Sugarcane Improvement Through Breeding

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Author :
Publisher : Elsevier
ISBN 13 : 1483289982
Total Pages : 612 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Sugarcane Improvement Through Breeding by : D.J Heinz

Download or read book Sugarcane Improvement Through Breeding written by D.J Heinz and published by Elsevier. This book was released on 2015-08-11 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a comprehensive survey of breeding principles and practices employed by sugarcane growers and researchers throughout the world. Included within its scope are important genera and species concepts, morphological information, clarification of certain generic names, a description of germplasm collection and utilization, discussion of the complex issues involved in genetic manipulation, and a summary of sugarcane improvement through breeding over the past century. The book is compiled so that information proceeds from the general to the specific. Basic concepts of evolution, taxonomy, morphology, and anatomy form the groundwork for information regarding germplasm collection, cyto-genetics, genetics, and flowering. Methods of practical application are presented in the ensuing chapters, which deal with hybridization, tissue culture, seed handling, selection criteria, and breeding for tolerance. Figures, tables, and photographs accompany text where appropriate. All key words are indexed and extensive bibliographies follow each chapter.

Plant Breeding Reviews, Volume 27

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470650338
Total Pages : 388 pages
Book Rating : 4.4/5 (76 download)

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Book Synopsis Plant Breeding Reviews, Volume 27 by : Jules Janick

Download or read book Plant Breeding Reviews, Volume 27 written by Jules Janick and published by John Wiley & Sons. This book was released on 2010-04-07 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.

Sugarcane Improvement Through Breeding

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Author :
Publisher :
ISBN 13 : 9780444416179
Total Pages : 603 pages
Book Rating : 4.4/5 (161 download)

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Book Synopsis Sugarcane Improvement Through Breeding by : Don J. Heinz

Download or read book Sugarcane Improvement Through Breeding written by Don J. Heinz and published by . This book was released on 1987 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Genetics, Genomics and Breeding of Sugarcane

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Author :
Publisher : CRC Press
ISBN 13 : 1439848602
Total Pages : 300 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Genetics, Genomics and Breeding of Sugarcane by : Robert J. Henry

Download or read book Genetics, Genomics and Breeding of Sugarcane written by Robert J. Henry and published by CRC Press. This book was released on 2010-08-15 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fast-growing sugarcane plant is a major source of sugar (sucrose) in tropical and sub-tropical regions. The high productivity of the plant also makes it a key target for use as an energy crop. The fiber of the plant is used to generate electricity and produce ethanol as a fuel.Sugarcane is a hybrid of two species, each of which is genetically c

Sugarcane Biotechnology: Challenges and Prospects

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Publisher : Springer
ISBN 13 : 3319589466
Total Pages : 176 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Sugarcane Biotechnology: Challenges and Prospects by : Chakravarthi Mohan

Download or read book Sugarcane Biotechnology: Challenges and Prospects written by Chakravarthi Mohan and published by Springer. This book was released on 2017-08-09 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides exhaustive information on several recent technologies that are employed for sugarcane improvement through biotechnology and will be of great interest to plant scientists, biotechnologists, molecular biologists and breeders who work on sugarcane crop. Topics discussed in this volume include genomics and transcriptomics, transgenic sugarcane for trait improvement, potential candidate promoters, new strategies for transformation, molecular farming, sugarcane as biofuel, chloroplast transformation, and genome editing.

Sugarcane

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118771389
Total Pages : 1063 pages
Book Rating : 4.1/5 (187 download)

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Book Synopsis Sugarcane by : Paul H. Moore

Download or read book Sugarcane written by Paul H. Moore and published by John Wiley & Sons. This book was released on 2013-12-06 with total page 1063 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and processing techniques. This single volume resource brings together essential information to researchers and industry personnel interested in utilizing and developing new fuels and bioproducts derived from cane crops.

Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance

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Author :
Publisher : CRC Press
ISBN 13 : 1351648802
Total Pages : 284 pages
Book Rating : 4.3/5 (516 download)

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Book Synopsis Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance by : Kalpana Sengar

Download or read book Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance written by Kalpana Sengar and published by CRC Press. This book was released on 2018-01-12 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane is the most important plant source for sugar and alcohol production and is cultivated in more than 80 countries in tropical and subtropical areas. However, environmental factors negatively influence its yield and jeopardize the prospect to meet the increasing demand for sugar, other sugarcane derived by products and bioethanol. The development of stress tolerant plants is fundamental for the maintenance and increase of crop yields. Biotechnology to Enhance Sugarcane Productivity and Stress Tolerance provides a comprehensive account of both theoretical and practical aspects of sugarcane production. It contains extensive coverage of genome mapping and molecular breeding in sugarcane and presents the status of the elucidation and improvement of plant genomes of economic interest. Through 14 chapters written by eminent scientists with global influence, this book examines various methods for sugarcane improvement through biotechnology. The book focuses on genetic and physical mapping, positioning, cloning, and monitoring of desirable genes using biotechnological approaches for high sugarcane productivity and the development of stress tolerance. Additional information includes the bioengineering of sugarcane, procedures to boost productivity, genetics and assessments for resistance to drought and salinity, genetics for high yields, and various topics of research on sugarcane genetics. It serves as a detailed reference source for cane growers, sugar and sugarcane technologists, students, and professors.

Molecular Breeding for Sustainable Crop Improvement

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Author :
Publisher : Springer
ISBN 13 : 3319270907
Total Pages : 484 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Molecular Breeding for Sustainable Crop Improvement by : Vijay Rani Rajpal

Download or read book Molecular Breeding for Sustainable Crop Improvement written by Vijay Rani Rajpal and published by Springer. This book was released on 2016-02-02 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world population is estimated to reach to more than 10 billion by the year 2050. These projections pose a challenging situation for the agricultural scientists to increase crops productivity to meet the growing food demands. The unavailability and/or inaccessibility to appropriate gene pools with desired traits required to carry out genetic improvement of various crop species make this task formidable for the plant breeders. Incidentally, most of the desired genes reside in the wild genetic relatives of the crop species. Therefore, exploration and characterization of wild genetic resources of important crop species is vital for the efficient utilization of these gene pools for sustainable genetic improvements to assure food security. Further, understanding the myriad complexities of genic and genomic interactions among species, more particularly of wild relatives of crop species and/or phylogenetically distant germplasm, can provide the necessary inputs to increase the effectiveness of genetic improvement through traditional and/or genetic engineering methods. This book provides comprehensive and latest insights on the evolutionary genesis of diversity, access and its utilization in the evolution of various crop species. A comprehensive account of various crops, origin, exploitation of the primary, secondary and tertiary gene pools through breeding, biosystematical, cytogenetical and molecular phylogenetical relationships, and genetic enhancement through biotechnological interventions among others have been provided as the necessary underpinnings to consolidate information on the effective and sustainable utilization of the related genetic resources. The book stresses upon the importance of wild germplasm exploration, characterization and exploitation in the assimilation of important crop species. The book is especially intended for students and scientists working on the genetic improvement of crop species. Plant Breeders, Geneticists, Taxonomists, Molecular Biologists and Plant Biotechnologists working on crop species are going to find this book very useful.

Plant Cell Culture in Crop Improvement

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 1468443798
Total Pages : 485 pages
Book Rating : 4.4/5 (684 download)

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Book Synopsis Plant Cell Culture in Crop Improvement by : Kenneth Giles

Download or read book Plant Cell Culture in Crop Improvement written by Kenneth Giles and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current and potential importance of plant tissue culture techniques in crop improvement is hard to overemphasize. There are few areas where these techniques will have more possible im pact than in tropical agriculture, where the availability of high productivity varieties is sadly lacking in many species. The potential for the rapid, clonal propagation of elite individuals and the use of controlled multiline planting could have a major effect on crop yield and disease resistance in many areas of the world. This volume is a collection of papers presented at the Con ference on "Crop Improvement Through Tissue Culture", held at the Base Institute, Calcutta, India in December 1981. It attempts to bring together local research workers, familiar with the agri cultural resources of the area and tissue culture and molecular 4 level workers. It was the hope of the conference that the "cross fertilization" of ideas would lead to new approaches and activity in this area. The editors trust that this collection of papers will stimu~ late interest and research in the tissue culture and improvement of crop plants everywhere. v ACKNOWLEDGEMENTS The symposium from which the papers in this book are drawn was held at Bose Institute, Calcutta on December 6 to December 10, 1981.

Sugarcane

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1789231507
Total Pages : 294 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Sugarcane by : Alexandre De Oliveira

Download or read book Sugarcane written by Alexandre De Oliveira and published by BoD – Books on Demand. This book was released on 2018-05-16 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane (Saccharum officinarum L.) is considered one of the major bioenergy crops grown globally. Thus, sugarcane research to improve sustainable production worldwide is a vital task of the scientific community, to address the increasing demands and needs for their products, especially biofuels. In this context, this book covers the most recent research areas related to sugarcane production and its applications. It is composed of 14 chapters, divided into 5 sections that highlight fundamental insights into the current research and technology on this crop. Sugarcane: Technology and Research intends to provide the reader with a comprehensive overview in technology, production, and applied and basic research of this bioenergy species, approaching the latest developments on varied topics related to this crop.

Sugarcane Biorefinery, Technology and Perspectives

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Publisher : Academic Press
ISBN 13 : 0128142375
Total Pages : 304 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Sugarcane Biorefinery, Technology and Perspectives by : Fernando Santos

Download or read book Sugarcane Biorefinery, Technology and Perspectives written by Fernando Santos and published by Academic Press. This book was released on 2019-11-21 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane Biorefinery, Technology and Perspectives provides the reader with a current view of the global scenario of sugarcane biorefinery, launching a new expectation on this important crop from a chemical, energy and sustainability point-of-view. The book explores the existing biorefinery platforms that can be used to convert sugarcane to new high value added products. It also addresses one of today's most controversial issues involving energy cane, in addition to the dilemma "sugar cane vs. food vs. the environment", adding even more value in a culture that is already a symbol of case study around the world. Focusing on the chemical composition of sugarcane, and the production and processes that optimize it for either agricultural or energy use, the book is designed to provide practical insights for current application and inspire the further exploration of options for balancing food and fuel demands. Presents the productive chain of sugarcane and its implications on food production and the environment Includes discussions on the evolution of the sustainable development of the sugar-energy sector Contextualizes and premises for the technological road mapping of energy-cane Provides information on new technologies in the sugar-energy sector

The Energy Cane Alternative

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Author :
Publisher : Elsevier Publishing Company
ISBN 13 :
Total Pages : 570 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis The Energy Cane Alternative by : Alex Getchell Alexander

Download or read book The Energy Cane Alternative written by Alex Getchell Alexander and published by Elsevier Publishing Company. This book was released on 1985 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical biomass: a resource for all seasons; Sugar planting vs energy planting; Energy cane theory; Energy cane management; Energy cane utilization; Lignocellulose utilziation.

Somaclonal Variation and Induced Mutations in Crop Improvement

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9401591253
Total Pages : 615 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Somaclonal Variation and Induced Mutations in Crop Improvement by : S.M. Jain

Download or read book Somaclonal Variation and Induced Mutations in Crop Improvement written by S.M. Jain and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic variability is an important parameter for plant breeders in any con ventional crop improvement programme. Very often the desired variation is un available in the right combination, or simply does not exist at all. However, plant breeders have successfully recombined the desired genes from cultivated crop gerrnplasm and related wild species by sexual hybridization, and have been able to develop new cultivars with desirable agronomie traits, such as high yield, disease, pest, and drought resistance. So far, conventional breeding methods have managed to feed the world's ever-growing population. Continued population growth, no further scope of expanding arable land, soil degradation, environ mental pollution and global warrning are causes of concern to plant biologists and planners. Plant breeders are under continuous pressure to improve and develop new cultivars for sustainable food production. However, it takes several years to develop a new cultivar. Therefore, they have to look for new technologies, which could be combined with conventional methods to create more genetic variability, and reduce the time in developing new cultivars, with early-maturity, and improved yield. The first report on induced mutation of a gene by HJ. Muller in 1927 was a major mi1estone in enhancing variation, and also indicated the potential applica tions of mutagenesis in plant improvement. Radiation sources, such as X-rays, gamma rays and fast neutrons, and chemical mutagens (e. g. , ethyl methane sulphonate) have been widely used to induce mutations.

Sustainable Sugarcane Production

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Author :
Publisher : CRC Press
ISBN 13 : 1351047744
Total Pages : 426 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Sustainable Sugarcane Production by : Priyanka Singh

Download or read book Sustainable Sugarcane Production written by Priyanka Singh and published by CRC Press. This book was released on 2018-03-21 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sugarcane crop, one of the most important crops commercially grown in about 115 countries of the world, faces a number of problems, such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, postharvest losses, and low sugar recovery. This volume addresses these issues and provides a comprehensive account of the major advancements in sugarcane research. The book is compilation of recent achievements in sugarcane development and cultivation. It covers a number of improvements made in cane and sugar yield using both conventional and new biotechnological approaches by agricultural scientists and researchers. The comprehensive coverage includes sustainable sugarcane cultivation, development, and management of sugarcane production, covering farming and biotechnology, entomology, pathology, breeding, physiology, biotechnology, agronomy, seed production, and more. It also presents research on modern crop production methods in a comprehensive and easily understood manner. With chapters from expert researchers from internationally renowned institutes (primarily in India), the volume presents the latest information from the literature at the international level to make it usable to many agroecological regions of the world. It will be a valuable resource for agronomists, breeders, plant physiologists, farmers, and students of agricultural sciences.

Sugarcane

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Publisher : Academic Press
ISBN 13 : 0128025603
Total Pages : 492 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Sugarcane by : Fernando Santos

Download or read book Sugarcane written by Fernando Santos and published by Academic Press. This book was released on 2015-05-16 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane: Agricultural Production, Bioenergy and Ethanol explores this vital source for "green" biofuel from the breeding and care of the plant all the way through to its effective and efficient transformation into bioenergy. The book explores sugarcane's 40 year history as a fuel for cars, along with its impressive leaps in production and productivity that have created a robust global market. In addition, new prospects for the future are discussed as promising applications in agroenergy, whether for biofuels or bioelectricity, or for bagasse pellets as an alternative to firewood for home heating purposes are explored. Experts from around the world address these topics in this timely book as global warming continues to represent a major concern for both crop and green energy production. Focuses on sugarcane production and processing for bioenergy Provides a holistic approach to sugarcane’s potential – from the successful growth and harvest of the plant to the end-use product Presents important information for "green energy" options

Breeding and Production

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Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (55 download)

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Book Synopsis Breeding and Production by :

Download or read book Breeding and Production written by and published by . This book was released on 1976 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition

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Author :
Publisher : CABI
ISBN 13 : 1789240212
Total Pages : 433 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition by : Manjit S. Kang

Download or read book Quantitative Genetics, Genomics and Plant Breeding, 2nd Edition written by Manjit S. Kang and published by CABI. This book was released on 2020-04-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents state-of-the-art, authoritative chapters on contemporary issues in the broad areas of quantitative genetics, genomics and plant breeding. Section 1 (Chapters 2 to 12) emphasizes the application of genomics, and genome and epigenome editing techniques, in plant breeding; bioinformatics; quantitative trait loci mapping; and the latest approaches of examining and exploiting genotype-environment interactions. Section 2 (Chapters 13 to 20) represents the intersection of breeding, genetics and genomics. This section describes the use of cutting-edge molecular breeding and quantitative genetics techniques in wheat, rice, maize, root and tuber crops and pearl millet. Overall, the book focuses on using genomic information to help evaluate traits that can combat biotic/abiotic stresses, genome-wide association mapping, high-throughput genotyping/phenotyping, biofortification, use of big data, orphan crops, and gene editing techniques. The examples featured are taken from across crop science research and cover a wide geographical base.