Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Nutritional Problems In Rural India
Download Nutritional Problems In Rural India full books in PDF, epub, and Kindle. Read online Nutritional Problems In Rural India ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Nutritional Problems in Rural India by : P. D. Tiwari
Download or read book Nutritional Problems in Rural India written by P. D. Tiwari and published by Northern Book Centre. This book was released on 1989 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: The developing countries including India are struggling with their universal problem of insufficient nutrition supply. Since masses of the country live in rural areas, it is relevant to attempt to asses the nutritional problems, factors affecting them and suggest measures to improve them. In a systematic and scientifically rigorous manner, the author has examined nutrition problem in seventeen purposely selected villages of 542 families and 1,084 children in different income groups. The author has critically analysed the existing nutrients availability, food habits, nutrients supply, actual nutrients intake, malnutrition and deficiency disease problems in the central part of India.
Book Synopsis Affordability of nutritious diets in rural India by : Raghunathan, Kalyani
Download or read book Affordability of nutritious diets in rural India written by Raghunathan, Kalyani and published by Intl Food Policy Res Inst. This book was released on 2020-03-11 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition is endemic in India. In 2015-16 some 38% of preschool children were stunted and 21% were wasted, while more than half of Indian mothers and children were anemic. There are many posited explanations for the high rates of malnutrition in India, but surprisingly few discuss the role of Indian diets, particularly the affordability of nutritious diets given low wages and the significant structural problems facing India’s agricultural sector. This study was undertaken to address knowledge gaps around the affordability of nutritious diets in rural India. To do so we used nationally representative rural price and wage data to estimate the least cost means of satisfying India-specific dietary recommendations, referred to as the Cost of a Recommended Diet (CoRD), and assess the affordability of this diet relative to male and female wages for unskilled laborers. Although we find that dietary costs increased substantially over 2001-2011 for both men and women, rural wage rates increased more rapidly, implying that nutritious diets became substantially more affordable over time. However, in absolute terms nutritious diets in 2011 were still expensive relative to unskilled wages, constituting approximately 50-60% of male and about 70-80% of female daily wages, and were often even higher relative to minimum wages earned from the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA). Since many poor households have significant numbers of dependents and substantial non-food expenditure requirements, it follows that nutritious diets are often highly unaffordable for the rural poor; we estimate that 45-64% of the rural poor cannot afford a nutritious diet that meets India’s national food-based dietary guidelines. Our results point to the need to more closely monitor food prices through a nutritional lens, and to shift India’s existing food policies away from their heavy bias towards cereals. Achieving nutritional security in India requires a much more holistic focus on improving the affordability of the full range of nutritious food groups and ensuring that economic growth results in sustained income growth for the poor.
Book Synopsis Poverty and Food Security in India by : Dr. M. S. Bhatt
Download or read book Poverty and Food Security in India written by Dr. M. S. Bhatt and published by Aakar Books. This book was released on 2004 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistence Of Poverty, Hunger And Starvation Along With Growing Availability Of Food Has Rendered The Rationale Of Both Poverty Alleviation And Food Self-Sufficiency Policies Suspect And Created A Paradoxical Situation. There Is A Consensus Among Policy Makers, Planners And Economists That The Problems Of Poverty, Hunger And Malnutrition Have Not Been Solved Satisfactorily. It Is Also Acknowledged That The Persistence Of These Problems Has The Potential Of Undermining The Very Process Of Democratic Governance. Policies And Programmes Have Systematically Failed With A Huge Opportunity Cost.There Is Need For New Answers To These Questions. Available Solutions Have Outlived Their Utility. Time Has Come To Recast And Redefine The Agenda For Poverty And Food Insecurity Eradication. This Is Easier Said Than Done. There Is A Need For A Dispassionate Debate, Discussion And Meaningful Action. This Challenging Task Cannot Be Solved By State Intervention Alone. It Is Against This Backdrop That The Present Volume Seeks To Provide Answers To Some Of The Key Questions.The Main Objective Of The Book Is To Add Fresh Insights To The Theory And Policy Of Poverty And Food Insecurity Alleviation. How Far We Succeeded Shall Be Reflected Through The Pages Of This Book.
Book Synopsis Undernutrition and Public Policy in India by : Sonalde Desai
Download or read book Undernutrition and Public Policy in India written by Sonalde Desai and published by Routledge. This book was released on 2015-12-14 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite substantial economic growth, India has one of the highest undernutrition rates in the world; it is home to almost 40 per cent of the world’s stunted children. This volume assesses the status and causes of undernutrition in the country, and examines the effectiveness of policies designed to address undernutrition. The essays tackle wide-ranging themes and challenging issues including nutrition; water, sanitation and hygiene (WASH); maternal, neonatal and child health; Integrated Child Development Services (ICDS); Public Distribution System (PDS); crop procurement; and National Food Security Act 2013. With contributions from leading academic researchers, policymakers, as well as civil society representatives, this volume will be indispensable to scholars, teachers and students of public policy, development economics, development sociology, and Indian economy. It will also be useful to government institutions, think tanks and NGOs.
Book Synopsis Transforming Food Systems for a Rising India by : Prabhu Pingali
Download or read book Transforming Food Systems for a Rising India written by Prabhu Pingali and published by Palgrave Macmillan. This book was released on 2020-08-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.
Book Synopsis Health Problems of Rural Population in India by : Suresh Sharma
Download or read book Health Problems of Rural Population in India written by Suresh Sharma and published by APH Publishing. This book was released on 2001 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Prevention of Micronutrient Deficiencies by : Institute of Medicine
Download or read book Prevention of Micronutrient Deficiencies written by Institute of Medicine and published by National Academies Press. This book was released on 1998-03-24 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Micronutrient malnutrition affects approximately 2 billion people worldwide. The adverse effects of micronutrient deficiencies are profound and include premature death, poor health, blindness, growth stunting, mental retardation, learning disabilities, and low work capacity. Preventing Micronutrient Deficiencies provides a conceptual framework based on past experience that will allow funders to tailor programs to existing regional/country capabilities and to incorporate within these programs the capacity to address multiple strategies (i.e., supplementation/fortification/food-based approaches/public health measures) and multiple micronutrient deficiencies. The book does not offer recommendations on how to alleviate specific micronutrient deficienciesâ€"such recommendations are already available through the publications of diverse organizations, including the U.S. Agency for International Development, the Micronutrient Initiative, World Bank, United Nations Childrens' Fund, and the World Health Organization. Instead, this volume examines key elements in the design and implementation of micronutrient interventions, including such issues as: The importance of iron, vitamin A, and iodine to health. Populations at risk for micronutrient deficiency. Options for successful interventions and their cost. The feasibility of involving societal sectors in the planning and implementation of interventions. Characteristics of successful interventions. The book also contains three in-depth background papers that address the prevention of deficiencies of iron, vitamin A, and iodine.
Book Synopsis Revitalizing Indian Agriculture and Boosting Farmer Incomes by : Ashok Gulati
Download or read book Revitalizing Indian Agriculture and Boosting Farmer Incomes written by Ashok Gulati and published by Springer Nature. This book was released on 2021-03-05 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book provides an evidence-based roadmap for revitalising Indian agriculture while ensuring that the growth process is efficient, inclusive, and sustainable, and results in sustained growth of farmers’ incomes. The book, instead of looking for global best practices and evaluating them to assess the possibility of replicating these domestically, looks inward at the best practices and experiences within Indian states, to answer questions such as -- how the agricultural growth process can be speeded up and made more inclusive, and financially viable; are there any best practices that can be studied and replicated to bring about faster growth in agriculture; does the prior hypothesis that rapid agricultural growth can alleviate poverty faster, reduce malnutrition, and augment farmers’ incomes stand? To answer these questions, the book follows four broad threads -- i) Linkage between agricultural performance, poverty and malnutrition; ii) Analysing the historical growth performance of agricultural sector in selected Indian states; iii) Will higher agricultural GDP necessarily result in higher incomes for farmers; iv) Analysing the current agricultural policy environment to evaluate its efficiency and efficacy, and consolidate all analysis to create a roadmap. These are discussed in 12 chapters, which provide a building block for the concluding chapter that presents a roadmap for revitalising Indian agriculture while ensuring growth in farmers’ incomes.
Book Synopsis Situation of Agriculture, Food, and Nutrition in Rural India by : Ali Mohammad
Download or read book Situation of Agriculture, Food, and Nutrition in Rural India written by Ali Mohammad and published by . This book was released on 1978 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Affordability of Nutritious Diets in Rural India by : Kalyani Raghunathan
Download or read book Affordability of Nutritious Diets in Rural India written by Kalyani Raghunathan and published by . This book was released on 2020 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition is endemic in India. In 2015-16 some 38% of preschool children were stunted and 21% were wasted, while more than half of Indian mothers and children were anemic. There are many posited explanations for the high rates of malnutrition in India, but surprisingly few discuss the role of Indian diets, particularly the affordability of nutritious diets given low wages and the significant structural problems facing India's agricultural sector. This study was undertaken to address knowledge gaps around the affordability of nutritious diets in rural India. To do so we used nationally representative rural price and wage data to estimate the least cost means of satisfying India-specific dietary recommendations, referred to as the Cost of a Recommended Diet (CoRD), and assess the affordability of this diet relative to male and female wages for unskilled laborers. Although we find that dietary costs increased substantially over 2001-2011 for both men and women, rural wage rates increased more rapidly, implying that nutritious diets became substantially more affordable over time. However, in absolute terms nutritious diets in 2011 were still expensive relative to unskilled wages, constituting approximately 50-60% of male and about 70-80% of female daily wages, and were often even higher relative to minimum wages earned from the Mahatma Gandhi National Rural Employment Guarantee Act (MGNREGA). Since many poor households have significant numbers of dependents and substantial non-food expenditure requirements, it follows that nutritious diets are often highly unaffordable for the rural poor; we estimate that 45-64% of the rural poor cannot afford a nutritious diet that meets India's national food-based dietary guidelines. Our results point to the need to more closely monitor food prices through a nutritional lens, and to shift India's existing food policies away from their heavy bias towards cereals. Achieving nutritional security in India requires a much more holistic focus on improving the affordability of the full range of nutritious food groups and ensuring that economic growth results in sustained income growth for the poor.
Download or read book Health and Nutrition written by and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Environment, Nutritional Deficiency and Its Improvement by : P. D. Tiwari
Download or read book Environment, Nutritional Deficiency and Its Improvement written by P. D. Tiwari and published by Northern Book Centre. This book was released on 1990 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: The civilization of the geographical entity known as Central Asia, particularly during the post-Islamic era, has consistently engaged the attention of scholars right upto the present day. Lying outside the pale of Arab domination, this large area of the civilized world, inhabited by Persian or Turkish speaking peoples has been marked by the development of strong cultural traditions which reached full efflorescence during the Middle Ages under the Seljuqs, the Mongols and the Safawids. Persian being the dominant language of the whole area, a vast literature came into being in this language, covering subjects such as poetry, history, philosophy, religion and belles lettres. Persian literary creations, produced in Central Asia, over several centuries, are preserved in manuscript forms in leading archives and collections throughout the world. Indian libraries are particularly noted for having big collections of such Persian hand-written documents. Though almost all the manuscript collections have catalogues of their own, they are not classified in terms of the subject, Central Asia. The compilation of the present volume originated from the UNESCO-sponsored Central Asian Project which included preparation of descriptive catalogues of such Persian works as can be cited as representative works relating to the history and culture of Central Asia.
Book Synopsis Hunger And Malnutrition As Major Challenges Of The 21st Century by : Raghbendra Jha
Download or read book Hunger And Malnutrition As Major Challenges Of The 21st Century written by Raghbendra Jha and published by World Scientific. This book was released on 2018-12-27 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: The UN's Sustainable Development Goal (SDG) for 'Zero Hunger' has refocused attention on hunger and malnutrition as major challenges for the 21st century and as essential desired goals for human development. This volume provides key insights on how these challenges for food security can be addressed globally and in a number of countries that face these challenges most acutely.According to the World Food Summit, food security exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. The implication is that lack of food security would overlap with hunger — both overt and hidden — and undernutrition and would have spillover effects onto the health of and labor market performance of those affected by such insecurity. This range of issues have guided the choice of contributions to this volume. Several manifestations of these topics are covered for a number of countries in Asia and Africa.
Book Synopsis Food Insecurity Atlas of Rural India by :
Download or read book Food Insecurity Atlas of Rural India written by and published by . This book was released on 2001 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Tribal Ecosystem and Malnutrition in India by : P. D. Tiwari
Download or read book Tribal Ecosystem and Malnutrition in India written by P. D. Tiwari and published by Northern Book Centre. This book was released on 1989 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: The close relationship between ecosystem and nutrition of people is a well-established fact. The influence of ecosystem can be best visualised in the food articles, specially in tribal areas. The magnitude of malnutrition among the tribals of India has increased the need for a systematic understanding and planning to combat this problem and for conservation of the ecosystem. Covers tribals, from all parts of India reflect on the physio-socio-economic and demographic aspects of tribals, changing ecosystem and dietary pattern, food system and nutrient intake, deficiency diseases and strategy for nutrition planning and ecosystem conservation.
Book Synopsis COMMUNITY HEALTH NURSING-I (INCLUDING ENVIRONMENTAL SCIENCE & EPIDEMIOLOGY) by : Dr. Mrs. C. Revathi
Download or read book COMMUNITY HEALTH NURSING-I (INCLUDING ENVIRONMENTAL SCIENCE & EPIDEMIOLOGY) written by Dr. Mrs. C. Revathi and published by Thakur Publication Private Limited. This book was released on 2024-05-01 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buy a latest e-book COMMUNITY HEALTH NURSING-I (INCLUDING ENVIRONMENTAL SCIENCE & EPIDEMIOLOGY) e-book for B.Sc 5th semester students by Thakur publication Pvt. Ltd.
Book Synopsis Food Production and Food Problem in India by : Ali Mohammad
Download or read book Food Production and Food Problem in India written by Ali Mohammad and published by Concept Publishing Company. This book was released on 1989 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
