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The World Wide Selection Of Exotic Produce
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Book Synopsis Exotic Fruits Reference Guide by : Sueli Rodrigues
Download or read book Exotic Fruits Reference Guide written by Sueli Rodrigues and published by Academic Press. This book was released on 2018-01-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. - Covers exotic fruits found all over the world, described by a team of global contributors - Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value - Features four-color images throughout for each fruit, along with its regional name and geographical location - Serves as a useful reference for researchers, industrial practitioners and students
Book Synopsis Animal production and animal science worldwide by : A. Rosati
Download or read book Animal production and animal science worldwide written by A. Rosati and published by BRILL. This book was released on 2023-08-28 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the experience of the first volume, The World Association for Animal Production (WAAP) continues the publication of the Book of the Year series for the benefit of animal scientists and policy makers in the field of livestock systems. The WAAP asked the best known and significant animal scientists in the world to contribute to the preparation of this book. Following the success of the first volume of the series, the WAAP Book of the Year 2003, many authors from the six continents are contributing to this 2nd volume. The importance of this publication is to have already established a worldwide reference for the animal science and production sectors. There are the usual four sections that raised much interest in the previous volume of the series. The first section has six articles, describing the changing conditions of livestock systems in each of the six continents. The second section has more than twenty papers, describing the development of the many sectors in which the animal science field has been divided. The third section, dealing with contemporary issues, is declared by our readers to be the most interesting. It allows participating authors to describe current and significant issues important in these last years for the animal science and production sectors. The statistics produced in the previous volume are updated and enhanced with new figures in this book to form the fourth section. The papers included in this book speak clearly of the development in the last twelve months in the livestock systems worldwide. Major space is also devoted to the list of references from where every author can start to deepen his knowledge. This book is essential for libraries that want their readers to be easily updated. Also scientists, policy makers and scientific writers, who need, to enhance their competence, to have the most practical way of knowing what is going on in the world in the field of livestock science and production will find this book of great value.
Book Synopsis Exotic Fruits and Nuts of the New World by : Odilo Duarte
Download or read book Exotic Fruits and Nuts of the New World written by Odilo Duarte and published by CABI. This book was released on 2015-01-30 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major reference work on exotic and underutilised fruits and nuts of the New World. While many of these are well known in the local markets and in Spanish-language literature, they have rarely been brought to the attention of the wider English-speaking audience, and as such this book will offer an entirely new resource to those interested in exotic crops.
Book Synopsis Marguerite Patten's Best British Dishes by : Marguerite Patten
Download or read book Marguerite Patten's Best British Dishes written by Marguerite Patten and published by Grub Street Publishers. This book was released on 2009-03-23 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she turns her attention to one of her real true passions: the classic cookery of the British Isles. From traditional breakfasts to high teas, from roasts to hearty soups, she has selected a collection of over 400 of her favorite recipes showing the enormous and exciting variety of British produce and cooking. She covers soups, fish dishes, meat, poultry, and game, vegetables, salads, and savory dishes as well as puddings, baking, and preserves.
Book Synopsis Selected Papers Presented at the Fifteenth International Congress of Entomology on International Plant Pests by :
Download or read book Selected Papers Presented at the Fifteenth International Congress of Entomology on International Plant Pests written by and published by . This book was released on 1977 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Global Agricultural Marketing Management by : Steve Carter
Download or read book Global Agricultural Marketing Management written by Steve Carter and published by Food & Agriculture Org.. This book was released on 1997 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Consuming Geographies by : David Bell
Download or read book Consuming Geographies written by David Bell and published by Psychology Press. This book was released on 1997 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food occupies a seemingly mundane position in all our lives, yet the ways we think about shopping, cooking and eating are intensively reflexive, and food consumption as a practice impacts on our sense of place.
Book Synopsis Martin Yan Quick and Easy by : Martin Yan
Download or read book Martin Yan Quick and Easy written by Martin Yan and published by Chronicle Books. This book was released on 2004-10-14 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The companion volume to Martin Yan's new PBS series of the same name, this cookbook is the ideal introduction to Asian cooking. More than 150 truly easy recipes that cook up quickly--all in under 30 minutes--are accompanied by information about basic techniques and essential equipment.
Book Synopsis Top 100 Exotic Food Plants by : Ernest Small
Download or read book Top 100 Exotic Food Plants written by Ernest Small and published by CRC Press. This book was released on 2011-08-23 with total page 691 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi
Book Synopsis Refereed and selected contributions from International Conference on Quark Nuclear Physics by : Charlotte Elster
Download or read book Refereed and selected contributions from International Conference on Quark Nuclear Physics written by Charlotte Elster and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains the refereed and selected contributions from the International Conference on Quark Nuclear Physics (QNP2002), held from 9 to 14 June 2002 in Jülich, Germany.
Book Synopsis More Food: Road to Survival by : Roberto Pilu
Download or read book More Food: Road to Survival written by Roberto Pilu and published by Bentham Science Publishers. This book was released on 2017-06-16 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: More Food: Road to Survival is a comprehensive analysis of agricultural improvements which can be achieved through scientific methods. This reference book gives information about strategies for increasing plant productivity, comparisons of agricultural models, the role of epigenetic events on crop production, yield enhancing physiological events (photosynthesis, germination, seedling emergence, seed properties, etc.), tools enabling efficient exploration of genetic variability, domestication of new species, the detection or induction of drought resistance and apomixes and plant breeding enhancement (through molecularly assisted breeding, genetic engineering, genome editing and next generation sequencing). The book concludes with a case study for the improvement of small grain cereals. Readers will gain an understanding of the biotechnological tools and concepts central to sustainable agriculture More Food: Road to Survival is, therefore, an ideal reference for agriculture students and researchers as well as professionals involved sustainability studies.
Book Synopsis Goat Science and Production by : Sandra G. Solaiman
Download or read book Goat Science and Production written by Sandra G. Solaiman and published by John Wiley & Sons. This book was released on 2010-01-06 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goat Science and Production is the first text in several decades to present comprehensive, state of the art information on goat science and production practices from an international perspective. Including information on meat, dairy, and fiber goats, chapters are organized logically to facilitate fundamental understanding of goat anatomy and physiology as well as practical production applications. Goat Science and Production begins with an overview of current global production, giving the reader necessary context to enhance subsequent chapters on breed variety, genetics, animal evaluation, and functional anatomy and physiology. Later chapters expand on these concepts highlighting practical application affecting feeding practices, health and disease management, and housing requirements. Information on milk, meat, and fiber production is also addressed, along with a key chapter on formulating a business plan and marketing strategy. The book concludes with a thorough discussion on further needs in research and education providing direction for future progress. Goat Science and Production is globally contributed and provides an essential introduction and reference for students, researchers, outreach personnel, and producers world-wide. Key Features: Provides current information on science and production of meat, dairy, and fiber goats Reviews domestic and international production systems Discusses environmental impacts of goat production Includes coverage of economics and marketing of goat production
Book Synopsis Using the Agricultural, Environmental, and Food Literature by : Barbara S. Hutchinson
Download or read book Using the Agricultural, Environmental, and Food Literature written by Barbara S. Hutchinson and published by CRC Press. This book was released on 2002-07-17 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a
Book Synopsis Global Challenges for a Sustainable Society by : José Alberto Benítez-Andrades
Download or read book Global Challenges for a Sustainable Society written by José Alberto Benítez-Andrades and published by Springer Nature. This book was released on 2023-06-11 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: EURECA-PRO is the global educational core hub and interdisciplinary research and innovation leader in qualitative environmental and social framework development for responsible consumption and production. Through its novel approach, on the one hand, it holistically contributes to the highly topical issue of Sustainable Consumption and Production under the umbrella of Sustainable Development Goal 12, and on the other hand it effectively contributes to the development of the European Higher Education Area complimentary to Sustainable Development Goal 4. In this book readers will find the discussion results among professionals, academics and scientists on responsible consumption and production, regarding the latest advances to achieve a sustainable society. This book contents 5 chapters focused on: Smart and healthy societies, Recycling, reused and longer lasting products, fresh air, clean water, healthy soil and biodiversity, cleaner energy and cutting-edge clean technological innovation, and industry 4.0. This book also intends to show the current and future challenges, and innovative solutions considering the technological, humanistic, educational, economic, social and environmental dimensions of sustainability
Book Synopsis Role of Wheat in World's Food Supply by : United States. Agricultural Research Service
Download or read book Role of Wheat in World's Food Supply written by United States. Agricultural Research Service and published by . This book was released on 1962 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Role of Wheat in World's Food Supply by :
Download or read book Role of Wheat in World's Food Supply written by and published by . This book was released on 1962 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Bovine Science by : Muhammad Abubakar
Download or read book Bovine Science written by Muhammad Abubakar and published by BoD – Books on Demand. This book was released on 2022-02-23 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bovine Science - Challenges and Advances presents up-to-date knowledge of bovine health, covering both introductory topics and more advanced concepts. Chapters cover such topics as new techniques in bovine science and development, health and risk factors and diagnosis of disease in bovines, and production and reproductive technologies and advancements.
