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Author : Herbert M. Kinsley
Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.:/5 (89 download)
Download or read book One Hundred Recipes for the Chafing Dish written by Herbert M. Kinsley and published by . This book was released on 1894 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alice Bradley
Publisher : BoD – Books on Demand
ISBN 13 : 3387341040
Total Pages : 130 pages
Book Rating : 4.3/5 (873 download)
Download or read book For Luncheon and Supper Guests; Ten Menus More Than One Hundred Recipes written by Alice Bradley and published by BoD – Books on Demand. This book was released on 2024-08-13 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author : Chicago Public Library
Publisher :
ISBN 13 :
Total Pages : 588 pages
Book Rating : 4.:/5 (31 download)
Download or read book Books Added written by Chicago Public Library and published by . This book was released on 1916 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fannie Merritt Farmer
Publisher :
ISBN 13 :
Total Pages : 784 pages
Book Rating : 4.:/5 (4 download)
Download or read book The Boston Cooking-school Cook Book written by Fannie Merritt Farmer and published by . This book was released on 1917 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : May Irwin
Publisher :
ISBN 13 :
Total Pages : 290 pages
Book Rating : 4.A/5 ( download)
Download or read book May Irwin's Home Cooking written by May Irwin and published by . This book was released on 1904 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Dainty dishes for delicate digestions. Being a collection of recipes, some of which were pried away from reticent chefs and head waiters, and others that the author's friends have generously contributed, with several of her own."--Page after title page
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Author : Melitta Weiss Adamson
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313086893
Total Pages : 619 pages
Book Rating : 4.3/5 (13 download)
Download or read book Entertaining from Ancient Rome to the Super Bowl [2 volumes] written by Melitta Weiss Adamson and published by Bloomsbury Publishing USA. This book was released on 2008-10-30 with total page 619 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the earliest times, humans have enjoyed dining and entertainment with family and friends, from sharing a simple meal to an extravagant feast for a special celebration. In this two-volume set, entries tell the history of wedding and religious customs, holidays such as Thanksgiving and Christmas, and modern day get togethers such as block parties and Superbowl parties. Providing a worldwide perspective on celebration, entries on topics such as Dim Sum, La Quinceanera Parties, Deepavali, and Juneteenth cover many cultures. In addition, entries on Ancient Rome, Medieval entertaining, and others give an inside view as to what entertaining was like during those times, should readers want to recreate these themes for school projects or club banquets. Whether a student of history or world language class, or an adult planning a theme party, there is something in Entertaining from Ancient Rome to the Super Bowl for everyone.
Author : McClurg, Firm, Booksellers, Chicago
Publisher :
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.3/5 (91 download)
Download or read book Illustrated Catalogue of Books, Standard and Holiday written by McClurg, Firm, Booksellers, Chicago and published by . This book was released on 1897 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Smith
Publisher :
ISBN 13 : 0199734968
Total Pages : 2556 pages
Book Rating : 4.1/5 (997 download)
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Author : Boston Public Library
Publisher :
ISBN 13 :
Total Pages : 818 pages
Book Rating : 4.:/5 (31 download)
Download or read book Brief Reading Lists written by Boston Public Library and published by . This book was released on 1917 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Karen Hess
Publisher : Columbia University Press
ISBN 13 : 9780231049313
Total Pages : 532 pages
Book Rating : 4.0/5 (493 download)
Download or read book Martha Washington's Booke of Cookery and Booke of Sweetmeats written by Karen Hess and published by Columbia University Press. This book was released on 1995 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the family cookbook Martha Washington kept and used for fifty years, with over five hundred classic recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.
Author : Carol Haddix
Publisher : University of Illinois Press
ISBN 13 : 025209977X
Total Pages : 646 pages
Book Rating : 4.2/5 (52 download)
Download or read book The Chicago Food Encyclopedia written by Carol Haddix and published by University of Illinois Press. This book was released on 2017-08-16 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Author : Alexander Filippini
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.A/5 ( download)
Download or read book One Hundred Ways of Cooking Fish written by Alexander Filippini and published by . This book was released on 1892 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henrietta Sowle
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.A/5 ( download)
Download or read book I Go A-marketing written by Henrietta Sowle and published by . This book was released on 1900 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (31 download)
Download or read book Opportunity written by and published by . This book was released on 1915 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1026 pages
Book Rating : 4.3/5 (91 download)
Download or read book Mother's Remedies; Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada written by and published by . This book was released on 1910 with total page 1026 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Springfield City Library Association (Springfield, Mass.)
Publisher :
ISBN 13 :
Total Pages : 454 pages
Book Rating : 4.:/5 (28 download)
Download or read book Springfield City Library Bulletin written by Springfield City Library Association (Springfield, Mass.) and published by . This book was released on 1911 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Library of Congress. Copyright Office
Publisher : Copyright Office, Library of Congress
ISBN 13 :
Total Pages : 1760 pages
Book Rating : 4.F/5 ( download)
Download or read book Catalog of Copyright Entries. Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1975 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
