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Conference On The Feeding Of Farm Animals For Health And Production
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Book Synopsis The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds by : National Research Council
Download or read book The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds written by National Research Council and published by National Academies Press. This book was released on 1980-02-01 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock's Long Shadow by : Henning Steinfeld
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Book Synopsis Large Dairy Herd Management by : H. H. Van Horn
Download or read book Large Dairy Herd Management written by H. H. Van Horn and published by American Dairy Science Association. This book was released on 1992 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of Proceedings written by and published by . This book was released on 1954 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Technological strategies to improve animal health and production by : Daniel Hernandez-Patlan
Download or read book Technological strategies to improve animal health and production written by Daniel Hernandez-Patlan and published by Frontiers Media SA. This book was released on 2023-06-27 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Commission on Population Growth and the American Future Publisher : ISBN 13 : Total Pages :396 pages Book Rating :4.:/5 (4 download)
Book Synopsis Research Reports by : United States. Commission on Population Growth and the American Future
Download or read book Research Reports written by United States. Commission on Population Growth and the American Future and published by . This book was released on 1972 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis ECIE2011- 6th European Conference on Innovation and Entrepreneurship by : Alexandros Kakouris
Download or read book ECIE2011- 6th European Conference on Innovation and Entrepreneurship written by Alexandros Kakouris and published by Academic Conferences Limited. This book was released on 2011 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock and the Environment by : M. L. Rowe
Download or read book Livestock and the Environment written by M. L. Rowe and published by . This book was released on 1977 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Advances in Animal Health, Medicine and Production by : Antonio Freitas Duarte
Download or read book Advances in Animal Health, Medicine and Production written by Antonio Freitas Duarte and published by Springer Nature. This book was released on 2020-11-21 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together in a review manner a comprehensive summary of high-quality research contributions from the different research teams and their collaborators, to celebrate the 25th anniversary of the Centre for Interdisciplinary Research in Animal Health (CIISA). The topics span from animal behaviour and welfare over biotechnology to clinical veterinary medicine. Thus, the book is of interest for researchers and students working in the diverse fields of veterinary medicine and science. The Centre for Interdisciplinary Research in Animal Health (CIISA), the Research Centre of the Faculty of Veterinary Medicine of the University of Lisbon, commemorated its 25th-year jubilee in 2018. Throughout its history, CIISA has been consolidating as the top-ranking Portuguese Animal and Veterinary Sciences research unit. More recently, CIISA has taken a leading role in the coordination of national and international research networks and consortiums. This conveyed a highly interdisciplinary nature to CIISA’s research, encompassing animal, veterinary and biomedical sciences. This multi- and interdisciplinary nature is reflected on the broad scientific background of the team.
Book Synopsis Restoration Agriculture by : Mark Shepard
Download or read book Restoration Agriculture written by Mark Shepard and published by Acres U.S.A., Incorporated. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Around the globe most people get their calories from "annual" agriculture - plants that grow fast for one season, produce lots of seeds, then die. Every single human society that has relied on annual crops for staple foods has collapsed. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel and many other needs - in your own backyard, farm or ranch. This book, based on real-world practices, presents an alternative to the agriculture system of eradication and offers exciting hope for our future.
Book Synopsis Livestock and the Environment by : Ralph H. Ramsey
Download or read book Livestock and the Environment written by Ralph H. Ramsey and published by . This book was released on 1974 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Agricultural Notebook by : Richard J. Soffe
Download or read book The Agricultural Notebook written by Richard J. Soffe and published by John Wiley & Sons. This book was released on 2021-02-16 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a complete update and revision to the manual for agriculture, geography, and rural studies The 21st edition of the quintessential reference book on agriculture is filled with updated and new material that provides those in the farming profession with everything they need to know about today’s agricultural industry. Filled with contributions from top experts in the field, it provides not only the scientific explanations behind agriculture, but also a range of further reading . The Agricultural Notebook, 21st Edition features new chapters that address wildlife, the fundamentals of agricultural production, and the modern techniques critical to the industry. It offers new chapters on sheep, goats, ruminant nutrition, monogastric nutrition, and resource management. It also takes a more in-depth approach to plant nutrition, and greater attention to environmental elements. Other topics covered include: soil management & crop nutrition; animal welfare; crop physiology; farm woodland management; farm machinery; and more. • Reflects recent changes in the world of agriculture, farming, and the rural environment • Features a new chapter on Resource Management • Offers separate chapters on goats, sheep, and applied nutrition • Every chapter is revised by experts in their subject area The Agricultural Notebook is an essential purchase for all students of agriculture, countryside, and rural studies. It will also greatly benefit farmers, land agents, agricultural scientists, advisers, and suppliers to the agriculture industry.
Book Synopsis The End of Animal Farming by : Jacy Reese
Download or read book The End of Animal Farming written by Jacy Reese and published by Beacon Press. This book was released on 2018-11-06 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bold yet realistic vision of how technology and social change are creating a food system in which we no longer use animals to produce meat, dairy, or eggs. Michael Pollan’s The Omnivore’s Dilemma and Jonathan Safran Foer’s Eating Animals brought widespread attention to the disturbing realities of factory farming. The End of Animal Farming pushes this conversation forward by outlining a strategic roadmap to a humane, ethical, and efficient food system in which slaughterhouses are obsolete—where the tastes of even the most die-hard meat eater are satisfied by innovative food technologies like cultured meats and plant-based protein. Social scientist and animal advocate Jacy Reese analyzes the social forces leading us toward the downfall of animal agriculture, the technology making this change possible for the meat-hungry public, and the activism driving consumer demand for plant-based and cultured foods. Reese contextualizes the issue of factory farming—the inhumane system of industrial farming that 95 percent of farmed animals endure—as part of humanity’s expanding moral circle. Humanity increasingly treats nonhuman animals, from household pets to orca whales, with respect and kindness, and Reese argues that farmed animals are the next step. Reese applies an analytical lens of “effective altruism,” the burgeoning philosophy of using evidence-based research to maximize one’s positive impact in the world, in order to better understand which strategies can help expand the moral circle now and in the future. The End of Animal Farming is not a scolding treatise or a prescription for an ascetic diet. Reese invites readers—vegan and non-vegan—to consider one of the most important and transformational social movements of the coming decades.
Book Synopsis Production diseases in farm animals by : Nanda Joshi
Download or read book Production diseases in farm animals written by Nanda Joshi and published by BRILL. This book was released on 2023-08-28 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: High producing farm animals are permanently challenged by a variety of factors: lack of proper nutrition (deficit/surplus), housing systems, infections and stress. The incidence, course and outcome of production diseases are changing continuously. Therefore new information on prevention, diagnosis and treatment of production diseases is needed. These problems are complicated by the discussion of animal welfare, the rapid changes in agricultural production and the economics of production. The following key topics are handled: Fatty liver in dairy cows Alternatives to growth-promoting antibiotics Chronic inflammation and animal production Animal behavior and welfare in intensive production systems Epidemiology of production diseases New techniques in immunoprophylaxis Nutrition-immunology and production-immunology relationships Phosphorus nutrition: animal health and environmental concerns Application of genomics to production disease Role of specific fatty acids in animal health, reproduction, and performance Trace mineral nutrition and metabolism Subclinical rumen acidosis This book is essential to scientists, veterinarians and others interested in animal production.
Book Synopsis Nutrition and the Welfare of Farm Animals by : Clive J. C. Phillips
Download or read book Nutrition and the Welfare of Farm Animals written by Clive J. C. Phillips and published by Springer. This book was released on 2016-05-12 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the importance of good nutrition in ensuring an adequate standard of welfare for farm animals. It is often not realized that farm animals can suffer when they are fed unsuitable diets, which may be because these diets are more economic or the farmer does not know how to rectify poor nutrition. This book reveals how to recognize and deal with feeding problems in farm animals, when the animal’s behaviour is indicating a deficiency, through oral stereotypies for example. Feeding livestock in emergency situations can present special challenges, and the availability of clean and potable water, one of the essential components of life, can also be an unrecognized problem for many farm animals. Feeding farm animals effectively is rarely recognized for the major welfare issue that it is. We may assume that animals in intensive husbandry conditions have adequate feed, yet it is often too concentrated and designed primarily to immediately maximize production from the animals, in the form of growth, milk yield or reproduction. In extensive rangeland conditions adequate feed supply also cannot be assured, potentially leading to undernutrition with serious consequences for the health and even survival of livestock. This book will provide a much-needed review of the relationships between nutrition and the welfare of farm animals.
Book Synopsis Emerging Modalities in Mitigation of Antimicrobial Resistance by : Nadeem Akhtar
Download or read book Emerging Modalities in Mitigation of Antimicrobial Resistance written by Nadeem Akhtar and published by Springer Nature. This book was released on 2022-01-31 with total page 569 pages. Available in PDF, EPUB and Kindle. Book excerpt: Antimicrobial resistance (AMR) is one of the deadliest threats to global public health. This book focuses on dynamics in the landscape of AMR while informing about the latest technologies and strategies to mitigate it. The menace of AMR in different niches, routes of penetration across various domains, socio-economic impact, and the need for a 'One Health' approach in mitigating AMR has been emphasized. Factors involved in AMR, underlying mechanisms, and pharmacometrics in developing antimicrobials are highlighted. Emphasis is given to emerging technologies that are sustainable, scalable, and applicable to the global community, such as big data analytics, bioactive agents, phage therapy, and nanotechnology. The book also explores current and alternative treatment strategies to combat AMR, emphasizing the use of nanoparticles to target pathogens and as a viable alternative to antibiotics.
Download or read book Organic Agriculture written by Acram Taji and published by CSIRO PUBLISHING. This book was released on 2006-06-20 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: With global revenue surpassing twenty-five billion dollars annually, organic agriculture is a highly visible and rapidly growing component of agricultural production. In Organic Agriculture: A Global Perspective, Paul Kristiansen, Acram Taji, and John Reganold, and their international group of contributors scientifically review key aspects of organic agriculture. At the intersection of research, education, and practice, the contributors look at the organic agricultural movement’s successes and limitations. The first half of this book critically evaluates the agricultural production of both plants and livestock in organic farming systems. All major aspects of organic agriculture are explored, including historical background and underlying principles, soil-fertility management, crop and animal production, breeding strategies, and crop protection. This global and comprehensive overview also addresses the economic, social, and political aspects of organic farming. These include economics and marketing; standards and certification; environmental impacts and social responsibility; and research, education, and extension. The book is a unique and timely science-based international work documenting current practices in organic agriculture and evaluating their strengths and weaknesses. For more than two decades, research into organic methods by mainstream scientists has generated a large body of information that can now be integrated and used for assessing the actual impacts of organic farming in a wide range of disciplines. The knowledge of selected international experts has been combined in one volume, providing a comprehensive review of organic farming globally. Researchers, teachers, extensionists, students, primary producers and others around the world who are interested in sustainable agriculture will find this book to be a valuable and reliable resource.
