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Author : Prairie Pride Farm of Minnesota
Publisher :
ISBN 13 :
Total Pages : 26 pages
Book Rating : 4.:/5 (612 download)
Download or read book Prairie Pride Pork & Chicken written by Prairie Pride Farm of Minnesota and published by . This book was released on 200? with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dr. David Friedman
Publisher : Turner Publishing Company
ISBN 13 : 1683367294
Total Pages : 218 pages
Book Rating : 4.6/5 (833 download)
Download or read book Food Sanity written by Dr. David Friedman and published by Turner Publishing Company. This book was released on 2018-02-20 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: During his 25 years as a holistic practitioner and health expert on syndicated TV and radio, Dr. David Friedman has interviewed hundreds of world-renowned doctors and best-selling authors. From proponents of a Vegan, Paleo, Mediterranean Diet, Keto, to a Gluten Free and Low Carb Diet, the opinions are as different as night and day. After becoming frustrated with all the conflicting research and opinions, Dr. Friedman wrote Food Sanity, which explores all the fads, facts and fiction. Using a common science meets common sense approach, this groundbreaking book finally answers the question, what should we be eating? In this International award-winning, #1 best-selling book, Food Sanity shares never-before-heard nutritional and dieting advice that will ensure they get the maximum benefits from their food and dietary supplements. Unfortunately, people can’t solely rely on scientific studies because those can change, sometimes weekly. Plus, many of them are bought and paid for. Dr. Friedman breaks through the culinary conundrum and offers an easy to follow blueprint to getting healthy, losing weight and preventing disease.
Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author :
Publisher :
ISBN 13 :
Total Pages : 808 pages
Book Rating : 4.E/5 ( download)
Download or read book Prairie Farmer written by and published by . This book was released on 1911 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elizabeth Gordon
Publisher : Rowman & Littlefield
ISBN 13 : 0762776250
Total Pages : 213 pages
Book Rating : 4.7/5 (627 download)
Download or read book Complete Allergy-Free Comfort Foods Cookbook written by Elizabeth Gordon and published by Rowman & Littlefield. This book was released on 2013-09-03 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since her own allergy diagnosis and the creation of her baking business, people consistently turn up their noses and ask Elizabeth Gordon: “Well then, what do you eat?” People newly diagnosed with food allergies often ask themselves the same thing. And the foods they miss most? Their childhood favorites. The Complete Allergy-Free Comfort Foods Cookbook outlines entrée, sides, and desserts that hark back to simpler times. This book brings such time-honored foods and flavors back into the lives of those with the most common food allergies and sensitivities—those with celiac disease or lactose and/or soy intolerance, and those following a gluten-free or casein-free diet, as well as those allergic to eggs and/or nuts. Its more than 100 delicious recipes are easy enough to make any night of the week. They include: Banana Bread, Buffalo Wings, Chicken Soft Tacos, Shredded Pork Sandwiches, Risotto Primavera, Pizza, Rosemary Smashed Potatoes, Twinkies, and Chocolate Chip Cookies.
Author :
Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.:/5 (319 download)
Download or read book Greenbook written by and published by . This book was released on 2004 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jo Robinson
Publisher : Hachette UK
ISBN 13 : 0316227951
Total Pages : 416 pages
Book Rating : 4.3/5 (162 download)
Download or read book Eating on the Wild Side written by Jo Robinson and published by Hachette UK. This book was released on 2013-06-04 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The next stage in the food revolution: a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost. Ever since farmers first planted seeds 10,000 years ago, humans have been destroying the nutritional value of their fruits and vegetables. Unwittingly, we've been selecting plants that are high in starch and sugar and low in vitamins, minerals, fiber, and antioxidants for more than 400 generations. Eating on the Wild Side reveals the solution -- choosing modern varieties that approach the nutritional content of wild plants but that also please the modern palate. Jo Robinson explains that many of these newly identified varieties can be found in supermarkets and farmer's market, and introduces simple, scientifically proven methods of preparation that enhance their flavor and nutrition. Based on years of scientific research and filled with food history and practical advice, Eating on the Wild Side will forever change the way we think about food.
Author : Editors of Grit Magazine
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449409741
Total Pages : 274 pages
Book Rating : 4.4/5 (494 download)
Download or read book Lard written by Editors of Grit Magazine and published by Andrews McMeel Publishing. This book was released on 2012-04-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking.
Author :
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (319 download)
Download or read book Minnesota Grown Fresh Produce and More written by and published by . This book was released on 2003 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cheryl Jamison
Publisher : Harvard Common Press
ISBN 13 : 9781558322622
Total Pages : 500 pages
Book Rating : 4.3/5 (226 download)
Download or read book Smoke & Spice - Revised Edition written by Cheryl Jamison and published by Harvard Common Press. This book was released on 2003-03-05 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: 300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.
Author :
Publisher :
ISBN 13 :
Total Pages : 282 pages
Book Rating : 4.E/5 ( download)
Download or read book The Prairie Farmer written by and published by . This book was released on 1844 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael Zrymiak
Publisher : Michael Zrymiak
ISBN 13 : 0973739002
Total Pages : 84 pages
Book Rating : 4.9/5 (737 download)
Download or read book Prairie Roots written by Michael Zrymiak and published by Michael Zrymiak. This book was released on 2002 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 576 pages
Book Rating : 4.2/5 (888 download)
Download or read book Union Agriculturist and Western Prairie Farmer written by and published by . This book was released on 1843 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shushana Castle
Publisher : Skyhorse
ISBN 13 : 1632200449
Total Pages : 230 pages
Book Rating : 4.6/5 (322 download)
Download or read book The Meaty Truth written by Shushana Castle and published by Skyhorse. This book was released on 2014-11-11 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Meaty Truth is an eye-opening look at the massive problems caused by the American population’s food supply. Water, meat, and milk and other dairy products are filled with toxins, antibiotics, untested growth hormones, ammonia, and animal pus and manure. The current conditions of the food production industry must drastically improve, and until they do, it is absolutely vital to monitor what you eat. Castle and Goodman take a hard-hitting look at what America is putting into its food, the negative effects this has on the world, and the best ways to make healthy, informed decisions about eating. As the antibiotic age ends, the rise of pandemic diseases is approaching. Approximately half of the illnesses that claim American lives today are related to what we eat, and our health-care system is focused on treating the sick, not preventing illnesses from occurring. To fix our health problems, to continue feeding the world’s ever-growing population, and to save our planet from ecological destruction, we can no longer avoid making changes to how American meat and dairy are produced. This guide is easy to read, applicable to anyone’s lifestyle, and impossible to put down.
Author : Judith Fertig
Publisher : Harvard Common Press
ISBN 13 : 9781558321458
Total Pages : 454 pages
Book Rating : 4.3/5 (214 download)
Download or read book Prairie Home Cooking written by Judith Fertig and published by Harvard Common Press. This book was released on 1999 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: 400 recipes that celebrate the bountiful harvests, creative cooks, and comforting foods of American heartland.
Author : Judith Fertig
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449400574
Total Pages : 311 pages
Book Rating : 4.4/5 (494 download)
Download or read book Heartland written by Judith Fertig and published by Andrews McMeel Publishing. This book was released on 2011-04-12 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents more than one hundred recipes that focus on using fresh, locally-grown produce and meats, with traditional farmhouse-style dishes from the Midwest.
Author : Neltje Blanchan
Publisher :
ISBN 13 :
Total Pages : 422 pages
Book Rating : 4.3/5 (91 download)
Download or read book Game Birds written by Neltje Blanchan and published by . This book was released on 1922 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
