Eating Architecture

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Author :
Publisher : MIT Press
ISBN 13 : 0262582678
Total Pages : 411 pages
Book Rating : 4.2/5 (625 download)

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Book Synopsis Eating Architecture by : Jamie Horwitz

Download or read book Eating Architecture written by Jamie Horwitz and published by MIT Press. This book was released on 2006-02-17 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: A highly original collection of essays that explore the relationship between food and architecture—the preparation of meals and the production of space. The contributors to this highly original collection of essays explore the relationship between food and architecture, asking what can be learned by examining the (often metaphorical) intersection of the preparation of meals and the production of space. In a culture that includes the Food Channel and the knife-juggling chefs of Benihana, food has become not only an obsession but an alternative art form. The nineteen essays and "Gallery of Recipes" in Eating Architecture seize this moment to investigate how art and architecture engage issues of identity, ideology, conviviality, memory, and loss that cookery evokes. This is a book for all those who opt for the "combination platter" of cultural inquiry as well as for the readers of M. F. K. Fisher and Ruth Reichl. The essays are organized into four sections that lead the reader from the landscape to the kitchen, the table, and finally the mouth. The essays in "Place Settings" examine the relationships between food and location that arise in culinary colonialism and the global economy of tourism. "Philosophy in the Kitchen" traces the routines that create a site for aesthetic experimentation, including an examination of gingerbread houses as art, food, and architectural space. The essays in "Table Rules" consider the spatial and performative aspects of eating and the ways in which shared meals are among the most perishable and preserved cultural artifacts. Finally, "Embodied Taste" considers the sensual apprehension of food and what it means to consume a work of art. The "Gallery of Recipes" contains images by contemporary architects on the subject of eating architecture.

Food and Architecture

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 147252022X
Total Pages : 304 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis Food and Architecture by : Samantha L. Martin-McAuliffe

Download or read book Food and Architecture written by Samantha L. Martin-McAuliffe and published by Bloomsbury Publishing. This book was released on 2016-09-22 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Architecture is the first book to explore the relationship between these two fields of study and practice. Bringing together leading voices from both food studies and architecture, it provides a ground-breaking, cross-disciplinary analysis of two disciplines which both rely on a combination of creativity, intuition, taste, and science but have rarely been engaged in direct dialogue. Each of the four sections – Regionalism, Sustainability, Craft, and Authenticity – focuses on a core area of overlap between food and architecture. Structured around a series of 'conversations' between chefs, culinary historians and architects, each theme is explored through a variety of case studies, ranging from pig slaughtering and farmhouses in Greece to authenticity and heritage in American cuisine. Drawing on a range of approaches from both disciplines, methodologies include practice-based research, literary analysis, memoir, and narrative. The end of each section features a commentary by Samantha Martin-McAuliffe which emphasizes key themes and connections. This compelling book is invaluable reading for students and scholars in food studies and architecture as well as practicing chefs and architects.

Eating In by Design

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Author :
Publisher : Eat In Media
ISBN 13 :
Total Pages : 174 pages
Book Rating : 4.2/5 (18 download)

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Book Synopsis Eating In by Design by : Callie Cavanaugh

Download or read book Eating In by Design written by Callie Cavanaugh and published by Eat In Media. This book was released on 2022-08-23 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever really explored your relationship with food? Do you struggle to eat as well as you think you should? Do you find food shopping and cooking a chore? If you are not clear about your relationship with food you probably find it easier to get meals to-go or eat out. In this book, Callie asks us to take a deeper, more insightful look at what a healthy relationship to food can look like given eating is one of the most essential activities we do to create well-being. Callie experienced health issues due to a tapeworm and leaking gut. The more food she restricted, the more disconnected she felt. As a result, Callie spent a decade studying and researching ancient to modern modalities of healthy eating. As a trained chef and design professional, she brought her sense of design and aesthetic to discover what she calls The Eat In Method. Her approach redesigns our relationship with food and the act of eating at home. With this science-backed method, you can enhance not only your relationship with food but connection to your physical self, your loved ones, and the environment.

Health by Design Eating Right for Your Blood Type

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Author :
Publisher : Isabella Hinnes. RD
ISBN 13 :
Total Pages : 117 pages
Book Rating : 4./5 ( download)

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Book Synopsis Health by Design Eating Right for Your Blood Type by : Isabella Hinnes. RD

Download or read book Health by Design Eating Right for Your Blood Type written by Isabella Hinnes. RD and published by Isabella Hinnes. RD. This book was released on with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the interesting link between your blood type and the foods that can optimize your well-being. This transformative book will reshape how you eat, feel, and thrive, enhancing your overall health. If you're tired of feeling out of sync with your body, this book unveils the science behind personalized nutrition and offers a life-changing path. Imagine a life free from discomfort, sleep disruptions, and weight challenges. Bid farewell to food sensitivities, inflammation, and weakened immunity—picture stable energy levels through blood type-based nutrition. In this book, you will find tailored dietary recommendations specific to your blood type, providing the keys to vitality and a harmonious food relationship. With this knowledge, you can align your diet with your blood type and discover the benefits of a personalized nutrition plan. In the pages of this book, you will find: · Special Characteristics unique to each Blood Type · Beneficial Foods for each Blood Type · Approved Cooking Methods for each blood type · Customized 4-week Meal Plan for each blood type · Ideal Food Combinations for each blood type · Relevance of Rhesus factor positive or negative with Blood Type Diet · Necessary Supplements for each Blood Type · A wide-ranging list of Foods to Avoid for each blood type · Disease susceptibility for each blood type · Detailed Meal Plan for each Blood Type · 120 Healthy Snack Options for Various Blood Types · 120 unique Smoothie and Juicing Recipes for various Blood Types · Comprehensive Food Lists for each Blood Type · 120 delicious and carefully crafted Recipes segregated into breakfast lunch and dinner Don't let one-size-fits-all diets dictate your health and well-being. "Eat Healthy for Your Blood Type" is your roadmap to a healthier, more vibrant you. You have the keys to unlock a world of knowledge that will lead you to a healthier chapter of your life. It's time to explore new horizons, embark on an adventure, and discover the wonders within these pages. Don't wait any longer, take a giant leap towards a healthier you - click on the "Buy Now" button, and your body will thank you for it.

You are what You Eat

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Author :
Publisher : Cambridge Scholars Publishing
ISBN 13 :
Total Pages : 484 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis You are what You Eat by : Annette M. Magid

Download or read book You are what You Eat written by Annette M. Magid and published by Cambridge Scholars Publishing. This book was released on 2008 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of essays immersed in the culture of food, expanded across genres, disciplines, and time. It addresses a range of interests appealing to diverse audiences, expanding from college students to food enthusiasts and scholars.

Dietary Fiber in Health and Disease

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Publisher : Springer Science & Business Media
ISBN 13 : 1461568501
Total Pages : 327 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Dietary Fiber in Health and Disease by : George V. Vahouny

Download or read book Dietary Fiber in Health and Disease written by George V. Vahouny and published by Springer Science & Business Media. This book was released on 2013-11-21 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary fiber is a topic that has burgeoned from an esoteric interest of a few research laboratories to a subject of international interest. This growth has been helped by the intense public interest in the potential benefits of adding fiber to the diet. The general popularity of fiber may have been helped by the perception that, for once, medicine was saying "do" instead of "don't. " There has been a proliferation of excellent scientific books on dietary fiber. Why another? The Spring Symposium on Dietary Fiber in Health and Disease was an outgrowth of our belief that informal discussion among peers-a discussion in which fact is freely interlaced with speculation-was the most effective way to organize our knowledge and direct our thinking. The normal growth progression of a discipline inc1udes its branching into many areas. Soon the expertise, which was once general, is broken into many specialties. Intercommunication becoIlles increasingly difficult. It was our intent to provide a forum that would expose its participants to developments in areas related to their research interest. Free exchange under these conditions could not help but broaden everyone's knowl edge and expand his horizons. We feel that this symposium was singularly successful in achieving its goals. It resulted in a free and friendly exchange of knowledge and ideas. It helped to establish seeds for future collaborations based on mutual interest and friendship. The proceedings of this conference will serve as yet another basic resource in the fiber field.

Expo Sixty Seven

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Publisher : University of Toronto Press
ISBN 13 : 0802097081
Total Pages : 281 pages
Book Rating : 4.8/5 (2 download)

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Book Synopsis Expo Sixty Seven by : Rhona Richman Kenneally

Download or read book Expo Sixty Seven written by Rhona Richman Kenneally and published by University of Toronto Press. This book was released on 2010-01-01 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Expo 67, the world's fair held in Montreal during the summer of 1967, brought architecture, art, design, and technology together into a glittering modern package. Heralding the ideal city of the future to its visitors, the Expo site was perceived by critics as a laboratory for urban and architectural design as well as for cultural exchange, intended to enhance global understanding and international cooperation. This collection of essays brings new critical perspectives to Expo 67, an event that left behind a significant material and imaginative legacy. The contributors to this volume reflect a variety of interdisciplinary approaches and address Expo 67 across a broad spectrum ranging from architecture and film to more ephemeral markers such as postcards, menus, pavilion displays, or the uniforms of the hostesses employed on the site. Collectively, the essays explore issues of nationalism, the interplay of tradition and modernity, twentieth-century discourse about urban experience, and the enduring impact of Expo 67's technological experimentation. Expo 67: Not Just a Souvenir is a compelling examination of a world's fair that had a profound impact locally, nationally, and internationally.

Experiencing Food, Designing Dialogues

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Author :
Publisher : CRC Press
ISBN 13 : 1351271946
Total Pages : 325 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis Experiencing Food, Designing Dialogues by : Ricardo Bonacho

Download or read book Experiencing Food, Designing Dialogues written by Ricardo Bonacho and published by CRC Press. This book was released on 2018-08-06 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: FOOD and interdisciplinary research are the central focus of the 1st International Conference on Food Design and Food Studies: Experiencing Food, Designing Dialogues, reflecting upon approaches evidencing how interdisciplinarity is not limited to the design of objects or services, but seeks awareness towards new lifestyles and innovative ways of dealing with food. This book encompasses a wide range of perspectives on the state of the art and research in the fields of Food and Design, making a significant contribution to further development of these fields. Accordingly, it covers a broad variety of topics from Designing for/with Food, Educating People on Food, Experiencing Food and other Food for Thought.

Space Architecture

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Publisher : John Wiley & Sons
ISBN 13 : 1118663306
Total Pages : 136 pages
Book Rating : 4.1/5 (186 download)

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Book Synopsis Space Architecture by : Neil Leach

Download or read book Space Architecture written by Neil Leach and published by John Wiley & Sons. This book was released on 2015-01-12 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forty years on from the first moon landing, architecture in Space is entering a new era. Over the last decade, there has been a fundamental shift in the Space industry from short-term pioneering expeditions to long-term planning for colonisation, and new ventures such as Space tourism. Architects are now involved in designing the interiors of long-term habitable structures in Space, such as the International Space Station, researching advanced robotic fabrication technologies for building structures on the Moon and Mars, envisioning new 'space yachts' for the super-rich, and building new facilities, such as the Virgin Galactic 'Spaceport America' in New Mexico designed by Foster + Partners. Meanwhile the mystique of Space remains as alluring as ever, as high-profile designers and educators – such as Greg Lynn – are running designs studios drawing upon ever more inventive computational design techniques. This issue of AD features the most significant current projects underway and highlights key areas of research in Space, such as energy, materials, manufacture and robotics. It also looks at how this research and investment in new technologies might transfer to terrestrial design and construction. Space architects: Constance Adams, Marc Cohen, Ondrej Doule, Sandra Häuplik-Meusburger, Scott Howe, Brent Sherwood, Madhu Thangavelu, Andreas Vogler, Robert Zubrin. Architects: Bevk Perovic Arhitekti, Dekleva Gregoric Arhitekti, Foster + Partners, Neil Leach, Greg Lynn, OFIS architects, SADAR + VUGA.

The Food Axis

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Publisher :
ISBN 13 : 9780813930077
Total Pages : 0 pages
Book Rating : 4.9/5 (3 download)

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Book Synopsis The Food Axis by : Elizabeth C. Cromley

Download or read book The Food Axis written by Elizabeth C. Cromley and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning with the earliest, and relatively simple, houses, the author traces changes in food spaces through the years, noting a steady escalation in the number of food-related rooms. Along the way, she considers multiple circumstances that shed light on this evolution, including the role of gender in determining food-space design, the relation of food spaces to nature, and the telling ways in which people and food circulate through kitchens and dining rooms. Because Cromley is interested not only in how designed spaces look but how they are used, she cites a wealth of primary sources: autobiographies, travel journals, household diaries, letters, and inventories, in her exploration of the habits surrounding all aspects of food in the home. --Book Jacket.

Design for Biocities

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Publisher : Actar D, Inc.
ISBN 13 : 1638400989
Total Pages : 520 pages
Book Rating : 4.6/5 (384 download)

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Book Synopsis Design for Biocities by : Laia Pifarre

Download or read book Design for Biocities written by Laia Pifarre and published by Actar D, Inc.. This book was released on 2023-01-19 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Institute for Advanced Architecture of Catalonia (IAAC) calls its 9th Advanced Architecture Contest as a global reflection to rethink human settlements at a time when our natural environments and the human habitats are more clearly intertwined. We look to the model of Biocities, cities that follow the principles of ecological principles in order to promote life and biodiversity, to provide us with potential design solutions. How can we reimagine our cities as Biocities, capable of creating an ecologically attuned and reciprocal relationship with nature? This year’s competition challenges students and professionals from all over the world to propose how to design urban spaces, cities, buildings, objects, or solutions of any scale, directed towards the transition to Biocities. The contest encourages participants to propose a design at any scale, anywhere in the world, that reflects different cultural, environmental, economic, or social conditions.

The Architect, the Cook and Good Taste

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Author :
Publisher : Walter de Gruyter
ISBN 13 : 3764384832
Total Pages : 160 pages
Book Rating : 4.7/5 (643 download)

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Book Synopsis The Architect, the Cook and Good Taste by : Petra Hagen Hodgson

Download or read book The Architect, the Cook and Good Taste written by Petra Hagen Hodgson and published by Walter de Gruyter. This book was released on 2007-03-29 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since time immemorial, cooking and building have been among humanity’s most basic occupations. Both of them are rooted in necessity, but both of them also possess a cultural as well as a sensory, aesthetic dimension. And while it is true that cooking is a transitory art form, it gives expression to the periods of human cultural history just as architecture does. Moreover, both arts accord a central role to the materials employed. Both involve measuring and proportioning, shaping and designing, assembling and composing. This book pursues the astonishing parallels and deeply rooted connections between the art of building and that of cooking. A variety of essays takes up questions of materiality and proportioning. Attention will also be given to food cultivation and architecture, to the places where meals are prepared as well as a range of different culinary spaces. With articles by Annette Gigon, Stanislaus von Moos, Claudio Silvestrin, Ian Ritchie, and others.

Advances in Ergonomics in Design

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Publisher : Springer Nature
ISBN 13 : 3030797600
Total Pages : 1036 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Advances in Ergonomics in Design by : Francisco Rebelo

Download or read book Advances in Ergonomics in Design written by Francisco Rebelo and published by Springer Nature. This book was released on 2021-06-28 with total page 1036 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides readers with a timely snapshot of ergonomics research and methods applied to the design, development and evaluation, of products, systems and services. It gathers theoretical contributions, case studies and reports on technical interventions focusing on a better understanding of human machine interaction, and user experience for improving product design. The book covers a wide range of established and emerging topics in user-centered design, relating to design for special populations, design education, workplace assessment and design, anthropometry, ergonomics of buildings and urban design, sustainable design, as well as visual ergonomics and interdisciplinary research and practices, among others. Based on the AHFE 2021 International Conference on Ergonomics in Design, held virtually on 25–29 July, 2021, from USA, the book offers a thought-provoking guide for both researchers and practitioners in human-centered design and related fields.

Foodspace

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Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.:/5 (35 download)

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Book Synopsis Foodspace by : Ursula Anderson Lang

Download or read book Foodspace written by Ursula Anderson Lang and published by . This book was released on 2005 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Basics Design and Living

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Publisher : Birkhäuser
ISBN 13 : 303561153X
Total Pages : 72 pages
Book Rating : 4.0/5 (356 download)

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Book Synopsis Basics Design and Living by : Jan Krebs

Download or read book Basics Design and Living written by Jan Krebs and published by Birkhäuser. This book was released on 2017-05-22 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Residential Buildings are normally the first design projects encountered by the student in his or her training. The focus at this point is on the different conceptual possibilities that allow one to take the first step toward an actual idea. Themes: Concepts and kinds of cohabitation and dwelling Residential functions The creation of living space Design in housing construction

Game Mechanics

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Publisher : New Riders
ISBN 13 : 0132946688
Total Pages : 442 pages
Book Rating : 4.1/5 (329 download)

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Book Synopsis Game Mechanics by : Ernest Adams

Download or read book Game Mechanics written by Ernest Adams and published by New Riders. This book was released on 2012-06-18 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: This in-depth resource teaches you to craft mechanics that generate challenging, enjoyable, and well-balanced gameplay. You’ll discover at what stages to prototype, test, and implement mechanics in games and learn how to visualize and simulate game mechanics in order to design better games. Along the way, you’ll practice what you’ve learned with hands-on lessons. A free downloadable simulation tool developed by Joris Dormans is also available in order to follow along with exercises in the book in an easy-to-use graphical environment. In Game Mechanics: Advanced Game Design, you’ll learn how to: * Design and balance game mechanics to create emergent gameplay before you write a single line of code. * Visualize the internal economy so that you can immediately see what goes on in a complex game. * Use novel prototyping techniques that let you simulate games and collect vast quantities of gameplay data on the first day of development. * Apply design patterns for game mechanics—from a library in this book—to improve your game designs. * Explore the delicate balance between game mechanics and level design to create compelling, long-lasting game experiences. * Replace fixed, scripted events in your game with dynamic progression systems to give your players a new experience every time they play. "I've been waiting for a book like this for ten years: packed with game design goodness that tackles the science without undermining the art." --Richard Bartle, University of Essex, co-author of the first MMORPG “Game Mechanics: Advanced Game Design by Joris Dormans & Ernest Adams formalizes game grammar quite well. Not sure I need to write a next book now!” -- Raph Koster, author of A Theory of Fun for Game Design.

The Architect's Newspaper

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Author :
Publisher :
ISBN 13 :
Total Pages : 442 pages
Book Rating : 4.X/5 (6 download)

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Book Synopsis The Architect's Newspaper by :

Download or read book The Architect's Newspaper written by and published by . This book was released on 2005 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: