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Author : S. T. Rorer
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.A/5 ( download)
Download or read book Fifteen New Ways for Oysters written by S. T. Rorer and published by . This book was released on 1894 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mrs. S. T. Rorer
Publisher : Forgotten Books
ISBN 13 : 9780332862644
Total Pages : 30 pages
Book Rating : 4.8/5 (626 download)
Download or read book Fifteen New Ways for Oysters (Classic Reprint) written by Mrs. S. T. Rorer and published by Forgotten Books. This book was released on 2017-12-15 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fifteen New Ways for Oysters Quantity; stir until boiling; mix a teaspoonful of curry powder with a little stock, a teaspoonful of turmeric, moistened with a little starch, and boil again add one-half teaspoonful of salt. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Mrs. S. T. Rorer
Publisher : Forgotten Books
ISBN 13 : 9780332186801
Total Pages : 60 pages
Book Rating : 4.1/5 (868 download)
Download or read book New Ways for Oysters (Classic Reprint) written by Mrs. S. T. Rorer and published by Forgotten Books. This book was released on 2017-11-29 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from New Ways for Oysters Put into a saucepan a half pint of thick stewed tomato, add a clove Of garlic, a slice of onion, a bay leaf, a saltspoonful of pepper; bring to boiling point and strain. Add four tablespoon fuls of tarragon vinegar, the juice of a lemon, a half teaspoonful of salt, a half teaspoonful Of Worcestershire sauce, two drops of tobasco mix and stand aside until icy cold. At serving time, put six oysters in each tumbler, divide the covering into six parts, pour it over the oysters and send to the table. Oyster cocktails may also be served in sweet peppers, packed in bowls of fine ice. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : S. T. Rorer
Publisher : Good Press
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.4/5 (64 download)
Download or read book Fifteen New Ways for Oysters written by S. T. Rorer and published by Good Press. This book was released on 2019-12-12 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fifteen New Ways for Oysters" by S. T. Rorer is a cooking book having 15 interesting recipes for making Oysters. A few notable recipes include: Boiled Oysters Oysters a la Newburg Keebobbed Oysters Pan Baked Oyster Tarts Creamed Oysters Spindled Oysters Scallop of Oyster and Macaroni Bisque of Oyster Oysters en Coquille Oysters Stuffed Oysters on Mushrooms Baked Mushrooms Larded Oysters Broiler
Author : S. T. Rorer
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.0/5 (873 download)
Download or read book New Ways for Oysters written by S. T. Rorer and published by . This book was released on 1903 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Tyson Heston 1849-1937 Rorer
Publisher : Wentworth Press
ISBN 13 : 9781362264316
Total Pages : 38 pages
Book Rating : 4.2/5 (643 download)
Download or read book Fifteen New Ways for Oysters written by Sarah Tyson Heston 1849-1937 Rorer and published by Wentworth Press. This book was released on 2016-08-26 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Sarah Tyson Heston Rorer
Publisher : Palala Press
ISBN 13 : 9781359377159
Total Pages : pages
Book Rating : 4.3/5 (771 download)
Download or read book Fifteen New Ways for Oysters written by Sarah Tyson Heston Rorer and published by Palala Press. This book was released on 2016-05-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Mrs. Sarah Tyson (Heston) Rorer
Publisher :
ISBN 13 :
Total Pages : 57 pages
Book Rating : 4.:/5 (14 download)
Download or read book New Ways for Oysters written by Mrs. Sarah Tyson (Heston) Rorer and published by . This book was released on 1903 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry F. Moore
Publisher : Forgotten Books
ISBN 13 : 9781391611341
Total Pages : 22 pages
Book Rating : 4.6/5 (113 download)
Download or read book Oysters written by Henry F. Moore and published by Forgotten Books. This book was released on 2018-10-03 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oysters: A Little of Their History and How to Cook Them The oyster, as most persons know it, is as immobile as the turnip and like that stolid vegetable is attached to the soil, although not by roots; but in its infancy it swims freely, though feebly, and before it settles down may wander far from the parental locality. The embryo oyster, which forms after the egg is discharged into the water by the mother, is so small as to be just visible to the unaided human eye. This embryo soon becomes covered with microscopic fleshy bristles, which, beating in unison, give it some power of locomotion, though they are serviceable chiefly in suspending it in the water and bring ing it within reach of the tidal currents which waft it afar. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Mrs. De Salis
Publisher : Forgotten Books
ISBN 13 : 9780484464574
Total Pages : 84 pages
Book Rating : 4.4/5 (645 download)
Download or read book Oysters a La Mode written by Mrs. De Salis and published by Forgotten Books. This book was released on 2017-12-22 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Oysters a La Mode: Or the Oyster and Over 100 Ways of Cooking It to Which Are Added a Few Recipes for Cooking All Kinds of Shellfish There is a saying 'dumb as an Oyster.' It may be dumb, but that is no reason why its lovers should be so; and therefore, in bringing a little volume before the public on the subject of oysters, and the numerous ways in which they can be cooked, I do not wish to be dumb, and I trust my readers will receive this little work as kindly as they have done my previous ones. Personally I agree with the many who consider oysters are best when served in their homely shell but there are many who prefer them in gorgeous and fancy dresses, and for these there will be found plenty of oyster costumes in this little book. Several of the recipes are original, and I hope that the result of a trial of them will prove as satis factory to connoisseurs as those which I have culled from celebrated authorities. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Sarah Tyson (Heston) Mrs Rorer, 1849-
Publisher : Palala Press
ISBN 13 : 9781359228192
Total Pages : pages
Book Rating : 4.2/5 (281 download)
Download or read book New Ways for Oysters written by Sarah Tyson (Heston) Mrs Rorer, 1849- and published by Palala Press. This book was released on 2016-05-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : S. T. Rorer
Publisher : CreateSpace
ISBN 13 : 9781517658571
Total Pages : 26 pages
Book Rating : 4.6/5 (585 download)
Download or read book Fifteen New Ways for Oysters written by S. T. Rorer and published by CreateSpace. This book was released on 2015-10-04 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oyster as a Delicacy Great methods to cook and prepare oysters Fifteen New Ways for Oysters Seafood Menu Ideas Mrs S T Rorer The word oyster is used as a common name for a number of different families of saltwater clams, bivalve molluscs that live in marine or brackish habitats. In some species the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all, oysters are in the superfamily Ostreoidea. Some kinds of oysters are commonly consumed, cooked or raw, by humans as a delicacy. Some kinds of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects.
Author : Ross Brown
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781440489013
Total Pages : 96 pages
Book Rating : 4.4/5 (89 download)
Download or read book 101 Oyster Recipes written by Ross Brown and published by Createspace Independent Publishing Platform. This book was released on 2008-12-10 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete Reprint of the Classic Cookbook "101 Oyster Recipes - One Hundred & One Ways of Serving Oysters" by May Southworth, originally published in 1907. This work, part of May Southworth's "One Hundred and One ... " series, provides a huge variety of preparations for oysters. Oysters should always be fresh and never used after being long from the shell. If cooked, they should be just cooked and served instantly, as an overdone oyster or one that is allowed to stand after cooking is tough. Dedicated as always to all chefs and food lovers. Feel free to take a look at our complete Reprint Catalog of Classic Cookbooks, Historic Bartender Books and Vintage Cocktail Books at: www.VintageCocktailBooks.com
Author : May E. Southworth
Publisher : Forgotten Books
ISBN 13 : 9780267806430
Total Pages : 96 pages
Book Rating : 4.8/5 (64 download)
Download or read book One Hundred One Ways of Serving Oysters (Classic Reprint) written by May E. Southworth and published by Forgotten Books. This book was released on 2018-12-25 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from One Hundred One Ways of Serving Oysters About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Eustace Clare Grenville Murray
Publisher :
ISBN 13 : 9781330474181
Total Pages : 98 pages
Book Rating : 4.4/5 (741 download)
Download or read book The Oyster written by Eustace Clare Grenville Murray and published by . This book was released on 2015-06-29 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Oyster: Where, How and When to Find, Breed, Cook and Eat It Of the Millions who live to eat and eat to live in this wide world of ours, how few are there who do not, at proper times and seasons, enjoy a good oyster. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Mark Doty
Publisher : Beacon Press
ISBN 13 : 0807066109
Total Pages : 84 pages
Book Rating : 4.8/5 (7 download)
Download or read book Still Life with Oysters and Lemon written by Mark Doty and published by Beacon Press. This book was released on 2002-07-10 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mark Doty's prose has been hailed as "tempered and tough, sorrowing and serene" (The New York Times Book Review) and "achingly beautiful" (The Boston Globe). In Still Life with Oysters and Lemon he offers a stunning exploration of our attachment to ordinary things-how we invest objects with human store, and why.
Author : Mireille Guiliano
Publisher : Grand Central Life & Style
ISBN 13 : 1455524093
Total Pages : 122 pages
Book Rating : 4.4/5 (555 download)
Download or read book Meet Paris Oyster written by Mireille Guiliano and published by Grand Central Life & Style. This book was released on 2014-11-04 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the #1 New York Times bestselling author of French Women Don't Get Fat comes a memorable look at the French appetite for oysters, the characters who harvest and serve them, and the compelling reasons why we should all enjoy them. A Love Affair with the Perfect Food Meet Paris Oyster is an engaging exploration of the Parisian love affair with the world's most sensuous shellfish. It centers on HuvÆtrerie Rv©gis, a tightly packed oyster bar in the heart of the City of Light, with an opinionated owner and a colorful cast of regulars. Part cultural journey, part cookbook, and part slice-of-life play, this book introduces readers to the appetites (gastronomic and otherwise) of Paris and its people. Beyond HuvÆtrerie Rv©gis, the French oystermen, and the other characters in pursuit of the oyster, Mireille Guiliano shares information on the best oysters around the world, their nutritional value, the best wine pairings with them, and a dozen mouthwatering recipes that will have readers craving, buying, and preparing oysters with confidence. So take a virtual trip to Paris -- indulge and enjoy!
