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Author : Michael Craig
Publisher :
ISBN 13 : 9780966524406
Total Pages : 297 pages
Book Rating : 4.5/5 (244 download)
Download or read book The Washington Inn Cooks for Friends written by Michael Craig and published by . This book was released on 1998-06-30 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sue Carroll
Publisher : Callawind
ISBN 13 : 9781896511085
Total Pages : 0 pages
Book Rating : 4.5/5 (11 download)
Download or read book Breakfast at Nine, Tea at Four written by Sue Carroll and published by Callawind. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than 150 treasured recipes from Cape May, New Jersey'ss most famous inn. For 25 years innkeeper Sue Carroll has been delighting her guests with her delicious breakfast dishes and the sweets and savories that accompany afternoon tea. Perfect for Sunday brunch entertaining, Breakfast at Nine, Tea at Four recipes are easy to prepare and can be done the evening before freeing the host and hostess for conversation and fun.
Author : Patrick O'Connell
Publisher : Random House
ISBN 13 : 0679447369
Total Pages : 0 pages
Book Rating : 4.6/5 (794 download)
Download or read book The Inn at Little Washington Cookbook written by Patrick O'Connell and published by Random House. This book was released on 1996-11-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook is the distillation of a life's work by a self-taught American chef who learned to cook by reading cookbooks and went on to become one of the world's most renowned chefs. O'Connell began his career with a catering business in an old farmhouse, cooking on a wood stove with an electric frying pan purchased for $1.49 at a garage sale. (The pan was used for boiling, sautéeing and deep frying for parties of up to 300 guests.) This experience sharpened his awareness of how much could be done with very little. The catering business evolved into a country restaurant and Inn which opened in 1978 in a defunct garage and which is now America's only 5 star Inn. Craig Claiborne raves, "the most magnificent inn I've ever seen, in this country or Europe, where I had the most fantastic meal of my life." This is not a typical "Chef's Cookbook" filled with esoteric, egomanical, and impossibly complicated recipes which only a wizard with a staff of eighty would ever attempt to produce. Rather, the recipes assembled here make up a practiced, finely honed repertoire of elegant, simple and straight-forward dishes. Everyday ingredients are elevated to new heights through surprising combinations and seductive presentations. []A Consuming Passion[] propels the home cook into a new world of American Haute Cuisine and provides the formulas for reproducing it at home. Careful and detailed instructions, all written by the author, assure success. Tim Turner's luscious photographs capture the playful but elegant spirit of the food and introduce the reader to some of the charming local characters who provide products for the Inn's kitchen as well as taking the reader on a delightful and romantic culinary journey throughout the Virginia countryside surrounding the small town affectionately known as "Little" Washington and reveals an America we thought was lost forever.
Author : Gooseberry Patch
Publisher : Gooseberry Patch
ISBN 13 : 9781620933435
Total Pages : 150 pages
Book Rating : 4.9/5 (334 download)
Download or read book All-Time-Favorite Recipes of Washington Cooks written by Gooseberry Patch and published by Gooseberry Patch. This book was released on 2019-10 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes submitted from Washington cooks' kitchens.
Author :
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.:/5 (84 download)
Download or read book Family Secrets written by and published by . This book was released on 1987* with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Debbie Macomber
Publisher : Ballantine Books
ISBN 13 : 0399181318
Total Pages : 225 pages
Book Rating : 4.3/5 (991 download)
Download or read book Debbie Macomber's Table written by Debbie Macomber and published by Ballantine Books. This book was released on 2018-04-03 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred warm and inviting original recipes from the kitchen and the novels of #1 New York Times bestselling author Debbie Macomber She’s welcomed you to the Rose Harbor Inn in Cedar Cove, and now the beloved author invites you to take a seat at her table in a new cookbook featuring her favorite recipes. For Debbie Macomber, food means family—recipes and holiday traditions are passed down through generations, and meals provide opportunities for everyone to gather and share their love. In this treasure trove you’ll find one hundred delicious dishes that have become Debbie Macomber’s staples, some inspired by her novels and others by family and friends, including • Baked Oatmeal—a comforting start to the day, and something Jo Marie would serve her Rose Harbor Inn guests. • Grilled Fish Tacos with Cilantro-Lime Sauce—a perfect date night delight for Nichole and Rocco from A Girl’s Guide to Moving On • Gratitude Bread—a wonderful way to express appreciation for the loved ones in your life, a gift that Shay from Any Dream Will Do would bake for her neighbors • Honey-Chipotle Oven-Roasted Ribs—a mouthwatering dish created by Debbie’s son-in-law, but Sam Carney from If Not for You would easily whip up a succulent platter for friends • Eggnog Cookies—a sweet treat that Merry would give to Bright in Debbie’s Christmas classic • Guinness Pot Pie—a meaty show-stopping sensation that could win the heart of a hero in any of Debbie’s books, or the hero in your life You’ll also discover Macomber go-to favorites—Roasted Sesame Asparagus, Debbie’s Light Clam Chowder, Cookies and Cream Frozen Dessert. And no cookbook would be complete without Debbie’s guilty pleasure: seasoned popcorn. Loaded with gorgeous full-color photographs and memorable stories about the author’s cherished traditions, Debbie Macomber’s Table embraces the idea that food is more than nourishment. It is a blessing that brings family and friends together.
Author : Patrick O'Connell
Publisher : Random House
ISBN 13 : 0679644962
Total Pages : 389 pages
Book Rating : 4.6/5 (796 download)
Download or read book The Inn at Little Washington Cookbook written by Patrick O'Connell and published by Random House. This book was released on 2011-11-02 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: 110 sparklingly original recipes from the world-renowned self-taught chef and founder of the three-star Michelin restaurant The Inn at Little Washington Patrick O’Connell, a self-taught chef who read cookbooks to learn how to cook, began his culinary career with a catering business in an old farmhouse, cooking on a wood stove with an electric frying pan purchased for $1.49 at a garage sale. To O’Connell’s surprise, the pan was able for boil, sauté, and deep fry for parties of up to 300 guests, which sharpened his awareness of how much could be done with very little. In 1978, his catering business evolved into a country restaurant and Inn, operating out of a defunct garage in a small Virginia town affectionately referred to as “Little” Washington. Now a multiple James Beard Award–winning and Michelin star restaurant, The Inn at Little Washington was America’s first five-star Inn. In The Little Inn at Washington Cookbook, O’Connell assembles elegant, simple, and straightforward recipes that elevate everyday ingredients. With helpful, detailed instructions, O’Connell teaches you how to make over one hundred dishes, from Fresh Tuna Tartare on Tuna Carpaccio with Wasabi Mayonnaise and Miniature Caramelized Onion Tartlets to Rockfish Roasted with White Wine, Tomatoes, and Black Olives on Toasted Couscous and Steamed Lobster with Grapefruit Butter Sauce. He also includes delicious desserts, such as Rosemary Crème Brulé and Double-Pumpkin Roulade, and savory sides, like Creamy Garlic Polenta and My Grandmother’s Baked Beans. With over three hundred stunning, mouthwatering photographs and thoughtful reflections from O’Connell, The Inn at Little Washington Cookbook is a fresh and glorious resource and a romantic culinary journey through the Virginia countryside.
Author :
Publisher :
ISBN 13 :
Total Pages : 1038 pages
Book Rating : 4.3/5 (91 download)
Download or read book Friends' Intelligencer written by and published by . This book was released on 1904 with total page 1038 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 922 pages
Book Rating : 4.F/5 ( download)
Download or read book Friends' Weekly Intelligencer written by and published by . This book was released on 1916 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Innkeepers of the Wisconsin Bed & Breakfast Association
Publisher : The Guest Cottage, Inc.
ISBN 13 : 9781930596283
Total Pages : 148 pages
Book Rating : 4.5/5 (962 download)
Download or read book Cooking Inn Style written by Innkeepers of the Wisconsin Bed & Breakfast Association and published by The Guest Cottage, Inc.. This book was released on 2004-11 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Art on Call Committee
Publisher :
ISBN 13 : 9780989175005
Total Pages : 266 pages
Book Rating : 4.1/5 (75 download)
Download or read book Dining with the Hope Diamond -- the Friendship Estate Cookbook written by Art on Call Committee and published by . This book was released on 2012-12-12 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook is a collection of 400 recipes -- historic and contemporary -- of the last private owners of the Hope Diamond and residents of the Friendship Estate -- Evalyn Walsh McLean and her husband, Edward B. McLean -- and their family, well-known Friendship guests, and former neighbors. In addition, there are the favorite recipes of residents of the McLean Gardens neighborhood in Washington, D.C., which was formerly the McLean's Friendship Estate in addition to other recipes from the local community. There is art which depicts the Hope Diamond and Friendship Estate and excerpts from historic publications throughout the book describing the colorful Friendship Estate events.
Author :
Publisher :
ISBN 13 :
Total Pages : 85 pages
Book Rating : 4.:/5 (632 download)
Download or read book Seasons & Friends written by and published by . This book was released on 2003 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for a variety of themed breakfasts and accompanying "boat drinks" served at the Run of the River Bed & Breakfast in Leavenworth, Washington.
Author :
Publisher :
ISBN 13 :
Total Pages : 203 pages
Book Rating : 4.:/5 (113 download)
Download or read book Friends of the Inn Cookbook written by and published by . This book was released on 2011 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1178 pages
Book Rating : 4.:/5 (334 download)
Download or read book Friends' Intelligencer and Journal written by and published by . This book was released on 1900 with total page 1178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice Hart
Publisher : Rowman & Littlefield
ISBN 13 : 1493002066
Total Pages : 195 pages
Book Rating : 4.4/5 (93 download)
Download or read book Alice's Cookbook written by Alice Hart and published by Rowman & Littlefield. This book was released on 2011-04-01 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her generation of 20- and 30-somethings to cook the original, modern food they enjoy to fit the lifestyles they lead. Dip into Alice’s Cookbook in January to find an inspirational New Year brunch, or during August for a vibrant and memorable summer kitchen supper. Each recipe is designed to fit into busy social lives: Hands-on cooking times are provided for each dish, menus are adaptable to seasons and availability, and advice is given to scale quantities up or down to feed a crowd (or not).
Author : Janet Walker
Publisher :
ISBN 13 :
Total Pages : 126 pages
Book Rating : 4.:/5 (812 download)
Download or read book Washington Cook Book written by Janet Walker and published by . This book was released on 2003 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 674 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Friend written by and published by . This book was released on 1918 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt:
