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Author : Laura Zavan
Publisher :
ISBN 13 : 9781761500671
Total Pages : 0 pages
Book Rating : 4.5/5 (6 download)
Download or read book Venice Cult Recipes (Mini) written by Laura Zavan and published by . This book was released on 2025-02-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Russell Norman
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1608199096
Total Pages : 325 pages
Book Rating : 4.6/5 (81 download)
Download or read book POLPO written by Russell Norman and published by Bloomsbury Publishing USA. This book was released on 2012-10-30 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sophisticated collection of 120 lesser-known Venetian specialties from London's edgy Soho district restaurant is complemented by sumptuous photography and includes such option as warm duck salad with beets and walnuts, crispy baby pizzas with zucchini and warm autumn fruits with amaretto cream. 25,000 first printing.
Author : Pomme Larmoyer
Publisher : Allen & Unwin
ISBN 13 : 1952535263
Total Pages : 386 pages
Book Rating : 4.9/5 (525 download)
Download or read book Istanbul Cult Recipes written by Pomme Larmoyer and published by Allen & Unwin. This book was released on 2016-10-26 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrates the city of Istanbul, with its unique situation between Europe and Asia; and its ever-popular cuisine. Istanbul Cult Recipes invites you to explore an ancient and captivating city through its cuisine - a vast gastronomic culture spanning centuries and influences, from Europe, the Middle East, Central Asia and the Mediterranean. Istanbul's long-standing love affair with food is reflected in the delicacies on offer at all hours of the day and night. The streets of the city pulse with restaurants, cafes and street vendors - each selling their version of dishes beloved throughout Turkey: addictive street food; elegant and contemporary restaurant cuisine; and the fresh, healthy dishes cooked in homes across the country. The recipes mirror this diversity. Take your pick of lively Turkish breakfasts; linger over delectable little plates of meze; try your hand at making breads and kebabs sold from the city's food carts, and master the art of making sweets such as baklava, helva and, of course, the unctuous Turkish delight. With maps highlighting some of the author's favourite food destinations, and profiles on some of the city's proprietors and chefs, let Istanbul Cult Recipes envelop you in its passion for Turkish food.
Author : Laura Zavan
Publisher : Allen & Unwin
ISBN 13 : 9781743366226
Total Pages : 160 pages
Book Rating : 4.3/5 (662 download)
Download or read book Dolce written by Laura Zavan and published by Allen & Unwin. This book was released on 2016-01-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: 80 authentic Italian recipes for sweet treats, cakes and desserts
Author : Victor Garnier
Publisher : Allen & Unwin
ISBN 13 : 1760639214
Total Pages : 555 pages
Book Rating : 4.7/5 (66 download)
Download or read book Los Angeles Cult Recipes written by Victor Garnier and published by Allen & Unwin. This book was released on 2017-08-23 with total page 555 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles, the birthplace of food trends that go global. Author Victor Garnier Astorino recommends great places to eat and captures snapshots of this glittering city with its many different lifestyles, its music, cinema, surfing and well-being with its many rhythms, from catching waves to late night bars and clubs, and its eclectic tastes for spices, grilled food, health food, vegan food, caramel and everything sweet. There are recipes for chilli hot dogs like you've never tasted them before, sensational avocado cheeseburgers, granola, lobster rolls, French-style tacos, fro yo, kale pizza, acai bowls, shrimp pad thai. LA worships at the temple of the healthy green juice and also at the temple of the hamburger. From the Hollywood Hills to Venice Beach, from the local farmers market to the chic restaurants at the ocean's edge, from food trucks and vegan coffee shops, doughnuts, hot dogs and pad thai, to the original Californian roll - this is where fusion food began.
Author : Somer Sivrioglu
Publisher : Allen & Unwin
ISBN 13 : 1760873063
Total Pages : 886 pages
Book Rating : 4.7/5 (68 download)
Download or read book Anatolia written by Somer Sivrioglu and published by Allen & Unwin. This book was released on 2019-12-03 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authentic Turkish cuisine and food culture from the well-loved, Turkish-born Australian restaurateur, Somer Sivrioglu. Every dish tastes better when it comes with a good story. Anatolia, Adventures in Turkish eating is much more than a cookbook. It's a travel guide, narrative journey and richly illustrated exploration of a 4,000 year old cooking culture. Istanbul-born chef Somer Sivrioglu and food scholar David Dale reveal the fascinating tales, tricks and rituals that enliven the Turkish table. Here they profile the superstars of modern Turkish hospitality and reimagine recipes ranging from the grand banquets of the Ottoman empire to the spicy snacks of Istanbul's street stalls, from epic breakfasts on the eastern border to seafood mezes on the Aegean coastline. With more than 100 stories and recipes, including many suitable for vegetarians or vegans, this is the what, the where, the how and the why of eating the Turkish way.
Author : Margaret Cameron
Publisher : Hachette Australia
ISBN 13 : 0733648304
Total Pages : 352 pages
Book Rating : 4.7/5 (336 download)
Download or read book Under a Venice Moon written by Margaret Cameron and published by Hachette Australia. This book was released on 2022-02-23 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life isn't a sort of practice run, something you can afford to play around with. They don't offer second and third chances to get it right. Use it better. Live it fuller. A week in Venice ignites Margaret Cameron's interest in the private city behind the tourist facade and the obscure tales from its history. Tantalised by stories of this lesser-known Venice she returns the following August for a month-long stay, determined to uncover the Venice of the Venetians. Stepping out from her comfort zone, Margaret finds that friendships - unexpected and spontaneous - blossom within palazzi walls and she makes a discovery: life can lead you along rewarding paths, if you let it. As each day passes, her time in Venice becomes more than just an interlude; soon, the city feels like home. Could she leave her satisfying life in Perth and start anew in Venice? The question becomes urgent when romance waits where she least expected to find it . . .
Author : Thomas Mann
Publisher : urzeni yayınevi
ISBN 13 : 6057941705
Total Pages : 104 pages
Book Rating : 4.0/5 (579 download)
Download or read book Death in Venice written by Thomas Mann and published by urzeni yayınevi. This book was released on 2017-07-04 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most famous literary works of the 20th century, the novella “Death in Venice” embodies themes that preoccupied Thomas Mann (1875–1955) in much of his work; the duality of art and life, the presence of death and disintegration in the midst of existence, the connection between love and suffering, and the conflict between the artist and his inner self. Mann’s handling of these concerns in this story of a middle-aged German writer, torn by his passion for a Polish youth met on holiday in Venice, resulted in a work of great psychological intensity and tragic power.
Author : Alex Ross
Publisher : Farrar, Straus and Giroux
ISBN 13 : 1429944544
Total Pages : 784 pages
Book Rating : 4.4/5 (299 download)
Download or read book Wagnerism written by Alex Ross and published by Farrar, Straus and Giroux. This book was released on 2020-09-15 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alex Ross, renowned New Yorker music critic and author of the international bestseller and Pulitzer Prize finalist The Rest Is Noise, reveals how Richard Wagner became the proving ground for modern art and politics—an aesthetic war zone where the Western world wrestled with its capacity for beauty and violence. For better or worse, Wagner is the most widely influential figure in the history of music. Around 1900, the phenomenon known as Wagnerism saturated European and American culture. Such colossal creations as The Ring of the Nibelung, Tristan und Isolde, and Parsifal were models of formal daring, mythmaking, erotic freedom, and mystical speculation. A mighty procession of artists, including Virginia Woolf, Thomas Mann, Paul Cézanne, Isadora Duncan, and Luis Buñuel, felt his impact. Anarchists, occultists, feminists, and gay-rights pioneers saw him as a kindred spirit. Then Adolf Hitler incorporated Wagner into the soundtrack of Nazi Germany, and the composer came to be defined by his ferocious antisemitism. For many, his name is now almost synonymous with artistic evil. In Wagnerism, Alex Ross restores the magnificent confusion of what it means to be a Wagnerian. A pandemonium of geniuses, madmen, charlatans, and prophets do battle over Wagner’s many-sided legacy. As readers of his brilliant articles for The New Yorker have come to expect, Ross ranges thrillingly across artistic disciplines, from the architecture of Louis Sullivan to the novels of Philip K. Dick, from the Zionist writings of Theodor Herzl to the civil-rights essays of W.E.B. Du Bois, from O Pioneers! to Apocalypse Now. In many ways, Wagnerism tells a tragic tale. An artist who might have rivaled Shakespeare in universal reach is undone by an ideology of hate. Still, his shadow lingers over twenty-first century culture, his mythic motifs coursing through superhero films and fantasy fiction. Neither apologia nor condemnation, Wagnerism is a work of passionate discovery, urging us toward a more honest idea of how art acts in the world.
Author : Skye McAlpine
Publisher : Clarkson Potter
ISBN 13 : 1524760307
Total Pages : 451 pages
Book Rating : 4.5/5 (247 download)
Download or read book A Table in Venice written by Skye McAlpine and published by Clarkson Potter. This book was released on 2018-03-20 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy risi e bisi for lunch, splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine. She has lived in Venice for most of her life, moving there from London when she was six years old, and she’s learned from years of sharing meals with family and neighbors how to cook the Venetian way. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.
Author : Robert Simonson
Publisher : Ten Speed Press
ISBN 13 : 1984857746
Total Pages : 178 pages
Book Rating : 4.9/5 (848 download)
Download or read book Mezcal and Tequila Cocktails written by Robert Simonson and published by Ten Speed Press. This book was released on 2021-04-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer. From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famous or Smoke and Ice, discover how to use mezcal and tequila to create cocktails in nearly every classic cocktail formula—from flip to sour to highball—that highlight the smoky, edgy flavors of these unique and popular spirits. Robert Simonson, author of The Old-Fashioned and The Martini Cocktail, covers a broad range of flavors with doable, delicious recipes that are easy to assemble, most only requiring three or four ingredients. This comprehensive, straightforward guide is perfect for tequila and mezcal enthusiasts looking for creative ways to enjoy agave spirits more often and in more varied ways—or for anyone who just likes to drink the stuff.
Author : Masahiro Urushido
Publisher : Houghton Mifflin
ISBN 13 : 0358362024
Total Pages : 297 pages
Book Rating : 4.3/5 (583 download)
Download or read book The Japanese Art of the Cocktail written by Masahiro Urushido and published by Houghton Mifflin. This book was released on 2021 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making Katana Kitten, one of the world's most prominent and acclaimed Japanese cocktail bars, was opened in 2018 by highly-respected and award-winning mixologist Masahiro Urushido. Just one year later, the bar won 2019 Tales of the Cocktail Spirited Award for Best New American Cocktail Bar. Before Katana Kitten, Urushido honed his craft over several years behind the bar of award-winning eatery Saxon+Parole. In The Japanese Art of the Cocktail, Urushido shares his immense knowledge of Japanese cocktails with eighty recipes that best exemplify Japan's contribution to the cocktail scene, both from his own bar and from Japanese mixologists worldwide. Urushido delves into what exactly constitutes the Japanese approach to cocktails, and demystifies the techniques that have been handed down over generations, all captured in stunning photography.
Author : SUSIE. RUDOLPH THEODOROU (CHRISTINE.)
Publisher :
ISBN 13 : 9781761500428
Total Pages : 0 pages
Book Rating : 4.5/5 (4 download)
Download or read book Copenhagen Cult Recipes written by SUSIE. RUDOLPH THEODOROU (CHRISTINE.) and published by . This book was released on 2024-08-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Suzanne Pollak
Publisher : Abrams
ISBN 13 : 1613125992
Total Pages : 255 pages
Book Rating : 4.6/5 (131 download)
Download or read book The Charleston Academy of Domestic Pursuits written by Suzanne Pollak and published by Abrams. This book was released on 2014-04-15 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the ABCs of cooking to perfect cocktail parties and the proper care of houseguests, this is the ultimate guide to domestic Southern hospitality. Nestled deep in the South is a tiny academy that teaches classes in the most important subject in the world: the domestic arts. The Academy’s unique curriculum includes everything from cocktail-party etiquette to business entertaining, dealing with household guests, and cooking for the holidays. Here, after a little gentle instruction from Deans Pollak and Manigault, interspersed with plenty of humor, students find they are living healthier, having stronger ties to friends and family, and using their houses to branch out in ways they never dreamed possible. Since not everyone can get to their sold-out classes in Charleston, the Deans are now offering this book so happier living can be within everyone’s grasp, not just the select few.
Author : Laura Zavan
Publisher : Allen & Unwin
ISBN 13 : 174343880X
Total Pages : 343 pages
Book Rating : 4.7/5 (434 download)
Download or read book Venice Cult Recipes written by Laura Zavan and published by Allen & Unwin. This book was released on 2014-09-01 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capturing the essence of Venice and its food, this is a book to dream over as well as to cook from. Black cuttlefish risotto, grilled squid, fancy antipasti, delicious Venetian sweets and ice creams-here are 100 recipes that conjure up the real Venice. There are recipes for fish, chicken, antipasti, ravioli, gnocchi, risotto, soups, snacks, polenta and desserts. There are also recipes for Venetian drinks, including the internationally renowned bellini, the perfect blend of white peach juice with sparkling prosecco, invented by Giuseppe Cipriani in 1930 at Harry's Bar in Venice, and synonymous with the sparkling city. Author Laura Zavan shares her knowledge of Venetian food and its history generously, and includes commentary and maps for five guided walks around Venice that stop off at cafes, restaurants, food markets and wine cellars. So if you're lucky enough to find yourself in Venice, you can experience authentic Venetian food and wine first- hand.
Author : Rachel Signer
Publisher : Hachette Books
ISBN 13 : 0306924757
Total Pages : 258 pages
Book Rating : 4.3/5 (69 download)
Download or read book You Had Me at Pet-Nat written by Rachel Signer and published by Hachette Books. This book was released on 2021-10-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion—and falling in love. It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), a type of natural wine made with no additives or chemicals, it sets her on a journey of self-discovery, both deeply personal and professional, that leads her to Paris, Italy, Spain, Georgia, and finally deep into the wilds of South Australia and which forces her, in the face of her "Wildman," to ask herself the hard question: can she really handle the unconventional life she claims she wants? Have you ever been sidetracked by something that turned into a career path? Did you ever think you were looking for a certain kind of romantic partner, but fell in love with someone wild, passionate and with a completely different life? For Signer, the discovery of natural wine became an introduction to a larger ethos and philosophy that she had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét-Nat, as Signer begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves.
Author : Amanda Chantal Bacon
Publisher : Penguin
ISBN 13 : 0593083962
Total Pages : 241 pages
Book Rating : 4.5/5 (93 download)
Download or read book The Moon Juice Manual written by Amanda Chantal Bacon and published by Penguin. This book was released on 2021-10-19 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical and delicious field guide to cooking and healing with adaptogens from wellness expert and former chef Amanda Chantal Bacon, founder of Moon Juice and author of The Moon Juice Cookbook In The Moon Juice Manual, Amanda Chantal Bacon lays out the blueprint for the next level of mind-body health. This is the quintessential guide to adaptogens, the stress-busting super-herbs and -mushrooms that Bacon introduced to the wellness world with her cult-followed Moon Dust collection. As the name suggests, adaptogens are plants that can help us adapt to and protect ourselves from the daily stress of modern life. From cordyceps (a mushroom to elevate energy and libido) to ashwagandha (a shrub to tame anxiety and reduce inflammation), adaptogens are a powerful, edible antidote to today's stressed-out, high-speed world. A plant-fueled survival guide to modern life, The Moon Juice Manual explains the way chronic stress impacts the mind and body and provides simple and delicious ways to incorporate adaptogens into daily life. The book offers prescriptive recommendations and functional recipes for optimizing beauty, brain, spirit, sex, sleep, or mood. Readers will understand how to make grain-free and practical recipes with adaptogens along with easy, decadent treats like Horny Goat Weed Brownies and Schisandra Sleeping Beauty Balls. The Moon Juice Manual makes cooking and healing with adaptogens fun, approachable, and truly transformative.
