Refrigeration In America

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Refrigeration in America

Author : Oscar Edward Anderson Jr.
Publisher : Princeton University Press
ISBN 13 : 1400878772
Total Pages : 367 pages
Book Rating : 4.4/5 (8 download)

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Book Synopsis Refrigeration in America by : Oscar Edward Anderson Jr.

Download or read book Refrigeration in America written by Oscar Edward Anderson Jr. and published by Princeton University Press. This book was released on 2015-12-08 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive study of refrigeration from its beginnings in America up to 1950, which shows its relation to our national development, records the main trends in technological progress, describes the use of refrigeration, and gives some indication of its social effects. Originally published in 1953. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

Refrigeration Nation

Author : Jonathan Rees
Publisher : JHU Press
ISBN 13 : 1421411075
Total Pages : 249 pages
Book Rating : 4.4/5 (214 download)

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Book Synopsis Refrigeration Nation by : Jonathan Rees

Download or read book Refrigeration Nation written by Jonathan Rees and published by JHU Press. This book was released on 2013-12-15 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we keep food cold while the house stays warm. Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and freezers. In Refrigeration Nation, Jonathan Rees explores the innovative methods and gadgets that Americans have invented to keep perishable food cold—from cutting river and lake ice and shipping it to consumers for use in their iceboxes to the development of electrically powered equipment that ushered in a new age of convenience and health. As much a history of successful business practices as a history of technology, this book illustrates how refrigeration has changed the everyday lives of Americans and why it remains so important today. Beginning with the natural ice industry in 1806, Rees considers a variety of factors that drove the industry, including the point and product of consumption, issues of transportation, and technological advances. Rees also shows that how we obtain and preserve perishable food is related to our changing relationship with the natural world.

Chilled

Author : Tom Jackson
Publisher : Bloomsbury Publishing
ISBN 13 : 1472911423
Total Pages : 288 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Chilled by : Tom Jackson

Download or read book Chilled written by Tom Jackson and published by Bloomsbury Publishing. This book was released on 2015-07-16 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The refrigerator. This white box that sits in the kitchen may seem mundane nowadays, but it is one of the wonders of 20th century science – life-saver, food-preserver and social liberator, while the science of refrigeration is crucial, not just in transporting food around the globe but in a host of branches on the scientific tree. Refrigerators, refrigeration and its discovery and applications provides the remarkable and eye-opening backdrop to Chilled, the story of how science managed to rewrite the rules of food, and how the technology whirring behind every refrigerator is at play, unseen, in a surprisingly broad sweep of modern life. Part historical narrative, part scientific mystery-lifter, Chilled looks at the ice-pits of Persia (Iranians still call their fridge the 'ice-pit'), reports on a tug of war between 16 horses and the atmosphere, bears witness to ice harvests on the Regents Canal, and shows how bleeding sailors demonstrated to ship's doctors that heat is indestructible, featuring a cast of characters such as the Ice King of Boston, Galileo, Francis Bacon, and the ostracised son of a notorious 18th-century French traitor. As people learned more about what cold actually was, scientists invented machines for making it, with these first used in earnest to chill Australian lager. The principles behind those white boxes in the kitchen remain the same today, but refrigeration is not all about food – for example, a refrigerator is needed to make soap, penicillin or orange squash; without it, IVF would be impossible. Refrigeration technology has also been crucial in some of the most important scientific breakthroughs of the last 100 years, from the discovery of superconductors to the search for the Higgs boson. And the fridge will still be pulling the strings behind the scenes as teleporters and intelligent computer brains turn our science-fiction vision of the future into fact.

Air-conditioning America

Author : Gail Cooper
Publisher : JHU Press
ISBN 13 : 9780801871139
Total Pages : 244 pages
Book Rating : 4.8/5 (711 download)

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Book Synopsis Air-conditioning America by : Gail Cooper

Download or read book Air-conditioning America written by Gail Cooper and published by JHU Press. This book was released on 1998 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooper demonstrates how the lure of the open air, from rooftop schoolrooms to open-air theaters to the front porch, challenged air conditioning. Americans were slow to give up the social rituals of hot-weather living - the cold drink, the cool clothes, the summer vacation - for the comforts of either the window air conditioner or the central system.

Refrigeration in America

Author : Oscar Edward Anderson
Publisher :
ISBN 13 : 9780758153401
Total Pages : 344 pages
Book Rating : 4.1/5 (534 download)

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Book Synopsis Refrigeration in America by : Oscar Edward Anderson

Download or read book Refrigeration in America written by Oscar Edward Anderson and published by . This book was released on 2003-01-01 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Refrigerator

Author : Helen Peavitt
Publisher : Reaktion Books
ISBN 13 : 1780237979
Total Pages : 208 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Refrigerator by : Helen Peavitt

Download or read book Refrigerator written by Helen Peavitt and published by Reaktion Books. This book was released on 2017-11-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a late-night snack to a cold beer, there’s nothing that whets the appetite quite like the suctioning sound of a refrigerator being opened. In the early 1930s fewer than ten percent of US households had a mechanical refrigerator, but today they are nearly universal, the primary means by which we keep our food and drink fresh. Yet, for as ubiquitous as refrigerators are, most of us take them for granted, letting them blend into the background of our kitchens, basements, garages, and all the other places where they seem so perfectly convenient. In this book, Helen Peavitt amplifies the hum of the refrigerator in technological history, showing us just how it became such an essential appliance. Peavitt takes us to the early closets, cabinets, and boxes into which we first started packing ice and the various things we were trying to keep cool. From there she charts the development of mechanical and chemical technologies that have led to modern-day refrigeration on both industrial and domestic scales, showing how these technologies have created a completely new method of preserving and transporting perishable goods, having a profound impact on society from the nineteenth century and on. She explores the ways the marketing of refrigerators have expressed and influenced our notions of domestic life, and she looks at how refrigeration has altered the agriculture and food industries as well as our own appetites. Strikingly illustrated, this book offers an informative and entertaining history of an object that has radically changed—in a little over one hundred years—one of the most important things we do: eat.

Refrigeration

Author : Carroll Gantz
Publisher : McFarland
ISBN 13 : 0786476877
Total Pages : 279 pages
Book Rating : 4.7/5 (864 download)

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Book Synopsis Refrigeration by : Carroll Gantz

Download or read book Refrigeration written by Carroll Gantz and published by McFarland. This book was released on 2015-06-29 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: For thousands of years, humans coped with heat by harvesting and storing natural ice and devising natural cooling systems that utilized ventilation and evaporation. By the mid 1800s, people began developing huge refrigeration machines to manufacture ice. By the early 1900s, engineers developed electric domestic refrigerators, which by 1927 were affordable convenient household appliances. By then, an increasingly sophisticated public demanded more modern-looking appliances than engineers could produce, and a new breed of designers entered the manufacturing world to provide them. During the Depression, modern designs not only increased sales but resulted in the kitchen appliances we now use. Today refrigeration preserves perishable food for worldwide distribution, makes tropical climates habitable for millions, saves lives with medical applications and enables space flight.

Refrigeration in America

Author : Oscar Edward Anderson
Publisher :
ISBN 13 : 9780598276186
Total Pages : 362 pages
Book Rating : 4.2/5 (761 download)

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Book Synopsis Refrigeration in America by : Oscar Edward Anderson

Download or read book Refrigeration in America written by Oscar Edward Anderson and published by . This book was released on 1953 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Before the Refrigerator

Author : Jonathan Rees
Publisher : JHU Press
ISBN 13 : 1421424606
Total Pages : 192 pages
Book Rating : 4.4/5 (214 download)

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Book Synopsis Before the Refrigerator by : Jonathan Rees

Download or read book Before the Refrigerator written by Jonathan Rees and published by JHU Press. This book was released on 2018-03-25 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A historical study of how increased access to ice—decades before refrigeration—transformed American life. During the late nineteenth and early twentieth centuries, Americans depended upon ice to stay cool and to keep their perishable foods fresh. Jonathan Rees tells the fascinating story of how people got ice before mechanical refrigeration came to the household. Drawing on newspapers, trade journals, and household advice books, Before the Refrigerator explains how Americans built a complex system to harvest, store, and transport ice to everyone who wanted it, even the very poor. Rees traces the evolution of the natural ice industry from its mechanization in the 1880s through its gradual collapse, which started after World War I. Meatpackers began experimenting with ice refrigeration to ship their products as early as the 1860s. Starting around 1890, large, bulky ice machines the size of small houses appeared on the scene, becoming an important source for the American ice supply. As ice machines shrunk, more people had access to better ice for a wide variety of purposes. By the early twentieth century, Rees writes, ice had become an essential tool for preserving perishable foods of all kinds, transforming what most people ate and drank every day. Reviewing all the inventions that made the ice industry possible and the way they worked together to prevent ice from melting, Rees demonstrates how technological systems can operate without a central controlling force. Before the Refrigerator is ideal for history of technology classes, food studies classes, or anyone interested in what daily life in the United States was like between 1880 and 1930. “An in-depth portrayal of a once-indispensable, life-changing technology, the former existence of which is as unknown to most of us as that of the telegraph or canal is to today’s undergraduates. . . . Rees synthesizes considerable archival research and presents interpretations of importance to scholars. . . . Before the Refrigerator is as refreshing as ice water on a hot summer day.” —Journal of American History “This fact-filled book explains how ice became an American necessity by the early twentieth century. Students in business history and history of technology courses will be fascinated to learn how macrobreweries made lager into America’s favorite beer, how cocktails became commonplace, and how burly men used to lug giant blocks of ice into American kitchens.” —Shane Hamilton, author of Trucking Country: The Road to America’s Wal-Mart Economy

How the Refrigerator Changed History

Author : Lydia Bjornlund
Publisher : ABDO
ISBN 13 : 1629697710
Total Pages : 115 pages
Book Rating : 4.6/5 (296 download)

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Book Synopsis How the Refrigerator Changed History by : Lydia Bjornlund

Download or read book How the Refrigerator Changed History written by Lydia Bjornlund and published by ABDO. This book was released on 2015-08-01 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: How the Refrigerator Changed History examines the invention and evolution of the refrigerator and explores how refrigeration has changed the way people eat and live. Features include essential facts, a glossary, selected bibliography, websites, source notes, and an index, plus a timeline and maps, charts, and diagrams. Aligned to Common Core Standards and correlated to state standards. Essential Library is an imprint of Abdo Publishing, a division of ABDO.

Absolute Zero and the Conquest of Cold

Author : Tom Shachtman
Publisher : HMH
ISBN 13 : 0547525958
Total Pages : 275 pages
Book Rating : 4.5/5 (475 download)

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Book Synopsis Absolute Zero and the Conquest of Cold by : Tom Shachtman

Download or read book Absolute Zero and the Conquest of Cold written by Tom Shachtman and published by HMH. This book was released on 2000-12-12 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A lovely, fascinating book, which brings science to life.” —Alan Lightman Combining science, history, and adventure, Tom Shachtman “holds the reader’s attention with the skill of a novelist” as he chronicles the story of humans’ four-centuries-long quest to master the secrets of cold (Scientific American). “A disarming portrait of an exquisite, ferocious, world-ending extreme,” Absolute Zero and the Conquest of Cold demonstrates how temperature science produced astonishing scientific insights and applications that have revolutionized civilization (Kirkus Reviews). It also illustrates how scientific advancement, fueled by fortuitous discoveries and the efforts of determined individuals, has allowed people to adapt to—and change—the environments in which they live and work, shaping man’s very understanding of, and relationship, with the world. This “truly wonderful book” was adapted into an acclaimed documentary underwritten by the National Science Foundation and the Alfred P. Sloan Foundation, directed by British Emmy Award winner David Dugan, and aired on the BBC and PBS’s Nova in 2008 (Library Journal). “An absorbing account to chill out with.” —Booklist

Cool

Author : Salvatore Basile
Publisher : Fordham Univ Press
ISBN 13 : 0823261778
Total Pages : 457 pages
Book Rating : 4.8/5 (232 download)

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Book Synopsis Cool by : Salvatore Basile

Download or read book Cool written by Salvatore Basile and published by Fordham Univ Press. This book was released on 2014-09-01 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[A] history of air conditioning, chronicling the numerous gimmicks, failed attempts, con jobs, and eventual successes . . . a surprisingly interesting journey.” —San Francisco Book Review The air conditioner is often hailed as one of the modern world’s greatest inventions—yet nearly as often blamed for global disaster. It has changed everything from architecture to people’s food habits; saved countless lives, and caused countless deaths. First appearing in 1902, when Willis Carrier, an engineer barely out of college, developed the “Apparatus for Treating Air,” everyone assumed it would instantly change the world. But the story of air conditioning and its rise to ubiquity is far from simple. In Cool, Salvatore Basile tracks two fascinating stories: the struggle to perfect an effective cooling device, and the effort to convince people that they actually needed such a thing. With a cast of characters ranging from Leonardo da Vinci to Richard Nixon and Felix the Cat, Cool showcases the myriad reactions to air conditioning as it was developed and introduced to the world. Here is a unique perspective on a common convenience: how we came to rely on it today, and how it might change radically tomorrow.

Modern Refrigeration and Air Conditioning

Author : Andrew Daniel Althouse
Publisher : Goodheart-Wilcox Publisher
ISBN 13 : 9781566373029
Total Pages : 0 pages
Book Rating : 4.3/5 (73 download)

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Book Synopsis Modern Refrigeration and Air Conditioning by : Andrew Daniel Althouse

Download or read book Modern Refrigeration and Air Conditioning written by Andrew Daniel Althouse and published by Goodheart-Wilcox Publisher. This book was released on 1997-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Refrigeration and Air Conditioning is the leader in the refrigeration and air conditioning field! This comprehensive text teaches fundamental principles and service techniques. The text tells and shows how to diagnose and remedy HVAC problems. It provides an excellent blend of theory with job-qualifying skills. This text contains all the most recent information and advances necessary to prepare the technician for today's world. Modern Refrigeration and Air Conditioning provides the foundation on which a solid and thorough knowledge of refrigeration and air conditioning may be based. Students, as well as practicing technicians, will benefit from the topics covered in this book. This edition includes up-to-date information on refrigerant recovery, recycling, and reclaiming. -- Chapters are divided into smaller self-standing modules for ease of use. -- Covers the operation of systems and their specific components. -- Progresses from basic to advanced principles using understandable terminology. -- Current information on the EPA rules, regulations, and guidelines. -- Identification of the various types of new refrigerants such as 134a and 123, and information on equipment needed for refrigerant recovery, recycling, and reclaiming. -- Up-to-date methods of sizing, installing, and maintaining refrigeration and air conditioning systems. -- Proper procedures for using troubleshooting charts. -- Emphasizes procedures that will help the service technician become more efficient. -- Uses both US Conventional and SI Metric units. -- Chapters include Module Title(s), Key Terms, Objectives, Review of Safety (where applicable), and Test Your Knowledge questions.

Cool Comfort

Author : Marsha Ackermann
Publisher : Smithsonian Institution
ISBN 13 : 1588344010
Total Pages : 224 pages
Book Rating : 4.5/5 (883 download)

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Book Synopsis Cool Comfort by : Marsha Ackermann

Download or read book Cool Comfort written by Marsha Ackermann and published by Smithsonian Institution. This book was released on 2013-08-06 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The year 2002 marked the 100th anniversary of the first installation of air-conditioning. During the past century, it has become a staple of American life; 83% of US homes are now air-conditioned. In this engaging social history, Marsha Ackermann explores how the idea of “cooling” became firmly embedded in the social perceptions and expectations of Americans, transforming our definition of comfort and the way we live, work, and play.

Refrigeration Systems and Applications

Author : Ibrahim Dinçer
Publisher : John Wiley & Sons
ISBN 13 : 1119230756
Total Pages : 747 pages
Book Rating : 4.1/5 (192 download)

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Book Synopsis Refrigeration Systems and Applications by : Ibrahim Dinçer

Download or read book Refrigeration Systems and Applications written by Ibrahim Dinçer and published by John Wiley & Sons. This book was released on 2017-05-30 with total page 747 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive text/reference for students, researchers and practicing engineers This book provides comprehensive coverage on refrigeration systems and applications, ranging from the fundamental principles of thermodynamics to food cooling applications for a wide range of sectoral utilizations. Energy and exergy analyses as well as performance assessments through energy and exergy efficiencies and energetic and exergetic coefficients of performance are explored, and numerous analysis techniques, models, correlations and procedures are introduced with examples and case studies. There are specific sections allocated to environmental impact assessment and sustainable development studies. Also featured are discussions of important recent developments in the field, including those stemming from the author’s pioneering research. Refrigeration is a uniquely positioned multi-disciplinary field encompassing mechanical, chemical, industrial and food engineering, as well as chemistry. Its wide-ranging applications mean that the industry plays a key role in national and international economies. And it continues to be an area of active research, much of it focusing on making the technology as environmentally friendly and sustainable as possible without compromising cost efficiency and effectiveness. This substantially updated and revised edition of the classic text/reference now features two new chapters devoted to renewable-energy-based integrated refrigeration systems and environmental impact/sustainability assessment. All examples and chapter-end problems have been updated as have conversion factors and the thermophysical properties of an array of materials. Provides a solid foundation in the fundamental principles and the practical applications of refrigeration technologies Examines fundamental aspects of thermodynamics, refrigerants, as well as energy and exergy analyses and energy and exergy based performance assessment criteria and approaches Introduces environmental impact assessment methods and sustainability evaluation of refrigeration systems and applications Covers basic and advanced (and hence integrated) refrigeration cycles and systems, as well as a range of novel applications Discusses crucial industrial, technical and operational problems, as well as new performance improvement techniques and tools for better design and analysis Features clear explanations, numerous chapter-end problems and worked-out examples Refrigeration Systems and Applications, Third Edition is an indispensable working resource for researchers and practitioners in the areas of Refrigeration and Air Conditioning. It is also an ideal textbook for graduate and senior undergraduate students in mechanical, chemical, biochemical, industrial and food engineering disciplines.

After Cooling

Author : Eric Dean Wilson
Publisher : Simon and Schuster
ISBN 13 : 1982111313
Total Pages : 480 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis After Cooling by : Eric Dean Wilson

Download or read book After Cooling written by Eric Dean Wilson and published by Simon and Schuster. This book was released on 2022-07-19 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: This “ambitious [and] delightful” (The New York Times) work of literary nonfiction interweaves the science and history of the powerful refrigerant (and dangerous greenhouse gas) Freon with a haunting meditation on how to live meaningfully and morally in a rapidly heating world. In After Cooling, Eric Dean Wilson braids together air-conditioning history, climate science, road trips, and philosophy to tell the story of the birth, life, and afterlife of Freon, the refrigerant that ripped a hole larger than the continental United States in the ozone layer. As he traces the refrigerant’s life span from its invention in the 1920s—when it was hailed as a miracle of scientific progress—to efforts in the 1980s to ban the chemical (and the resulting political backlash), Wilson finds himself on a journey through the American heartland, trailing a man who buys up old tanks of Freon stockpiled in attics and basements to destroy what remains of the chemical before it can do further harm. Wilson is at heart an essayist, looking far and wide to tease out what particular forces in American culture—in capitalism, in systemic racism, in our values—combined to lead us into the Freon crisis and then out. “Meticulously researched and engagingly written” (Amitav Ghosh), this “knockout debut” (New York Journal of Books) offers a rare glimpse of environmental hope, suggesting that maybe the vast and terrifying problem of global warming is not beyond our grasp to face.

Bibliography of American Literature Relating to Refrigeration, with Synopses of Papers and Reports

Author : American Association of Ice and Refrigeration. Committee on Papers and Lectures
Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis Bibliography of American Literature Relating to Refrigeration, with Synopses of Papers and Reports by : American Association of Ice and Refrigeration. Committee on Papers and Lectures

Download or read book Bibliography of American Literature Relating to Refrigeration, with Synopses of Papers and Reports written by American Association of Ice and Refrigeration. Committee on Papers and Lectures and published by . This book was released on 1916 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: