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Rosies Riveting Recipes
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Book Synopsis Rosie's Riveting Recipes by : Daniela Turudich
Download or read book Rosie's Riveting Recipes written by Daniela Turudich and published by . This book was released on 2013-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From an era when American women pulled up their trousers, slipped on their gloves, and stepped up to the plate comes this intriguingly hip companion to the ultimate 1940s kitchen. More than 200 recipes--from cooking goodies for soldiers to re-creating dazzling libations--and timeless tips on how to recapture the cool charm of the '40s kitchen fill this delectable guide to one of the most innovative times in home economics. Based on recipes and tips compiled from period sources and magazines, this resource includes advice for creating lovely desserts and balanced meals on a strictly rationed, shoestring budget--proving that what worked for the resilient women of World War II is just what is needed for today's girl (or boy) on the go.
Book Synopsis Rosie's Riveting Recipes by : Gayle Martin
Download or read book Rosie's Riveting Recipes written by Gayle Martin and published by Arizona Living History Press, LLC. This book was released on 2022-11-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine the government telling you how much meat or chicken you could buy, or how much sugar or flour you could have. Strange as it may seem, at one time it actually happened. During WW 2, the United States government devised a food-rationing program to help ensure that every family would have enough to eat. Rosie's Riveting Recipes is a cookbook and a history lesson in one with short tales of life on the American home front and more than 180 economical, made from scratch WW 2 ration recipes just like Grandma used to make.
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2003-04 with total page 1190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Publishers Weekly written by and published by . This book was released on 2002 with total page 1168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rosie and Mrs. America by : Catherine Gourley
Download or read book Rosie and Mrs. America written by Catherine Gourley and published by Twenty-First Century Books. This book was released on 2008-01-01 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines how popular culture during the Great Depression and later during the Second World War influenced the lives of women.
Book Synopsis Big Love Cooking by : Joey Campanaro
Download or read book Big Love Cooking written by Joey Campanaro and published by Chronicle Books. This book was released on 2020-09-08 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Joey Campanaro, the lovable chef and owner of popular Little Owl restaurant in New York City! Big Love Cooking features 75 accessible recipes infused with Mediterranean flavors inspired by Joey's Italian-American family. This is simple, authentic food, with generous servings and nourishing, shareable meals. • Includes stories from the restaurant, historical NYC photographs, and conversational advice • Dishes include Little Owl Crispy Chicken, Ricotta Cavatelli with Tomato Broth, Bacon, and Fava Beans, and Brioche French Toast with Stewed Strawberries. • Features warm, inviting photography that emulates the family-style meals With accessible recipes and familiar ingredients, this cookbook is perfect for big family meals that will please a crowd. Recipes include mouth-watering dishes like Littleneck Clams with Juicy Bread, Mom-Mom Pizza, and Pork Chop with Parmesan Butter Beans. • Big Love Cooking is a return to hearty platters and heartwarming comfort food with a strong sense of place. • Perfect for cooks interested in Mediterranean cuisine and Italian-American favorites • A great book for the home cook that is interested in hearty, delicious Italian meals over trends • You'll love this book if you love cookbooks like Carmine's Family-Style Cookbook by Michael Ronis, The Meatball Shop Cookbook by Daniel Holzman and Michael Chernow, and The Frankies Spuntino Kitchen Companion & Cooking Manual by Peter Falcinelli, Frank Castronovo, and Frank Meehan.
Download or read book Rosie written by and published by . This book was released on 2002 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Access written by and published by . This book was released on 2003 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes by : Darina Allen
Download or read book 30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes written by Darina Allen and published by Kyle Books. This book was released on 2018-07-16 with total page 973 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and beekeeping. The book chronicles how the school has been at the forefront of cooking and food trends since its inception, from Darina's championing of the Slow Food movement and her highlighting the importance of using local, seasonal and fresh produce to installing a wood-burning oven and expanding its gardens so students can learn the importance of eating less meat and more veg and preserving heirloom varieties of produce. A fascinating insight into Ballymaloe, this is also a history of food over the past thirty years, from a time when Darina couldn't get anything other than pre-packaged, grated Parmesan cheese to one where a local producer makes his own mozzarella.
Download or read book Dinner Roles written by Sherrie A. Inness and published by University of Iowa Press. This book was released on 2001-04 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who cooks dinner in American homes? It's no surprise that “Mom” remains the overwhelming answer. Cooking and all it entails, from grocery shopping to chopping vegetables to clearing the table, is to this day primarily a woman's responsibility. How this relationship between women and food developed through the twentieth century and why it has endured are the questions Sherrie Inness seeks to answer in Dinner Roles: American Women and Culinary Culture. By exploring a wide range of popular media from the first half of the twentieth century, including cookbooks, women's magazines, and advertisements, Dinner Roles sheds light on the network of sources that helped perpetuate the notion that cooking is women's work. Cookbooks and advertisements provided valuable information about the ideals that American society upheld. A woman who could prepare the perfect Jell-O mold, whip up a cake with her new electric mixer, and still maintain a spotless kitchen and a sunny disposition was the envy of other housewives across the nation. Inness begins her exploration not with women but with men-those individuals often missing from the kitchen who were taught their own set of culinary values. She continues with the study of juvenile cookbooks, which provided children with their first cooking lessons. Chapters on the rise of electronic appliances, ethnic foods, and the 1950s housewife all add to our greater understanding of women's evolving roles in American culinary culture.
Book Synopsis U.S. History For Dummies by : Steve Wiegand
Download or read book U.S. History For Dummies written by Steve Wiegand and published by John Wiley & Sons. This book was released on 2014-04-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ace your next history test with this concise, easy-to-read guide U.S. History for Dummies, 3rd Edition fills the need to improve high school proficiency in history by providing a complete history of the United States, presented in an accessible, reader-friendly format designed to engage students while reinforcing lessons learned in class. The National Assessment of Educational Progress 2011 report showed that only 12% of high school seniors in the U.S. perform at a "proficient" level in history. This, coupled with the fact that U.S. History courses and AP exams have been redesigned to remedy the situation, means that many students and parents are in need of a supplemental study guide. Award-winning political journalist and history writer Steve Wiegand guides you through the events that shaped our nation, from pre-Columbian civilizations to the 21st century. The explorers, the wars, the leaders, and the eras are all fully explored and explained, demonstrating how the past influences the future. From the Boston Tea Party to the current Tea Party, the updated 3rd edition includes information about events that have occurred since the previous edition's 2009 release. New coverage includes: Recession recovery, including federal efforts, unemployment, and the widening class divide The rise of the extreme right and the bitter divisions between political parties and geographic regions Seeking the balance between superpower and domestic caretaker The impact of social media, government surveillance, and cyber crime Not all history is old news, and what happened yesterday affects us all today. It is vitally important that all U.S. citizens are well-versed in the building of our nation, and remain aware of current events. For students and parents wondering what they've missed, U.S. History for Dummies, 3rd Edition unlocks the door to the past—and the future.
Book Synopsis Books In Print 2004-2005 by : Ed Bowker Staff
Download or read book Books In Print 2004-2005 written by Ed Bowker Staff and published by R. R. Bowker. This book was released on 2004 with total page 3274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Finding Her Voice by : Mary A. Bufwack
Download or read book Finding Her Voice written by Mary A. Bufwack and published by Vanderbilt University Press. This book was released on 2003 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: After its initial publication in 1993, this book quickly became an essential book for country music scholars and fans. Now back in print, with updated material, an additional chapter, and new photos, this volume is poised to reach a whole new generation of country music fans. From country's earliest pioneers to its greatest legends, this book documents the lives of the female artists who have shaped the music for over two hundred years. Through interviews, photos, and primary texts, the authors weave a vast and complex tapestry of personalities and talent. Long overlooked and underappreciated by scholars, female country music artists have always been immensely popular with fans. This book gets to the heart of the special bond female artists have with their audiences. People seeking to understand the context out of which mega-stars such as Shania Twain, Faith Hill, and the Dixie Chicks emerged need look no farther than this book.
Download or read book Library Journal written by and published by . This book was released on 2002 with total page 1002 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.
Book Synopsis The Christian Science Monitor Index by :
Download or read book The Christian Science Monitor Index written by and published by . This book was released on 2003 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book English Journal written by and published by . This book was released on 1999 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The New York Times Book Review written by and published by . This book was released on 1994-10 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents extended reviews of noteworthy books, short reviews, essays and articles on topics and trends in publishing, literature, culture and the arts. Includes lists of best sellers (hardcover and paperback).
