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Download or read book Estimated Trends in Florida Citrus Production written by and published by . This book was released on 1983 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Barry Leonard
Publisher :
ISBN 13 : 9780788144523
Total Pages : 43 pages
Book Rating : 4.1/5 (445 download)
Download or read book Florida Citrus Production Trends 1997-98 Through 2006-07 written by Barry Leonard and published by . This book was released on 2000-06 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production estimates in this report are for potential production, as opposed to utilized production. The potential production estimates assume no fruit abandonment, other than what has occurred historically & has been reflected in historic yields. Contents: List of tables & exhibits; introduction, overview of the 1996 commercial tree inventory, methodology, round-orange, grapefruit & specialty-citrus production estimates, production estimates by variety.
Author : DIANE Publishing Company
Publisher :
ISBN 13 : 9781568065816
Total Pages : 33 pages
Book Rating : 4.0/5 (658 download)
Download or read book Florida Citrus Production Trends written by DIANE Publishing Company and published by . This book was released on 1993-07-01 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Graphs.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309153352
Total Pages : 329 pages
Book Rating : 4.3/5 (91 download)
Download or read book Strategic Planning for the Florida Citrus Industry written by National Research Council and published by National Academies Press. This book was released on 2010-04-15 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251027691
Total Pages : 60 pages
Book Rating : 4.0/5 (276 download)
Download or read book Citrus Juices written by and published by Food & Agriculture Org.. This book was released on 1989 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.3/5 (126 download)
Download or read book Florida Agricultural Statistics written by and published by . This book was released on 1976 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Adjustment Administration
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.3/5 (129 download)
Download or read book Recent Changes in the Florida Citrus Industry written by United States. Agricultural Adjustment Administration and published by . This book was released on 1938 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gwynn Garnett
Publisher :
ISBN 13 :
Total Pages : 10 pages
Book Rating : 4.F/5 ( download)
Download or read book Export Possibilities for Florida Citrus Crops written by Gwynn Garnett and published by . This book was released on 1955 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Florida Crop and Livestock Reporting Service
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.3/5 (243 download)
Download or read book Florida Agricultural Statistics written by Florida Crop and Livestock Reporting Service and published by . This book was released on 1980 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Florida Citrus Commission. Economic and Market Research Department
Publisher :
ISBN 13 :
Total Pages : 34 pages
Book Rating : 4.:/5 (7 download)
Download or read book Potential Impacts of Cuban Citrus on Florida's Citrus Industry written by Florida Citrus Commission. Economic and Market Research Department and published by . This book was released on 2000 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George H. Goldsborough
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.F/5 ( download)
Download or read book Working Together to Market Florida Citrus Fruit written by George H. Goldsborough and published by . This book was released on 1951 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (26 download)
Download or read book Florida Agriculture written by and published by . This book was released on 1937 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ronald W. Ward
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.F/5 ( download)
Download or read book The Citrus Industry written by Ronald W. Ward and published by Wiley-Blackwell. This book was released on 1989 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wilfred F. Wardowski
Publisher : Springer
ISBN 13 :
Total Pages : 602 pages
Book Rating : 4.:/5 (89 download)
Download or read book Fresh Citrus Fruits written by Wilfred F. Wardowski and published by Springer. This book was released on 1986-09-30 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A reference for citrus fruit growers, handlers, packing-house workers, exporters, food technology students, an d citrus scientists presents a comprehensive treatise on citrus fruits that are destined for fresh markets. The 22 text chapters present authoritative reviews and guidelines prepared by experts in the various areas of citrus fruit science a nd technology. Topics include: citrus fruit anatomy, morphology, physiology, and maturation; maturity and grade standard s; the effect of production practices on fresh fruit quality; growth regulators for improving postharvest quality; the c haracteristics of fresh fruit cultivars; production trends in the US and 7 other countries; fruit harvesting techniques; product transport to packing houses; the coordination of fresh fruit and processing outlets; degreening methods; system s for separating and grading freeze-damaged fruit; machinery for packing lines and its application; postharvest fruit di seases and their control; preharvest, maturity, and postharvest related disorders; methods of washing, waxing, and addin g color to fruits; packaging materials and unitization methods; regulations concerning fruit pests; allowable pesticide tolerances; characteristics of transportation of fruits to markets; citrus fruit storage; projections for world trade in citrus fruits; and energy usage, monitoring, and control in citrus fruit packing. References cited are appended to each of the chapters, and numerous figures and tabular data are presented throughout the text.
Author :
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.3/5 (126 download)
Download or read book Florida Citrus Outlook written by and published by . This book was released on 1998 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309152070
Total Pages : 328 pages
Book Rating : 4.3/5 (91 download)
Download or read book Strategic Planning for the Florida Citrus Industry written by National Research Council and published by National Academies Press. This book was released on 2010-05-15 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Author : United States. Bureau of Agricultural Economics
Publisher :
ISBN 13 :
Total Pages : 206 pages
Book Rating : 4.E/5 ( download)
Download or read book Readjustments in Processing and Marketing Citrus Fruits written by United States. Bureau of Agricultural Economics and published by . This book was released on 1946 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
