Food Lovers' Guide to® North Carolina's Outer Banks

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 0762795921
Total Pages : 255 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® North Carolina's Outer Banks by : Elizabeth Wiegand

Download or read book Food Lovers' Guide to® North Carolina's Outer Banks written by Elizabeth Wiegand and published by Rowman & Littlefield. This book was released on 2013-06-18 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

North Carolina’s Roadside Eateries, Revised and Expanded Edition

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469660946
Total Pages : 231 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis North Carolina’s Roadside Eateries, Revised and Expanded Edition by : D. G. Martin

Download or read book North Carolina’s Roadside Eateries, Revised and Expanded Edition written by D. G. Martin and published by UNC Press Books. This book was released on 2024-03-27 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: D. G. Martin is back with a fully updated edition of his beloved guide, North Carolina's Roadside Eateries, ready to help Tar Heels and visitors alike find the places locals love to eat. D.G. is your personal tour guide, and he takes you to more than 120 notable roadway haunts, including over 30 new restaurants, that aren't just great places to eat but fixtures of their communities as well. What's included: *Features locally owned and community favorites *Covers a range of food tastes from BBQ and traditional southern fare to Mexican food and Laotian cuisine *Introduces the restaurant owners and locals who make these places unique *Includes current contact information, hours, and directions *Recommends nearby points of interest to explore after eating A trusted companion to thousands of North Carolinians, this book not only offers new and exciting ways to get a good meal but will also help folks learn about and appreciate the rich local history of the Tar Heel State.

Explorer's Guide North Carolina (Explorer's Complete)

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Author :
Publisher : The Countryman Press
ISBN 13 : 158157875X
Total Pages : 419 pages
Book Rating : 4.5/5 (815 download)

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Book Synopsis Explorer's Guide North Carolina (Explorer's Complete) by : Jim Hargan

Download or read book Explorer's Guide North Carolina (Explorer's Complete) written by Jim Hargan and published by The Countryman Press. This book was released on 2011-06-06 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: With Explorer’s Guides, expert authors and helpful icons make it easy to locate places of extra value, family-friendly activities, and excellent restaurants and lodgings. Regional and city maps help you get around and What’s Where provides a quick reference on everything from tourist attractions to off-the-beaten-track sites. From America’s most popular national parks to the sands of the Outer Banks to the cool peaks of the tallest mountains in the East, writer/photographer Jim Hargan covers everything worth seeing and doing in his home state. Explore wilderness areas on bicycle or by kayak, visit sleepy hamlets or lively downtowns, enjoy fine dining or country cooking on your quest for the authentic Tarheel experience.

Jean Anderson's Preserving Guide

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Author :
Publisher : UNC Press Books
ISBN 13 : 0807838144
Total Pages : 238 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Jean Anderson's Preserving Guide by : Jean Anderson

Download or read book Jean Anderson's Preserving Guide written by Jean Anderson and published by UNC Press Books. This book was released on 2012-08-15 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this classic work, born of the back-to-the-land movement, Jean Anderson teaches you how to enjoy the bounty of your own garden, farmer's markets, and roadside stands--all year round. With Anderson at your side, you'll learn which fruits and vegetables are best for canning, freezing, and pickling and, along the way, learn how to insure food safety. Best of all, you'll find you're having fun, saving money, and eating well. Jean Anderson's Preserving Guide not only provides easy-to-follow directions for preserving whatever you grow but also dishes up more than 100 original recipes--for such tried-and-true classics as piccalilli and corn relish and more adventurous fare like caponata, frozen pasta sauce, and carrot marmalade. This step-by-step guidebook brings the expertise of a hands-on master to a whole new do-it-yourself generation of gardeners, cooks, and food lovers.

Edible North Carolina

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469667800
Total Pages : 297 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Edible North Carolina by : Marcie Cohen Ferris

Download or read book Edible North Carolina written by Marcie Cohen Ferris and published by UNC Press Books. This book was released on 2022-03-10 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marcie Cohen Ferris gathers a constellation of leading journalists, farmers, chefs, entrepreneurs, scholars, and food activists—along with photographer Baxter Miller— to offer a deeply immersive portrait of North Carolina's contemporary food landscape. Ranging from manifesto to elegy, Edible North Carolina's essays, photographs, interviews, and recipes combine for a beautifully revealing journey across the lands and waters of a state that exemplifies the complexities of American food and identity. While North Carolina's food heritage is grounded in core ingredients and the proximity of farm to table, this book reveals striking differences among food-centered cultures and businesses across the state. Documenting disparities among people's access to food and farmland—and highlighting community and state efforts toward fundamental solutions—Edible North Carolina shows how culinary excellence, entrepreneurship, and the struggle for racial justice converge in shaping food equity, not only for North Carolinians, but for all Americans. Starting with Vivian Howard, star of PBS's A Chef's Life, who wrote the foreword, the contributors include Shorlette Ammons, Karen Amspacher, Victoria Bouloubasis, Katy Clune, Gabe Cumming, Marcie Cohen Ferris, Sandra Gutierrez, Tom Hanchett, Michelle King, Cheetie Kumar, Courtney Lewis, Malinda Maynor Lowery, Ronni Lundy, Keia Mastrianni, April McGreger, Baxter Miller, Ricky Moore, Carla Norwood, Kathleen Purvis, Andrea Reusing, Bill Smith, Maia Surdam, and Andrea Weigl.

Catalog

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Author :
Publisher :
ISBN 13 :
Total Pages : 364 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Catalog by : Food and Nutrition Information Center (U.S.)

Download or read book Catalog written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1974 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fishing North Carolina's Outer Banks

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Author :
Publisher : Univ of North Carolina Press
ISBN 13 : 0807869260
Total Pages : 217 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Fishing North Carolina's Outer Banks by : Stan Ulanski

Download or read book Fishing North Carolina's Outer Banks written by Stan Ulanski and published by Univ of North Carolina Press. This book was released on 2011-09-26 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this hands-on, how-to guide to fishing North Carolina's Outer Banks, expert fisherman Stan Ulanski combines his enthusiasm, his experience, and his scientific expertise to show anglers how to catch more fish. Focusing on the essential but often misunderstood links between recreational fishing and the biology, geography, and natural history of the region, Fishing North Carolina's Outer Banks fosters an understanding of the aquatic environment of one of the nation's prime fishing destinations. Ulanski reveals the best approaches to the six main Outer Banks angling scenarios: surf, pier, sound, offshore, inshore, and reef, ledge, and shipwreck fishing. The book features illustrated fish profiles--each loaded with essential information, including identification, food value, and habitat pointers--and species-specific fishing tips for thirty-five of the Outer Banks' most common game fish. And, once you've made your catch, Ulanski provides important storing, cleaning, and cooking advice--including six of his favorite fresh fish recipes. This is a trusty tackle box tool for planning fishing trips to the Outer Banks and for understanding the underwater setting of the fish you're out to catch. Southern Gateways Guide is a registered trademark of the University of North Carolina Press

Holy Smoke

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Publisher : Univ of North Carolina Press
ISBN 13 : 0807889717
Total Pages : 327 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Holy Smoke by : John Shelton Reed

Download or read book Holy Smoke written by John Shelton Reed and published by Univ of North Carolina Press. This book was released on 2009-11-30 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: North Carolina is home to the longest continuous barbecue tradition on the North American mainland. Authoritative, spirited, and opinionated (in the best way), Holy Smoke is a passionate exploration of the lore, recipes, traditions, and people who have helped shape North Carolina's signature slow-food dish. Three barbecue devotees, John Shelton Reed, Dale Volberg Reed, and William McKinney, trace the origins of North Carolina 'cue and the emergence of the heated rivalry between Eastern and Piedmont styles. They provide detailed instructions for cooking barbecue at home, along with recipes for the traditional array of side dishes that should accompany it. The final section of the book presents some of the people who cook barbecue for a living, recording firsthand what experts say about the past and future of North Carolina barbecue. Filled with historic and contemporary photographs showing centuries of North Carolina's "barbeculture," as the authors call it, Holy Smoke is one of a kind, offering a comprehensive exploration of the Tar Heel barbecue tradition.

The Best of Southern Food

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469623897
Total Pages : 179 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis The Best of Southern Food by : Harry L. Watson

Download or read book The Best of Southern Food written by Harry L. Watson and published by UNC Press Books. This book was released on 2014-12-01 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nourishment, nostalgia, Native ingredients and global influences. Southern Cultures's debut "best of" collection gets straight to the heart of the matter: food. For those of us who've debated mayonnaise brand, hushpuppy condiment, or barbecue style—including, in some quarters, whether the latter is a noun or a verb (bless your heart)—we present here a collection equal to our passions. Culled from our best food writing, 2008–2014, this special volume serves up tomatoes, turtles, molasses, Mother Corn and the Dixie Pig, bourbon, gravy, cakes, jams, jellies, pickles, and chocolate pie. Dig in! And stay tuned for more "best of" collections to come.

Resources in Education

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Author :
Publisher :
ISBN 13 :
Total Pages : 764 pages
Book Rating : 4.U/5 (183 download)

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Book Synopsis Resources in Education by :

Download or read book Resources in Education written by and published by . This book was released on 2001 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Eat, Drink, and Be Healthy

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1501164775
Total Pages : 432 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Eat, Drink, and Be Healthy by : Walter Willett

Download or read book Eat, Drink, and Be Healthy written by Walter Willett and published by Simon and Schuster. This book was released on 2017-09-19 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this national bestseller based on Harvard Medical School and Harvard School of Public Health research, Dr. Willett explains why the USDA guidelines--the famous food pyramid--are not only wrong but also dangerous.

The South Rough Guides Snapshot USA (includes North Carolina, South Carolina, Georgia, Kentucky, Tennessee, Alabama, Mississippi and Arkansas)

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Author :
Publisher : Penguin
ISBN 13 : 140936349X
Total Pages : 229 pages
Book Rating : 4.4/5 (93 download)

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Book Synopsis The South Rough Guides Snapshot USA (includes North Carolina, South Carolina, Georgia, Kentucky, Tennessee, Alabama, Mississippi and Arkansas) by : Rough Guides

Download or read book The South Rough Guides Snapshot USA (includes North Carolina, South Carolina, Georgia, Kentucky, Tennessee, Alabama, Mississippi and Arkansas) written by Rough Guides and published by Penguin. This book was released on 2012-04-12 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide Snapshot to the South is the ultimate travel guide to this hugely varied part of the USA. It guides you through the states of North and South Carolina, Georgia, Kentucky, Georgia, Kentucky, Tennesse, Alabama, Mississipi and Arkansas with reliable information and comprehensive coverage of all the sights and attractions from the gorgeous architecture of Savannah and the live music bars of Memphis and Nashville to the backroads of the Mississippi Delta. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, shops, bars and nightlife, ensuring you have the best trip possible. Also included is the Basics section from The Rough Guide to the USA, with all the practical information you need for travelling stateside, including driving tips, accommodation and food and drink costs, plus background on festivals, sports and outdoor activities. Also published as part of The Rough Guide to the USA. Full coverage: North Carolina, South Carolina, Charlestown, Georgia, Atlanta, Athens, Savannah, Brunswick, Ketucky, Lexington, Bluegrass Country, Louisville, Tennessee, Memphis, Nashville, Smoky Mountains National Park, Chattanooga, Alabama, Birmingham, Montgomery, Mississippi, Arkansas, Little Rock (Equivalent printed page extent 132 pages).

The Insiders' Guide to North Carolina's Outer Banks

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Author :
Publisher :
ISBN 13 :
Total Pages : 548 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis The Insiders' Guide to North Carolina's Outer Banks by :

Download or read book The Insiders' Guide to North Carolina's Outer Banks written by and published by . This book was released on 1997 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Edible Wild Plants of the Carolinas

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Author :
Publisher : UNC Press Books
ISBN 13 : 1469664976
Total Pages : 198 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Edible Wild Plants of the Carolinas by : Lytton John Musselman

Download or read book Edible Wild Plants of the Carolinas written by Lytton John Musselman and published by UNC Press Books. This book was released on 2021-10-12 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foraging edible plants was once limited to specialists, survivalists, and herbalists, but it's become increasingly mainstream. Influenced by the popularity of the locavore movement, many restaurants feature foraged plants on their menus, and a wide variety of local foraged plants are sold at farmers markets across the country. With Edible Wild Plants of the Carolinas, Lytton John Musselman and Peter W. Schafran offer a full-color guide for the everyday forager, featuring: - Profiles of more than 100 edible plants, organized broadly by food type, including seeds, fruits, grains, and shoots - Details about taste and texture, harvesting tips, and preparation instructions - Full-color photos that make it easy to identify edible plants Edible Wild Plants of the Carolinas is designed to help anyone enjoy the many wild plants found in the biodiverse Carolinas.

Head Start Nutrition Education Curriculum

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Author :
Publisher :
ISBN 13 :
Total Pages : 372 pages
Book Rating : 4.3/5 (121 download)

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Book Synopsis Head Start Nutrition Education Curriculum by :

Download or read book Head Start Nutrition Education Curriculum written by and published by . This book was released on 1989 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Catalog. Supplement

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Author :
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Catalog. Supplement by : Food and Nutrition Information Center (U.S.)

Download or read book Catalog. Supplement written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1973 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes bibliography and indexes / subject, personal author, corporate author, title, and media index.

List Maker's Get-Healthy Guide

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Author :
Publisher : Rodale
ISBN 13 : 1605294098
Total Pages : 226 pages
Book Rating : 4.6/5 (52 download)

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Book Synopsis List Maker's Get-Healthy Guide by : Prevention

Download or read book List Maker's Get-Healthy Guide written by Prevention and published by Rodale. This book was released on 2010-08-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of accessible lists from the premier health magazine counsels readers on topics ranging from the best organic foods and the biggest source of germs in public places to effective fitness exercises and essential first-aid supplies. Original.