Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Apples Of North America
Download Apples Of North America full books in PDF, epub, and Kindle. Read online Apples Of North America ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Apples of North America by : Tom Burford
Download or read book Apples of North America written by Tom Burford and published by Hachette UK. This book was released on 2021-09-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: “For all of us who cherish the apple, its utility, its flavors, and its powers of revelation and connection.” —Adrian Higgins, garden columnist, The Washington Post The apple is one of the most iconic fruits, traditionally picked on cool fall days and used in pies, crisps, ciders, and more. And there is a vast world of varieties that goes well beyond the common grocery store offerings. With names like American Beauty, Carter’s Blue, and Fallawater, and flavors ranging from sweet to tart, this treasure trove of unique apples is ripe for discovery. There is no better guide through this tasty world than Tom Burford, whose family has grown apples in the Blue Ridge Mountains since 1715. His celebratory book Apples of North America is brimming with beautiful portraits of heirloom and modern apples of merit, each accompanied by distinguishing characteristics and common uses. You will also find information on growing apples at home—with specifics on planting, pruning, grafting, and more—and instructions on how to preserve apples through pressing, fermenting, cooking, and drying.
Book Synopsis North American Apples: Varieties, Rootstocks, Outlook by : Robert Fritz Carlson
Download or read book North American Apples: Varieties, Rootstocks, Outlook written by Robert Fritz Carlson and published by Michigan State University Press. This book was released on 1970 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Varieties of yesteryear, trends in current varieties, delicious, golden delicious, Jonathan, McIntosh, Northen spy, Rome, Winesap, York imperial, Rootstocks in relation to apple cultivars, apple orchards of tomorrow.
Download or read book Apples written by Roger Yepsen and published by W. W. Norton & Company. This book was released on 1996-09 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ninety North American apples, described in words and identified in the author's beautiful and precise watercolors. In this charming and informative book, Roger Yepsen explores the world of apples throughout history and in the present. Each featured apple is remarkably distinctive in taste, texture, aroma, and appearance. They range from the unusual, like the Knobbed Russet and Hubbardston Nonesuch, to apples everyone has tasted such as Red Delicious and Granny Smith. Also included are recipes for making everything from apple leather to apple brandy, as well as pies, sauces, ciders, and wines; sources for ordering apples, trees, cider, wine, or supplies; and tips on creating and growing new varieties.
Book Synopsis Apple's America by : Raymond Walter Apple
Download or read book Apple's America written by Raymond Walter Apple and published by Macmillan. This book was released on 2005 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capturing the tone and style of American city life to perfection, Apple shows readers the hidden treasures, the best buildings, the famous landmarks, the historical aura, and the present-day realities that make each city so memorable.
Book Synopsis Old Southern Apples by : Creighton Lee Calhoun
Download or read book Old Southern Apples written by Creighton Lee Calhoun and published by Chelsea Green Publishing. This book was released on 2011-01-20 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indispensable reference for fruit lovers everywhere, especially those who live in the southern United States. Out of print for several years, this newly revised and expanded edition now features descriptions of some 1,800 apple varieties that either originated in the South or were widely grown there before 1928. Author Lee Calhoun was one of the foremost figures in apple conservation in America. This masterwork reflects his knowledge and personal experience over more than thirty years, as he sought out and grew hundreds of classic apples, including both legendary varieties (like Nickajack and Magnum Bonum) and little-known ones (like Buff and Cullasaga). Representing our common orchard heritage, many of these apples are today at risk of disappearing from our national table. Illustrated with more than 120 color images of classic apples from the National Agricultural Library’s collection of watercolor paintings, Old Southern Apples is a fascinating and beautiful reference and gift book. In addition to A-to-Z descriptions of apple varieties, both extant and extinct, Calhoun provides a brief history of apple culture in the South, and includes practical information on growing apples and on their traditional uses.
Book Synopsis The Ghost Orchard by : Helen Humphreys
Download or read book The Ghost Orchard written by Helen Humphreys and published by HarperCollins. This book was released on 2017-09-05 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: For readers of H is for Hawk and The Frozen Thames, The Ghost Orchard is award-winning author Helen Humphreys’ fascinating journey into the secret history of an iconic food. Delving deep into the storied past of the apple in North America, Humphreys explores the intricate link between agriculture, settlement, and human relationships. With her signature insight and exquisite prose, she brings light to such varied topics as how the apple first came across the Atlantic Ocean with a relatively unknown Quaker woman long before the more famed “Johnny Appleseed”; how bountiful Indigenous orchards were targeted to be taken over or eradicated by white settlers and their armies; how the once-17,000 varietals of apple cultivated were catalogued by watercolour artists from the United States’ Department of Pomology; how apples wove into the life and poetry of Robert Frost; and how Humphreys’ own curiosity was piqued by the Winter Pear Pearmain, believed to be the world’s best tasting apple, which she found growing beside an abandoned cottage not far from her home. In telling this hidden history, Humphreys writes movingly about the experience of her research, something she undertook as one of her closest friends was dying. The result is a book that is both personal and universal, combining engaging storytelling, historical detail, and deep emotional insight.
Book Synopsis Apples of Uncommon Character by : Rowan Jacobsen
Download or read book Apples of Uncommon Character written by Rowan Jacobsen and published by Bloomsbury Publishing USA. This book was released on 2014-09-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his classic A Geography of Oysters, Rowan Jacobsen forever changed the way America talks about its best bivalve. Now he does the same for our favorite fruit, showing us that there is indeed life beyond Red Delicious-and even Honeycrisp. While supermarkets limit their offerings to a few waxy options, apple trees with lives spanning human generations are producing characterful varieties-and now they are in the midst of a rediscovery. From heirlooms to new designer breeds, a delicious diversity of apples is out there for the eating. Apples have strong personalities, ranging from crabby to wholesome. The Black Oxford apple is actually purple, and looks like a plum. The Knobbed Russet looks like the love child of a toad and a potato. (But don't be fooled by its looks.) The D'Arcy Spice leaves a hint of allspice on the tongue. Cut Hidden Rose open and its inner secret is revealed. With more than 150 art-quality color photographs, Apples of Uncommon Character shows us the fruit in all its glory. Jacobsen collected specimens both common and rare from all over North America, selecting 120 to feature, including the best varieties for eating, baking, and hard-cider making. Each is accompanied by a photograph, history, lore, and a list of characteristics. The book also includes 20 recipes, savory and sweet, resources for buying and growing, and a guide to the best apple festivals. It's a must-have for every foodie.
Download or read book Apples & Man written by Fred Lape and published by Van Nostrand Reinhold Company. This book was released on 1979 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Odd Apples written by and published by Hatje Cantz Verlag. This book was released on 2021-01-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unscheinbare Selbstverständlichkeiten neigen dazu, bei genauerem Hinsehen ein ganzes Universum faszinierender Details und ausgefallener Besonderheiten zu offenbaren. Man muss nur das richtige Auge dafür haben. Das ist bei William Mullan absolut der Fall. Durch seine Begegnung mit dem wechselhaften Erscheinungsbild eines Egremont-Russet-Apfels kam er auf den Geschmack. Seitdem erforscht er die gewaltige Bandbreite an Apfelsorten und fängt ihren jeweils eigenen Charme in liebevollen Porträts voll stilistischer Eleganz ein. Es ist gerade das seltsam Anmutende und bislang Unbekannte, das diese Aufnahmen zu faszinierenden Studien der vermeintlich alltäglichen Frucht macht. Mullan vertraut sich ganz ihrer eigenwilligen Ästhetik an und lädt in diesem attraktiven Geschenkbuch dazu ein, auf visuelle Entdeckungstour in die Welt des Apfels zu gehen.
Book Synopsis Apples and How to Grow Them by : Andrew Mikolajski
Download or read book Apples and How to Grow Them written by Andrew Mikolajski and published by Southwater. This book was released on 2014-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apples have long been a popular fruit, and can easily be cultivated in your own garden. This authoritative book explains with clear step-by step instructions on the best way to plant, look after and harvest your fruits. To help you choose a suitable variety, there is a visual directory, showing over 400 apple types, in a convenient alphabetical order. A photograph of each apple is shown both cut and whole, there is detailed information on the origin, parentage and appearance of the apple while still on the tree, with a description of the leaves, taste and texture, as well as any other particular points of interest to help with identification and choice.
Download or read book Apples written by Peter Wynne and published by . This book was released on 1975 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Wynne's book which ranges from apple cider to apples as a remedy for breast cancer, will tell you more than you ever wanted to know about that ubiquitous and most versatile of fruits. The granddaddy of them all was probably the lowly crab apple of the Caucasus. In ancient times the apple was often confused with the quince or the pomegranate but by Greek and Roman days it was carefully cultivated in orchards and had attained an important place in mythology. As the fruit of love it was dear to Aphrodite and sacred to the sun god, Apollo. Apples frequently figured in lovers' trysts. But as far as that apple in the Garden of Eden goes, it was apocryphal, probably dating from the 15th century. From folklore and mythology Wynne turns to examining the more popular varieties cultivated in the U.S. today. He grades twenty according to color, texture (including those best suited for cooking) and taste. And if your local market sells only Golden Delicious and McIntosh, you are being cheated of some of the very best. In conclusion Wynne provides recipes, most adapted from cookbooks dating back as far as the 15th century. And you might set the kids to bobbing for apples next Halloween. A bountiful fruit, a bounteous book."--Publisher description.
Book Synopsis The Illustrated World Encyclopedia of Apples by : Andrew Mikolajski
Download or read book The Illustrated World Encyclopedia of Apples written by Andrew Mikolajski and published by Lorenz Books. This book was released on 2012-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gardener's guide to growing, harvesting, storing and cooking an array of delicious apples from around the globe.
Download or read book Apples written by Frank Browning and published by Macmillan. This book was released on 1999-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout Western memory the apple has been the fruit of trouble, immortality, and temptation: Paris and the Trojan War, Nordic Loki and the apples of eternal life, and, of course, that infamous couple in the Garden.
Download or read book Good Apples written by Susan Futrell and published by University of Iowa Press. This book was released on 2017-09 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apples are so ordinary and so ubiquitous that we often take them for granted. Yet it is surprisingly challenging to grow and sell such a common fruit. In fact, producing diverse, tasty apples for the market requires almost as much ingenuity and interdependence as building and maintaining a vibrant democracy. Understanding the geographic, ecological, and economic forces shaping the choices of apple growers, apple pickers, and apple buyers illuminates what’s at stake in the way we organize our food system. Good Apples is for anyone who wants to go beyond the kitchen and backyard into the orchards, packing sheds, and cold storage rooms; into the laboratories and experiment stations; and into the warehouses, stockrooms, and marketing meetings, to better understand how we as citizens and eaters can sustain the farms that provide food for our communities. Susan Futrell has spent years working in sustainable food distribution, including more than a decade with apple growers. She shows us why sustaining family orchards, like family farms, may be essential to the soul of our nation.
Download or read book Heritage Apples written by Caroline Ball and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What would a greengrocer say if you were to ask for half a dozen Grenadiers and a couple of Catsheads? In the course of the past century we have lost much of our rich heritage of orchard fruits, but with taste once again triumphing over shelf-life and a renewed interest in local varieties, we are rediscovering the delights of that most delicious and adaptable fruit: the apple. Illustrated with Victorian apple paintings, this book tells the intriguing stories behind each variety, how they acquired their names and their merits for eating, cooking or making cider. Includ[es] practical advice on how to choose and grow your own trees.... -- Cover, page [4]
Book Synopsis Apples : Old and New Varieties by : U. P. Hedrick
Download or read book Apples : Old and New Varieties written by U. P. Hedrick and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the US Dept. of Agriculture's book "Apples: Old and New" is a guide to heirloom apple varieties. Written in 1913, this classic text provides basic insight into over 800 varieties of apples that were grown at the turn of the century.
Download or read book Apple written by Erika Janik and published by Reaktion Books. This book was released on 2011-10-15 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gravenstein. Coe’s Golden Drop. Mendocino Cox. The names sound like something from the imagination of Tolkien or perhaps the ingredients in a dubious magical potion rather than what they are—varieties of apples. But as befits their enchanting names, apples have transfixed and beguiled humans for thousands of years. Apple: A Global History explores the cultural and culinary importance of a fruit born in the mountains of Kazakhstan that has since traversed the globe to become a favorite almost everywhere. From the Garden of Eden and Homer’s Odyssey to Johnny Appleseed, William Tell, and even Apple Computer, Erika Janik shows how apples have become a universal source of sustenance, health, and symbolism from ancient times to the present day. Featuring many mouthwatering illustrations, this exploration of the planet’s most popular fruit includes a guide to selecting the best apples, in addition to apple recipes from around the world, including what is believed to be the first recorded apple recipe from Roman gourmand Marcus Apicius. And Janik doesn’t let us forget that apples are not just good eating; their juice also makes for good drinking—as the history of cider in North America and Europe attests. Janik grew up surrounded by apple iconography in Washington, the “apple state,” so there is no better author to tell this fascinating story. Readers will eat up this surprising and entertaining tale of a fruit intricately linked to human history.
