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Author : Menasha Ridge Press
Publisher : Menasha Ridge Press
ISBN 13 : 9780897323628
Total Pages : 320 pages
Book Rating : 4.3/5 (236 download)
Download or read book Whitewater River Map written by Menasha Ridge Press and published by Menasha Ridge Press. This book was released on 2000-01-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Camille Stagg
Publisher :
ISBN 13 : 9780897323260
Total Pages : 388 pages
Book Rating : 4.3/5 (232 download)
Download or read book The Eclectic Gourmet Guide to Chicago written by Camille Stagg and published by . This book was released on 2000 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pointed, practical, and relevant information on over 200 of the best restaurants in Chicago.
Author : Camille J. Stagg
Publisher :
ISBN 13 : 9780897322478
Total Pages : 346 pages
Book Rating : 4.3/5 (224 download)
Download or read book The Eclectic Gourmet Guide to Chicago written by Camille J. Stagg and published by . This book was released on 1997-09 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pointed, practical, and relevant information on over 200 of the best restaurants in Chicago.
Author : Stephen Silverman
Publisher :
ISBN 13 : 9780897323789
Total Pages : 244 pages
Book Rating : 4.3/5 (237 download)
Download or read book The Eclectic Gourmet Guide to San Diego written by Stephen Silverman and published by . This book was released on 2001 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy to read ratings for quality and value help locals and tourists avoid dining disappointments and overpriced restaurants as they discover the city's best dining establishments.
Author : Jim Leff
Publisher :
ISBN 13 : 9780897322799
Total Pages : 324 pages
Book Rating : 4.3/5 (227 download)
Download or read book The Eclectic Gourmet Guide to Greater New York City written by Jim Leff and published by . This book was released on 1999 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natives and tourists alike are hungry to discover New York City's other culinary realms -- the gastronomic riches of the Outer Boroughs as well as Manhattan's best kept dining secrets. There's an intriguing array of great eating out there, and whether you crave the most sumptuous Moroccan feast or just a plain slice of serious, old-fashioned pizza, The Eclectic Gourmet Guide to Greater New York City will make every meal a satisfying adventure.Author Jim Leff insightfully and humorously navigates readers beyond Manhattan's well-known eateries (Anybody can find the Rainbow Room!) and into a wonderland of hidden restaurant gems. As creator of Chowhound, the popular and critically lauded web site (www.chowhound.com) and contributor to countless newspapers and magazines, Left has an unsurpassed track record in uncovering superior and unusual dining experiences. From Harlem church basement suppers to long-forgotten Brooklyn Jewish delis to swanky Midtown sashimi clubs (plus zillions of the most exotic ethnic kitchens), Left will make sure every bite counts. Evocative full-page, at-a-glance profiles -- along with charts indexed by cuisine, star rating, and location -- guide-readers to the perfect restaurant.
Author : Tom Fitzmorris
Publisher :
ISBN 13 : 9780897323680
Total Pages : 276 pages
Book Rating : 4.3/5 (236 download)
Download or read book The Eclectic Gourmet Guide to New Orleans written by Tom Fitzmorris and published by . This book was released on 2001 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy to read ratings for quality and value help locals and tourists avoid dining disappointments and overpriced restaurants as they discover the city's best dining establishments.
Author : Kelly Gibson
Publisher : Chelsea Green Publishing
ISBN 13 : 193149861X
Total Pages : 386 pages
Book Rating : 4.9/5 (314 download)
Download or read book The Slow Food Guide to Chicago written by Kelly Gibson and published by Chelsea Green Publishing. This book was released on 2004 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aimed at locals and visitors alike, this guide contains more than 50 sections that reveal fascinating details of Chicago's culinary and human histories of its diverse restaurants, markets, and bars, and explores the city's ethnic and local food traditions. Photos. Maps.
Author : Dennis Foley
Publisher : Lake Claremont Press
ISBN 13 : 9781893121270
Total Pages : 134 pages
Book Rating : 4.1/5 (212 download)
Download or read book The Streets and San Man's Guide to Chicago Eats written by Dennis Foley and published by Lake Claremont Press. This book was released on 2004 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This offbeat budget guide will help travelers satisfy their midday cravings according to the strict standards of the City of Chicago's "Department of Lunch." Includes $25 in coupons. 83 listings. 23 detours.
Author : Gourmet Club of Chicagoland
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (188 download)
Download or read book Your Key to Dining Out in Chicago written by Gourmet Club of Chicagoland and published by . This book was released on 1952 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jennifer Olvera
Publisher : Rowman & Littlefield
ISBN 13 : 1493006622
Total Pages : 432 pages
Book Rating : 4.4/5 (93 download)
Download or read book Food Lovers' Guide to® Chicago written by Jennifer Olvera and published by Rowman & Littlefield. This book was released on 2013-12-03 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions. This second edition is fully updated and revised.
Author : Joe Surkiewicz
Publisher : Wiley
ISBN 13 : 9780028627793
Total Pages : 500 pages
Book Rating : 4.6/5 (277 download)
Download or read book The Unofficial Guide To Chicago written by Joe Surkiewicz and published by Wiley. This book was released on 1999-03-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the publishers of The Unofficial Guide® to Walt Disney World® "A Tourist's Best Friend!" —Chicago Sun-Times "Indispensable" —The New York Times The Top 10 Ways The Unofficial Guide® to Chicago Can Help You Have the Perfect Trip: Information that's candid, critical, and totally objective Hotels reviewed and ranked for value and quality of rooms—plus, proven strategies for getting the best rates More than 75 restaurants reviewed and rated A complete guide to Chicago's sights—museums, architecture, ethnic neighborhoods, and more Complete information on Chicago's lakefront beaches and parks The inside story on shopping—where to get the best for less, on and off the Magnificent Mile All the details on Chicago's nightlife—jazz and blues clubs, dance clubs, concerts, theater, and more The best places to play golf and tennis, ride a bike, go boating, and work out Tips on enjoying Chicago with your kids Advice on how to plan and how to get the most out of your business trip Get the unbiased truth on hundreds of hotels, restaurants, attractions, and more in The Unofficial Guide® to Chicago—the resource that helps you save money, save time, and make your trip the best it can be. Find us online at www.frommers.com
Author : Greg Borzo
Publisher : Arcadia Publishing
ISBN 13 : 1439665923
Total Pages : 228 pages
Book Rating : 4.4/5 (396 download)
Download or read book Lost Restaurant of Chicago written by Greg Borzo and published by Arcadia Publishing. This book was released on 2019-04-22 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Chicago author’s tribute to the historic eateries and storied local haunts that the Windy City has loved and lost. Many of Chicago’s greatest or most unusual restaurants are “no longer taking reservations.” But even if they’re gone, they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and launched a smorgasbord of culinary innovations. Stretching across almost two centuries of memorable service and adventurous menus, Lost Restaurants of Chicago revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter’s and Trader Vic's to the Blackhawk.
Author : Carol Mighton Haddix
Publisher : Agate Publishing
ISBN 13 : 1572846062
Total Pages : 210 pages
Book Rating : 4.5/5 (728 download)
Download or read book Chicago Cooks written by Carol Mighton Haddix and published by Agate Publishing. This book was released on 2009-03-01 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past 25 years has seen Chicago transformed from a heartland stronghold of meat and potatoes into a major culinary center. Chicago Cooks chronicles this story through the eyes of the Chicago chapter of Les Dames d’Escoffier, female leaders in the food and dining world. They tell how the Chicago food scene grew and evolved, touching on landmark restaurants like Charlie Trotter's and Frontera Grill, the rise of ethnic cuisines imported from around the world, and the proliferation of shops, markets, and classes serving the ever more sophisticated home cook. The book also includes a bounty of 75 recipes for entertaining from this unique group of Chicago food authorities, gathered specially for this book.
Author : Jane Garvey
Publisher :
ISBN 13 : 9780897322461
Total Pages : 212 pages
Book Rating : 4.3/5 (224 download)
Download or read book The Eclectic Gourmet Guide to Atlanta written by Jane Garvey and published by . This book was released on 1997 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: The creators of the popular no-holds-barred Unofficial Guides now take locals and travelers out on the town with the Eclectic Gourmet, their new dining-guide series. The Eclectic Gourmet Guide to Atlanta helps you avoid dining disappointments and overpriced restaurants and points you directly to the best-quality dining for the price.
Author : Marilyn Pocius
Publisher : Lake Claremont Press
ISBN 13 : 9781893121478
Total Pages : 356 pages
Book Rating : 4.1/5 (214 download)
Download or read book A Cook's Guide to Chicago written by Marilyn Pocius and published by Lake Claremont Press. This book was released on 2006 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This expanded and updated edition of the local bestseller takes food lovers and serious home cooks on a tasty romp into Chicago's secret culinary corners to find everything they never knew they needed. Includes information on over 2,000 ingredients, little-known stores and grocers, helpful hints, and recipes.
Author : Eve Zibart
Publisher :
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.3/5 ( download)
Download or read book The Eclectic Gourmet Guide to Washington, D.C. written by Eve Zibart and published by . This book was released on 1997 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hira Khan
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.6/5 (771 download)
Download or read book Eat Like a Local- Chicago written by Hira Khan and published by . This book was released on 2020-08-20 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local Chicago by Hira Khan offers the inside scoop on food in Chicago all in one place. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.
