Dense Phase Carbon Dioxide

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Dense Phase Carbon Dioxide

Author : Murat O. Balaban
Publisher : John Wiley & Sons
ISBN 13 : 1118243323
Total Pages : 337 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis Dense Phase Carbon Dioxide by : Murat O. Balaban

Download or read book Dense Phase Carbon Dioxide written by Murat O. Balaban and published by John Wiley & Sons. This book was released on 2012-04-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the typical solubility of materials in CO 2 is in the order of 1% and therefore requires large volumes of CO 2. In contrast, processing with DPCD requires much less CO 2 (between 5 to 8% CO 2 by weight) and the pressures used are at least one order of magnitude less than those typically used in ultra high pressure (UHP) processing. There is no noticeable temperature increase due to pressurization, and typical process temperatures are around 40°C. DPCD temporarily reduces the pH of liquid foods and because oxygen is removed from the environment, and because the temperature is not high during the short process time (typically about five minutes in continuous systems), nutrients, antioxidant activity, and vitamins are much better preserved than with thermal treatments. In pharmaceutical applications, DPCD facilitates the production of micronized powders of controlled particle size and distribution. Although the capital and operating costs are higher than that of thermal treatments, they are much lower than other non-thermal technology operations. This book is the first to bring together the significant amount of research into DPCD and highlight its effectiveness against microorganisms and enzymes as well as its potential in particle engineering. It is directed at food and pharmaceutical industry scientists and technologists working with DPCD and other traditional or non-thermal technologies that can potentially be used in conjunction with DPCD. It will also be of interest to packaging specialists and regulatory agencies.

Microbial Decontamination in the Food Industry

Author : Ali Demirci
Publisher : Elsevier
ISBN 13 : 0857095757
Total Pages : 841 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Microbial Decontamination in the Food Industry by : Ali Demirci

Download or read book Microbial Decontamination in the Food Industry written by Ali Demirci and published by Elsevier. This book was released on 2012-06-26 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problem of creating microbiologically-safe food with an acceptable shelf-life and quality for the consumer is a constant challenge for the food industry. Microbial decontamination in the food industry provides a comprehensive guide to the decontamination problems faced by the industry, and the current and emerging methods being used to solve them.Part one deals with various food commodities such as fresh produce, meats, seafood, nuts, juices and dairy products, and provides background on contamination routes and outbreaks as well as proposed processing methods for each commodity. Part two goes on to review current and emerging non-chemical and non-thermal decontamination methods such as high hydrostatic pressure, pulsed electric fields, irradiation, power ultrasound and non-thermal plasma. Thermal methods such as microwave, radio-frequency and infrared heating and food surface pasteurization are also explored in detail. Chemical decontamination methods with ozone, chlorine dioxide, electrolyzed oxidizing water, organic acids and dense phase CO2 are discussed in part three. Finally, part four focuses on current and emerging packaging technologies and post-packaging decontamination.With its distinguished editors and international team of expert contributors, Microbial decontamination in the food industry is an indispensable guide for all food industry professionals involved in the design or use of novel food decontamination techniques, as well as any academics researching or teaching this important subject. - Provides a comprehensive guide to the decontamination problems faced by the industry and outlines the current and emerging methods being used to solve them - Details backgrounds on contamination routes and outbreaks, as well as proposed processing methods for various commodities including fresh produce, meats, seafood, nuts, juices and dairy products - Sections focus on emerging non-chemical and non-thermal decontamination methods, current thermal methods, chemical decontamination methods and current and emerging packaging technologies and post-packaging decontamination

Dense Phase Carbon Dioxide

Author : Murat O. Balaban
Publisher : John Wiley & Sons
ISBN 13 : 0813806496
Total Pages : 337 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Dense Phase Carbon Dioxide by : Murat O. Balaban

Download or read book Dense Phase Carbon Dioxide written by Murat O. Balaban and published by John Wiley & Sons. This book was released on 2012-06-19 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the typical solubility of materials in CO 2 is in the order of 1% and therefore requires large volumes of CO 2. In contrast, processing with DPCD requires much less CO 2 (between 5 to 8% CO 2 by weight) and the pressures used are at least one order of magnitude less than those typically used in ultra high pressure (UHP) processing. There is no noticeable temperature increase due to pressurization, and typical process temperatures are around 40°C. DPCD temporarily reduces the pH of liquid foods and because oxygen is removed from the environment, and because the temperature is not high during the short process time (typically about five minutes in continuous systems), nutrients, antioxidant activity, and vitamins are much better preserved than with thermal treatments. In pharmaceutical applications, DPCD facilitates the production of micronized powders of controlled particle size and distribution. Although the capital and operating costs are higher than that of thermal treatments, they are much lower than other non-thermal technology operations. This book is the first to bring together the significant amount of research into DPCD and highlight its effectiveness against microorganisms and enzymes as well as its potential in particle engineering. It is directed at food and pharmaceutical industry scientists and technologists working with DPCD and other traditional or non-thermal technologies that can potentially be used in conjunction with DPCD. It will also be of interest to packaging specialists and regulatory agencies.

Transformation and Utilization of Carbon Dioxide

Author : Bhalchandra M. Bhanage
Publisher : Springer Science & Business Media
ISBN 13 : 3642449883
Total Pages : 390 pages
Book Rating : 4.6/5 (424 download)

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Book Synopsis Transformation and Utilization of Carbon Dioxide by : Bhalchandra M. Bhanage

Download or read book Transformation and Utilization of Carbon Dioxide written by Bhalchandra M. Bhanage and published by Springer Science & Business Media. This book was released on 2014-01-27 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transformation and Utilization of Carbon Dioxide shows the various organic, polymeric and inorganic compounds which result from the transformation of carbon dioxide through chemical, photocatalytic, electrochemical, inorganic and biological processes. The book consists of twelve chapters demonstrating interesting examples of these reactions, depending on the types of reaction and catalyst. It also includes two chapters dealing with the utilization of carbon dioxide as a reaction promoter and presents a wide range of examples of chemistry and chemical engineering with carbon dioxide. Transformation and Utilization of Carbon Dioxide is a collective work of reviews illustrative of recent advances in the transformation and utilization of carbon dioxide. This book is interesting and useful to a wide readership in the various fields of chemical science and engineering. Bhalchandra Bhanage is a professor of industrial and engineering chemistry at Institute of Chemical Technology, India. Masahiko Arai is a professor of chemical engineering at Hokkaido University, Japan.

Supercritical Carbon Dioxide

Author : Maartje F. Kemmere
Publisher : John Wiley & Sons
ISBN 13 : 3527607056
Total Pages : 358 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Supercritical Carbon Dioxide by : Maartje F. Kemmere

Download or read book Supercritical Carbon Dioxide written by Maartje F. Kemmere and published by John Wiley & Sons. This book was released on 2006-05-12 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently, supercritical fluids have emerged as more sustainable alternatives for the organic solvents often used in polymer processes. This is the first book emphasizing the potential of supercritical carbon dioxide for polymer processes from an engineering point of view. It develops a state-of-the-art overview on polymer fundamentals, polymerization reactions and polymer processing in supercritical carbon dioxide. The book covers topics in a multidisciplinary approach starting from polymer chemistry and thermodynamics, going through monitoring, polymerization processes and ending with polymer shaping and post-processing. The authors are internationally recognized experts from different fields in polymer reaction engineering in supercritical fluids. The book was initiated by the Working Party on Polymer Reaction Engineering of the European Federation of Chemical Engineering and further renowned international experts.

Green Chemistry Using Liquid and Supercritical Carbon Dioxide

Author : Joseph M. DeSimone
Publisher : Oxford University Press
ISBN 13 : 9780195348248
Total Pages : 280 pages
Book Rating : 4.3/5 (482 download)

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Book Synopsis Green Chemistry Using Liquid and Supercritical Carbon Dioxide by : Joseph M. DeSimone

Download or read book Green Chemistry Using Liquid and Supercritical Carbon Dioxide written by Joseph M. DeSimone and published by Oxford University Press. This book was released on 2003-11-20 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemists have been researching the potential of liquid and supercritical carbon dioxide for environmentally safe applications. This edited volume will cover the various applications of using these forms of carbon dioxide. The three main areas of focus are catalysis and chemical synthesis in CO2, polymers in CO2, and industrial processes and applications utilizing CO2. The book is aimed at researchers in academia and industry, and the contributors are all experts in the field.

Green Chemistry Using Liquid and Supercritical Carbon Dioxide

Author : Joseph M. DeSimone
Publisher : Oxford University Press, USA
ISBN 13 : 0195154835
Total Pages : 276 pages
Book Rating : 4.1/5 (951 download)

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Book Synopsis Green Chemistry Using Liquid and Supercritical Carbon Dioxide by : Joseph M. DeSimone

Download or read book Green Chemistry Using Liquid and Supercritical Carbon Dioxide written by Joseph M. DeSimone and published by Oxford University Press, USA. This book was released on 2003 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Introduction, J. Young, J. DeSimone, and W. TumasPart I: Catalysis and Chemical Synthesis in CO21. Phase behavior and its effects on reactions in liquid and supercritical CO2, L.A. Blanchard et al. 2. Advances in homogeneous, heterogeneous and biphasic metal catalyzed reactions in dense phase carbon dioxide, T. Ikariya et al. 3. CO2 as a reactant and solvent in catalysis, T. Ikariya and R. Noyori4. Free radical chemistry in supercritical CO2, J.M. Tanko5. Fluorous phases and compressed carbon dioxide as alternative solvents for chemical synthesis: a comparison, W. Leitner6. Enzyme chemistry in carbon dioxide, R.L. Rodney and A.J. RussellPart II: Polymers in CO27. Solubility of polymers in CO2, M. McHugh8. Interfacial phenomena with CO2-soluble surfactants, K. Johnston et al. 9. Synthesis and characterization of polymers: From polymeric micelles to step growth polymerizations, J. Young and J. DeSimone10. Preparation and studies of polymer/polymer composites prepared using supercritical carbon dioxide, E. Kung, A.J. Lesser, and T.J. McCarthy11. Rheological properties of polymers modified with CO2, C.W. Manke and E. GulariPart III: Industrial Processes and Applications Utilizing CO212. Coatings from liquid and supercritical CO2, Y. Chernyak et al. 13. Dry cleaning with liquid CO2, G. Stewart14. Selective and complete hydrogenation of vegetable oils and free fatty acids in supercritical fluids, T. Tacke, S. Wieland, and P. Panster15. Supercritical CO2 enhancement of cemented materials, C. Taylor, J. Rubin, and B. Carey.

Fundamentals and Applications of Supercritical Carbon Dioxide (SCO2) Based Power Cycles

Author : Klaus Brun
Publisher : Woodhead Publishing
ISBN 13 : 0081008058
Total Pages : 464 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis Fundamentals and Applications of Supercritical Carbon Dioxide (SCO2) Based Power Cycles by : Klaus Brun

Download or read book Fundamentals and Applications of Supercritical Carbon Dioxide (SCO2) Based Power Cycles written by Klaus Brun and published by Woodhead Publishing. This book was released on 2017-01-09 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fundamentals and Applications of Supercritical Carbon Dioxide (SCO2) Based Power Cycles aims to provide engineers and researchers with an authoritative overview of research and technology in this area. Part One introduces the technology and reviews the properties of SCO2 relevant to power cycles. Other sections of the book address components for SCO2 power cycles, such as turbomachinery expanders, compressors, recuperators, and design challenges, such as the need for high-temperature materials. Chapters on key applications, including waste heat, nuclear power, fossil energy, geothermal and concentrated solar power are also included. The final section addresses major international research programs. Readers will learn about the attractive features of SC02 power cycles, which include a lower capital cost potential than the traditional cycle, and the compounding performance benefits from a more efficient thermodynamic cycle on balance of plant requirements, fuel use, and emissions. - Represents the first book to focus exclusively on SC02 power cycles - Contains detailed coverage of cycle fundamentals, key components, and design challenges - Addresses the wide range of applications of SC02 power cycles, from more efficient electricity generation, to ship propulsion

Carbon in Earth's Interior

Author : Craig E. Manning
Publisher : John Wiley & Sons
ISBN 13 : 1119508231
Total Pages : 373 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Carbon in Earth's Interior by : Craig E. Manning

Download or read book Carbon in Earth's Interior written by Craig E. Manning and published by John Wiley & Sons. This book was released on 2020-04-03 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carbon in Earth's fluid envelopes - the atmosphere, biosphere, and hydrosphere, plays a fundamental role in our planet's climate system and a central role in biology, the environment, and the economy of earth system. The source and original quantity of carbon in our planet is uncertain, as are the identities and relative importance of early chemical processes associated with planetary differentiation. Numerous lines of evidence point to the early and continuing exchange of substantial carbon between Earth's surface and its interior, including diamonds, carbon-rich mantle-derived magmas, carbonate rocks in subduction zones and springs carrying deeply sourced carbon-bearing gases. Thus, there is little doubt that a substantial amount of carbon resides in our planet's interior. Yet, while we know it must be present, carbon's forms, transformations and movements at conditions relevant to the interiors of Earth and other planets remain uncertain and untapped. Volume highlights include: - Reviews key, general topics, such as carbonate minerals, the deep carbon cycle, and carbon in magmas or fluids - Describes new results at the frontiers of the field with presenting results on carbon in minerals, melts, and fluids at extreme conditions of planetary interiors - Brings together emerging insights into carbon's forms, transformations and movements through study of the dynamics, structure, stability and reactivity of carbon-based natural materials - Reviews emerging new insights into the properties of allied substances that carry carbon, into the rates of chemical and physical transformations, and into the complex interactions between moving fluids, magmas, and rocks to the interiors of Earth and other planets - Spans the various chemical redox states of carbon, from reduced hydrocarbons to zero-valent diamond and graphite to oxidized CO2 and carbonates - Captures and synthesizes the exciting results of recent, focused efforts in an emerging scientific discipline - Reports advances over the last decade that have led to a major leap forward in our understanding of carbon science - Compiles the range of methods that can be tapped tap from the deep carbon community, which includes experimentalists, first principles theorists, thermodynamic modelers and geodynamicists - Represents a reference point for future deep carbon science research Carbon in Planetary Interiors will be a valuable resource for researchers and students who study the Earth's interior. The topics of this volume are interdisciplinary, and therefore will be useful to professionals from a wide variety of fields in the Earth Sciences, such as mineral physics, petrology, geochemistry, experimentalists, first principles theorists, thermodynamics, material science, chemistry, geophysics and geodynamics.

Negative Emissions Technologies and Reliable Sequestration

Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309484529
Total Pages : 511 pages
Book Rating : 4.3/5 (94 download)

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Book Synopsis Negative Emissions Technologies and Reliable Sequestration by : National Academies of Sciences, Engineering, and Medicine

Download or read book Negative Emissions Technologies and Reliable Sequestration written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-04-08 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: To achieve goals for climate and economic growth, "negative emissions technologies" (NETs) that remove and sequester carbon dioxide from the air will need to play a significant role in mitigating climate change. Unlike carbon capture and storage technologies that remove carbon dioxide emissions directly from large point sources such as coal power plants, NETs remove carbon dioxide directly from the atmosphere or enhance natural carbon sinks. Storing the carbon dioxide from NETs has the same impact on the atmosphere and climate as simultaneously preventing an equal amount of carbon dioxide from being emitted. Recent analyses found that deploying NETs may be less expensive and less disruptive than reducing some emissions, such as a substantial portion of agricultural and land-use emissions and some transportation emissions. In 2015, the National Academies published Climate Intervention: Carbon Dioxide Removal and Reliable Sequestration, which described and initially assessed NETs and sequestration technologies. This report acknowledged the relative paucity of research on NETs and recommended development of a research agenda that covers all aspects of NETs from fundamental science to full-scale deployment. To address this need, Negative Emissions Technologies and Reliable Sequestration: A Research Agenda assesses the benefits, risks, and "sustainable scale potential" for NETs and sequestration. This report also defines the essential components of a research and development program, including its estimated costs and potential impact.

Corrosion Mechanisms in Theory and Practice

Author : Philippe Marcus
Publisher : CRC Press
ISBN 13 : 9780203909188
Total Pages : 760 pages
Book Rating : 4.9/5 (91 download)

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Book Synopsis Corrosion Mechanisms in Theory and Practice by : Philippe Marcus

Download or read book Corrosion Mechanisms in Theory and Practice written by Philippe Marcus and published by CRC Press. This book was released on 2002-07-24 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Called "a useful contribution to the current litereture on corrosion science, engineering, and technology" by Corrosion Review, this book offers real-world applications and problem-solving techniques to reduce the occurrence of pits, cracks, and deterioration in industrial, automotive, marine, and electronic structures. It details the electrochemic

Effect of Dense Phase Carbon Dioxide on Enzyme Activity and Casein Proteins in Raw Milk

Author : David Aldo Tisi
Publisher :
ISBN 13 :
Total Pages : 188 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Effect of Dense Phase Carbon Dioxide on Enzyme Activity and Casein Proteins in Raw Milk by : David Aldo Tisi

Download or read book Effect of Dense Phase Carbon Dioxide on Enzyme Activity and Casein Proteins in Raw Milk written by David Aldo Tisi and published by . This book was released on 2004 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Novel Thermal and Non-Thermal Technologies for Fluid Foods

Author : Patrick J. Cullen
Publisher : Academic Press
ISBN 13 : 0123814707
Total Pages : 544 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Novel Thermal and Non-Thermal Technologies for Fluid Foods by : Patrick J. Cullen

Download or read book Novel Thermal and Non-Thermal Technologies for Fluid Foods written by Patrick J. Cullen and published by Academic Press. This book was released on 2011-08-17 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chapter 1. Status and Trends of Novel Thermal and Non-Thermal Technologies for Fluid Foods -- Chapter 2. Fluid Dynamics in Novel Thermal and Non-Thermal Processes -- Chapter 3. Fluid Rheology in Novel Thermal and Non-Thermal Processes --Chapter 4. Pulsed Electric Field Processing of Fluid Foods -- Chapter 5. High Pressure Processing of Fluid Foods -- Chapter 6. Ultrasound Processing of Fluid Foods -- Chapter 7. Irradiation of Fluid Foods -- Chapter 8. Ultraviolet and Pulsed Light Processing of Fluid Foods -- Chapter 9. Ozone Processing of Fluid Foods -- Chapter 10. Dense Phase Carbon Dioxide Processing of Fluid Foods -- Chapter 11. Ohmic Heating of Fluid Foods -- Chapter 12. Microwave Heating of Fluid Foods -- Chapter 13. Infrared Heating of Fluid Foods -- Chapter 14. Modelling the Kinetics of Microbial and Quality Attributes of Fluid Food during Novel Thermal and Non-Thermal Processes -- Chapter 15. Regulatory and Legislative issues for Thermal and Non-Thermal Technologies: An EU Pers ...

Applications of Supercritical Fluids in Industrial Analysis

Author : J.R. Dean
Publisher : Springer Science & Business Media
ISBN 13 : 940112146X
Total Pages : 238 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Applications of Supercritical Fluids in Industrial Analysis by : J.R. Dean

Download or read book Applications of Supercritical Fluids in Industrial Analysis written by J.R. Dean and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: The continued search for rapid, efficient and cost-effective means of analytical measurement has introduced supercritical fluids into the field of analytical chemistry. Two areas are common: supercritical fluid chroma tography and supercritical fluid extraction. Both seek to exploit the unique properties of a gas at temperatures and pressures above the critical point. The most common supercritical fluid is carbon dioxide, employed because of its low critical temperature (31 °C), inertness, purity, non-toxicity and cheapness. Alternative supercritical fluids are also used and often in conjunction with modifiers. The combined gas-like mass transfer and liquid-like solvating characteristics have been used for improved chroma tographic separation and faster sample preparation. Supercritical fluid chromatography (SFC) is complementary to gas chro matography ( GC) and high performance liquid chromatography (HPLC), providing higher efficiency than HPLC, together with the ability to analyse thermally labile and high molecular weight analytes. Both packed and open tubular columns can be employed, providing the capability to analyse a wide range of sample types. In addition, flame ionization detection can be used, thus providing 'universal' detection.

Supercritical Fluids

Author : E. Kiran
Publisher : Springer Science & Business Media
ISBN 13 : 9401139296
Total Pages : 602 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Supercritical Fluids by : E. Kiran

Download or read book Supercritical Fluids written by E. Kiran and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Supercritical fluids are neither gas nor liquid, but can be compressed gradually from low to high density and they are therefore interesting and important as tunable solvents and reaction media in the chemical process industry. By adjusting the density the properties of these fluids can be customised and manipulated for a given process - physical or chemical transformation. Separation and processing using supercritical solvents such as CO2 are currently on-line commercially in the food, essential oils and polymer industries. Many agencies and industries are considering the use of supercritical water for waste remediation. Supercritical fluid chromatography represents another, major analytical application. Significant advances have recently been made in materials processing, ranging from particle formation to the creation of porous materials. The chapters in this book provide tutorial accounts of topical areas centred around: (1) phase equilibria, thermodynamics and equations of state; (2) critical behaviour, crossover effects; (3) transport and interfacial properties; (4) molecular modelling, computer simulation; (5) reactions, spectroscopy; (6) phase separation kinetics; (7) extractions; (8) applications to polymers, pharmaceuticals, natural materials and chromatography; (9) process scale-up.

Geologic Carbon Sequestration

Author : V. Vishal
Publisher : Springer
ISBN 13 : 3319270192
Total Pages : 336 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Geologic Carbon Sequestration by : V. Vishal

Download or read book Geologic Carbon Sequestration written by V. Vishal and published by Springer. This book was released on 2016-05-11 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exclusive compilation written by eminent experts from more than ten countries, outlines the processes and methods for geologic sequestration in different sinks. It discusses and highlights the details of individual storage types, including recent advances in the science and technology of carbon storage. The topic is of immense interest to geoscientists, reservoir engineers, environmentalists and researchers from the scientific and industrial communities working on the methodologies for carbon dioxide storage. Increasing concentrations of anthropogenic carbon dioxide in the atmosphere are often held responsible for the rising temperature of the globe. Geologic sequestration prevents atmospheric release of the waste greenhouse gases by storing them underground for geologically significant periods of time. The book addresses the need for an understanding of carbon reservoir characteristics and behavior. Other book volumes on carbon capture, utilization and storage (CCUS) attempt to cover the entire process of CCUS, but the topic of geologic sequestration is not discussed in detail. This book focuses on the recent trends and up-to-date information on different storage rock types, ranging from deep saline aquifers to coal to basaltic formations.

Non-Thermal Processing Technologies for the Grain Industry

Author : M. Selvamuthukumaran
Publisher : CRC Press
ISBN 13 : 1000412334
Total Pages : 223 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Non-Thermal Processing Technologies for the Grain Industry by : M. Selvamuthukumaran

Download or read book Non-Thermal Processing Technologies for the Grain Industry written by M. Selvamuthukumaran and published by CRC Press. This book was released on 2021-08-18 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food can rapidly spoil due to growth of microorganisms, and traditional methods of food preservation such as drying, canning, salting, curing, and chemical preservation can affect the quality of the food. Nowadays, various non-thermal processing techniques can be employed in grain processing industries to combat this. They include pulsed electric field processing, high pressure processing, ultrasonic processing, cold plasma processing, and more. Such techniques will satisfy consumer demand for delivering wholesome food products to the market. Non-Thermal Processing Technologies for the Grain Industry addresses these many new non-thermal food processing techniques that are used during grain processing and minimize microbial contamination and spoilage. Key Features: Explains the mechanism involved in application of cold plasma techniques for grain processing, and its strategy for inactivation of microbes by using this technique Deals with the effect of incorporation of electric pulses on quality aspects of various grain based beverage products. Details the innovative high pressure processing techniques used for extraction of antioxidant from food grains Explores the safety issues and applications of non-thermal food processing techniques This book will benefit food scientists, food process engineers, academicians, students, as well as anyone else in the food industry by providing in-depth knowledge and emerging trends about non-thermal processing techniques in various grain-based food processing industries.