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Author : Victor Hirtzler
Publisher :
ISBN 13 :
Total Pages : 460 pages
Book Rating : 4.A/5 ( download)
Download or read book The Hotel St. Francis Cook Book written by Victor Hirtzler and published by . This book was released on 1919 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes given as part of daily menus for the year.
Author : Victor Hirtzler
Publisher : Palala Press
ISBN 13 : 9781356009176
Total Pages : 456 pages
Book Rating : 4.0/5 (91 download)
Download or read book The Hotel St. Francis Cook Book written by Victor Hirtzler and published by Palala Press. This book was released on 2016-05-08 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Victor Hirtzler
Publisher : Palala Press
ISBN 13 : 9781356009701
Total Pages : 448 pages
Book Rating : 4.0/5 (97 download)
Download or read book The Hotel St. Francis Cook Book; written by Victor Hirtzler and published by Palala Press. This book was released on 2016-05-08 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Victor Hirtzler
Publisher : Palala Press
ISBN 13 : 9781355932154
Total Pages : 454 pages
Book Rating : 4.9/5 (321 download)
Download or read book The Hotel St. Francis Cook Book; written by Victor Hirtzler and published by Palala Press. This book was released on 2016-05-07 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Victor Hirtzler
Publisher : Forgotten Books
ISBN 13 : 9781330070802
Total Pages : 449 pages
Book Rating : 4.0/5 (78 download)
Download or read book The Hotel St. Francis Cook Book written by Victor Hirtzler and published by Forgotten Books. This book was released on 2015-06-14 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Hotel St. Francis Cook Book In this, my book, I have endeavored to give expression to the art of cookery as developed in recent years in keeping with the importance of the catering business, in particular the hotel business, which, in America, now leads the world. I have been fortunate in studying under the great masters of the art in Europe and America; and since my graduation as Chef I have made several journeys of observation to New York, and to England, France and Switzerland to learn the new in cooking and catering. I have named my book The Hotel St. Francis Cook Book in compliment to the house which has given me in so generous measure the opportunity to produce and reproduce, always with the object of reflecting a cuisine that is the best possible. The recipes in my book calling for wines and liqueurs for flavoring may be followed by those whose legitimate supplies are not used up; and where these cannot be had there are non-alcoholic substitutes available with the flavor near perfect. The juice of lemons will serve in many cases to give agreeable flavor. The spaces left open in the pages of the book are for the purpose of affording convenient place for writing in additional recipes. The paper on which the book is printed is specially selected for this purpose. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Victor Hirtzler
Publisher :
ISBN 13 : 9781805476634
Total Pages : 0 pages
Book Rating : 4.4/5 (766 download)
Download or read book The Hotel St. Francis Cookbook written by Victor Hirtzler and published by . This book was released on 2023-06-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this, my book, I have endeavored to give expression to the art of cookery as developed in recent years in keeping with the importance of the catering business, in particular the hotel business, which, in America, now leads the world. I have been fortunate in studying under the great masters of the art in Europe and America; and since my graduation as Chef I have made several journeys of observation to New York, and to England, France and Switzerland to learn the new in cooking and catering. I have named my book The Hotel St. Francis Cookbook in compliment to the house which has given me in so generous measure the opportunity to produce and reproduce, always with the object of reflecting a cuisine that is the best possible.
Author : Victor Hirtzler
Publisher :
ISBN 13 : 9781293946046
Total Pages : 452 pages
Book Rating : 4.9/5 (46 download)
Download or read book The Hotel St. Francis Cook Book - Scholar's Choice Edition written by Victor Hirtzler and published by . This book was released on 2015-02-08 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Victor Hirtzler
Publisher :
ISBN 13 :
Total Pages : 448 pages
Book Rating : 4.3/5 (243 download)
Download or read book The 1910 Hotel St. Francis Cook Book written by Victor Hirtzler and published by . This book was released on 1988 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Victor Hirtzler
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.3/5 (243 download)
Download or read book L'art Culinaire written by Victor Hirtzler and published by . This book was released on 1910 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Samuel Joseph
Publisher : Good Press
ISBN 13 :
Total Pages : 149 pages
Book Rating : 4.8/5 (596 download)
Download or read book Jewish Immigration to the United States from 1881 to 1910 written by Samuel Joseph and published by Good Press. This book was released on 2023-10-05 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Jewish Immigration to the United States from 1881 to 1910" by Samuel Joseph. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author : Mark Twain
Publisher : Good Press
ISBN 13 :
Total Pages : 57 pages
Book Rating : 4.8/5 (596 download)
Download or read book Mark Twain's Letters (1907-1910) written by Mark Twain and published by Good Press. This book was released on 2023-10-04 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Mark Twain's Letters (1907-1910)" by Mark Twain. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author : William Le Queux
Publisher : Good Press
ISBN 13 :
Total Pages : 472 pages
Book Rating : 4.4/5 (57 download)
Download or read book The Invasion of 1910, with a full account of the siege of London written by William Le Queux and published by Good Press. This book was released on 2021-05-19 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Invasion of 1910' is one of the most notable contributions to invasion literature. It focuses on an invasion by the Germans, who succeeded in landing a sizeable invasion force on the East Coast of England. The book takes the form of military history and contains excerpts from the characters' journals and letters and illustrations of the fictional German campaign.
Author : George Griffith
Publisher : Good Press
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.4/5 (66 download)
Download or read book The World Peril of 1910 written by George Griffith and published by Good Press. This book was released on 2021-11-09 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World Peril of 1910 is a story by George Griffith. Griffith was a British science fiction writer and noted explorer. Excerpt: "THE scene had shifted back from the royal city of Potsdam to the little coast town in Connemara. John Castellan was sitting on a corner of his big writing-table swinging his legs to and fro, and looking a little uncomfortable. Leaning against the wall opposite the windows, with her hands folded behind her back, was a girl of about nineteen, an almost perfect incarnation of the Irish girl at her best. Tall, black-haired, black-browed, grey-eyed, perfectly-shaped, and with that indescribable charm of feature which neither the pen nor the camera can do justice to--Norah Castellan was facing him, her eyes gleaming and almost black with anger, and her whole body instinct with intense vitality."
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436418
Total Pages : 1475 pages
Book Rating : 4.9/5 (484 download)
Download or read book History of Soyfoods and Soybeans in California (1851-1982): written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-06-24 with total page 1475 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 526 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914446
Total Pages : 2523 pages
Book Rating : 4.9/5 (289 download)
Download or read book History of Soy Sauce (160 CE To 2012) written by William Shurtleff and published by Soyinfo Center. This book was released on 2012 with total page 2523 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Darra Goldstein
Publisher : Oxford Companions
ISBN 13 : 0199313393
Total Pages : 947 pages
Book Rating : 4.1/5 (993 download)
Download or read book The Oxford Companion to Sugar and Sweets written by Darra Goldstein and published by Oxford Companions. This book was released on 2015 with total page 947 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Celebrating sugar while acknowledging its complex history, 'The Oxford Companion to Sugar and Sweets' is the definitive guide to one of humankind's greatest sources of pleasure"--
Author : William Morton Payne
Publisher : Good Press
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.4/5 (64 download)
Download or read book Björnstjerne Björnson, 1832-1910 written by William Morton Payne and published by Good Press. This book was released on 2019-12-06 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a tribute to the life and work of the Norwegian writer, Björnstjerne Björnson. Originally written as an essay for Björnson's seventieth birthday, this book offers an overview of the writer's life, including his notable contributions to literature, politics, and social issues.
