Voluntary Standards And Certification For Environmentally And Socially Responsible Agricultural Production And Trade

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Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade

Author : Pascal Liu
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052402
Total Pages : 84 pages
Book Rating : 4.0/5 (524 download)

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Book Synopsis Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade by : Pascal Liu

Download or read book Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade written by Pascal Liu and published by Food & Agriculture Org.. This book was released on 2004 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is a summary of the presentations and discussions that took place during the meeting on "Voluntary Standards and Certification for Responsible Agricultural Production and Trade" organized by FAO in April 2004. It presents the situation of the main import markets for certified products and the evolution of demand. Case studies aimed at comparing sustainable farming methods with conventional methods are presented. These comparisons focus on production cost, yield, price premium and net profit. The difficulties with which the producers are confronted are analysed and possible solutions to overcome them are explored. The publication also discusses the roles of nongovernmental organizations, private stakeholders and other institutions involved in sustainable agriculture and explores ossibilities for greater collaboration among them.

Voluntary Standard Systems

Author : Carsten Schmitz-Hoffmann
Publisher : Springer
ISBN 13 : 3642357164
Total Pages : 459 pages
Book Rating : 4.6/5 (423 download)

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Book Synopsis Voluntary Standard Systems by : Carsten Schmitz-Hoffmann

Download or read book Voluntary Standard Systems written by Carsten Schmitz-Hoffmann and published by Springer. This book was released on 2014-05-14 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emerging to the forefront of sustainable production and consumption are a promising and rapidly evolving concept known as Voluntary Standard Systems (VSS). They encompass the three pillars of sustainability – social, environmental and economic aspects and consequently they can be considered as a tool, which makes sustainable development visible. Currently, they are becoming a significant element in international trade and in the promotion of sustainable development strategies, especially in the context of globalised markets and supply chains. This volume provides a comprehensive overview of the current VSS concepts: from their nature and functioning, to the future outlook for their development. It places VSS in the broader context of global development issues and challenges, including development policy and international sustainability commitments, progress towards achieving ‘green economy’ and meeting climate protection targets. The volume contains also a representative selection of case studies which demonstrate their wide range of application in different sectors of the economy.

Private Standards in the United States and European Union Markets for Fruit and Vegetables

Author : Cora Dankers
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057797
Total Pages : 172 pages
Book Rating : 4.0/5 (577 download)

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Book Synopsis Private Standards in the United States and European Union Markets for Fruit and Vegetables by : Cora Dankers

Download or read book Private Standards in the United States and European Union Markets for Fruit and Vegetables written by Cora Dankers and published by Food & Agriculture Org.. This book was released on 2007 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 20 years the number of standards and certification programmes for agricultural production has grown rapidly. Producers who want to export are confronted not only by a plethora of import regulations, but also within import countries by different niche markets for which specific requirements have to be fulfilled. This report gives an overview of standards and certification programmes relevant for fruit and vegetable producers and exporters in developing countries with a focus on the markets of the United States of America and the European Union. In addition, it gives an overview of current analytical work on standards and trade, reviews major assistance programmes related to standards and provides recommendations for further research.

Agricultural Trade Policy and Food Security in the Caribbean

Author : Deep Ford
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057476
Total Pages : 372 pages
Book Rating : 4.0/5 (574 download)

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Book Synopsis Agricultural Trade Policy and Food Security in the Caribbean by : Deep Ford

Download or read book Agricultural Trade Policy and Food Security in the Caribbean written by Deep Ford and published by Food & Agriculture Org.. This book was released on 2007 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.

The State of Agricultural Commodity Markets 2004

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051337
Total Pages : 56 pages
Book Rating : 4.0/5 (513 download)

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Book Synopsis The State of Agricultural Commodity Markets 2004 by :

Download or read book The State of Agricultural Commodity Markets 2004 written by and published by Food & Agriculture Org.. This book was released on 2004 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The State of Agricultural Commodity Markets 2004" is the first issue of a new biennial publication that aims to present commodity market issues in an objective and accessible way to policy-makers, commodity market observers and all those interested in agricultural commodity market developments and their impacts on developing countries. It is intended to raise awareness of the impacts of international commodity price movements on the livelihoods and food security of hundreds of millions of people in the developing world as well as the economies of dozens of developing countries that depend on commodity exports for a substantial part of their export earnings or on food imports for a substantial share of their available food supplies.

Innovations in Food Labelling

Author : J Albert
Publisher : Elsevier
ISBN 13 : 1845697596
Total Pages : 184 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis Innovations in Food Labelling by : J Albert

Download or read book Innovations in Food Labelling written by J Albert and published by Elsevier. This book was released on 2014-01-23 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasingly, consumers desire information about the health, safety, environmental and socioeconomic characteristics of food products. These traits often cannot be detected by sight, smell or taste. Therefore, consumers must use food labels to select products that meet their needs and preferences. The growing consumer and industry interest in food labels presents challenges for governments, which must ensure that the product information is accurate, truthful and not misleading to consumers. Governments must decide whether provision of information should be mandatory or voluntary. With the increase in global trade in food, there is a need to harmonize food labels so that product information is understood and relevant to foreign markets. Innovations in food labelling provides information about the principles and requirements of food labelling and reviews the latest trends in this important area. Following an introduction on the evolution of food labelling, further chapters cover the Codex Alimentarius and food labelling, international trade agreements, nutrition labelling, allergies and food labels and environmental and social labels, among other topics. An essential reference for food regulatory agencies, food law experts and professionals in the food industry responsible for labelling as well as consumer and environmental associations with an interest in labelling. Provides important information about the principles and requirements of food labelling and reviews the trends in this area Documents label evolution and considers standards and legal issues, as well as protection of the environment and sustainable food production Features labels for a variety of different markets, including organic foods, and addresses social issues such as association of food quality with location

SME Competitiveness Outlook 2016

Author : International Trade Centre
Publisher : United Nations
ISBN 13 : 9210584570
Total Pages : 350 pages
Book Rating : 4.2/5 (15 download)

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Book Synopsis SME Competitiveness Outlook 2016 by : International Trade Centre

Download or read book SME Competitiveness Outlook 2016 written by International Trade Centre and published by United Nations. This book was released on 2016-10-21 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Standards and regulations are an integral, if easily overlooked, part of our daily life. They determine whether a plug fits into a socket, whether food is safe for human consumption or whether a bank is allowed to take deposits. They are also an indispensable part of international trade. Using new evidence from ITC databases, this report reveals how standards and regulations are holding SME competitiveness back, but crucially, what SMEs and other stakeholders can do to make standards and regulations work for, and not against, SMEs. In this report, advice targeted at SME managers is presented, as well as how Trade and Investment Support Institutions and policymakers can influence the business environment to boost competitiveness, and integration into global markets.

Agriculture and Poverty in Commodity-dependent African Countries

Author : Alexander Sarris
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251056103
Total Pages : 96 pages
Book Rating : 4.0/5 (561 download)

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Book Synopsis Agriculture and Poverty in Commodity-dependent African Countries by : Alexander Sarris

Download or read book Agriculture and Poverty in Commodity-dependent African Countries written by Alexander Sarris and published by Food & Agriculture Org.. This book was released on 2006 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study seeks to provide a robust empirical basis for the design of agricultural and rural development strategies effective in reducing rural poverty in Africa, and key issues discussed include the role of agricultural technology and factor market constraints. The analysis is based on surveys of farm households in Kilimanjaro and Ruvuma, two cash-crop growing regions in the United Republic of Tanzania, one of the world's poorest countries.

Handbook of Organic Food Safety and Quality

Author : J Cooper
Publisher : Elsevier
ISBN 13 : 1845693418
Total Pages : 543 pages
Book Rating : 4.8/5 (456 download)

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Book Synopsis Handbook of Organic Food Safety and Quality by : J Cooper

Download or read book Handbook of Organic Food Safety and Quality written by J Cooper and published by Elsevier. This book was released on 2007-07-26 with total page 543 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to increasing consumer demand for safe, high quality, ethical foods, the production and consumption of organic food and produce has increased rapidly over the past two decades. In recent years the safety and quality of organic foods has been questioned. If consumer confidence and demand in the industry is to remain high, the safety, quality and health benefits of organic foods must be assured. With its distinguished editor and team of top international contributors, Handbook of organic food safety and quality provides a comprehensive review of the latest research in the area. Part one provides an introduction to basic quality and safety with chapters on factors affecting the nutritional quality of foods, quality assurance and consumer expectations. Part two discusses the primary quality and safety issues related to the production of organic livestock foods including the effects of feeding regimes and husbandry on dairy products, poultry and pork. Further chapters discuss methods to control and reduce infections and parasites in livestock. Part three covers the main quality and safety issues concerning the production of organic crop foods, such as agronomic methods used in crop production and their effects on nutritional and sensory quality, as well as their potential health impacts. The final part of the book focuses on assuring quality and safety throughout the food chain. Chapters focus on post-harvest strategies to reduce contamination of food and produce, and ethical issues such as fair trade products. The final chapters conclude by reviewing quality assurance strategies relating to specific organic food sectors. The Handbook of organic food quality and safety is a standard reference for professionals and producers within the industry concerned with improving and assuring the quality and safety of organic foods. Improve the safety, quality and health benefits of organic foods Discusses the latest research findings in this area Focuses on assuring quality and safety throughout the food chain

Fair Bananas!

Author : Henry J. Frundt
Publisher : University of Arizona Press
ISBN 13 : 0816548390
Total Pages : 296 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis Fair Bananas! by : Henry J. Frundt

Download or read book Fair Bananas! written by Henry J. Frundt and published by University of Arizona Press. This book was released on 2022-04-26 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bananas are the most-consumed fruit in the world. In the United States alone, the public eats about twenty-eight pounds of bananas per person every year. The total value of the international banana trade is nearly five billion dollars annually, with 80 percent of all exported bananas originating in Latin America. There are as many as ten million people involved in growing, packing, and shipping bananas, but American consumers have only recently begun to think about them and about their working conditions. Although European nations have helped create a “fair trade” system for bananas grown in Mediterranean and Caribbean regions, the United States as a country has not developed a similar system for bananas grown in Latin America, where large corporations have dominated trade for more than a century. Fair Bananas! is one of the first books to examine the issue of “fair-trade bananas.” Specifically, Henry Frundt analyzes whether a farmer-worker-consumer alliance can collaborate to promote a fair-trade label for bananas—much like those for fair-trade coffee and chocolate—that will appeal to North American shoppers. Researching the issue for more than ten years, Henry Frundt has elicited surprising and nuanced insights from banana workers, Latin American labor officials, company representatives, and fair-trade advocates. Frundt writes with admirable clarity throughout the book, which he has designed for college students who are being introduced to the subject of international trade and for consumers who are interested in issues of development. Frankly, though, Fair Bananas! will appeal to anyone who wants to know more about bananas, including where they come from and how they get from there to here.

Socioeconomic and Environmental Impacts of Biofuels

Author : Alexandros Gasparatos
Publisher : Cambridge University Press
ISBN 13 : 1139536443
Total Pages : pages
Book Rating : 4.1/5 (395 download)

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Book Synopsis Socioeconomic and Environmental Impacts of Biofuels by : Alexandros Gasparatos

Download or read book Socioeconomic and Environmental Impacts of Biofuels written by Alexandros Gasparatos and published by Cambridge University Press. This book was released on 2012-08-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Biofuels are currently in the middle of a heated academic and public policy debate. Biofuel production has increased fivefold in the past decade and is expected to further double by 2020. Most of this expansion will happen in developing nations. This volume is the first of its kind, providing a comprehensive overview of the biofuel debate in developing countries. The chapters are written by a multidisciplinary team of experts, exposing the key drivers and impacts of biofuel production and use. The book covers impacts as diverse as air pollution, biodiversity loss, deforestation, energy security, food security, greenhouse gas emissions, land use change, rural development, water consumption and other socioeconomic issues. Its wide focus accommodates examples from countries in Africa, America and Asia. As such, this book will become an indispensable companion to academics, practitioners and policy makers who wish to know more about biofuel issues in the developing world.

The World Banana Economy, 1985-2002

Author : Pedro Arias
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251050576
Total Pages : 98 pages
Book Rating : 4.0/5 (55 download)

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Book Synopsis The World Banana Economy, 1985-2002 by : Pedro Arias

Download or read book The World Banana Economy, 1985-2002 written by Pedro Arias and published by Food & Agriculture Org.. This book was released on 2003 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bananas are grown in all tropical regions and play a key role in the economics of many developing countries. The volume of bananas exported worldwide in the period 1985-2002 grew at an unprecedented average annual rate of 5.3 percent, twice that of the previous 24 years. This expansion was accompanied by minor technological changes but major developments in the world trade situation. This publication reviews the impacts of these events on the world banana economy. It is the first of a series of FAO Commodity Studies that focus primarily on themes relating to individual commodities or commodity groups.

Producer Organisations

Author : Chris Penrose-Buckley
Publisher : Oxfam
ISBN 13 : 0855985755
Total Pages : 202 pages
Book Rating : 4.8/5 (559 download)

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Book Synopsis Producer Organisations by : Chris Penrose-Buckley

Download or read book Producer Organisations written by Chris Penrose-Buckley and published by Oxfam. This book was released on 2007 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides step-by-step guidance for development practitioners, managers, and all those interested in how development organisations can help small-scale producers build effective collective businesses.

Environmental and Social Standards, Certification and Labelling for Cash Crops

Author : Cora Dankers
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251050682
Total Pages : 122 pages
Book Rating : 4.0/5 (56 download)

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Book Synopsis Environmental and Social Standards, Certification and Labelling for Cash Crops by : Cora Dankers

Download or read book Environmental and Social Standards, Certification and Labelling for Cash Crops written by Cora Dankers and published by Food & Agriculture Org.. This book was released on 2003 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Workplace safety and environmental sustainability can be promoted by agreed standards, certification and labelling. This publication contains 22 case studies on the impact of standards and certification programmes for cash crops in developing countries, including organic agriculture, fair-trade labelling, "Social Accountability 8000", the Rainforest Alliance Sustainable Agriculture Programme, the Ethical Trading Initiative, ISO-14001 and EurepGap. It examines the origins, scope and certification systems of these initiatives, as well as stakeholder involvement, the standard-setting process, verification methods, the relationship with the World Trade Organization agreements and the potential role of governments.

Certifiably Sustainable?

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309157595
Total Pages : 145 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Certifiably Sustainable? by : National Research Council

Download or read book Certifiably Sustainable? written by National Research Council and published by National Academies Press. This book was released on 2010-06-17 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumption of goods and services represents a growing share of global economic activity. In the United States, consumption accounts for more than two-thirds of gross domestic product. This trend of increasing consumption has brought with it negative consequences for the environment and human well-being. Global demand for energy, food, and all manner of goods is on the rise, putting strains on the natural and human capital required to produce them. Extractive industries and production processes are prominent causes of species endangerment. Modern economies are underpinned by substantial energy consumption, a primary contributor to the current climate crisis. Expanding international trade has led to many economic opportunities, but has also contributed to unfair labor practices and wealth disparities. While certain processes have improved or become more efficient, and certain practices have been outlawed or amended, the sheer scale of global consumption and its attendant impacts continue to be major challenges we face in the transition to sustainability. Third-party certification systems have emerged over the last 15 years as a tool with some promise. There has been anecdotal evidence of success, but to date the overall impact of certified goods and services has been small. Moreover, definitions of sustainable vary across sectors and markets, and rigorous assessments of these programs have been few and far between. In order to take a step in learning from this field of practice, the National Academies' Science and Technology for Sustainability Program held a workshop to illuminate the decision making process of those who purchase and produce certified goods and services. It was also intended to help clarify the scope and limitations of the scientific knowledge that might contribute to the economic success of certified products. The workshop, summarized in this volume, involved presentations and discussions with approximately 40 invited experts from academia, business, government, and nongovernmental organizations.

The impact of Fair Trade

Author : Ruerd Ruben
Publisher : BRILL
ISBN 13 : 9086866476
Total Pages : 255 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis The impact of Fair Trade by : Ruerd Ruben

Download or read book The impact of Fair Trade written by Ruerd Ruben and published by BRILL. This book was released on 2023-08-28 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twenty years ago, Fair Trade started as an effort to enable smallholder producers from developing countries to successfully compete in international markets. Better access to market outlets and stable prices are considered key principles for sustainable poverty reduction and stakeholder participation based on 'trade, not aid'. While Fair Trade is primarily conceived as a trading partnership - based on dialogue, transparency and mutual respect - seeking greater equity in international trade, it relies on an organized social movement promoting standards for production practices and delivery procedures, working conditions and labour remuneration, environmental care and social policies in supply chains of certified tropical goods. Over the past two decades, sales of Fair Trade products have considerably increased. After the first shipments of coffee, the range of products has gradually broadened to include fruit (particularly bananas, pineapple and citrus), tea, cocoa, textiles, cosmetics and a whole series of other products. Global Fair Trade sales have steadily grown to approximately EUR 1.6 billion worldwide, covering almost 600 producer organizations in more than 55 developing countries that represent close to a million families of farmers and workers. In recent years, efforts have been made towards mainstreaming of Fair Trade involving large international companies and retail chains. While numerous case studies and descriptive overviews are available to illustrate the importance of Fair Trade for producers and their families in developing countries, little quantitative evidence has been presented to review the socio-economic impact of Fair Trade. This collection of articles provides the first balanced in-depth analysis of the real welfare impact of Fair Trade, paying attention to key dimensions of income, consumption, wealth, environment, empowerment and gender. The core articles are based on extensive field surveys in Peru, Costa Rica, Ecuador, Ghana, Kenya and Mexico, and provide valuable insights in the contributions and constraints for producers’ involvement in Fair Trade. In addition, attention is paid to the broader implications for international trade regimes and the ethical perspectives on Fair Trade.

The State of Sustainable Markets 2019

Author : United Nations
Publisher : United Nations
ISBN 13 : 9210046145
Total Pages : 68 pages
Book Rating : 4.2/5 (1 download)

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Book Synopsis The State of Sustainable Markets 2019 by : United Nations

Download or read book The State of Sustainable Markets 2019 written by United Nations and published by United Nations. This book was released on 2019-10-23 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth global report provides new insights into the evolution of certified agriculture and forestry. It shows significant growth in sustainability markets. It shows how ITC is supporting “good trade” that contributes to environmental and social sustainability for producers and consumers by teamming up once again with the Research Institute of Organic Agriculture and the International Institute for Sustainable Development to provide data about 14 major sustainability standards for bananas, cocoa, coffee, cotton, oil palm, soybeans, sugarcane, tea and forestry products. Each product also features serious sustainability challenges: child labour, water scarcity, workers’ rights, use of chemicals, etc. The report provides transparency by summarizing those challenges, and by showing which standards initiatives are gaining traction – thus helping to address major societal problems. It also helps shape decisions of policymakers, producers and businesses, working to address systemic labour and environmental challenges through certified sustainable production.