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Author :
Publisher : World Health Organization
ISBN 13 : 9240021108
Total Pages : 8 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat written by and published by World Health Organization. This book was released on 2021-03-31 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 924001084X
Total Pages : 26 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 3 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 9240010807
Total Pages : 18 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 1 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 9240010904
Total Pages : 38 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 6 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 9240010882
Total Pages : 20 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 5 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 9240010866
Total Pages : 30 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 4 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : World Health Organization
ISBN 13 : 9240010823
Total Pages : 34 pages
Book Rating : 4.2/5 (4 download)
Download or read book REPLACE trans fat: an action package to eliminate industrially produced trans-fatty acids. Module 2 written by and published by World Health Organization. This book was released on 2020-12-08 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)
Download or read book REPLACE TRANS FAT: AN ACTION PACKAGE TO ELIMINATE INDUSTRIALLY PRODUCED TRANS-FATTY ACIDS. written by World Health Organization and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (139 download)
Download or read book REPLACE TRANS FAT: AN ACTION PACKAGE TO ELIMINATE INDUSTRIALLY-PRODUCED TRANS FAT FROM THE GLOBAL FOOD SUPPLY TRANS FAT FREE BY 2023 written by World Health Organization and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Canada. Trans Fat Task Force
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (31 download)
Download or read book Transforming the Food Supply written by Canada. Trans Fat Task Force and published by . This book was released on 2006 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the final report of the Trans Fat Task Force established in 2005 with a mandate to provide the Minister of Health with concrete recommendations and strategies to effectively eliminate processed trans fats in the Canadian food supply. The report lays out its methodology, results, and analysis, presenting recommendations on consumer protection and public education. Includes an executive summary and appendices.
Author :
Publisher : World Health Organization
ISBN 13 : 9240031871
Total Pages : 64 pages
Book Rating : 4.2/5 (4 download)
Download or read book Countdown to 2023: WHO report on global trans fat elimination 2021 written by and published by World Health Organization. This book was released on 2021-12-07 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual progress report monitors global progress towards the 2023 target for global elimination of industrially produced trans-fatty acids (TFA), highlighting achievements from the past year; and discusses challenges and opportunities for future action. This is the third progress report that WHO is publishing following the first and second reports which were published in 2019 and 2020. In 2018, WHO called for the global elimination of industrially produced TFA by 2023. Since then, countries are responding to this call to action, building global momentum around TFA elimination.
Download or read book Plan of Action for the Elimination of Industrially Produced Trans-Fatty Acids 2020-2025 written by and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Industrially produced trans-fatty acids (IP-TFA) are a significant and preventable contributing factor to the burden of cardiovascular disease, the leading cause of death in the Americas. June 2018 marks a decade since the 2008 Trans Fat Free Americas: Declaration of Rio de Janeiro pledged cooperation between the public sector and industry to eliminate and replace IP-TFA in the food supply. While significant progress has been made, the goal set out in the Declaration of Rio de Janeiro has not been achieved, indicating that voluntary means alone are not sufficient. Over time, elimination of IP-TFA through regulatory measures has proven to be an evidence-based, low-cost approach that offers the most reliable path forward to end this public health problem. This Plan of Action for the Elimination of Industrially Produced Trans-Fatty Acids 2020-2025 proposes to complete the removal of this harmful product by fully scaling up the adoption and implementation of IP-TFA elimination policies throughout the Americas. For optimal effectiveness, proposed regulatory Introduction policy should be accompanied by other policies and best practices for enforcement, labeling, assessment of progress, and education. The Plan of Action is based on the evidence of health harms of trans-fatty acids; on prior resolutions and the work of the Pan American Health Organization (PAHO) and the World Health Organization (WHO); on analyses of the Region's important progress on this issue to date, including lessons learned and challenges encountered in both voluntary and regulatory efforts to reduce or eliminate IP-TFA; and, lastly, on extensive input from consultations with Member States. This Plan of Action proposes a strategic course of action for Member States and for the Pan American Sanitary Bureau (PASB) between 2020 and 2025 that would lead to virtual elimination of IP-TFA from the food supply in the Americas by 2025 ..."--Introduction
Author : Dharma R. Kodali
Publisher : Elsevier
ISBN 13 : 1630670332
Total Pages : 469 pages
Book Rating : 4.6/5 (36 download)
Download or read book Trans Fats Replacement Solutions written by Dharma R. Kodali and published by Elsevier. This book was released on 2014-04-22 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: Epidemiological studies have continued to increase awareness of how trans fats impact human nutrition and health. Because of the adverse effects, trans fats labeling regulations were introduced in 2006. Since then, the fats and oils industry and food product manufacturers have researched and implemented a number of novel, practical, and cost-effective solutions for replacing trans fats with alternate products. This book provides a comprehensive understanding of the trans fats chemistry, labeling regulations, and trans fat replacement technologies. It also deals with world-wide trends and scenarios in terms of regulations and trans fat replacement solutions. Includes details on how trans fats became a part of our food chain, why they remain a health issue, and what replacement solutions exist Offers in-depth analysis of the structure, properties, and functionality of fats and oils Describes trans fats regulations and scenarios in different geographies around the world
Author : Albert J. Dijkstra
Publisher : John Wiley & Sons
ISBN 13 : 0470698071
Total Pages : 256 pages
Book Rating : 4.4/5 (76 download)
Download or read book Trans Fatty Acids written by Albert J. Dijkstra and published by John Wiley & Sons. This book was released on 2008-04-30 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trans fatty acids (TFAs) have been used for many years to impart desirable physical characteristics to fats and fat blends used in food manufacturing. However, clinical trials and epidemiological studies conducted over the last thirty years have shown that TFAs can increase “bad” cholesterol levels in the blood while reducing “good” cholesterol. Accordingly, they are also linked with increased risks of coronary heart disease, thrombosis and strokes. For this reason, the food industry has been obliged to find alternatives to TFAs, thus enabling it to meet the presumed consumer demand for “low” or “no” trans fats products. The issue is becoming more and more pressing. For example, US labelling regulations now require that food manufacturers state the trans fat content of their products on the packaging. This book provides an overview of trans fatty acids in oils and fats used in food manufacture. Topics covered include: the chemistry and occurrence of TFAs; analytical methods for determining the fatty acid composition including TFAs of foods; processing techniques for reducing, minimising or even avoiding the formation of TFAs; TFA alternatives in food; health and nutrition concerns and legislative aspects. It is directed at chemists and technologists working in edible oils and fats processing and product development; food scientists and technologists; analytical chemists and nutritionists working in the food industry.
Author : Dharma R. Kodali
Publisher : CRC Press
ISBN 13 : 1439822301
Total Pages : 150 pages
Book Rating : 4.4/5 (398 download)
Download or read book Trans Fat Alternative written by Dharma R. Kodali and published by CRC Press. This book was released on 2019-07-26 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Responding to government regulations that require declaration of the amount of trans fat present in foods, Trans Fats Alternatives provides cutting-edge research and insights into this major industry issue. With contributions from major fats and oils suppliers, including Aarhus, ADM, Bunge, Cargill, Loders Croklaan, and Premium Vegetable Oils, the book covers the new regulations in detail, includes methods to analyze for trans fat, explores consumer reaction to trans fat labeling, discusses the nutrition facts, and supplies approaches to trans fat replacement/reformulation. It an indispensable guide for everyone who is interested in trans fats.
Author :
Publisher : World Health Organization
ISBN 13 : 9240019081
Total Pages : 18 pages
Book Rating : 4.2/5 (4 download)
Download or read book Trans-fatty acid assessment written by and published by World Health Organization. This book was released on 2021-02-02 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elimination of industrially-produced trans-fatty acids (TFA) from the global food supply by 2023 is a key target of the GPW13. Assessing and monitoring TFA content in the food supply and changes in TFA consumption in the population is one of the key action areas for countries in order to eliminate TFA. A two-day WHO expert consultation was held in Geneva Switzerland on 11 – 12 October 2018 to review and discuss the draft REPLACE “A” module, and draft protocols, and agree on approaches for TFA assessment in food and blood plasma. The consultation brought together 17 TFA experts from 14 countries, representing five of the six WHO regions. This is the meeting report of the expert consultation. The target audiences include policy makers, academic institutions and laboratories conducting TFA assessment.
Author : Monika Arora
Publisher : CRC Press
ISBN 13 : 1000960935
Total Pages : 230 pages
Book Rating : 4.0/5 (9 download)
Download or read book Public Health Approaches to Health Promotion written by Monika Arora and published by CRC Press. This book was released on 2023-10-24 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Healthy behaviors, at the individual and community levels, are imperative to improving and sustaining better public health. With a strong focus on prevention, health promotion strategies are crucial to improving quality of life, while taking into account the various determinants of health. This book provides a global perspective, with an emphasis on contextual issues with health promotion in South Asia for understanding challenges and related strategies. Readers will be comprehensively introduced to healthy behaviors through case studies, covering theories, interventions, and approaches to promote healthy behavior, the impact of policy, and how behavior change can be sustained. Key features – • Covers existing and emerging issues in health promotion • Input from globally renowned public health experts with a multidisciplinary approach to content and audience • Connects with health systems and relevant sustainable development goals • Provides case studies for enabling readers to understand and apply evidence-based solutions to key public health issues
