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The Scent Of Pepper
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Book Synopsis The Scent of Pepper by : Kavery Nambisan
Download or read book The Scent of Pepper written by Kavery Nambisan and published by Penguin Books India. This book was released on 2011-01-04 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in Southern India. Scent of Pepper tells the story of the Kaleyandas, a family born of warriors and the owners of vast estates, they are the envy of the local feudal gentry. Kavery Nambisan's elegiac novel peels away the layers of mystery surrounding a fierce and independent people, while simultaneously portraying a unique and compelling family who will linger on in the minds of every reader.
Book Synopsis The Sweet Scent of Blood by : Suzanne McLeod
Download or read book The Sweet Scent of Blood written by Suzanne McLeod and published by Penguin. This book was released on 2010-04-27 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genevieve Taylor is a Sidhe-one of the noble fae-and she's unusual, even in a London where celebrity vampires, eccentric goblins, and scheming lesser fae mix freely with humanity. But she's about to learn that some magive isn't all its cracked up to be.
Book Synopsis Critical Studies on Indian Fiction in English by : Ram Ayodhya Singh
Download or read book Critical Studies on Indian Fiction in English written by Ram Ayodhya Singh and published by Atlantic Publishers & Dist. This book was released on 1999 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Essays In This Anthology Focus On Many Aspects Of Indian Fiction In English. It Seeks To Probe, Discuss And Analyse The Issues Arising Out Of The Novels And Offers Deep Insight To The Readers. Important Novelists Covered In The Volume Are : R.K. Narayan, Mulk Raj Anand, Anita Desai, Geeta Mehta, Salman Rushdie, Kavery Nambisan, Nayantara Sahgal, Arun Joshi, Shobha De And Arundhati Roy.
Book Synopsis At Home with Fragrance by : Kristen Pumphrey
Download or read book At Home with Fragrance written by Kristen Pumphrey and published by Abrams. This book was released on 2021-03-16 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling brand P.F. Candle Co. offers a modern, “so-easy-you-will-be-tempted-to-try-it” introduction to enhancing your home with fragrance and making your own custom scents and candles Candles have evolved in both function and style over the years. Gone are the days of overpowering, artificial scents: The focus on subtle, complementary fragrances is here to stay. P.F. Candle Co. has been leading this charge for more than a decade, amassing a huge following, and now they want to share all that they’ve learned in their first book. Equal parts design and DIY, At Home with Fragrance will teach you which fragrances work best for each room, how to interpret your distinct design style into fragrance, and (the best part!) how to make candles, room sprays, and incense with your own custom scents. The design and fragrances featured in this book are inspired by the authors’ home state of California: organic and relaxed elements, as well as scents drawn from nature, are the hallmarks of P.F.’s design ethos. Scent is the perfect way to express your unique design sense—and the art of making your own fragrances and candles offers an affordable DIY approach. Filled with tips and recipes for room sprays, incense, candles, and more, the book unlocks the secrets of P.F.’s hallmark style—creating atmosphere with candles and scent—and helps readers make it their own.
Book Synopsis Mango-Coloured Fish by : Kaveri Nambisan
Download or read book Mango-Coloured Fish written by Kaveri Nambisan and published by Penguin UK. This book was released on 2000-10-14 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exciting new novel from the best-selling author of The Scent of Pepper Shari’s life has always been controlled by others—a domineering mother, a too-perfect sister and a kind but passive father have seen to it that her choices are shaped more by the demands of social propriety than by her own will. Inevitably, she finds herself agreeing to marry the man of their choice. But tormented by the ghosts of the past and increasingly uncertain about her decision to marry, she flees to her brother’s house in Vrindaban a few weeks before the wedding—much to the shock and dismay of her mother. Even as she gets drawn into the busy and entirely unpredictable lives of her brother and sister-in-law, both doctors, Shari grapples with her memories: her relationship with Naren, her blind friend, and the traumatic discovery of the truth about Uncle and Aunt Paru whom she had always considered her surrogate parents. And as she makes peace with her past, she finds in herself the strength to confront her own future. Richly textured and boldly perceptive, Mango-coloured Fish is the heartwarming story of a young woman’s attempt to strike out on her own.
Book Synopsis Everybody Rise by : Stephanie Clifford
Download or read book Everybody Rise written by Stephanie Clifford and published by St. Martin's Press. This book was released on 2015-08-18 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sparkling debut that is “full of ambition and grit” (Emma Straub), Stephanie Clifford's Everybody Rise is a story about identity and loss, and how sometimes we have to lose everything to find our way back to who we really are. “Finally, a novel that admits ‘making it’ isn't just a makeover away.” -Vanity Fair Twenty-six-year-old Evelyn Beegan intended to free herself from the influence of her social-climbing mother, who propelled her through prep school and onto New York’s stately Upper East Side. Evelyn has long felt like an outsider to her privileged peers, but when she lands a job at a social-network startup aimed at the elite, she has no choice but to infiltrate their world. Soon she finds herself navigating the promised land of Adirondack camps, Hamptons beach houses, and, of course, the island of Manhattan itself. Intoxicated by the wealth, access, and influence of her new set, Evelyn can’t help but try to pass as old money herself. But when the lies become more tangled, she grasps with increasing desperation as the ground beneath her begins to give way. Chosen as one of Summer's Best Books by People Magazine Featured in Time Magazine's Summer Reading Entertainment Weekly's Summer Must List Good Housekeeping Beach Reads Feature
Download or read book Walt and Pepper written by Lisl Weil and published by Parents Magazine Press. This book was released on 1974-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A neighboring cat and dog think they are enemies until one of them is missing for a while.
Book Synopsis Your Voice in My Head by : Emma Forrest
Download or read book Your Voice in My Head written by Emma Forrest and published by A&C Black. This book was released on 2012-01-19 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: A dazzling and devastating memoir exploring breakdown and obsessive love, in a voice unlike any other
Download or read book Spices written by Fred Czarra and published by Reaktion Books. This book was released on 2009-05-01 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: The scent of oregano immediately conjures the comforts of Italian food, curry is synonymous with Indian flavor, and the fire of chili peppers ignites the cuisine of Latin America. Spices are often the overlooked essentials that define our greatest eating experiences. In this global history of spices, Fred Czarra tracks the path of these fundamental ingredients from the trade routes of the ancient world to the McCormick’s brand’s contemporary domination of the global spice market. Focusing on the five premier spices—black pepper, cinnamon, nutmeg, cloves, and chili pepper—while also relating the story of many others along the way, Czarra describes how spices have been used in cooking throughout history and how their spread has influenced regional cuisines around the world. Chili peppers, for example, migrated west from the Americas with European sailors and spread rapidly in the Philippines and then to India and the rest of Asia, where the spice quickly became essential to local cuisines. The chili pepper also traveled west from India to Hungary, where it eventually became the national spice—paprika. Mixing a wide range of spice fact with fascinating spice fable—such as giant birds building nests of cinnamon—Czarra details how the spice trade opened up the first age of globalization, prompting a cross-cultural exchange of culinary technique and tradition. This savory spice history will enliven any dinner table conversation—and give that meal an unforgettable dash of something extra.
Download or read book Scent written by Elise Vernon Pearlstine and published by Yale University Press. This book was released on 2022-05-24 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating exploration of the natural history of scent and human perceptions of fragrance from the viewpoint of plant and pollinator Plants have long harnessed the chemical characteristics of aromatic compounds to shape the world around them. Frankincense resin from the genus Boswellia seals injured tissues and protects trees from invading pathogens. Jasmine produces a molecule called linalool that attracts pollinating moths with its flowery scent. Tobacco uses a similarly sweet-smelling compound called benzyl acetone to attract pollinators. Only recently in the evolutionary history of plants, however, have humans learned to co-opt their fragrances to seduce, heal, protect, and alter moods themselves. In this wide-ranging and accessible new book, biologist-turned-perfumer Elise Vernon Pearlstine turns our human-centered perception of fragrance on its head and investigates plants' evolutionary reasons for creating aromatic molecules. Delving into themes of spirituality, wealth, power, addiction, royalty, fantasy, and more, Pearlstine uncovers the natural history of aromatic substances and their intersection with human culture and civilization.
Book Synopsis The Perfume Companion by : Sarah McCartney
Download or read book The Perfume Companion written by Sarah McCartney and published by Frances Lincoln. This book was released on 2021-10-05 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'An authoritative guide from two experts who really know their way around scent' – FUNMI FETTO The Perfume Companion is a beautifully illustrated compendium of almost 500 recommended scents, designed to help you pick out your next favourite fragrance. Perfumes have the power to evoke treasured memories, make us feel fabulous and help us express our best self. But with so many out there, how do you choose something new? When the scents in the perfume shop are merging into one aromatic haze, how do you remain focused? And if your favourite scent goes out of stock, how do you replace it? The Perfume Companion is here to help. Sarah McCartney and Samantha Scriven deliver a host of scents for you to try – including bargain finds and luxury treasures, iconic stalwarts and indie newcomers, the lightest florals and the deepest leathers. With insider information about how perfumes are really made, discover hundreds of new fragrances and find the scents to share your own memories with. This is the perfect companion for your scented adventures.
Book Synopsis The Art of Flavor by : Daniel Patterson
Download or read book The Art of Flavor written by Daniel Patterson and published by Penguin. This book was released on 2017-08-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: As seen in Food52, Los Angeles Times, and Bloomberg Two masters of composition—a chef and a perfumer—present a revolutionary new approach to creating delicious food. Michelin two-star chef Daniel Patterson and celebrated natural perfumer Mandy Aftel are experts at orchestrating ingredients. Yet even in a world awash in cooking shows and food blogs, they noticed, home cooks get little guidance in the art of flavor. In this trailblazing guide, they share the secrets to making the most of your ingredients via an indispensable set of tools and principles: • The Four Rules for creating flavor • A Flavor Compass that points the way to transformative combinations • The flavor-heightening effects of cooking methods • “Locking,” “burying,” and other aspects of cooking alchemy • The Seven Dials that let you fine-tune a dish With more than eighty recipes that demonstrate each concept and put it into practice, The Art of Flavor is food for the imagination that will help cooks at any level to become flavor virtuosos.
Download or read book Unseen Messages written by Pepper Winters and published by Pepper Winters. This book was released on 2017-01-27 with total page 783 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York Times Bestseller, Pepper Winters, comes a USA Today Bestselling survival romance of epic proportions. “I didn’t know him. He was just a surly stranger sharing a flight with me. But in the end, he was my water, my air, my shelter, and my only chance at survival.” Estelle is tired from a career on the road and craves a tropical island getaway. Empty beaches, endless sunshine, and exotic delicacies is exactly what she needs to recharge. Galloway is running from a past that threatens to steal his freedom. A new start is exactly what he needs, far away from his mistakes. They board the same flight and they crash on the same island. Estelle is unharmed but Galloway is severely injured, and it falls to her to source water, find food, and build shelter, all while being nurse to a man who finds accepting help difficult. As Galloway’s injuries slowly heal and they still aren’t found, desire complicates their precarious existence. Months turn to years and as their desire grows, they’re forced to understand how fragile love truly is. They’re alone but at least they have each other. But what happens if one of them dies? From New York Times Bestseller Pepper Winters comes a timeless love story answering the question of what happens when everything is stripped away. STANDALONE ISLAND ROMANCE
Download or read book Dangerous Tastes written by Andrew Dalby and published by Univ of California Press. This book was released on 2000 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Dangerous Tastes offers a fresh perspective on these exotic substances and the roles they have played over the centuries. The author shows how each region became part of a worldwide network of trade - with local consequences ranging from disaster to triumph."--BOOK JACKET.
Book Synopsis My Heart Belongs in the Blue Ridge by : Pepper Basham
Download or read book My Heart Belongs in the Blue Ridge written by Pepper Basham and published by Barbour Publishing. This book was released on 2019-01-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Journey into the Blue Ridge Mountains of 1918 where Laurel McAdams endures the challenges of a hard life while dreaming things can eventually improve. But trouble arrives in the form of an outsider. Having failed his British father again, Jonathan Taylor joins is uncle’s missionary endeavors as a teacher in a two-room schoolhouse. Laurel feels compelled to protect the tenderhearted teacher from the harsh realities of Appalachian life, even while his stories of life outside the mountains pull at Laurel’s imagination. Faced with angry parents over teaching methods, Laurel’s father’s drunken rages, and bad news from England, will Jonathan leave and never return, or will he stay and let love bloom?
Download or read book The Wilds written by Julia Elliott and published by Tin House Books. This book was released on 2014-10-14 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: "At an obscure South Carolina nursing home, a lost world reemerges as a disabled elderly woman undergoes newfangled brain-restoration procedures and begins to explore her environment with the assistance of strap-on robot legs. At a deluxe medical spa on a nameless Caribbean island, a middle-aged woman hopes to revitalize her fading youth with grotesque rejuvenating therapies that combine cutting-edge medical technologies with holistic approaches and the pseudo-religious dogma of Zen-infused self-help. And in a rinky-dink mill town, an adolescent girl is unexpectedly inspired by the ravings and miraculous levitation of her fundamentalist friend's weird grandmother. These are only a few of the scenarios readers encounter in Julia Elliott's debut collection, The Wilds. In these genre-bending stories, teetering between the ridiculous and the sublime, Elliott's language-driven fiction uses outlandish tropes to capture poignant moments in her humble characters' lives. Without abandoning the tenets of classic storytelling, Elliott revels in lush lyricism, dark humor, and experimental play. "--
Download or read book Eight Flavors written by Sarah Lohman and published by Simon and Schuster. This book was released on 2016-12-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.
