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Author :
Publisher : Bib. Orton IICA / CATIE
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4./5 ( download)
Download or read book Tropical Fruits Newsletter written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shana Klein
Publisher : University of California Press
ISBN 13 : 0520296397
Total Pages : 259 pages
Book Rating : 4.5/5 (22 download)
Download or read book The Fruits of Empire written by Shana Klein and published by University of California Press. This book was released on 2020-10-13 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Fruits of Empire is a history of American expansion through the lens of art and food. In the decades after the Civil War, Americans consumed an unprecedented amount of fruit as it grew more accessible with advancements in refrigeration and transportation technologies. This excitement for fruit manifested in an explosion of fruit imagery within still life paintings, prints, trade cards, and more. Images of fruit labor and consumption by immigrants and people of color also gained visibility, merging alongside the efforts of expansionists to assimilate land and, in some cases, people into the national body. Divided into five chapters on visual images of the grape, orange, watermelon, banana, and pineapple, this book demonstrates how representations of fruit struck the nerve of the nation’s most heated debates over land, race, and citizenship in the age of high imperialism.
Author : Nirmal K. Sinha
Publisher : John Wiley & Sons
ISBN 13 : 1118352637
Total Pages : 724 pages
Book Rating : 4.1/5 (183 download)
Download or read book Handbook of Fruits and Fruit Processing written by Nirmal K. Sinha and published by John Wiley & Sons. This book was released on 2012-06-20 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: HANDBOOK OF FRUITS AND FRUIT PROCESSING SECOND EDITION Fruits are botanically diverse, perishable, seasonal, and predominantly regional in production. They come in many varieties, shapes, sizes, colors, flavors, and textures and are an important part of a healthy diet and the global economy. Besides vitamins, minerals, fibers, and other nutrients, fruits contain phenolic compounds that have pharmacological potential. Consumed as a part of a regular diet, these naturally occurring plant constituents are believed to provide a wide range of physiological benefits through their antioxidant, anti-allergic, anti-carcinogenic, and anti-inflammatory properties. Handbook of Fruits and Fruit Processing distils the latest developments and research efforts in this field that are aimed at improving production methods, post-harvest storage and processing, safety, quality, and developing new processes and products. This revised and updated second edition expands and improves upon the coverage of the original book. Some highlights include chapters on the physiology and classification of fruits, horticultural biochemistry, microbiology and food safety (including HACCP, safety and the regulation of fruits in the global market), sensory and flavor characteristics, nutrition, naturally present bioactive phenolics, postharvest physiology, storage, transportation, and packaging, processing, and preservation technologies. Information on the major fruits includes tropical and super fruits, frozen fruits, canned fruit, jelly, jam and preserves, fruit juices, dried fruits, and wines. The 35 chapters are organized into five parts: Part I: Fruit physiology, biochemistry, microbiology, nutrition, and health Part II: Postharvest handling and preservation of fruits Part III: Product manufacturing and packaging Part IV: Processing plant, waste management, safety, and regulations Part V: Production, quality, and processing aspects of major fruits and fruit products Every chapter has been contributed by professionals from around the globe representing academia, government institutions, and industry. The book is designed to be a valuable source and reference for scientists, product developers, students, and all professionals with an interest in this field.
Author : Amanda Harris
Publisher : University Press of Florida
ISBN 13 : 0813059348
Total Pages : 289 pages
Book Rating : 4.8/5 (13 download)
Download or read book Fruits of Eden written by Amanda Harris and published by University Press of Florida. This book was released on 2015-04-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the turn of the nineteenth century—when most food in America was bland and brown and few people appreciated the economic potential of then-exotic foods—David Fairchild convinced the U.S. Department of Agriculture to finance overseas explorations to find and bring back foreign cultivars. Fairchild traveled to remote corners of the globe, searching for fruits, vegetables, and grains that could find a new home in American fields and in the American diet. In Fruits of Eden, Amanda Harris vividly recounts the exploits of Fairchild and his small band of adventurers and botanists as they traversed distant lands—Algeria, Baghdad, Cape Town, Hong Kong, Java, and Zanzibar—to return with new and exciting flavors. Their expeditions led to a renaissance not only at the dinner table but also in horticulture, providing diversity of crops for farmers across the country. Not everyone was supportive, however. The scientific community was concerned with invasive species, and World War I fanned the flames of xenophobia in Washington. Adversaries who believed Fairchild’s discoveries would contaminate the purity of native crops eventually shut down his program, but his legacy lives on in today’s modern kitchen, where navel oranges, Meyer lemons, honeydew melons, soybeans, and durum wheat are now standard.
Author : Robert E. Paull
Publisher : CABI
ISBN 13 : 1845936728
Total Pages : 408 pages
Book Rating : 4.8/5 (459 download)
Download or read book Tropical Fruits written by Robert E. Paull and published by CABI. This book was released on 2011 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.
Author :
Publisher :
ISBN 13 :
Total Pages : 544 pages
Book Rating : 4.:/5 (2 download)
Download or read book Fruit World of Australasia written by and published by . This book was released on 1928 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Diane M. Barrett
Publisher : CRC Press
ISBN 13 : 1420040073
Total Pages : 864 pages
Book Rating : 4.4/5 (2 download)
Download or read book Processing Fruits written by Diane M. Barrett and published by CRC Press. This book was released on 2004-08-30 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this highly acclaimed reference provides comprehensive and current information on a wide variety of fruits and processes. Revised and updated by an international team of contributors, the second edition includes the latest advances in processing technology, scientific research, and regulatory requirements. Expanded coverage inclu
Author : California. Industrial Welfare Commission
Publisher :
ISBN 13 :
Total Pages : 994 pages
Book Rating : 4.F/5 ( download)
Download or read book Biennial Report of the Industrial Welfare Commission of the State of California written by California. Industrial Welfare Commission and published by . This book was released on 1915 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Le Lin
Publisher : University of Chicago Press
ISBN 13 : 0226821501
Total Pages : 255 pages
Book Rating : 4.2/5 (268 download)
Download or read book The Fruits of Opportunism written by Le Lin and published by University of Chicago Press. This book was released on 2022-10-14 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth examination of the regulatory, entrepreneurial, and organizational factors contributing to the expansion and transformation of China’s supplemental education industry. Like many parents in the United States, parents in China, increasingly concerned with their children’s academic performance, are turning to for-profit tutoring businesses to help their children get ahead in school. China’s supplemental education industry is now the world’s largest and most vibrant for-profit education market, and we can see its influence on the US higher education system: more than 70% of Chinese students studying in American universities have taken test preparation classes for overseas standardized tests. The Fruits of Opportunism offers a much-needed thorough investigation into this industry. This book examines how opportunistic organizations thrived in an ambiguous policy environment and how they catalyzed organizational and institutional changes in this industry. A former insider in China’s Education Industry, sociologist Le Lin shows how and why this industry evolved to become a for-profit one dominated by private, formal, nationally operating, and globally financed corporations, despite restrictions the Chinese state placed on the industry. Looking closely at the opportunistic organizations that were founded by marginal entrepreneurs and quickly came to dominate the market, Lin finds that as their non-compliant practices spread across the industry, these opportunistic organizations pushed privatization and marketization from below. The case of China’s Education Industry laid out in The Fruits of Opportunism illustrates that while opportunism leaves destruction in its wake, it can also drive the formation and evolution of a market.
Author :
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (31 download)
Download or read book Prospects for Foreign Trade in Fruits, Vegetables, Tree Nuts written by and published by . This book was released on 1958 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Foreign Agricultural Service
Publisher :
ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.E/5 ( download)
Download or read book Prospects for Foreign Trade in Fruits, Vegetables and Tree Nuts written by United States. Foreign Agricultural Service and published by . This book was released on 1959 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 278 pages
Book Rating : 4.3/5 (243 download)
Download or read book Marketing Fruits, Vegetables, and Nuts written by and published by . This book was released on 1941 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Florence Colfax Bell
Publisher :
ISBN 13 :
Total Pages : 270 pages
Book Rating : 4.3/5 (126 download)
Download or read book Marketing Fruits, Vegetables, and Nuts written by Florence Colfax Bell and published by . This book was released on 1941 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 982 pages
Book Rating : 4.:/5 (319 download)
Download or read book Better Fruit, Better Vegetables written by and published by . This book was released on 1909 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jules Janick
Publisher : John Wiley & Sons
ISBN 13 : 9780471310143
Total Pages : 750 pages
Book Rating : 4.3/5 (11 download)
Download or read book Fruit Breeding, Tree and Tropical Fruits written by Jules Janick and published by John Wiley & Sons. This book was released on 1996-05-02 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first volume in a three volume comprehensive reference work presenting detailed information on the breeding of horticultural crops. In a systematic way, the work presents: the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, fruit characteristics such as color and shape, and disease resistance. Volume 1 deals with tree fruits: Apples, Apricots, Avocado, Banana/Plantain, Cherry, Peach, Pear, and Plum.
Author : Joan Pearrow
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (319 download)
Download or read book Bibliography of Economic Reports on the Production and Marketing of Fruits and Vegetables, 1981 - 89 written by Joan Pearrow and published by . This book was released on 1990 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Henry White
Publisher :
ISBN 13 :
Total Pages : 1278 pages
Book Rating : 4.:/5 (31 download)
Download or read book Standardization and Inspection of Fresh Fruits and Vegetables written by William Henry White and published by . This book was released on 1946 with total page 1278 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication gives information on collecting, preserving, handling, mounting, and labeling insect specimens, on subsequent care of collections, and on recognition of the general insect groups or orders. It has been prepared in response to numerous requests from farmers, students, servicemen, and other individuals and groups interested in obtaining first-hand knowledge of insects by collecting them.
