Report of the Third Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies, Rome, 20–21 August 2019

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251320241
Total Pages : 38 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Third Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies, Rome, 20–21 August 2019 by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Third Session of the COFI Advisory Working Group on Aquatic Genetic Resources and Technologies, Rome, 20–21 August 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-02-14 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains the main discussion points and general conclusions and recommendations from the third session of the Working Group convened from 20-21 August 2019 in FAO headquarters, Rome, Italy. The working group considered a range of issues including: a brief review of the process of preparation of the first report on The State of the World’s Aquatic Genetic Resources for Food and Agriculture; (SoWAqGR); the preparation of a GPA on AqGR (GPA); the development of a global information system on aquatic genetic resources including a registry of farmed types; the development of a strategic approach to work on AqGR at FAO; and reviewed its terms of reference (ToR) and update its workplan. A series of recommendations were made to FAO and to the Committee on Fisheries’ sub-committee on aquaculture.

Report of the Sixth Session of the Advisory Committee on Fisheries Research

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251056585
Total Pages : 32 pages
Book Rating : 4.0/5 (565 download)

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Book Synopsis Report of the Sixth Session of the Advisory Committee on Fisheries Research by : Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session

Download or read book Report of the Sixth Session of the Advisory Committee on Fisheries Research written by Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session and published by Food & Agriculture Org.. This book was released on 2006 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Advisory Committee held its sixth session in Rome, Italy in October 2006 and topics discussed included: a review of the work of the FAO Fisheries and Aquaculture Department with a focus on fish trade, small-scale fisheries and aquaculture; and support for the work of FAO in aquaculture, particularly the timely inclusion of fish species in the Programme of Work of the FAO Commission on Genetic Resources for Food and Agriculture.

Workshop on Status and Trends in Aquatic Genetic Resources

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251058183
Total Pages : 194 pages
Book Rating : 4.0/5 (581 download)

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Book Synopsis Workshop on Status and Trends in Aquatic Genetic Resources by : Devin M. Bartley

Download or read book Workshop on Status and Trends in Aquatic Genetic Resources written by Devin M. Bartley and published by Food & Agriculture Org.. This book was released on 2007 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the workshop -- Background of the workshop -- Report of the workshop -- Conclusions and recommendations of the workshop -- Contributed papers. Developing policies for the management of fishery genetic resources / D.M. Bartley and A. Toledo -- Status and trends in genetic resources of capture fisheries / W.S. Grant -- Issues, status and trends in deep-sea fishery genetic resources / P.J. Smith -- Genetic resources for aquaculture : status and trends / R.S.V. Pullin -- Fish genomics and analytical genetic technologies, with examples of their potential applications in management of fish genetic resources / Z. Liu.

The State of the World’s Aquatic Genetic Resources for Food and Agriculture

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251316082
Total Pages : 291 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of the World’s Aquatic Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The State of the World’s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

Report of the Thirty-third Session of the Committee on Fisheries

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251315906
Total Pages : 74 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Thirty-third Session of the Committee on Fisheries by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Thirty-third Session of the Committee on Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-06-21 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Thirty-third Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 9 to 13 July 2018. This is a report of the Session reflecting the discussions which took place and containing all recommendations and decisions taken by the Committee. A synopsis of the outcome of the Session is presented in the abstract and all supplementary information is included in the appendixes.

Performance Standards for Safely Conducting Research with Genetically Modified Fish and Shellfish: Introduction and supporting text for flowcharts

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Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Performance Standards for Safely Conducting Research with Genetically Modified Fish and Shellfish: Introduction and supporting text for flowcharts by : United States. Agricultural Biotechnology Research Advisory Committee. Working Group on Aquatic Biotechnology and Environmental Safety

Download or read book Performance Standards for Safely Conducting Research with Genetically Modified Fish and Shellfish: Introduction and supporting text for flowcharts written by United States. Agricultural Biotechnology Research Advisory Committee. Working Group on Aquatic Biotechnology and Environmental Safety and published by . This book was released on 1995 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Report of the Twenty-fourth Session of the European Inland Fisheries Advisory Commission

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251056837
Total Pages : 60 pages
Book Rating : 4.0/5 (568 download)

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Book Synopsis Report of the Twenty-fourth Session of the European Inland Fisheries Advisory Commission by : European Inland Fisheries Advisory Commission. Session

Download or read book Report of the Twenty-fourth Session of the European Inland Fisheries Advisory Commission written by European Inland Fisheries Advisory Commission. Session and published by Food & Agriculture Org.. This book was released on 2007 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: The twenty-fourth session of the European Inland Fisheries Advisory Commission (EIFAC) was held in Mondsee, Austria, from 14 to 21 June 2006, in concomitance with a Symposium on Hydropower, Flood Control and Water Abstraction: Implications for Fish and Fisheries. The session reviewed EIFAC's activities since 2004 in the fields of fishery biology and management, aquaculture, protection of the aquatic environment, and social and economic issues. EIFAC revised and decided its future programme of work, in particular the activities which should be carried out until the next session of the Commission in 2008. The twenty-fifth session will be preceded by a Symposium that will focus on interactions between socio-economic and ecological objectives of inland fisheries, commercial and recreational, and aquaculture.

Informe de la Séptima Reunión Del Subcomité de Aquicultura

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Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Informe de la Séptima Reunión Del Subcomité de Aquicultura by : Food and Agriculture Organization of the United Nations. Sub-Committee on Aquaculture. Session

Download or read book Informe de la Séptima Reunión Del Subcomité de Aquicultura written by Food and Agriculture Organization of the United Nations. Sub-Committee on Aquaculture. Session and published by . This book was released on 2014 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seventh session of the Sub-Committee on Aquaculture of the FAO Committee on Fisheries (COFI) was held in St. Petersburg, the Russian Federation, from 7 to 11 October 2013 at the kind invitation of the Government of the Russian Federation. It was atttended by 51 members of FAO and by observers from six intergovernmental and four international non-governmental organizations. Several working documents were presented by the Secretariat for information, discussion and decision by the Sub-Committee. The Sub-Committee approved the draft terms of reference for an advisory working group on aquatic genetic resources and technologies and the draft evaluation framework assessing conformity of public and private certification schemes with the FAO technical guidelines on aquaculture certification. A special event on strengthening international cooperation for accelerating sustainable aquaculture development was also held. This document contains the report of the session adopted by the Sub-Committee.

Report of Working Group 24 on Environmental Interactions of Marine Aquaculture

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Publisher :
ISBN 13 : 9781927797020
Total Pages : 122 pages
Book Rating : 4.7/5 (97 download)

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Book Synopsis Report of Working Group 24 on Environmental Interactions of Marine Aquaculture by : North Pacific Marine Science Organization. Working Group 24 on Environmental Interactions of Marine Aquaculture

Download or read book Report of Working Group 24 on Environmental Interactions of Marine Aquaculture written by North Pacific Marine Science Organization. Working Group 24 on Environmental Interactions of Marine Aquaculture and published by . This book was released on 2013 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This report is composed of three sections: Assessing environmental interactions of marine aquaculture, marine aquaculture legislative frameworks and environmental interactions research, and pathogens of aquatic animals organized as country reports followed by a summary and recommendations, and appendices which include WG 24 terms of reference (Appendix 1), WG 24 membership (Appendix 2), WG 24 annual reports and topic session/workshop summaries (Appendix 3), and a PICES Press news article (Appendix 4)."--Page xiv.

Report of the Twenty-fourth Session of the Coordinating Working Party on Fishery Statistics, Rome 5-8 February 2013

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Report of the Twenty-fourth Session of the Coordinating Working Party on Fishery Statistics, Rome 5-8 February 2013 by : Food and Agriculture Organization (FAO)

Download or read book Report of the Twenty-fourth Session of the Coordinating Working Party on Fishery Statistics, Rome 5-8 February 2013 written by Food and Agriculture Organization (FAO) and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the twenty-fourth session of the Coordinating Working Party on Fishery Statistics (CWP) held in Rome, Italy, from 5 to 8 February 2013. This was the first session after the Aquaculture and Fishery subject Groups were formally established. Two subject Groups had their own meetings to review the progress made and develop work plan for the next intersessional period prior to the main session. The main session received the report from the two Groups and approved the work plans presented. Other main topics discussed were the revision of International Statistical Standard Classifications of Fishing Gears (ISSCFG), the revision and future dissemination of the CWP Handbook, the review of status of "Rules of Procedure" and the improvement in visibility of CWP.

Report of the Seventh Meeting of the RECOFI Working Group on Fisheries Management

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Report of the Seventh Meeting of the RECOFI Working Group on Fisheries Management by : Food and Agriculture Organization of the United Nations. Regional Commission for Fisheries. Working Group on Fisheries Management. Meeting

Download or read book Report of the Seventh Meeting of the RECOFI Working Group on Fisheries Management written by Food and Agriculture Organization of the United Nations. Regional Commission for Fisheries. Working Group on Fisheries Management. Meeting and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document contains the report of the Seventh Meeting of the Regional Commission for Fisheries (RECOFI) Working Group on Fisheries Management (WGFM), which was held in Kuwait City, the State of Kuwait, from 5 to 7 November 2013. The WGFM addressed and made decisions on matters concerning relevant follow-up to the sixth meeting of the RECOFI WGFM and to the Seventh Session of RECOFI that was held in Tehran, Islamic Republic of Iran, during the period from 14 to 16 May 2013. Country reports on the status of national fisheries were presented and discussed. The WGFM formulated further work on the socio-economics of fisheries in the region. The enforcement of the recommendation on minimum data reporting was reviewed and the urgent need to establish a data access policy and protocol was considered. The WGFM identified the objectives, data and skills requirement of the first regional joint assessment of the narrow-barred Spanish mackerel. The importance of the regional approach to fisheries management was recognized, initially with a particular focus on developing management procedures with regards to shrimp trawling and management plan for the narrow-barred Spanish mackerel.

The State of World Fisheries and Aquaculture 2020

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Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 : 9251326924
Total Pages : 224 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2020 by : FAO

Download or read book The State of World Fisheries and Aquaculture 2020 written by FAO and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.

The State of World Fisheries and Aquaculture 2018

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251305625
Total Pages : 227 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

FAO: Challenges and Opportunities in a Global World

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Publisher : Food & Agriculture Org.
ISBN 13 : 925131411X
Total Pages : 325 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis FAO: Challenges and Opportunities in a Global World by : Food and Agriculture Organization of the United Nations

Download or read book FAO: Challenges and Opportunities in a Global World written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-01 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.

State of World Fisheries and Aquaculture 2016

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (124 download)

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Book Synopsis State of World Fisheries and Aquaculture 2016 by :

Download or read book State of World Fisheries and Aquaculture 2016 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251096384
Total Pages : 75 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture by : Food and Agriculture Organization of the United Nations

Download or read book Aquaculture zoning, site selection and area management under the ecosystem approach to aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2017 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ecosystem approach to aquaculture provides the conceptual guideline for spatial planning and management. This publication describes the major steps related to these activities. The rationale for and objectives of each step, the ways (methodologies) to implement it, and the means (tools) that are available to enable a methodology are described in a stepwise fashion. Recommendations to practitioners and policy-makers are provided. A separate policy brief accompanies this paper. The benefits from spatial planning and management are numerous and include higher productivity and returns for investors, and more effective mitigation of environmental, economic and social risks, the details of which are provided in this paper.

State of World Fisheries and Aquaculture

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251072257
Total Pages : 0 pages
Book Rating : 4.0/5 (722 download)

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Book Synopsis State of World Fisheries and Aquaculture by : Food and Agriculture Organization (FAO)

Download or read book State of World Fisheries and Aquaculture written by Food and Agriculture Organization (FAO) and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012-07-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition security as well as economic expansion. The sector remains a major supplier of high-quality animal protein and supports the livelihoods and well-being of more than ten percent of the world's population. International trade in fish has reached new peaks as overall production has continued to rise. Yet, as the document underlines, an array of problems--ranging from the need for more effective governance to that of ensuring environmental sustainability--threatens to undermine the sector's valuable contribution to alleviating hunger and reducing poverty. Using the latest available statistics on fisheries and aquaculture, this edition presents a global analysis of the sector's status and trends.