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Author : Katherine Augusta Ware
Publisher :
ISBN 13 :
Total Pages : 848 pages
Book Rating : 4.A/5 ( download)
Download or read book Bower of Taste written by Katherine Augusta Ware and published by . This book was released on 1828 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Con Slobodchikoff
Publisher : Macmillan + ORM
ISBN 13 : 1250012058
Total Pages : 256 pages
Book Rating : 4.2/5 (5 download)
Download or read book Chasing Doctor Dolittle written by Con Slobodchikoff and published by Macmillan + ORM. This book was released on 2012-11-27 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Slobodchikoff's ground-breaking research" (Jonathan Balcombe) shows us that animals have much to teach us about language Groundbreaking research has been done teaching animals human language, but what about the other way around? Studies have shown that lizards, squid, monkeys, and birds are talking to each other, communicating information about food, predators, squabbles, and petty jealousies. These animal languages are unique and highly adaptive. By exploring them, we come to appreciate the basis of our own languages; understanding or even "speaking" them allows us to get closer to the other species who inhabit this planet with us. The implications of animals having language are enormous. It has been one of the last bastions separating "us" from "them." Slobodchikoff's studies of the communication system of prairie dogs over twenty-five years have attracted a considerable amount of attention from the media, including a one-hour documentary on his work produced by BBC and Animal Planet. In Chasing Doctor Dolittle, he posits that the difference is one of degree, not the vast intellectual chasm that philosophers have talked about for millennia. Filled with meticulous research, vivid examples and daring conclusions, this book will challenge the reader's assumptions and open up new possibilities of understanding our fellow creatures.
Author : Joanna Martin
Publisher : Oxford University Press
ISBN 13 : 0198787529
Total Pages : 267 pages
Book Rating : 4.1/5 (987 download)
Download or read book Premodern Scotland written by Joanna Martin and published by Oxford University Press. This book was released on 2017 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Premodern Scotland: Literature and Governance 1420-1587 brings together original essays by a group of international scholars to offer fresh and ground-breaking research into the 'advice to princes' tradition and related themes of good self- and public governance in Older Scots literature, and in Latin literature composed in Scotland in the fifteenth, sixteenth, and early seventeenth centuries. The volume brings to the fore texts both from and about the royal court in a variety of genres, including satire, tragedy, complaint, dream vision, chronicle, epic, romance, and devotional and didactic treatise, and considers texts composed for noble readers and for a wider readership able to access printed material. The writers and texts studied include Bower's Scotichronicon, Henryson's Testament of Cresseid, and Gavin Douglas's Eneados. Lesser known authors and texts also receive much-needed critical attention, and include Richard Holland's, The Buke of the Howlat, chronicles by Andrew of Wyntoun, Hector Boece, and John Bellenden, and poetry by sixteenth-century writers such as Robert Sempill, John Rolland of Dalkeith, and William Lauder. Non-literary texts, such as the Parliamentary 'Aberdeen Articles' further deepen the discussion of the volume's theme. Writing from south of the Border, which provoked creative responses in Scots authors, and which were themselves inflected by the idea of Scotland and its literature, are also considered and include the Troy Book by John Lydgate, and Malory's Le Morte Darthur. With a focus on historical and material context, contributors explore the ways in which these texts engage with notions of the self and with advisory subjects both specific to particular Stewart monarchs and of more general political applicability in Scotland in the late medieval and early modern periods.
Author :
Publisher :
ISBN 13 :
Total Pages : 840 pages
Book Rating : 4.M/5 ( download)
Download or read book Public Opinion written by and published by . This book was released on 1873 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4.0/5 ( download)
Download or read book The Amateur written by and published by . This book was released on 1830 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Muhammad Siddiq
Publisher : John Wiley & Sons
ISBN 13 : 1119098955
Total Pages : 1104 pages
Book Rating : 4.1/5 (19 download)
Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-14 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.
Author : Robert Chambers
Publisher :
ISBN 13 :
Total Pages : 758 pages
Book Rating : 4.A/5 ( download)
Download or read book Cyclopaedia of English Literature written by Robert Chambers and published by . This book was released on 1875 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert Chambers
Publisher :
ISBN 13 :
Total Pages : 746 pages
Book Rating : 4.R/5 (5 download)
Download or read book Cyclopædia of English literature written by Robert Chambers and published by . This book was released on 1844 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bruno David
Publisher : Oxford Handbooks
ISBN 13 : 0190607351
Total Pages : 1185 pages
Book Rating : 4.1/5 (96 download)
Download or read book The Oxford Handbook of the Archaeology and Anthropology of Rock Art written by Bruno David and published by Oxford Handbooks. This book was released on 2018 with total page 1185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is currently in development, with individual articles publishing online in advance of print publication. At this time, we cannot add information about unpublished articles in this handbook, however the table of contents will continue to grow as additional articles pass through the review process and are added to the site. Please note that the online publication date for this handbook is the date that the first article in the title was published online. For more information, please read the site FAQs.
Author : Harriet Elizabeth Mozley
Publisher :
ISBN 13 :
Total Pages : 314 pages
Book Rating : 4.A/5 ( download)
Download or read book The Fairy Bower written by Harriet Elizabeth Mozley and published by . This book was released on 1847 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christopher H. Hawkes
Publisher : Cambridge University Press
ISBN 13 : 052113062X
Total Pages : 445 pages
Book Rating : 4.5/5 (211 download)
Download or read book Smell and Taste Disorders written by Christopher H. Hawkes and published by Cambridge University Press. This book was released on 2018-01-25 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a comprehensive and unique text that details the latest research on smell and taste disorders for use by clinicians and scientists.
Author : George B. and Bache Wood (Franklin)
Publisher :
ISBN 13 :
Total Pages : 1982 pages
Book Rating : 4.E/5 ( download)
Download or read book The Dispensatory of the United States of America written by George B. and Bache Wood (Franklin) and published by . This book was released on 1894 with total page 1982 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 736 pages
Book Rating : 4.F/5 ( download)
Download or read book The New England Quarterly written by and published by . This book was released on 1928 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes section "Bibliography. Articles on the history of New England in periodical literature.
Author : Y. H. Hui
Publisher : John Wiley and Sons
ISBN 13 : 1118031857
Total Pages : 1118 pages
Book Rating : 4.1/5 (18 download)
Download or read book Handbook of Fruit and Vegetable Flavors written by Y. H. Hui and published by John Wiley and Sons. This book was released on 2010-12-01 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt: HANDBOOK of Fruit and Vegetable Flavors A global PERSPECTIVE on the latest SCIENCE, TECHNOLOGY, and APPLICATIONS The demand for new flavors continues to rise. Today’s consumers want interesting, healthy, pleasurable, and exciting taste experiences, creating new challenges for today’s food and flavor scientists. Fortunately, they can turn to this comprehensive reference on the flavor science and technology of fruits, vegetables, spices, and oils for guidance on everything from basic science to new technologies to commercialization. Handbook of Fruit and Vegetable Flavors is divided into two sections. The first section, dedicated to fruit flavor, is organized into five parts: Part I: Biology, Chemistry, and Physiochemistry Part II: Biotechnology Part III: Analytic Methodology and Chemical Characterizations Part IV: Flavors for Fruit Commodities Part V: Flavors of Selected Dried Fruits The second section, dedicated to vegetable flavor, is divided into two parts, covering biology, chemistry, physiochemistry, and biotechnology in the first part and flavor for vegetable commodities in the second part. Both the fruit flavor and vegetable flavor sections provide detailed coverage of such important topics as processing, extraction, flavor biosynthesis, and genetic engineering. Moreover, readers will find important details on regulations and requirements governing flavor additives as well as sanitation and safety in flavor manufacturing. Each of the chapters has been written by one or more leading experts in food and flavor science. The authors represent more than ten countries, giving food and flavor scientists a unique global perspective on the latest flavor science, technology, and applications.
Author : Jean-Anthelme Brillat-Savarin
Publisher : Penguin UK
ISBN 13 : 0141914009
Total Pages : 465 pages
Book Rating : 4.1/5 (419 download)
Download or read book The Physiology of Taste written by Jean-Anthelme Brillat-Savarin and published by Penguin UK. This book was released on 2004-09-30 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brillat-Savarin's unique, exuberant collection of dishes, experiences, reflections, history and philosophy raised gastronomy to an art form. First published in France in 1825, this remarkable book reflected a new era in French cuisine: the advent of the restaurant, which gave the bourgeoisie the opportunity to select their dishes with precision and anticipation. Yet the author also gives his views on taste, diet and maintaining a healthy weight, on digestion, sleep, dreams and being a gourmand. Witty, shrewd and anecdotal, The Physiology of Taste not only contains some remarkable recipes, it an elegant argument for the pleasures of good food and a hearty appetite.
Author :
Publisher : New York : T.Y. Crowell
ISBN 13 :
Total Pages : 706 pages
Book Rating : 4.3/5 ( download)
Download or read book Cyclopaedia of Poetry written by and published by New York : T.Y. Crowell. This book was released on 1872 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Israel Smith Clare
Publisher :
ISBN 13 :
Total Pages : 480 pages
Book Rating : 4.:/5 (28 download)
Download or read book Library of Universal History and Popular Science ... written by Israel Smith Clare and published by . This book was released on 1910 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
