The Soil and Health

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Author :
Publisher : A Distant Mirror
ISBN 13 :
Total Pages : 463 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Soil and Health by : Albert Howard

Download or read book The Soil and Health written by Albert Howard and published by A Distant Mirror. This book was released on 2020-03-22 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a newly edited revision of Albert Howard's important text on organic farming and gardening, and the central role of humus in maintaining soil health and fertility. No single generation has the right to exhaust the soil from which humanity must draw its sustenance. Modern agricultural practices, with their emphasis on chemicals, poisons, and toxins, lead to the impoverishment and death of the soil. THE SOIL AND HEALTH is a detailed analysis of the vital role of humus and compost in soil health — and the importance of soil health to the health of crops and the humans who eat them. The author is keenly aware of the dead end which awaits humanity if we insist on growing our food using artificial fertilisers and poisons. Albert Howard (1873-1947) was one of the leaders of the British organics movement in the mid-twentieth century. He was the first westerner to document and publish research on traditional techniques of agriculture, including Indian and Chinese farming and management of the soil. "Agriculture is the fundamental industry of the world and must be allowed to occupy the primary position in the economies of all countries." — Albert Howard CONTENTS 1 - Soil Fertility and Agriculture 1.1 The operations of Nature - The life of the plant - The living soil - The significance of humus - The importance of minerals 1.2 Systems of agriculture - Primitive forms of agriculture - Shifting cultivation - The harnessing of the Nile - Staircase cultivation - The agriculture of China - The agriculture of Greece and Rome - Farming in the Middle Ages 1.3 Soil fertility in Great Britain - The Roman occupation - The Saxon conquest - The open-field system - The depreciation of soil fertility - The low yield of wheat - The Black Death- Enclosure - The Industrial Revolution and soil fertility - The Great Depression of 1879 - The Second World War 1.4 Industrialism and the profit motive - The exploitation of virgin soil - The profit motive - The consequence of soil exploitation - The easy transfer of fertility - The road farming has travelled 1.5 The intrusion of Science - The origin of artificial fertilisers - The advent of the laboratory hermit - The unsoundness of Rothamsted - Artificials during the two world wars - The shortcomings of current agricultural research 2 - Disease in Present-day Farming and Gardening 2.1 Diseases of the soil - Soil erosion - The formation of alkaline land 2.2 The diseases of crops - Sugar Cane - Coffee - Tea - Cacao - Cotton - Rice - Wheat - Vine - Fruit - Tobacco - Leguminous crops - Potato 2.3 Disease and health in livestock - Foot-and-mouth disease - Soil fertility and disease - Concentrates and contagious abortion - Selective feeding by instinct - Herbs and livestock - The maintenance of our breeds of poultry 2.4 Soil fertility and human health 2.5 The nature of disease 3 - The Problem of Manuring 3.1 The origins and scope of the problem - The phosphate problem and its solution - The reform of the manure heap - Sheet-composting and nitrogen fixation - The utilisation of town wastes 3.2 The Indore Process - Some practical points - The New Zealand compost box - Mechanisation - The spread of the Indore Process 3.3 The reception by scientists 4 - Conclusions and Suggestions

Organic No-till Farming

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Publisher :
ISBN 13 : 9781601730176
Total Pages : 0 pages
Book Rating : 4.7/5 (31 download)

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Book Synopsis Organic No-till Farming by : Jeffrey Moyer

Download or read book Organic No-till Farming written by Jeffrey Moyer and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic No-Till Farming offers a map to an organic farming system that limits tillage, reduces labor, and improves soil structure. Based on the latest research by pioneering agriculturists, this book offers new technologies and tools based on sound biological principles, making it possible to reduce and even eliminate tillage.

Training Manual for Organic Agriculture

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Publisher : Scientific Publishers - UBP
ISBN 13 : 9388148932
Total Pages : 110 pages
Book Rating : 4.3/5 (881 download)

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Book Synopsis Training Manual for Organic Agriculture by : I. Gomez

Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.

(English) JADAM Organic Farming

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Publisher : JADAM
ISBN 13 : 8989220173
Total Pages : 380 pages
Book Rating : 4.9/5 (892 download)

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Book Synopsis (English) JADAM Organic Farming by : Youngsang Cho

Download or read book (English) JADAM Organic Farming written by Youngsang Cho and published by JADAM. This book was released on 2020-02-10 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: ULTRA Powerful Pest and Disease Control Solution Make all-Natural Pesticide. Farm at $100 per acre a year. Everything you need to know to: Go completely organic Boost quality and yield Save huge, huge, HUGE costs Make all-natural fertilizer, pesticide, and microorganism inputs yourself. JADAM’s ultimate objective is to bring farming back to farmers. Through JADAM’s method, farming can become ultra-low-cost, completely organic, and farmers can once again become the masters of farming. Farmers will possess the knowledge, method, and technology of farming. When organic farming becomes easy, effective, and inexpensive, it can finally become a practical alternative. Farmers, consumers, and Mother Nature will all rejoice in this splendid new world we wish to open. You will learn many useful new methods including increasing microbial diversity and population, boosting soil minerals, tackling soil compaction, reducing salt levels, raising soil fertility, and more. This book also shows you how to make natural pesticides that can replace chemical ones. He started organic farming and raised animals himself from 1991 in Asan, Chungnam province. He went on to establish "Jadam Organic Farming" and started to promote this farming system through books and website (www.jadam.kr). He established "Jadam Natural Pesticide Institute" in 2002 from where he continued his research while integrating knowledge from many experienced farmers which led to the completion of the system of ultra-low-cost Jadam organic farming. He invented and developed many technologies for a natural pesticide which he voluntarily did not patent but rather shared through books and website. His "Natural Pesticide Workshops" teaches the essence of ultra-low-cost JADAM organic farming. Lectures, too, are disclosed on JADAM website(en.jadam.kr).

Crop Rotation on Organic Farms

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Publisher : Natural Resource Agriculture and Engineering Service (Nraes)
ISBN 13 : 9781933395210
Total Pages : 156 pages
Book Rating : 4.3/5 (952 download)

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Book Synopsis Crop Rotation on Organic Farms by : Charles L. Mohler

Download or read book Crop Rotation on Organic Farms written by Charles L. Mohler and published by Natural Resource Agriculture and Engineering Service (Nraes). This book was released on 2009 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science

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Author :
Publisher : 5m Books Ltd
ISBN 13 : 1912178745
Total Pages : 450 pages
Book Rating : 4.9/5 (121 download)

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Book Synopsis Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science by : Victor M. Shorrocks

Download or read book Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science written by Victor M. Shorrocks and published by 5m Books Ltd. This book was released on 2017-12-18 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic farming comes with many connotations of ‘natural’, ‘wholesome’, ‘healthy’, ‘superior’, ‘environmentally friendly’, and ‘sustainable’. But just what is the scientific evidence behind the claims of healthier food and better farming systems made by the organic movement? Using peer reviewed literature, the latest studies and a rigorous investigation of claims made by opponents of conventional farming, the author provides an even handed and scientifically objective review of the contributions of organic farming to human health, crop yields, the environment and agriculture from a global perspective. The aim is to separate out the marketing spin, the claims of one camp or another and political ideologies to provide a straightforward appraisal of both the benefits and exaggerated claims of organic farming. The approach taken is to present the evidence – in the form of data, study results and presentation of source material for the claims made by conventional and organic, and leave the reader to make their own judgements on the validity of the case for organic over conventional farming. The book also addresses a fundamental question in modern farming – organic agriculture’s ability to feed the world in the face of a growing population and growing demand for meat, and provides a timely scientific comparison of the practices, relative yields and benefits of organic versus conventional agriculture. The ways conventional farming has progressed from hunter gatherer days and possible future developments are discussed. Conventional and Organic Farming is an ideal book for agricultural policy makers, researchers and academics, as well as agricultural students, conventional and organic farmers. 5m Books

Tomorrow's Table

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Publisher : Oxford University Press
ISBN 13 : 0199742421
Total Pages : 232 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis Tomorrow's Table by : Pamela C. Ronald

Download or read book Tomorrow's Table written by Pamela C. Ronald and published by Oxford University Press. This book was released on 2010-01-08 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the year 2050, Earth's population will double. If we continue with current farming practices, vast amounts of wilderness will be lost, millions of birds and billions of insects will die, and the public will lose billions of dollars as a consequence of environmental degradation. Clearly, there must be a better way to meet the need for increased food production. Written as part memoir, part instruction, and part contemplation, Tomorrow's Table argues that a judicious blend of two important strands of agriculture--genetic engineering and organic farming--is key to helping feed the world's growing population in an ecologically balanced manner. Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. The reader sees the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals, a problem that will loom larger and larger as the century progresses. They learn how organic farmers and geneticists address these problems. This book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices. It is also for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.

Organic Food and Farming

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1440870047
Total Pages : 358 pages
Book Rating : 4.4/5 (48 download)

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Book Synopsis Organic Food and Farming by : Shauna M. McIntyre

Download or read book Organic Food and Farming written by Shauna M. McIntyre and published by Bloomsbury Publishing USA. This book was released on 2021-03-17 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement. Organic Food and Farming: A Reference Handbook begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic sector. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic.

Organic Agriculture

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Publisher : Twenty-First Century Books
ISBN 13 : 0761380752
Total Pages : 132 pages
Book Rating : 4.7/5 (613 download)

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Book Synopsis Organic Agriculture by : Jack L. Roberts

Download or read book Organic Agriculture written by Jack L. Roberts and published by Twenty-First Century Books. This book was released on 2011-08-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once embraced only by environmentalists and "health nuts," the organic agriculture movement is flourishing in the United States. With this popularity has come a heated national debate. Supporters of organic farming are concerned about the use of pesticides, chemical fertilizers, antibiotics, growth-hormones, and genetic modification in traditional agriculture. They favor natural farming practices, which they believe produce healthier food, as well as being safer for the environment and more humane to livestock. Defenders of conventional agriculturists question the health benefits and financial costs of organic foods. They also worry that organic agriculture cannot feed the world's growing population. To make sense of this debate, Organic Agriculture takes a hard look at statistics, legislation, and expert opinions from both sides of the issue. It asks tough questions such as: • Does conventional agriculture endanger the environment and human health? • What are the benefits and drawbacks of genetically modified crops and livestock? • Are organic methods of raising livestock more humane? • Is organic food safer and more nutritious than conventionally grown food? • What are the pros and cons of labeling certified organic products? To answer these questions, this book examines the history of the organic movement. It provides a variety of studies, reporting, and opinions from scientists, farmers, activists, agribusiness leaders, journalists, consumer groups, and ordinary Americans. Supplemented with quotes, anecdotes, and discussions from the pages of USA TODAY, The Nation's No. 1 Newspaper, this book will broaden your understanding of all sides of the issue and help you form your own opinion, either for or against organic agriculture.

Organic Farming

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Publisher : Woodhead Publishing
ISBN 13 : 0128132736
Total Pages : 436 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Organic Farming by : Sarath Chandran

Download or read book Organic Farming written by Sarath Chandran and published by Woodhead Publishing. This book was released on 2018-11-23 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic Farming: Global Perspectives and Methods explores the core definition and concepts of organic farming in sustainability, its influence on the ecosystem, the significance of seed, soil management, water management, weed management, the significance of microorganisms in organic farming, livestock management, and waste management. The book provides readers with a basic idea of organic farming that presents advancements in the field and insights on the future. Written by a team of global experts, and with the aim of providing a current understanding of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions. Presents the basic principles of organic farming and sustainable development Discusses the role of soil in organic agriculture Addresses various strategies in seed processing and seed storing, seed bed preparation, watering of seeds and seed quality improvement Includes updated information on organic fertilizers and their preparation techniques

Science and Technology of Organic Farming

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Publisher : CRC Press
ISBN 13 : 100035220X
Total Pages : 273 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Science and Technology of Organic Farming by : Allen V. Barker

Download or read book Science and Technology of Organic Farming written by Allen V. Barker and published by CRC Press. This book was released on 2021-04-05 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chapters on soil fertility and plant nutrition explain the chemistry of the plant, the soil, and the soil solution and outline the importance of plant macronutrients and micronutrients. The book offers practical information on using of green manures, composts and lime to maintain soil fertility; introduces methods of tillage of land; provides organic methods of controlling weeds, insects, and diseases; and suggests how food produce can be stored without refrigeration. The text provides information on how to assess and govern the nutritional status of crops and the fertility and condition of soil and presents guidelines, recommendations, and procedures for determining the best fertility recommendations for individual situations. This edition includes an entirely new chapter on hydroponics that explains organic approaches to hydroponic crop production.

Organic Resistance

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Publisher : UNC Press Books
ISBN 13 : 1469641194
Total Pages : 241 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Organic Resistance by : Venus Bivar

Download or read book Organic Resistance written by Venus Bivar and published by UNC Press Books. This book was released on 2018-03-12 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: France is often held up as a bastion of gastronomic refinement and as a model of artisanal agriculture and husbandry. But French farming is not at all what it seems. Countering the standard stories of gastronomy, tourism, and leisure associated with the French countryside, Venus Bivar portrays French farmers as hard-nosed businessmen preoccupied with global trade and mass production. With a focus on both the rise of big agriculture and the organic movement, Bivar examines the tumult of postwar rural France, a place fiercely engaged with crucial national and global developments. Delving into the intersecting narratives of economic modernization, the birth of organic farming, the development of a strong agricultural protest movement, and the rise of environmentalism, Bivar reveals a movement as preoccupied with maintaining the purity of the French race as of French food. What emerges is a story of how French farming conquered the world, bringing with it a set of ideas about place and purity with a darker origin story than we might have guessed.

Organic Farming, Prototype for Sustainable Agricultures

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Publisher : Springer Science & Business
ISBN 13 : 9400779275
Total Pages : 489 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Organic Farming, Prototype for Sustainable Agricultures by : Stéphane Bellon

Download or read book Organic Farming, Prototype for Sustainable Agricultures written by Stéphane Bellon and published by Springer Science & Business. This book was released on 2014-04-23 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stakeholders show a growing interest for organic food and farming (OF&F), which becomes a societal component. Rather than questioning whether OF&F outperforms conventional agriculture or not, the main question addressed in this book is how, and in what conditions, OF&F may be considered as a prototype towards sustainable agricultures. The book gathers 25 papers introduced in a first chapter. The first section investigates OF&F production processes and its capacity to benefit from the systems functioning to achieve higher self-sufficiency. The second one proposes an overview of organic performances providing commodities and public goods. The third one focuses on organics development pathways within agri-food systems and territories. As well as a strong theoretical component, this book provides an overview of the new challenges for research and development. It questions the benefits as well as knowledge gaps with a particular emphasis on bottlenecks and lock-in effects at various levels.

Organic Food, Farming and Culture

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Publisher : Bloomsbury Publishing
ISBN 13 : 1350027847
Total Pages : 337 pages
Book Rating : 4.3/5 (5 download)

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Book Synopsis Organic Food, Farming and Culture by : Janet Chrzan

Download or read book Organic Food, Farming and Culture written by Janet Chrzan and published by Bloomsbury Publishing. This book was released on 2019-01-10 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook provides students with a comprehensive introduction to organic food and farming. Janet Chrzan, Jacqueline A Ricotta, and contributors explain organic food and organic farming principles; the history of organics; how organic food is grown, distributed, and consumes; the nutritional benefits; and the social and cultural meanings attached to the concept "organic". An engaging introduction to organic agriculture, this book is essential reading for those interested in food studies, sustainable agriculture, food security, environmental studies, nutrition, and health.--COVER.

Becoming Organic

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Publisher : Yale University Press
ISBN 13 : 0300215010
Total Pages : 320 pages
Book Rating : 4.3/5 (2 download)

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Book Synopsis Becoming Organic by : Shaila Seshia Galvin

Download or read book Becoming Organic written by Shaila Seshia Galvin and published by Yale University Press. This book was released on 2021-06-15 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich, original study of the social and bureaucratic life of organic quality that challenges assumptions of what organic means Tracing the social and bureaucratic life of organic quality, this book yields new understandings of this fraught concept. Shaila Seshia Galvin examines certified organic agriculture in India's central Himalayas, revealing how organic is less a material property of land or its produce than a quality produced in discursive, regulatory, and affective registers. Becoming Organic is a nuanced account of development practice in rural India, as it has unfolded through complex relationships forged among state authorities, private corporations, and new agrarian intermediaries.

Organic Farming

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Publisher : Voyageur Press
ISBN 13 : 1627881964
Total Pages : 176 pages
Book Rating : 4.6/5 (278 download)

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Book Synopsis Organic Farming by : Peter Fossel

Download or read book Organic Farming written by Peter Fossel and published by Voyageur Press. This book was released on 2014-06-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic Farming is the seed you need to get your organic farm growing. This essential guidebook explains everything you need to know to begin and maintain a healthy, productive, and profitable organic farm, from organic certification to planting crops to marketing your produce. If you’re thinking of starting an organic farm or making the transition to organics, you’re in good company. The market for organic food increases every year, as does the number of organic producers: in the past two decades, the number of organic farms and businesses has more than tripled. And whether you’re growing crops or raising animals, you’ll need some helpful advice as you get started. Organic Farming can help—its pages are full of inspiring and educational wisdom from author Peter V. Fossel, who has farmed organically for more than 25 years. Find out how to farm without pesticides, how to find your way through the rules and regulations surrounding organic certification, and how to develop a marketing strategy. A list of resources also points the way to other books, websites, and organizations that focus on organic farming, including state standards. Organic Farming is the ideal practical handbook to fulfilling your dreams.

Technology and the Economic Development of the Tropical African Frontier

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Publisher :
ISBN 13 :
Total Pages : 552 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Technology and the Economic Development of the Tropical African Frontier by : Thomas R. DeGregori

Download or read book Technology and the Economic Development of the Tropical African Frontier written by Thomas R. DeGregori and published by . This book was released on 1969 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: