Production Technology Of Temperate Fruit And Plantation Crops

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Author :
Publisher : New India Publishing Agency
ISBN 13 : 9390512298
Total Pages : 6 pages
Book Rating : 4.3/5 (95 download)

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Book Synopsis Production Technology Of Temperate Fruit And Plantation Crops by : P K Yadav

Download or read book Production Technology Of Temperate Fruit And Plantation Crops written by P K Yadav and published by New India Publishing Agency. This book was released on 2021-02-26 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

Production Technology Of Tropical And Subtropical Fruits

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Author :
Publisher : New India Publishing Agency
ISBN 13 : 9390175984
Total Pages : 6 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Production Technology Of Tropical And Subtropical Fruits by : P K Yadav

Download or read book Production Technology Of Tropical And Subtropical Fruits written by P K Yadav and published by New India Publishing Agency. This book was released on 2021-02-27 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

Production Technology of Tropical and Sustropical Fruits

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Author :
Publisher : Nipa
ISBN 13 : 9788119254514
Total Pages : 0 pages
Book Rating : 4.2/5 (545 download)

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Book Synopsis Production Technology of Tropical and Sustropical Fruits by : P. K. Yadav

Download or read book Production Technology of Tropical and Sustropical Fruits written by P. K. Yadav and published by Nipa. This book was released on 2023-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

Production Technology of Fruits and Plantation Crops

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Author :
Publisher : CRC Press
ISBN 13 : 9781032944128
Total Pages : 0 pages
Book Rating : 4.9/5 (441 download)

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Book Synopsis Production Technology of Fruits and Plantation Crops by : Ankur Sharma

Download or read book Production Technology of Fruits and Plantation Crops written by Ankur Sharma and published by CRC Press. This book was released on 2024-12-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the 5th Dean's committee of ICAR and NEP 2020, this book provides an overview of the important aspects of fruit crops. It covers all important fruit crops including tropical, subtropical, temperate, and arid fruits. The subject matter in this book also discusses the importance and scope of fruit and plantation crop industry in India and the importance of rootstocks. Print edition not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan or Bhutan)

Temperate Fruit Crops

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Author :
Publisher : New India Publishing Agency
ISBN 13 : 9387973158
Total Pages : 6 pages
Book Rating : 4.3/5 (879 download)

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Book Synopsis Temperate Fruit Crops by : S.N. Ghosh

Download or read book Temperate Fruit Crops written by S.N. Ghosh and published by New India Publishing Agency. This book was released on 2018-09-26 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: In keeping in view, the challenges faced by the temperate fruit industry and a uniform syllabus approved by the ICAR for under graduate and PG students, the editors planned to write a book entitled 'Temperate Fruit Crops: Theory to Practical'. The book is an effort to summarize the current research information on temperate fruits in a comprehensive treatise. Authors attempted to provide the information and physiology behind current cultural practices as well as future trends. The book have 15 chapters on important temperate fruits such as apple, pear, apricot, peach, plum, cherry, strawberry, kiwi, almond, olive, hazelnut, pistachio nut, pecan nut, quince and walnut. Besides dealing with principles and cultivation practices of 15-temperate fruits, this book contains information on all difficulties faced by a farmer with practical application on all cultivation aspects. Efforts have been made to provide the maximum information about the nutritive and medicinal value, origin and distribution, area of cultivation, genus and different species, cytogenetic, botanical description including flowering and fruiting, physiology of flowering, fruit set and development, abiotic factors limiting production, varieties, suitable climate and soil, different methods of propagation including micro-propagation, all aspects of cultivation, insect-pest, diseases and their control, physiological disorder and their control measures, harvesting, yield, post harvest management and storage, value addition, economics of cultivation, trade and marketing, organic cultivation, effect of climate change and future research thrust of individual crop in such a way that the information may be easily transmitted among the scientists, researchers, students, policy makers and entrepreneur.

Temperate Fruits

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Author :
Publisher : CRC Press
ISBN 13 : 1000067912
Total Pages : 452 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Temperate Fruits by : Debashis Mandal

Download or read book Temperate Fruits written by Debashis Mandal and published by CRC Press. This book was released on 2021-03-14 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits. These include apple, pear, quince, peach, plum, sweet cherry, kiwifruit, strawberry, mulberry, and chestnut. With chapters from fruit experts from different countries of the world, the book provides the latest information on the effect of climate change on fruit production, organic fruit growing and advanced fruit breeding, the nutraceutical value and bioactive compounds in fruits and their role in human health, and new and advanced methods of fruit production. Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.

Production Technology for Fruit and Plantation Crops

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Author :
Publisher :
ISBN 13 : 9788119255191
Total Pages : 0 pages
Book Rating : 4.2/5 (551 download)

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Book Synopsis Production Technology for Fruit and Plantation Crops by :

Download or read book Production Technology for Fruit and Plantation Crops written by and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fruit Production Technology

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Author :
Publisher : IBDC Publishers
ISBN 13 : 9788181892065
Total Pages : 392 pages
Book Rating : 4.8/5 (92 download)

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Book Synopsis Fruit Production Technology by : P. K. Yadav

Download or read book Fruit Production Technology written by P. K. Yadav and published by IBDC Publishers. This book was released on 2007 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: With special reference to India.

Production Technology of Fruit Crops in Wasteland

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Author :
Publisher : Scientific Publishers
ISBN 13 : 9387869083
Total Pages : 349 pages
Book Rating : 4.3/5 (878 download)

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Book Synopsis Production Technology of Fruit Crops in Wasteland by : S. Singh

Download or read book Production Technology of Fruit Crops in Wasteland written by S. Singh and published by Scientific Publishers. This book was released on 2012-01-01 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes comprehensive, latest and balanced information about waste lands, selection of fruit crops for waste lands and development through fruit cultivation in its first and second chapters. The third to twenty eighth chapters cover the scientific horticultural practices of growing fruit crops in the waste lands. These chapters give a detailed information about different aspects including origin, distribution, importance, soil and climatic conditions, propagation techniques, varieties, cultivation practices, crop protection measures, harvesting and post harvest management of different fruit crops for tropical, subtropical, arid and semi-arid areas. Appendices provide concise information about classification, edible part, propagation methods and nutritive values of different fruits. This book intends to serve the needs of students, extension workers, researchers and planners, as well.

Fruit Science: Culture And Technology

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Author :
Publisher : New India Publishing
ISBN 13 : 938654623X
Total Pages : 6 pages
Book Rating : 4.3/5 (865 download)

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Book Synopsis Fruit Science: Culture And Technology by : J.S. Bal

Download or read book Fruit Science: Culture And Technology written by J.S. Bal and published by New India Publishing. This book was released on 2017-03-10 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: The various aspects of fruit cultivation mainly covered are nutritive and cultural significance; origin, history, and distribution; taxonomical and botanical description; climatic and soil adaptability; propagation technology and rootstocks; plant and fruit physiology; recommended and popular cultivars; planning and planting; soil cultural practices technology - water need, nutritional need, weed control, inter culture; plant cultural practices technology - training and pruning, fruit thinning ,fruit quality improvement, use of plant growth regulators; special problems; harvesting and production of fruits; post-harvest fruit technology; insect-pests and diseases management; marketing and export potential. Section-1 cover 1; section- 2 covers 5; section-3 covers 4 and section 4 cover 1 temperate fruits in order of their importance. Scientists working in different Universities/Institutions and Research Stations have contributed chapter on fruit crops in their respective areas of specialization. The book will be highly beneficial to the graduate and post-graduate students in Fruit Science, fruit growers, scientists and extension workers.

Temperate Fruit Crops in Warm Climates

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9401732159
Total Pages : 464 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Temperate Fruit Crops in Warm Climates by : A. Erez

Download or read book Temperate Fruit Crops in Warm Climates written by A. Erez and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a member of the working group (WG) on "Temperate Zone Fruit Trees in the Tropics and Subtropics" of the International Society for Horticulture, I was aware of the lack of readily available information needed in many warm-climate locations where temperate fruit crops are grown. The founder of this WG, Frank Dennis, Jr. , was motivated to encourage knowledge transfer by sharing knowledge with many developing countries. We shared his drive and in presenting this book we believe we are doing a service to all persons interested in temperate fruits, but especially to those in tropical and subtropical countries, many of which are developing countries interested in growing these crops and lacking the knowledge needed. In this book, we have collected information covering a variety of different aspects of growing temperate fruit crops in warm climates. As this is the first time such an evaluation of these species has been done, interesting and novel aspects of tree development and fruiting are presented, with stress on elements like dormancy and irrigation that are not of such basic concern in the natural of the temperate zones. We are living in a transition age; horticultural studies habitat are changing and expertise such as can be found in the array of participants in this book is probably not going to be easily found in the future. I hope that this book will broaden our understanding of the fruiting Temperate Zone tree in general and of its adaptation to warm climates, in particular.

Temperate Fruits

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Publisher : Daya Publishing House
ISBN 13 : 9789390371198
Total Pages : 594 pages
Book Rating : 4.3/5 (711 download)

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Book Synopsis Temperate Fruits by : S K Mitra

Download or read book Temperate Fruits written by S K Mitra and published by Daya Publishing House. This book was released on 2020 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was first published in 1991 and was well received by students, teachers and researchers in many universities and institutes in India and abroad. In the past 28 years (since its first publication), tremendous progress have been made in temperate fruit research, notably in developing varieties and rootstocks, canopy management, understanding the flowering physiology, storage technology, biological control of pests and diseases, resistance breeding, biotechnology, etc., Revision of the book with updated information was considered necessary. In the process of a comprehensive literature survey it was felt impossible to compile all the information in one volume. This enlarged edition on temperate fruits is, therefore, published in tow volumes. The first volume consists of pome and stone fruits (apples, pears, peaches, plums, apricots and cherries) in more than 550 pages. The second volume deals with temperate nuts and berries (almonds, chestnuts, hazelnuts, pecans, pistachios, walnut, strawberries, currants, gooseberries, raspberries, blueberries and cranberries) in about 650 pages. Apart from through revision with updated scientific information on various aspects of mentioned pome, stone, nuts and berries, substantial reorganization of the text has been made. Emphasis has been laid to include released cultivars and rootstocks, recent trends in propagation and orchard management, pruning and canopy management, nutrition and tissue analysis, water management, improved technology for harvesting, postharvest handling, storage and ripening. Special emphasis has been laid to include the development in breeding and improvement through biotechnological approaches like molecular markers, genetic transformation, genetic map and microbes for N and P input. Other information like organic production technology, protected cultivation and impact of climate change are included, where sufficient information is available. Though the subject is vast, this two volumes book presents the concepts in a condensed, informative and lucid manner. It will be immense help to the students, teachers and researchers of horticulture, plant science, plant physiology and plant protection.

Precision Farming In Horticulture

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Publisher : New India Publishing Agency
ISBN 13 : 9789381450475
Total Pages : 386 pages
Book Rating : 4.4/5 (54 download)

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Book Synopsis Precision Farming In Horticulture by : Jitendar Singh

Download or read book Precision Farming In Horticulture written by Jitendar Singh and published by New India Publishing Agency. This book was released on 2013-01-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climatic variations often tend to have adverse effect on the yield and production of crops. Efforts have, therefore, been on for harnessing this natural resource through artificial means for increasing crop productivity. One such technology is protected cultivation. This technique is well adopted in Europe and USA and now China and Japan are leading in controlled sphere production of horticultural crops. In India, the technology is making breakthrough in Karnataka and Maharashtra in protected cultivation of pepper, tomato, cucumber, muskmelon, baby corn etc. Precision farming is defined as the cultivation by adopting technologies which give maximum precision in production of a superior crop with a desired yield levels and quality at competitive production. These include use of genetically modified crop varieties, micropropagation, integrated nutrient, water and pest managements, protected cultivation, organic farming, hi-tech horticulture, and post harvest technology. Post-harvest sector needs lot of precision. Peels, rags, etc. go waste. Many times, peels being rich in polyphenols, colouring pigment, nutrients etc are richer in antioxidant than what we actually eat. Here, we need precision. Precision in management, precision in product diversification, precision in value addition are much sought after aspect.

Temperate and Subtropical Fruit Production

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Author :
Publisher : CABI
ISBN 13 : 1845935012
Total Pages : 337 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Temperate and Subtropical Fruit Production by : David Jackson

Download or read book Temperate and Subtropical Fruit Production written by David Jackson and published by CABI. This book was released on 2011 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effective fruit production requires general knowledge of fruit husbandry in areas such as nutrition, propagation, pruning and training, effects of climate and crop protection, as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughtout the temperate and subtropical regions of the world.

Production Technology of Fruit and Plantation Crops

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Publisher :
ISBN 13 : 9789387590175
Total Pages : 443 pages
Book Rating : 4.5/5 (91 download)

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Book Synopsis Production Technology of Fruit and Plantation Crops by :

Download or read book Production Technology of Fruit and Plantation Crops written by and published by . This book was released on 2019 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Production Technology of Stone Fruits

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Author :
Publisher : Springer Nature
ISBN 13 : 9811589208
Total Pages : 433 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Production Technology of Stone Fruits by : Mohammad Maqbool Mir

Download or read book Production Technology of Stone Fruits written by Mohammad Maqbool Mir and published by Springer Nature. This book was released on 2021-01-04 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globally stone fruits are emerging in the market due to the increased consumer’s desire for health-promoting foods. Stone fruits attract research attention, mainly due to the cultural and commercial aspects of the array of varieties that are grown. Being grown in wide range of environments, it is very important to understand what factors influence the production and quality attributes of stone fruits. There is a lack of systematic scientific information on strategic approach for production technologies of such fruits. This book will be first of its kind focusing on technological aspects of stone fruits especially on latest developments in present day horticulture. It will be an essential reference for professionals including academicians, scholars, researchers and industries working in the said area. We hope that readers will find this book a useful resource for their research or studies, and it will be helpful in the development of high quality stone fruits in future which will improve the economic and social life of people. Besides, this book fulfills the needs of a number of horticultural courses of Universities and will serving as a pomological manual for all occasions.

Production Techniques of Fruit and Plantation Crops

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Author :
Publisher : Independently Published
ISBN 13 : 9781790794416
Total Pages : 146 pages
Book Rating : 4.7/5 (944 download)

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Book Synopsis Production Techniques of Fruit and Plantation Crops by : Sachin Bhosale

Download or read book Production Techniques of Fruit and Plantation Crops written by Sachin Bhosale and published by Independently Published. This book was released on 2018-12-05 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book entitled 'The Production Technique of Fruit and Plantation Crops contains the information on scientific and commercial cultivation of major fruit and plantation crops grown in our country. However, to keep update of fast developing information, it is important to compile it in the form of a book. In this book, the authors have attempted to consolidate commercial cultivation of fruits and plantation crops focusing on recent advances. This book will benefit to agricultural researchers, graduate students, progressive farmers and those who are working in relevant fields.