Biosensors For Foodborne Pathogen Detection

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Biosensors for Foodborne Pathogen Detection

Author : Manoj Kumar Pal
Publisher : Elsevier
ISBN 13 : 0323955878
Total Pages : 303 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Biosensors for Foodborne Pathogen Detection by : Manoj Kumar Pal

Download or read book Biosensors for Foodborne Pathogen Detection written by Manoj Kumar Pal and published by Elsevier. This book was released on 2024-03-22 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biosensors for Foodborne Pathogens Detection: A Rapid Detection Approach covers rapid and accurate measurement for biosensing analysis. This book is organized in a systematic way, covering basic introduction and advanced approaches in biosensing and their use in the detection of food pathogens. This compilation includes chapters such as Methods, techniques and latest developments in the detection of foodborne pathogens; Basic principles in Biosensors and bioelectronics for the foodborne pathogens; Various bio-recognition receptors used in the biosensors; Nanomaterials and signal amplification in biosensors for foodborne pathogens; electrochemical biosensors for foodborne pathogens; Optical biosensors for foodborne pathogens, and more. This book act as a comprehensive resource for researchers or scientists working in food safety, especially in microbial food spoilage detection using biosensors. Explores biosensing in the detection of food pathogens, from basic introduction to advanced approaches Covers advancements in electrochemical impedance spectroscopy (EIS) based biosensors because of its enhanced sensitivity and specificity Brings the role of nanotechnology in biosensing

Biosensing Technologies for the Detection of Pathogens

Author : Toonika Rinken
Publisher : BoD – Books on Demand
ISBN 13 : 9535139150
Total Pages : 218 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Biosensing Technologies for the Detection of Pathogens by : Toonika Rinken

Download or read book Biosensing Technologies for the Detection of Pathogens written by Toonika Rinken and published by BoD – Books on Demand. This book was released on 2018-03-21 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid multiplex detection of pathogens in the environment and in our food is a key factor for the prevention and effective treatment of infectious diseases. Biosensing technologies combining the high selectivity of biomolecular recognition and the sensitivity of modern signal detection platforms are a prospective option for automated analyses. They allow rapid detection of single molecules as well as cellular substances. This book, including 12 chapters from 50 authors, introduces the principles of identification of specific pathogen biomarkers along with different biosensor-based technologies applied for pathogen detection.

Electrochemical DNA Biosensors

Author : Mehmet Sengun Ozsoz
Publisher : CRC Press
ISBN 13 : 9814241776
Total Pages : 568 pages
Book Rating : 4.8/5 (142 download)

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Book Synopsis Electrochemical DNA Biosensors by : Mehmet Sengun Ozsoz

Download or read book Electrochemical DNA Biosensors written by Mehmet Sengun Ozsoz and published by CRC Press. This book was released on 2012-04-23 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the basic electrochemical applications of DNA in various areas, from basic principles to the most recent discoveries. The book comprises theoretical and experimental analysis of various properties of nucleic acids, research methods, and some promising applications. The topics discussed in the book include electrochemical detection of DNA hybridization based on latex/gold nanoparticle and nanotubes; nanomaterial-based electrochemical DNA detection; electrochemical detection of microorganism-based DNA biosensors; gold nanoparticle-based electrochemical DNA biosensors; electrochemical detection of the aptamer-target interaction; nanoparticle-induced catalysis for DNA biosensing; basic terms regarding electrochemical DNA (nucleic acids) biosensors; screen-printed electrodes for electrochemical DNA detection; application of field-effect transistors to label free electrical DNA biosensor arrays; and electrochemical detection of nucleic acids using branched DNA amplifiers.

Electrochemical Biosensors

Author : Ali A. Ensafi
Publisher : Elsevier
ISBN 13 : 0128164921
Total Pages : 388 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Electrochemical Biosensors by : Ali A. Ensafi

Download or read book Electrochemical Biosensors written by Ali A. Ensafi and published by Elsevier. This book was released on 2019-07-25 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Electrochemical Biosensors summarizes fundamentals and trends in electrochemical biosensing. It introduces readers to the principles of transducing biological information to measurable electrical signals to identify and quantify organic and inorganic substances in samples. The complexity of devices related to biological matrices makes this challenging, but this measurement and analysis are critically valuable in biotechnology and medicine. Electrochemical biosensors combine the sensitivity of electroanalytical methods with the inherent bioselectivity of the biological component. Some of these sensor devices have reached the commercial stage and are routinely used in clinical, environmental, industrial and agricultural applications. Describes several electrochemical methods used as detection techniques with biosensors Discusses different modifiers, including nanomaterials, for preparing suitable pathways for immobilizing biomaterials at the sensor Explains various types of signal monitoring, along with several recognition systems, including antibodies/antigens, DNA-based biosensors, aptamers (protein-based), and more

Analysis of Food Toxins and Toxicants, 2 Volume Set

Author : Yiu-Chung Wong
Publisher : John Wiley & Sons
ISBN 13 : 1118992725
Total Pages : 790 pages
Book Rating : 4.1/5 (189 download)

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Book Synopsis Analysis of Food Toxins and Toxicants, 2 Volume Set by : Yiu-Chung Wong

Download or read book Analysis of Food Toxins and Toxicants, 2 Volume Set written by Yiu-Chung Wong and published by John Wiley & Sons. This book was released on 2017-09-25 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt: Analysis of Food Toxins and Toxicants consists of five sections, providing up-to-date descriptions of the analytical approaches used to detect a range of food toxins. Part I reviews the recent developments in analytical technology including sample pre-treatment and food additives. Part II covers the novel analysis of microbial and plant toxins including plant pyrrolizidine alkaloids. Part III focuses on marine toxins in fish and shellfish. Part IV discusses biogenic amines and common food toxicants, such as pesticides and heavy metals. Part V summarizes quality assurance and the recent developments in regulatory limits for toxins, toxicants and allergens, including discussions on laboratory accreditation and reference materials.

High Throughput Screening for Food Safety Assessment

Author : Arun K. Bhunia
Publisher : Elsevier
ISBN 13 : 0857098071
Total Pages : 550 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis High Throughput Screening for Food Safety Assessment by : Arun K. Bhunia

Download or read book High Throughput Screening for Food Safety Assessment written by Arun K. Bhunia and published by Elsevier. This book was released on 2014-09-06 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent advances in array-based detectors and imaging technologies have provided high throughput systems that can operate within a substantially reduced timeframe and other techniques that can detect multiple contaminants at one time. These technologies are revolutionary in terms of food safety assessment in manufacturing, and will also have a significant impact on areas such as public health and food defence. This book summarizes the latest research and applications of sensor technologies for online and high throughput screening of food. The book first introduces high throughput screening strategies and technology platforms, and discusses key issues in sample collection and preparation. The subsequent chapters are then grouped into four sections: Part I reviews biorecognition techniques; Part II covers the use of optical biosensors and hyperspectral imaging in food safety assessment; Part III focuses on electrochemical and mass-based transducers; and finally Part IV deals with the application of these safety assessment technologies in specific food products, including meat and poultry, seafood, fruits and vegetables. Summarises the latest research on sensor technologies for online and high-throughput screening of food Covers high-throughput screening and the current and forecast state of rapid contaminant detection technologies Looks at the use of optical and electrochemical biosensors and hyperspectral imaging in food safety assessment and the application of these technologies in specific food products

Molecular Techniques in Food Biology

Author : Aly Farag El Sheikha
Publisher : John Wiley & Sons
ISBN 13 : 111937460X
Total Pages : 456 pages
Book Rating : 4.1/5 (193 download)

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Book Synopsis Molecular Techniques in Food Biology by : Aly Farag El Sheikha

Download or read book Molecular Techniques in Food Biology written by Aly Farag El Sheikha and published by John Wiley & Sons. This book was released on 2018-04-09 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity & Traceability explores all aspects of microbe-food interactions, especially as they pertain to food safety. Traditional morphological, physiological, and biochemical techniques for the detection, differentiation, and identification of microorganisms have severe limitations. As an alternative, many of those responsible for monitoring food safety are turning to molecular tools for identifying foodborne microorganisms. This book reviews the latest molecular techniques for detecting, identifying, and tracing microorganisms in food, addressing both good foodborne microbes, such as those used for fermentation and in probiotics, and harmful ones responsible for foodborne illness and food quality control problems. Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity & Traceability brings together contributions by leading international authorities in food biology from academe, industry, and government. Chapters cover food microbiology, food mycology, biochemistry, microbial ecology, food biotechnology and bio-processing, food authenticity, food origin traceability, and food science and technology. Throughout, special emphasis is placed on novel molecular techniques relevant to food biology research and for monitoring and assessing food safety and quality. Brings together contributions from scientists at the leading edge of the revolution in molecular food biology Explores how molecular techniques can satisfy the dire need to deepen our understanding of how microbial communities develop in foods of all types and in all forms Covers all aspects of food safety and hygiene, microbial ecology, food biotechnology and bio-processing, food authenticity, food origin traceability, and more Fills a yawning gap in the world literature on food traceability using molecular techniques This book is an important working resource for professionals in agricultural, food science, biomedicine, and government involved in food regulation and safety. It is also an excellent reference for advanced students in agriculture, food science and food technology, biochemistry, microbiology, and biotechnology, as well as academic researchers in those fields.

Advanced Biosensors for Health Care Applications

Author : Dr. Inamuddin
Publisher : Elsevier
ISBN 13 : 0128165227
Total Pages : 432 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Advanced Biosensors for Health Care Applications by : Dr. Inamuddin

Download or read book Advanced Biosensors for Health Care Applications written by Dr. Inamuddin and published by Elsevier. This book was released on 2019-06-15 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advanced Biosensors for Health Care Applications highlights the different types of prognostic and diagnostic biomarkers associated with cancer, diabetes, Alzheimer's disease, brain and retinal diseases, cardiovascular diseases, bacterial infections, as well as various types of electrochemical biosensor techniques used for early detection of the potential biomarkers of these diseases. Many advanced nanomaterials have attracted intense interests with their unique optical and electrical properties, high stability, and good biocompatibility. Based on these properties, advanced nanoparticles have been used as biomolecular carriers, signal producers, and signal amplifiers in biosensor design. Recent studies reported that there are several diagnostic methods available, but the major issue is the sensitivity and selectivity of these approaches. This book outlines the need of novel strategies for developing new systems to retrieve health information of patients in real time. It explores the potential of nano-multidisciplinary science in the design and development of smart sensing technology using micro-nanoelectrodes, novel sensing materials, integration with MEMS, miniaturized transduction systems, novel sensing strategy, that is, FET, CMOS, System-on-a-Chip (SoC), Diagnostic-on-a-Chip (DoC), and Lab-on-a-Chip (LOC), for diagnostics and personalized health-care monitoring. It is a useful handbook for specialists in biotechnology and biochemical engineering. Describes advanced nanomaterials for biosensor applications Relates the properties of available nanomaterials to specific biomarkers applications Includes diagnosis and electrochemical studies based on biosensors Explores the potential of nano-multidisciplinary science to design and develop smart sensing technologies Describes novel strategies for developing a new class of assay systems to retrieve the desired health information

Biosensors in Food Processing, Safety, and Quality Control

Author : Mehmet Mutlu
Publisher : CRC Press
ISBN 13 : 1439819866
Total Pages : 343 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Biosensors in Food Processing, Safety, and Quality Control by : Mehmet Mutlu

Download or read book Biosensors in Food Processing, Safety, and Quality Control written by Mehmet Mutlu and published by CRC Press. This book was released on 2016-04-19 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book details the latest developments in sensing technology and its applications in the food industry, profiling the improvements achieved in recent years for better food quality, safety, processing, and control. Topics discussed include the use of biosensors for the assessment of natural toxins in food and for pesticides and foodborne pathogen

Electrochemical Biosensors

Author : Serge Cosnier
Publisher : CRC Press
ISBN 13 : 9814411477
Total Pages : 405 pages
Book Rating : 4.8/5 (144 download)

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Book Synopsis Electrochemical Biosensors by : Serge Cosnier

Download or read book Electrochemical Biosensors written by Serge Cosnier and published by CRC Press. This book was released on 2015-01-26 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since four decades, rapid detection and monitoring in clinical and food diagnostics and in environmental and biodefense have paved the way for the elaboration of electrochemical biosensors. Thanks to their adaptability, ease of use in relatively complex samples, and their portability, electrochemical biosensors now are one of the mainstays of analy

Biomolecular Electronics

Author : Paolo Facci
Publisher : William Andrew
ISBN 13 : 1455731528
Total Pages : 257 pages
Book Rating : 4.4/5 (557 download)

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Book Synopsis Biomolecular Electronics by : Paolo Facci

Download or read book Biomolecular Electronics written by Paolo Facci and published by William Andrew. This book was released on 2014-04-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomolecular Electronics – the electrical control of biological phenomena – is a scientific challenge that, once fully realized, will find a wide range of applications from electronics and computing to medicine and therapeutic techniques.This new arena of biomolecular electronics is approached using familiar concepts from many areas such as electrochemistry, device electronics and some mechanisms of gene expression level control. Practical techniques are explored by which electrical and electronic means can be used to control biological reactions and processes. Also, the current and future applications for this new and expanding field are discussed.This book is aimed at scientists and engineers involved in both research and commercial applications across fields including bioelectronics, bionanotechnology, electrochemistry and nanomedicine – providing a state-of-the-art survey of what's going on at the boundary between biology and electronic technology at the micro- and nano- scales, along with a suggestive insight into future possible developments. Demystifies the science and applications of electrically-driven biological reactions Explains how the techniques of bioelectronics and electrochemistry can be deployed as biological control technologies Provides applications information for diverse areas from bio-electrochemistry to electrical control of gene expression levels

Food Biosensors

Author : Minhaz Uddin Ahmed
Publisher : Royal Society of Chemistry
ISBN 13 : 1782623612
Total Pages : 540 pages
Book Rating : 4.7/5 (826 download)

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Book Synopsis Food Biosensors by : Minhaz Uddin Ahmed

Download or read book Food Biosensors written by Minhaz Uddin Ahmed and published by Royal Society of Chemistry. This book was released on 2016-10-12 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing provided

Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems

Author : Mohammed Zourob
Publisher : Springer Science & Business Media
ISBN 13 : 0387751130
Total Pages : 980 pages
Book Rating : 4.3/5 (877 download)

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Book Synopsis Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems by : Mohammed Zourob

Download or read book Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems written by Mohammed Zourob and published by Springer Science & Business Media. This book was released on 2008-09-03 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems will cover the up-to-date biosensor technologies used for the detection of bacteria. Written by the world's most renowned and learned scientists each in their own area of expertise, Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems is the first title to cover this expanding research field.

Fabrication of Biosensors for Food Pathogen Detection

Author : Chada Ruengruglikit
Publisher :
ISBN 13 : 9781109913392
Total Pages : 174 pages
Book Rating : 4.9/5 (133 download)

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Book Synopsis Fabrication of Biosensors for Food Pathogen Detection by : Chada Ruengruglikit

Download or read book Fabrication of Biosensors for Food Pathogen Detection written by Chada Ruengruglikit and published by . This book was released on 2007 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food safety and biosecurity are among the imminent concerns nationwide nowadays. To ensure food safety and biosecurity of the nation, novel systems are required for the fast, reliable, and highly sensitive detection of biological agents in foods and water. The overall theme of this dissertation is develop new substrate materials, new immobilization methods for biological probes, and new sensing techniques for the next generation biosensors.

Foodborne Bacterial Pathogens

Author : Arnaud Bridier
Publisher : Humana
ISBN 13 : 9781071640999
Total Pages : 0 pages
Book Rating : 4.6/5 (49 download)

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Book Synopsis Foodborne Bacterial Pathogens by : Arnaud Bridier

Download or read book Foodborne Bacterial Pathogens written by Arnaud Bridier and published by Humana. This book was released on 2024-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated volume presents a compilation of various representative techniques and approaches currently used to study bacterial foodborne pathogens. Chapters guide the reader through bacterial pathogen detection and quantification in food, molecular, phenotypic, metabolic characterization of food pathogens, and ecology of foodborne bacterial pathogens. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and key tips on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Foodborne Bacterial Pathogens: Methods and Protocols, Second Edition aims to ensure successful results in the further study of this vital field.

SERS Based Point-of-care Biosensing System for Food-borne Pathogen Detection

Author : Nawfal Adam Mungroo
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (125 download)

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Book Synopsis SERS Based Point-of-care Biosensing System for Food-borne Pathogen Detection by : Nawfal Adam Mungroo

Download or read book SERS Based Point-of-care Biosensing System for Food-borne Pathogen Detection written by Nawfal Adam Mungroo and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodborne illnesses are ubiquitous and life-threatening. The number and severity of foodborne outbreaks could be significantly reduced by the early detection of pathogenic species during food processing and handling. However, most techniques that detect pathogenic species are time-consuming, costly, and impractical for use at agricultural sites. Therefore, it is imperative that onsite technology capable of rapidly and cost-effectively detecting and differentiating pathogenic species be developed. Biosensors are one approach that might meet these goals. No current biosensor can faithfully differentiate pathogenic species within the food industry, although Surface Enhanced Raman Spectroscopy (SERS) shows potential for bacterial detection. To overcome current limitations in detection, we have developed a microfluidic platform and a protocol that enhances pathogenic bacterial species detection using silver nanoparticles and new chemometric data analysis platforms utilizing a combination of principle component analysis and linear discriminant analysis. Our procedure can successfully distinguish eight key foodborne pathogens (E. coli, S. typhimirium, S. enteritis, Pseudomonas aeruginosa, L. monocytogenes, L. innocua, MRSA 35 and MRSA 86), which holds great promise for the food industry.

Field-effect Transistor Biosensors for Rapid Pathogen Detection

Author : Naif H M Al-Hardan
Publisher : Royal Society of Chemistry
ISBN 13 : 1837673438
Total Pages : 211 pages
Book Rating : 4.8/5 (376 download)

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Book Synopsis Field-effect Transistor Biosensors for Rapid Pathogen Detection by : Naif H M Al-Hardan

Download or read book Field-effect Transistor Biosensors for Rapid Pathogen Detection written by Naif H M Al-Hardan and published by Royal Society of Chemistry. This book was released on 2024-05-03 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking to prevent future outbreaks of deadly pathogens by early detection? Infectious diseases continue to be a challenge that necessitates increased precision in detection and integration to achieve accurate diagnosis at the point of care (PoC). Field-effect transistors (FETs) have been investigated widely as biosensors for pathogen detection, with advantages such as label-free and real-time detection capabilities. These biosensors have: a high level of sensitivity, a remarkable capacity for miniaturization, a molecular minimum limit of detection (LoD), and seamless integration with semiconductor technology In this title, we have invited expert scientific researchers to share their experience in this field. This book focuses on the application and possibility of FETs as biosensors, for rapid and real time detection of pathogens that affect human life. The lack of commercially available efficient devices that can be deployed for this task resulted in the recent global spread of the SARS-CoV-19 virus. The book is an attempt to keep interested parties up to date. Aimed at scientists and engineers (researchers, academics, and postgraduate students) who are interested in developing and using BioFET based sensors, the information in this book is crucial to help prevent future outbreaks of pathogens which bring with them significant impacts on human health and wellbeing.