fifteen of the ultimate recipes along the way.
Author : Albert Fried
Publisher : Columbia University Press
ISBN 13 : 9780231102353
Total Pages : 460 pages
Book Rating : 4.1/5 (23 download)
Download or read book Communism in America written by Albert Fried and published by Columbia University Press. This book was released on 1997 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: And overview -- The 1920s: birth, insurgency, retrenchment -- Militancy and combat: third period communism, 1929-1934 -- The popular front against fascism, 1935-1945 -- Cold War and demise, 1945--
Author : Stephen Fried
Publisher : Bantam
ISBN 13 : 0553383485
Total Pages : 562 pages
Book Rating : 4.5/5 (533 download)
Download or read book Appetite for America written by Stephen Fried and published by Bantam. This book was released on 2011-05-03 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • Featured in the PBS documentary The Harvey Girls: Opportunity Bound The legendary life and entrepreneurial vision of Fred Harvey helped shape American culture and history for three generations—from the 1880s all the way through World War II—and still influence our lives today in surprising and fascinating ways. Now award-winning journalist Stephen Fried re-creates the life of this unlikely American hero, the founding father of the nation’s service industry, whose remarkable family business civilized the West and introduced America to Americans. Appetite for America is the incredible real-life story of Fred Harvey—told in depth for the first time ever—as well as the story of this country’s expansion into the Wild West of Bat Masterson and Billy the Kid, of the great days of the railroad, of a time when a deal could still be made with a handshake and the United States was still uniting. As a young immigrant, Fred Harvey worked his way up from dishwasher to household name: He was Ray Kroc before McDonald’s, J. Willard Marriott before Marriott Hotels, Howard Schultz before Starbucks. His eating houses and hotels along the Atchison, Topeka, and Santa Fe railroad (including historic lodges still in use at the Grand Canyon) were patronized by princes, presidents, and countless ordinary travelers looking for the best cup of coffee in the country. Harvey’s staff of carefully screened single young women—the celebrated Harvey Girls—were the country’s first female workforce and became genuine Americana, even inspiring an MGM musical starring Judy Garland. With the verve and passion of Fred Harvey himself, Stephen Fried tells the story of how this visionary built his business from a single lunch counter into a family empire whose marketing and innovations we still encounter in myriad ways. Inspiring, instructive, and hugely entertaining, Appetite for America is historical biography that is as richly rewarding as a slice of fresh apple pie—and every bit as satisfying. *With two photo inserts featuring over 75 images, and an appendix with over fifty Fred Harvey recipes, most of them never-before-published.
Author : Katrina Fried
Publisher : Welcome Books
ISBN 13 : 1599621274
Total Pages : 226 pages
Book Rating : 4.5/5 (996 download)
Download or read book American Teacher written by Katrina Fried and published by Welcome Books. This book was released on 2013 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating educators, who go far above and beyond the call of duty, American Teacher shines a spotlight on one of the most underappreciated, undercompensated, yet critically important professions in the world. Over the course of two years, Katrina Fried has interviewed and written the stories of 50 extraordinary teachers from kindergarten through 12th grade, selected from public and charter schools across the United States. The result is a collection of inspiring and informative first person-narratives accompanied by heartfelt letters from students and captivating portraits taken by celebrated photographers from around the country such as Peter Feldstein, Roman Cho, Paul Natkin and Laura Straus. American Teacher introduces us to classroom heroes like Stephen Ritz of NYC's South Bronx, who uses sustainable agriculture as a tool to engage and inspire his neighborhood's most at-risk special-needs students; Rafe Esquith, a trail-blazing, multi-award-winning educator and author, who has spent 31years teaching 5th grade from within the same four walls at Hobart Elementary School in Los Angeles; and Iowan Sarah Brown Wessling who's unique "learner-centered" approach to teaching high school English earned her the 2010 National Teacher of the Year award. These are our most unsung heroes, the men and women responsible for molding and preparing our children to meet the challenges of the 21st century. In the face of increasing class sizes, insufficient resources, and budget cuts, many of our teachers are dipping into their own pockets and personal time to bridge the gap for their students; they are finding innovative and engaging solutions to institutional problems and changing the outcome of countless lives in the process. Hear their stories, see their faces, and join us as we pay tribute to their passion and sacrifice.
Author : Frederick Fried
Publisher : Pantheon
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.3/5 (9 download)
Download or read book America's Forgotten Folk Arts written by Frederick Fried and published by Pantheon. This book was released on 1978 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Calvin Trillin
Publisher : Farrar, Straus and Giroux
ISBN 13 : 9780374524173
Total Pages : 400 pages
Book Rating : 4.5/5 (241 download)
Download or read book The Tummy Trilogy written by Calvin Trillin and published by Farrar, Straus and Giroux. This book was released on 1994-09-30 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 1970s, Calvin Trillin informed America that its most glorious food was not to be found at the pretentious restaurants he referred to generically as La Maison de la Casa House, Continental Cuisine. With three hilarious books over the next two decades--American Fried; Alice, Let's Eat; and Third Helpings--he established himself as, in Craig Claiborne's phrase, "the Walt Whitman of American eats." Trillin's three comic masterpieces are now available in what Trillin calls The Tummy Trilogy.
Author : Joan Z. Borysenko, Ph.D.
Publisher : Hay House, Inc
ISBN 13 : 9781401929510
Total Pages : 192 pages
Book Rating : 4.9/5 (295 download)
Download or read book Fried written by Joan Z. Borysenko, Ph.D. and published by Hay House, Inc. This book was released on 2011-01-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is an Invitation to Take Your Power Back! What happened to the spark you had as a child that powered curiosity, engagement with life, and creativity? Has it burned out? Are you feeling emotionally and physically exhausted and cynical, wondering if you’ve got what it takes to make it in this rapidly changing world? Burnout looks a lot like depression, but it’s not a biological bogeyman that medication or simple stress management can cure. It’s a disorder of hope and will that sucks the life out of competent, idealistic, hardworking people like you; and it will be an ongoing challenge for you to take your power back! In this breakthrough work, Joan Borysenko, Ph.D.—a Harvard-trained medical scientist, psychologist, and renowned pioneer in stress and health—straddles psychology, biology, and soul in a completely fresh approach to burnout. Joan’s deeply human (and often amusing) personal accounts of burnout and recovery; the science of helplessness, hopelessness, and empowerment; and the rich wisdom of people who have gone from fried to revived—including many of Joan’s vibrant community of 5,000 Facebook Friends—make this powerful and practical book a must-read for our times.
Author : Lee Schrager
Publisher : Clarkson Potter
ISBN 13 : 077043522X
Total Pages : 258 pages
Book Rating : 4.7/5 (74 download)
Download or read book Fried & True written by Lee Schrager and published by Clarkson Potter. This book was released on 2014 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: "These are 50 exciting new recipes for America's most decadently delicious food, from classic Southern preparations to new twists by chefs across the country, paired with 25 perfect sides--the best of the crispiest birds around, as selected by the founder of the South Beach and New York City Wine & Food Festival...Lee Brian Schrager, founder and director of the New York City and South Beach Wine & Food Festivals, roadtripped to find the 50 most delicious and inventive fried chicken, representing everything from roadside chicken fry joints to four-star fusion restaurants"--
Author : Adrian Miller
Publisher : UNC Press Books
ISBN 13 : 1469607638
Total Pages : 352 pages
Book Rating : 4.4/5 (696 download)
Download or read book Soul Food written by Adrian Miller and published by UNC Press Books. This book was released on 2013-08-15 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2014 James Beard Foundation Book Award, Reference and Scholarship Honor Book for Nonfiction, Black Caucus of the American Library Association In this insightful and eclectic history, Adrian Miller delves into the influences, ingredients, and innovations that make up the soul food tradition. Focusing each chapter on the culinary and social history of one dish--such as fried chicken, chitlins, yams, greens, and "red drinks--Miller uncovers how it got on the soul food plate and what it means for African American culture and identity. Miller argues that the story is more complex and surprising than commonly thought. Four centuries in the making, and fusing European, Native American, and West African cuisines, soul food--in all its fried, pork-infused, and sugary glory--is but one aspect of African American culinary heritage. Miller discusses how soul food has become incorporated into American culture and explores its connections to identity politics, bad health raps, and healthier alternatives. This refreshing look at one of America's most celebrated, mythologized, and maligned cuisines is enriched by spirited sidebars, photographs, and twenty-two recipes.
Author : Calvin Trillin
Publisher : Random House Trade Paperbacks
ISBN 13 : 0812978064
Total Pages : 193 pages
Book Rating : 4.8/5 (129 download)
Download or read book Alice, Let's Eat written by Calvin Trillin and published by Random House Trade Paperbacks. This book was released on 2006-12-26 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Trillin is our funniest food writer. He writes with charm, freedom, and a rare respect for language.” –New York magazine In this delightful and delicious book, Calvin Trillin, guided by an insatiable appetite, embarks on a hilarious odyssey in search of “something decent to eat.” Across time zones and cultures, and often with his wife, Alice, at his side, Trillin shares his triumphs in the art of culinary discovery, including Dungeness crabs in California, barbecued mutton in Kentucky, potato latkes in London, blaff d’oursins in Martinique, and a $33 picnic on a no-frills flight to Miami. His eating companions include Fats Goldberg, the New York pizza baron and reformed blimp; William Edgett Smith, the man with the Naughahyde palate; and his six-year-old daughter, Sarah, who refuses to enter a Chinese restaurant unless she is carrying a bagel (“just in case”). And though Alice “has a weird predilection for limiting our family to three meals a day,” on the road she proves to be a serious eater–despite “seemingly uncontrollable attacks of moderation.” Alice, Let Eat amply demonstrates why The New Republic called Calvin Trillin “a classic American humorist.” “One of the most brilliant humorists of our times . . . Trillin is guaranteed good reading.” –Charleston Post and Courier “Read Trillin and laugh out loud.” –Time
Author : John T. Edge
Publisher : Penguin
ISBN 13 : 9780399151835
Total Pages : 200 pages
Book Rating : 4.1/5 (518 download)
Download or read book Fried Chicken written by John T. Edge and published by Penguin. This book was released on 2004 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrates one of America's quintessential contributions to world cuisine, discussing fried chicken in all its manifestations across the country, from the Deep South, to a Jersey Shore hotel, and offering fifteen recipes.
Author : Chris Ying
Publisher : Artisan Books
ISBN 13 : 1579658407
Total Pages : 217 pages
Book Rating : 4.5/5 (796 download)
Download or read book You and I Eat the Same written by Chris Ying and published by Artisan Books. This book was released on 2018-10-02 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the Ten Best Books About Food of 2018 by Smithsonian magazine MAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by all of us, and immigration is fundamental to good food. In eighteen thoughtful and engaging essays and stories, You and I Eat the Same explores the ways in which cooking and eating connect us across cultural and political borders, making the case that we should think about cuisine as a collective human effort in which we all benefit from the movement of people, ingredients, and ideas. An awful lot of attention is paid to the differences and distinctions between us, especially when it comes to food. But the truth is that food is that rare thing that connects all people, slipping past real and imaginary barriers to unify humanity through deliciousness. Don’t believe it? Read on to discover more about the subtle (and not so subtle) bonds created by the ways we eat. Everybody Wraps Meat in Flatbread: From tacos to dosas to pancakes, bundling meat in an edible wrapper is a global practice. Much Depends on How You Hold Your Fork: A visit with cultural historian Margaret Visser reveals that there are more similarities between cannibalism and haute cuisine than you might think. Fried Chicken Is Common Ground: We all share the pleasure of eating crunchy fried birds. Shouldn’t we share the implications as well? If It Does Well Here, It Belongs Here: Chef René Redzepi champions the culinary value of leaving your comfort zone. There Is No Such Thing as a Nonethnic Restaurant: Exploring the American fascination with “ethnic” restaurants (and whether a nonethnic cuisine even exists). Coffee Saves Lives: Arthur Karuletwa recounts the remarkable path he took from Rwanda to Seattle and back again.
Author : Albert Fried
Publisher : Columbia University Press
ISBN 13 : 9780231096836
Total Pages : 374 pages
Book Rating : 4.0/5 (968 download)
Download or read book The Rise and Fall of the Jewish Gangster in America written by Albert Fried and published by Columbia University Press. This book was released on 1993 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Albert Fried recalls the rise and fail of an underworld culture that bred some of America's most infamous racketeers, bootleggers, gamblers, and professional killers, spawned by a culture of vice and criminality on New York's Lower East Side and similar environments in Chicago, Cleveland, Boston, Detroit, Newark, and Philadelphia. The author adds an important dimension to this story as he discusses the Italian gangs that teamed up with their Jewish counterparts to form multicultural syndicates. The careers of such high-profile figures as Meyer Lansky, Benjamin "Bugsy" Siegel, and "Dutch" Schultz demonstrate how these gangsters passed from early manhood to old age, marketed illicit goods and services after the repeal of Prohibition, improved their system of mutual cooperation and self-governance, and grew to resemble modern business entrepreneurs. A new afterword brings to a close the careers of the Jewish gangsters and discusses how their image is addressed in selected books since the 1980s. Fried also examines the impact of films such as The Godfather series, Once Upon a Time in America, and Bugsy.
Author : Albert Fried
Publisher : Oxford University Press, USA
ISBN 13 : 9780195097016
Total Pages : 234 pages
Book Rating : 4.0/5 (97 download)
Download or read book McCarthyism written by Albert Fried and published by Oxford University Press, USA. This book was released on 1997 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fried demonstrates how the end result was to consign the American radical left to irrelevancy, helping to ensure that already established policies, both foreign and domestic, would remain unchallenged. Fried provides informative introductions and headnotes for each section, as well as a useful bibliography. Through speeches, executive orders, congressional hearings, court decisions, official reports, letters, memoirs, and essays, this text offers the most sweeping and comprehensive look at McCarthyism, highlighting the cruelty, poignancy, and absurdity of this extraordinary period of time.
