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The Dairy Hollow House Cookbook
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Book Synopsis Dairy Hollow House Soup & Bread by : Crescent Dragonwagon
Download or read book Dairy Hollow House Soup & Bread written by Crescent Dragonwagon and published by Workman Publishing. This book was released on 1992-01-01 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers recipes for soups that feature chicken, fish, vegetables, and fruits, and includes suggestions for breads, muffins, and salads
Book Synopsis The Dairy Hollow House Cookbook by : Crescent Dragonwagon
Download or read book The Dairy Hollow House Cookbook written by Crescent Dragonwagon and published by Macmillan Publishing Company. This book was released on 1986 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares traditional recipes for soups, salads, appetizers, chicken, fish, vegetarian dishes, pasta, vegetables, cookies, pies, cakes, and desserts
Book Synopsis Passionate Vegetarian by : Crescent Dragonwagon
Download or read book Passionate Vegetarian written by Crescent Dragonwagon and published by Workman Publishing. This book was released on 2002-10-14 with total page 1124 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing a new voice in vegetarian cooking. Packed with 1,000 recipes that are seductive, sexy, and utterly delicious, Passionate Vegetarian covers all the bases of meatless cooking, from east (Stir Fry of Asparagus with Black Bean-Ginger Sauce), west (Talk of the Town Barbecued Tofu), from the Mediterranean (Swiss Chard with Raisins, Onions & Olives) to the American South (Black-Eyed Pea Ragovt). You'll find lush lasagnas; plump pierogies; bountiful burgers, beans, and breads; pleasing pasta and pies. You'll spoon up soups and stews, and delight in desserts from simple to swoonworthy. Written by longtime vegetarian Crescent Dragonwagon, author of Dairy Hollow House Soup & Bread Cookbook, Passionate Vegetarian employs innovative methods (try "Ri-sort-ofs," in which risotto technique is used to create splendid, richly flavored grain dishes built around not just rice but also barley, buckwheat, spelt, and even toasted oats with an array of seasonings) and introduces lesser-known ingredients (get to know and love not just tofu and tempeh but a whole new generation of soyfoods, as well as "Quick Fixes" like instant bean flakes). Opinionated, passionate, and deeply personal, Ms. Dragonwagon's tantalizing headnotes will have readers rushing to the kitchen to start cooking. (Can her over-the-top Garlic Spaghetti really be that good? It is.) Whether you're a committed vegetarian, a dedicated vegan (most recipes offer low-fat and vegan options), or a food-loving omnivore in search of something new and wonderful, this is not just vegetarian cooking--but cooking, period--at its most creative, inspiring, and exuberant.
Book Synopsis Dairy Hollow House Soup & Bread: Thirtieth Anniversary Edition by : Crescent Dragonwagon
Download or read book Dairy Hollow House Soup & Bread: Thirtieth Anniversary Edition written by Crescent Dragonwagon and published by . This book was released on 2021-11-10 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Hollow House Soup & Bread has brought recipes of delightful sustenance to experienced cooks and novices alike since its original publication thirty years ago. Rejoicing in soups like wicked Gumbo Zeb, Cuban Black Bean Soup, Pumpkin-Tomato Bisque, and Greek Lentil Soup with Spinach and Lemon (the Washington Post's 2020 recipe of the year), this beloved cookbook--born of a legendary country inn in Eureka Springs, Arkansas--joins delicious soups with wonderful, deeply comforting breads like Dairy Hollow House Skillet Sizzled Buttermilk Cornbread and Raisin-Pumpernickel Bread with a Secret. Infused with hospitality, and brimming with good humor, generosity, and a deeply respectful sense of place, Dairy Hollow House Soup & Bread invites readers to create a storied table, at home in their kitchens yet as big as the world.
Download or read book Vegetarian Times written by and published by . This book was released on 1994-08 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Book Synopsis The Cornbread Gospels by : Crescent Dragonwagon
Download or read book The Cornbread Gospels written by Crescent Dragonwagon and published by Workman Publishing. This book was released on 2007-11-22 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Cornbread? I LOVE cornbread!” For six years, that’s the response Crescent Dragonwagon got when people asked her what she was writing about. Over time, she came to understand: Not only is hot, just baked cornbread delicious, it evokes—powerfully—the heart, soul, and taste of home. There is an abundance of satisfying cornbreads, as Crescent discovered when she followed the cornbread trail from the Appalachians to the Rockies to the Green Mountains. Traveling to family reunions, potlucks, tortilleras, stone-grinding mills, and the National Cornbread Festival in South Pittsburgh, Tennessee, she heard the stories, tasted the breads, learned the secrets. Join her in this overflowing cornucopia: over 200 irresistible recipes for cornbreads, muffins, fritters, pancakes, and go-withs. Cornbreads from below the Mason-Dixon line (Skillet-Sizzled Buttermilk Cornbread, Truman Capote’s Family’s Alabama Cornbread) meet those from above (Durgin-Park Boston Cornbread, Vermont Maple-Sweetened Cornbread). Southwestern offerings—Chou-Chou’s Dallas Hot Stuff Cornbread, delectable homemade tamales, and tortillas from scratch—meet internationals like India’s Makki Ki Roti. A Thanksgiving with Crescent’s Sweet-Savory Cornbread Dressing is rapturous. Desserts like Very Lemony Gorgeous Cornmeal Pound Cake make any meal exceptional. Along with this, Crescent gives us the greens, the beans, the salads, stews, and soups that accompany cornbread to perfection. And she tells us the stories, too. Enthusiastic and heartfelt, this thoughtful, exuberant love song to America’s favorite breadstuff and all that goes with it will embrace readers and cooks everywhere.
Book Synopsis Bean by Bean: A Cookbook by : Crescent Dragonwagon
Download or read book Bean by Bean: A Cookbook written by Crescent Dragonwagon and published by Workman Publishing Company. This book was released on 2012-01-15 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, and inexpensive to boot, there’s nothing a bean can’t do—and nothing that Crescent Dragonwagon can’t do with beans. From old friends like chickpeas and pintos to rediscovered heirloom beans like rattlesnake beans and teparies, from green beans and fresh shell beans to peanuts, lentils, and peas, Bean by Bean is the definitive cookbook on beans. It’s a 175-plus recipe cornucopia overflowing with information, kitchen wisdom, lore, anecdotes, and a zest for good food and good times. Consider the lentil, to take one example. Discover it first in a delicious slather, Lentil Tapenade. Then in half a dozen soups, including Sahadi’s Lebanese Lentil Soup with Spinach, Kerala-Style Dahl, and Crescent’s Very, Very Best Lentil, Mushroom & Barley Soup. It then turns up in Marinated Lentils De Puy with Greens, Baked Beets, Oranges & Walnuts. Plus there’s Jamaica Jerk-Style Lentil-Vegetable Patties, Ethiopian Lentil Stew, and Lentil-Celeriac Skillet Sauce. Do the same for black beans—from Tex-Mex Frijoles Dip to Feijoada Vegetariana to Maya’s Magic Black Beans with Eggplant & Royal Rice. Or shell beans—Newly Minted Puree of Fresh Favas, Baked Limas with Rosy Sour Cream, Edamame in a Pod. And on and on—from starters and soups to dozens of entrees. Even desserts: Peanut Butter Cup Brownies and Red Bean Ice Cream.
Book Synopsis Lost Roads Project, a Walk in Book of Ar (p) by : Deborah Luster
Download or read book Lost Roads Project, a Walk in Book of Ar (p) written by Deborah Luster and published by University of Arkansas Press. This book was released on with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: With photographer Deborah Luster, poet C.D. Wright documents the most significant places and authors in Arkansas's literary history. Replete with photographs, biographies, excerpts form novels and stories, poetry collections, and memoirs. -- University of Arkansas Press.
Download or read book The Cookbook Review written by and published by . This book was released on 1992 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Eat What You Love Diabetic Cookbook by : Lori Zanini, RD, CDE
Download or read book Eat What You Love Diabetic Cookbook written by Lori Zanini, RD, CDE and published by Callisto Media, Inc.. This book was released on 2016-11-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: ”As a Registered Dietitian Nutritionist, Certified Diabetes Educator, and person with diabetes who loves to cook, comfort foods are always my top choice. Eat What You Love Diabetic Cookbook offers delicious recipes that fit into a healthy eating plan for people with diabetes... Food should and can be enjoyed, and these recipes get a big thumbs-up from me—and from all my guests.” —Toby Smithson, MS, RDN, LD, CDE, Diabetes Lifestyle Expert at DiabetesEveryDay.com and author of Diabetes Meal Planning and Nutrition for Dummies Taking control of your diet is an important part of managing your diabetes, and you can do so without sacrificing the delicious comfort foods you love. According to the Mayo Clinic and the National Institute of Diabetes and Digestive and Kidney Diseases, making wise food choices is one of the most significant ways to avoid long-term problems caused by diabetes. Eat What You Love Diabetic Cookbook is the only diabetic cookbook that gives your body what it needs and your taste buds the comfort foods they really want. Registered Dietitian and Certified Diabetes Educator Lori Zanini specializes in providing guidance to clients facing serious health concerns, namely those with diabetes. She has helped thousands of people improve their lives through her science-backed, holistic nutrition approach. With her Southern roots and nutritional expertise, Lori’s created this diabetic cookbook to show you how easy it can be to prepare comforting meals using whole foods that taste great and keep your diabetes under control. In Eat What You Love Diabetic Cookbook, you’ll learn how what you eat affects your body and how to create a balanced plate without feeling limited. More than 100 recipes in this diabetic cookbook offer options for breakfast, lunch, dinner, and dessert including favorites like Breakfast Tacos, Slow-Cooker Pulled Pork Sandwiches, Chicken Pot Pie, Cherry Cobbler, and more Helpful icons display which foods fulfill the requirements on your plate—carbs, protein, and veggies—and detailed nutritional information ensures you’re meeting your current diabetic needs “Complete the Plate” tips with every recipe suggest pairings to create a balanced meal using any of the combinations in this diabetic cookbook Eat What You Love Diabetic Cookbook will empower you to make responsible food decisions while enjoying the delicious comfort food you crave.
Book Synopsis Finding Yourself in the Kitchen by : Dana Velden
Download or read book Finding Yourself in the Kitchen written by Dana Velden and published by Rodale. This book was released on 2015-09-08 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many books teach the mechanics of cooking and even inspire us to cook; not many dwell on the kitchen's ability to be a place of awakening and joy. In Finding Yourself in the Kitchen, Dana Velden asks you to seek deeper meaning in this space and explores what cooking can teach about intimacy, failure, curiosity, and beauty. Finding Yourself in the Kitchen is a book of essays, each focused on a cooking theme that explores how to practice mindfulness in the kitchen--and beyond--to discover a more deeply experienced life. It also offers meditation techniques and practical kitchen tips, including 15 of Velden's own favorite recipes. What happens when we find ourselves in the kitchen? What vitalizes, challenges, and delights us there? An extension of her popular "Weekend Meditation" column on TheKitchn.com, this book offers you the chance to step back and examine your life in a more inspired way. The result is a reading experience that satisfies, nourishes and inspires.
Book Synopsis Inn Business Review Yellow Pages by :
Download or read book Inn Business Review Yellow Pages written by and published by . This book was released on 1993 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Great Country Inns of America Cookbook by : James Stroman
Download or read book The Great Country Inns of America Cookbook written by James Stroman and published by . This book was released on 1991-04 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook features recipes, exclusively from the most famous inns in America, that are carefully selected and are organized by food type. A brief description and illustration of the contributing inn accompanies each recipe. Recipes include: Rack of Lamb; Texas Style Chili; Cream of Celery Soup; and Grasshopper Pie. Illustrations.
Book Synopsis Recommended Romantic Inns of America by : Recommended Country Inns Series
Download or read book Recommended Romantic Inns of America written by Recommended Country Inns Series and published by . This book was released on 1993 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred twenty-six of the most romantic inns in the country--great for honeymooners, celebrants of anniversaries, promotions, Valentine's Day, and those simply seeking a great getaway. From a handsome 1756 Colonial in Connecticut to an inn high up on the bluffs above a rocky coast in California, all the inns have been selected and presented with the same high standards as the rest of the Recommended Country Inns series.
Download or read book Organic Gardening written by and published by . This book was released on 1987-10 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Llewellyn's 2015 Herbal Almanac by : Llewellyn
Download or read book Llewellyn's 2015 Herbal Almanac written by Llewellyn and published by Llewellyn Worldwide. This book was released on 2014-07-08 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the Power of Herbs As nature's most versatile and potent plants, herbs can be used in hundreds of ways to add zest and vitality to your life. Inspiring you with a bounty of innovative ideas and recipes, Llewellyn's 2015 Herbal Almanac offers dozens of articles that explore many ways of using herbs, from gardening and cooking, to health and beauty, to herb craft and lore. Cultivate a radiant spirit and a healthy life. Try delicious new recipes. Create healing salves and lotions. This friendly guide features hands-on projects, fresh ideas, and advice for herb enthusiasts of all skill levels. Recipes to heal common ailments Create your own terrariums Tap into the vibrational healing power of herbs Save your seeds and host a plant-share party Make your yard a bee sanctuary Permaculture for herbalists Enhance your culinary creations Published annually since 2000
Book Synopsis Recommended Country Inns by : Sara Pitzer
Download or read book Recommended Country Inns written by Sara Pitzer and published by . This book was released on 1992-08 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: 132 of the best and most interesting inns in ten southern states.
