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Unique Maine Farms
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Download or read book Maine Farm written by Stanley Joseph and published by Random House (NY). This book was released on 1991 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A tribute to the everyday rewards of rural living. The authors record the rhythms of their work and days, along the way providing advice and instruction on dozens of traditional country arts and crafts. 250 full-color photos.
Download or read book Uniquely Maine written by D. J. Ross and published by Capstone Classroom. This book was released on 2004 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines what makes Maine unique, including its symbols, flags, songs, recipes, landmarks, and more.
Book Synopsis A Small Farm in Maine by : Terry Silber
Download or read book A Small Farm in Maine written by Terry Silber and published by Anchor. This book was released on 1989 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the early '70s, Terry and Mark Silber were busy pursuing urban careers. On weekends, they retreated to a farm in Maine. Soon they were selling their produce at the farmer's market. One Monday, they didn't go back, and Hedgehog Hill farm was born. Here is how they were transformed from office dwellers to country folk living off the land.
Book Synopsis Unique Maine Farms by : Mary Quinn Doyle
Download or read book Unique Maine Farms written by Mary Quinn Doyle and published by . This book was released on 2014-09-14 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over two years, Mary Quinn Doyle, a Maine author, photographer, and certified teacher traveled throughout Maine visiting over 180 farms and agricultural programs. A collection of stories about 178 of these farms and 440 of her color photographs appear in her 296-page book - Unique Maine Farms. In addition to stories about many organic and conventional and farms,Doyle included information about Native gathering and harvesting, historicalfarms, diversified farms, aquaculture, tree-related farms, farms with apreservation focus, and research and school farms. Underlying the publication is the idea that farming and gardening can conceivably be enjoyed by just about everyone. There is a section of the book that includes profiles of farms that address the issue of hunger and farms that are operated by migrant and guest workers, refugees and immigrants, the incarcerated, and individuals with physical and mental challenges.
Book Synopsis Handcrafted Maine by : Katy Kelleher
Download or read book Handcrafted Maine written by Katy Kelleher and published by Chronicle Books. This book was released on 2017-08-29 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amid the sublime beauty of Maine—its primordial forests, remote lakes, rugged mountains, and craggy coastline blooms a handmade culture fed by heritage, self-sufficiency, and collaboration. Handcrafted Maine: Art, Life, Harvest & Home features lively profiles of more than twenty artists, artisans, and craftspeople—weavers and potters, a painter, an architect, a boatbuilder, a leatherworker, bakers, lobster-men, and more—at work in the woods, towns, and cities of Maine, celebrating the triumphs and challenges of entrepreneurship and independence. Including more than 225 inspiring color photographs and intimate narrative portraits, Handcrafted Maine provides a window into the inner lives of creatives and brings to life the powerful environment and spirited character that nurture the unbridled ingenuity and common-sense approach to craft and life found Down East.
Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.
Book Synopsis The No-Till Organic Vegetable Farm by : Daniel Mays
Download or read book The No-Till Organic Vegetable Farm written by Daniel Mays and published by Storey Publishing, LLC. This book was released on 2020-11-10 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: No-till — a method of growing crops and providing pasture without disturbing the soil — has become an important alternative to standard farming practices. In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of this system. The methods described are designed for implementation at the human scale, relying primarily on human power, with minimal use of machinery. The book presents streamlined planning and record-keeping tools as well as marketing strategies, and outlines community engagement programs like CSA, food justice initiatives, and on-farm education.
Book Synopsis Farming in Maine by : Maine. Development Commission
Download or read book Farming in Maine written by Maine. Development Commission and published by . This book was released on 1928 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Our Maine written by Aram Calhoun and published by Rowman & Littlefield. This book was released on 2023-08-15 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lobsters, blueberries, moose, and rugged coastlines dotted with lighthouses are emblematic of the state of Maine. But underlying these simple icons is the rich natural heritage of Maine that drives the economy and shapes the state's culture. The history of Maine’s natural heritage has been co-produced by the both the natural and human worlds. The essays and photographs gathered here paint a vivid portrait of Maine's wild places and wild creatures, as well as of human impacts and the way the state's heritage has changed.
Book Synopsis Laudholm: the History of a Celebrated Maine Saltwater Farm by : Scott Richardson
Download or read book Laudholm: the History of a Celebrated Maine Saltwater Farm written by Scott Richardson and published by . This book was released on 2020-11 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maine Homesteading by : Barrett Williams
Download or read book Maine Homesteading written by Barrett Williams and published by Barrett Williams. This book was released on 2024-08-19 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Maine Homesteading Your Comprehensive Guide to Self-Sufficient Living in the Pine Tree State** Are you yearning for a life of independence, sustainability, and connection to the land? Dive into "Maine Homesteading," the definitive guide to mastering the art of self-sufficiency in Maine's unique environment. This eBook offers an all-encompassing roadmap to transforming your homestead dreams into reality, no matter your level of experience. ### Discover the Essentials of Maine Homesteading Start your journey with an introduction to Maine's climate and a deep dive into the rich history and culture of homesteading in the state. Unearth the core principles of self-sufficiency and learn how to adapt to Maine's distinct geographic challenges. ### Plan, Design, and Expand Your Homestead From selecting the perfect location to envisaging a sustainable layout, this eBook walks you through every step of establishing and future-proofing your homestead. Learn imperative water management techniques, including rainwater harvesting and well filtration, to ensure a steady supply of clean water. ### Master the Art of Gardening and Livestock Care Gain insights into Maine's soil types and seasonal gardening strategies. Whether youâre a novice or seasoned gardener, discover practical tips for year-round production, including greenhouse gardening. Dedicated chapters on livestock selection, poultry, and dairy farming guide you in choosing the right animals, ensuring they thrive, and producing your own dairy products. ### Embrace Sustainable Energy and Building Practices Explore renewable energy solutions with detailed guidance on implementing solar panels, wind turbines, and biomass energy. Learn to build energy-efficient, off-grid shelters using natural materials that harmonize with Maine's environment. ### Become Skilled in Food Preservation and Foraging Unlock traditional methods of canning, freezing, root cellaring, and fermentation. Forage for wild food safely and ethically, enriching your diet with seasonal bounty. Then, savor the flavors of Maine with recipes that make the most of local ingredients. ### Hone Artisan Crafts and Maintain Wellness Delve into crafting skills like knitting, woodworking, and candle making. Prioritize your health with chapters on herbal medicine, fitness, and mental well-being, ensuring a balanced homestead life. ### Connect and Thrive Within the Homesteading Community Build a network through local groups, bartering, and shared knowledge. Learn from personal stories and case studies, providing both inspiration and practical advice from fellow Maine homesteaders. "Maine Homesteading" is not just a guideâit's a companion that walks with you on the path to a fulfilling and independent lifestyle. Embrace the homesteader's journey and discover a more self-reliant way of living today.
Book Synopsis Classic Diners of Maine by : Sarah Walker Caron
Download or read book Classic Diners of Maine written by Sarah Walker Caron and published by Arcadia Publishing. This book was released on 2020 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Across Maine, iconic diners come in different shapes and sizes. From the fluffy pancakes as big as a plate to piles of perfectly crisped corned beef hash, these beloved spots have served classic comfort food to generations of hungry patrons. For more than ninety years, Moody's Diner in Waldoboro has offered famous homemade pies to regulars and visitors alike. From the Lumberjack Breakfast at the Palace Diner in Biddeford to the steak and cheese omelet at the Deluxe Diner in Rumford, author Sarah Walker Caron reveals the stories and recipes behind the state's most iconic community eateries.
Download or read book Tending Nature written by Nathalie Gravel and published by Springer Nature. This book was released on with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Winter Harvest Handbook by : Eliot Coleman
Download or read book The Winter Harvest Handbook written by Eliot Coleman and published by Chelsea Green Publishing. This book was released on 2009 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated farming expert Coleman continues to lead the way in organic gardening, pushing the limits of the harvest season while working his world-renowned organic farm in Harborside, Maine.
Book Synopsis Fresh Maine Salads by : Cynthia Finnemore Simonds
Download or read book Fresh Maine Salads written by Cynthia Finnemore Simonds and published by Down East Books. This book was released on 2006-06-01 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Innovative, delicious recipes from a Maine caterer, these salads go way beyond vegetables and way beyond being mere side dishes! Simonds shows us how to think of salads as the feature of a meal. She also includes recipes for delicious dressings and garnishes, and an appendix lists sources for many of the ingredients.
Author : Publisher :Youguide International BV ISBN 13 : Total Pages :134 pages Book Rating :4./5 ( download)
Download or read book written by and published by Youguide International BV. This book was released on with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dishing Up® Maine written by Brooke Dojny and published by Storey Publishing, LLC. This book was released on 2012-11-30 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Atlantic Ocean to well-tended organic farms, Maine offers some of the best raw materials for rustic, hearty cuisine. Add the independent spirit and quiet humor of the people and it becomes apparent why chefs, fisherman, and artisans are drawn to the state. Their fierce pride, respect for the land, and lack of pretension are recognizable ingredients in the food they produce, from fresh lobster to blueberry pancakes. Dive in to the salty personality of Maine’s cuisine!