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Author : Cecilia Castillo L.
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (699 download)
Download or read book Etiquetado nutricional de los alimentos: manual de aplicacion written by Cecilia Castillo L. and published by . This book was released on 1998 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Programa Conjunto FAO/OMS sobre Normas Alimentarias. Comisión del Codex Alimentarius
Publisher : Food & Agriculture Org.
ISBN 13 : 9789253058402
Total Pages : 56 pages
Book Rating : 4.0/5 (584 download)
Download or read book Etiquetado de los alimentos written by Programa Conjunto FAO/OMS sobre Normas Alimentarias. Comisión del Codex Alimentarius and published by Food & Agriculture Org.. This book was released on 2010-07-30 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: El etiquetado de los alimentos constituye el principal medio de comunicación entre los productores y vendedores de alimentos por una parte, y por otra, sus compradores y consumidores.
Author : Charis M. Galanakis
Publisher : Elsevier
ISBN 13 : 8491139125
Total Pages : 369 pages
Book Rating : 4.4/5 (911 download)
Download or read book Tendencias En Nutrición Personalizada written by Charis M. Galanakis and published by Elsevier. This book was released on 2021-01-15 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analiza el futuro de la nutrición personalizada mediante las estrategias propuestas por los dietistas según las características específicas del receptor. Aborda sistemas de recomendación expertos y personalizados para una nutrición optimizada, teniendo en cuenta la correlación entre nutrientes y genes, y la categorización de datos de productos alimenticios. Permite a los lectores tomar decisiones informadas sobre la manera de mejorar su salud intestinal mediante la colonización del tracto gastrointestinal por bacterias comensales. Destaca cómo la educación nutricional personalizada desempeña un papel fundamental en la promoción de hábitos de alimentación saludable, un estilo de vida activo y comportamientos relacionados con la salud.
Author :
Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.A/5 ( download)
Download or read book ALAN written by and published by . This book was released on 1996 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : 576 pages
Book Rating : 4.0/5 ( download)
Download or read book Codex Alimentarius written by Joint FAO/WHO Codex Alimentarius Commission and published by . This book was released on 1998 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.3/5 (91 download)
Download or read book FAO Publications Titles in Print written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2002 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : 560 pages
Book Rating : 4.:/5 (7 download)
Download or read book Codex Alimentarius: Pesticide residues in food written by Joint FAO/WHO Codex Alimentarius Commission and published by . This book was released on 1992 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bruno J. Vellas
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3805568037
Total Pages : 202 pages
Book Rating : 4.8/5 (55 download)
Download or read book Mini Nutritional Assessment (MNA) written by Bruno J. Vellas and published by Karger Medical and Scientific Publishers. This book was released on 1999 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Programme aimed at adult nutrition. Undernutrition is a common phenomenon in elderly people, and malnutrition reaches significant levels in those being in hospital, nursing homes or home care programs. Consequences of malnutrition often go unrecognised owing to the lack of specific validated instruments to assess nutritional status in frail elderly persons. The Mini Nutritional Assessment (MNA) provides a single, rapid assessment of nutritional status in the elderly of different degrees of independence, allowing the prevalence of protein-energy malnutrition to be determined and to evaluate the efficacy of nutritional intervention and strategies. Easy, quick and economical to perform, it enables staff to check the nutritional status of elderly people when they enter hospitals or institutions and to monitor changes occurring during their stay. Moreover, the MNA is predictive of the cost of care and length of stay in hospital. This publication will be of immense assistance to heads of geriatric teaching units, teachers in nutrition, clinicians general practitioners and dieticians, enabling them to better detect, recognise and start treatment of malnutrition in the elderly.
Author : Gary J. Martin
Publisher : Springer
ISBN 13 : 1461524962
Total Pages : 285 pages
Book Rating : 4.4/5 (615 download)
Download or read book Ethnobotany written by Gary J. Martin and published by Springer. This book was released on 2014-07-29 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnoecology has blossomed in recent years into an important science because of the realization that the vast body of knowledge contained in both indigenous and folk cultures is being rapidly lost as natural ecosystems and cultures are being destroyed by the encroachment of development. Ethnobotany and ethnozoology both began largely with direct observations about the ways in which people used plants and animals and consisted mainly of the compilation of lists. Recently, these subjects have adopted a much more scientific and quantitative methodology and have studied the ways in which people manage their environment and, as a consequence, have used a much more ecological approach. This manual of ethnobotanical methodology will become an essential tool for all ethnobiologists and ethnoecologists. It fills a significant gap in the literature and I only wish it had been available some years previously so that I could have given it to many of my students. I shall certainly recommend it to any future students who are interested in ethnoecology. I particularly like the sympathetic approach to local peoples which pervades this book. It is one which encourages the ethnobotanical work by both the local people themselves and by academically trained researchers. A study of this book will avoid many of the arrogant approaches of the past and encourage a fair deal for any group which is being studied. This manual promotes both the involvement oflocal people and the return to them of knowledge which has been studied by outsiders.
Author : World Bank
Publisher : World Bank Publications
ISBN 13 :
Total Pages : 468 pages
Book Rating : 4.:/5 (318 download)
Download or read book Glosario Del Banco Mundial written by World Bank and published by World Bank Publications. This book was released on 1996 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edition of the World Bank has been revised and expanded by the Terminology Unit in the Languages Services Division of the World Bank in collaboration with the English, Spanish, and French Translation Sections. The Glossary is intended to assist the Bank's translators and interpreters, other Bank staff using French and Spanish in their work, and free-lance translator's and interpreters employed by the Bank. For this reason, the Glossary contains not only financial and economic terminology and terms relating to the Bank's procedures and practices, but also terms that frequently occur in Bank documents, and others for which the Bank has a preferred equivalent. Although many of these terms, relating to such fields as agriculture, education, energy, housing, law, technology, and transportation, could be found in other sources, they have been assembled here for ease of reference. A list of acronyms occurring frequently in Bank texts (the terms to which they refer being found in the Glossary) and a list of international, regional, and national organizations will be found at the end of the Glossary.
Author : Institute of Nutrition of Central America and Panama
Publisher :
ISBN 13 :
Total Pages : 376 pages
Book Rating : 4.:/5 (6 download)
Download or read book Annual Report written by Institute of Nutrition of Central America and Panama and published by . This book was released on 1991 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Scott J. Gilbert
Publisher : Elsevier Health Sciences
ISBN 13 : 1455746177
Total Pages : 687 pages
Book Rating : 4.4/5 (557 download)
Download or read book National Kidney Foundation Primer on Kidney Diseases written by Scott J. Gilbert and published by Elsevier Health Sciences. This book was released on 2014 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: Preceded by (work): Primer on kidney diseases. 5th ed. c2009.
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : 568 pages
Book Rating : 4.3/5 (21 download)
Download or read book Codex Alimentarius: v. 2B. Pesticide residues in food written by Joint FAO/WHO Codex Alimentarius Commission and published by . This book was released on 1992 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Wolfensohn
Publisher : John Wiley & Sons
ISBN 13 : 1405156155
Total Pages : 176 pages
Book Rating : 4.4/5 (51 download)
Download or read book Handbook of Primate Husbandry and Welfare written by Sarah Wolfensohn and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Primate Husbandry and Welfare covers all aspects of primate care and management both in the laboratory environment and in zoos. From the welfare and ethics of primate captivity through to housing and husbandry systems, environmental enrichment, nutritional requirements, breeding issues, primate diseases, and additional information on transportation and quarantine proceedings, this book provides a completely comprehensive guide to good husbandry and management of primates. Designed to be a practical field manual, the authors present the material using lists, tables and illustrations to clarify best practice. Representative species are covered – from marmosets through to macaques One of the first books dedicated to the care of primates in captivity Written by authors with many years of experience working with primates Suitable for those working with primates in either laboratories or zoos
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251345619
Total Pages : 420 pages
Book Rating : 4.2/5 (513 download)
Download or read book Indigenous Peoples’ food systems written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-06-25 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an overview of the common and unique sustainability elements of Indigenous Peoples' food systems, in terms of natural resource management, access to the market, diet diversity, indigenous peoples’ governance systems, and links to traditional knowledge and indigenous languages. While enhancing the learning on Indigenous Peoples food systems, it will raise awareness on the need to enhance the protection of Indigenous Peoples' food systems as a source of livelihood for the 476 million indigenous inhabitants in the world, while contributing to the Zero Hunger Goal. In addition, the UN Decade of Action on Nutrition (2016-2025) and the UN Food Systems Summit call on the enhancement of sustainable food systems and on the importance of diversifying diets with nutritious foods, while broadening the existing food base and preserving biodiversity. This is a feature characteristic of Indigenous Peoples' food systems since hundreds of years, which can provide answers to the current debate on sustainable food systems and resilience.
Author : Co-Operative Commonwealth Federation
Publisher : Hassell Street Press
ISBN 13 : 9781013434358
Total Pages : 106 pages
Book Rating : 4.4/5 (343 download)
Download or read book CCF Handbook written by Co-Operative Commonwealth Federation and published by Hassell Street Press. This book was released on 2021-09-09 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Wilma Freire
Publisher : Pan American Health Org
ISBN 13 : 9275116121
Total Pages : 261 pages
Book Rating : 4.2/5 (751 download)
Download or read book Nutrition and an Active Life written by Wilma Freire and published by Pan American Health Org. This book was released on 2005 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains thirteen papers written by leading international public health professionals on a range of topics including the role of research into early childhood nutrition and the formulation of infant feeding policies; the control of iodine and vitamin A deficiencies; folic acid fortification of wheat flour; breast-feeding practices; nutrition recommendations within the context of local urban market realities; promoting active lifestyles and health urban spaces; and the importance of urban planning and public transport to public health objectives.
