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Agro Biodiversity And Agri Ecosystem Management
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Book Synopsis Agro-biodiversity and Agri-ecosystem Management by : Pavan Kumar
Download or read book Agro-biodiversity and Agri-ecosystem Management written by Pavan Kumar and published by Springer Nature. This book was released on 2022-07-15 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book collates latest findings in the field of agro-biodiversity and agri-ecosystem management across the globe through selected case studies. The primary aim of the book is to cover agro-biodiversity and agri-ecosystem advancements in the field of agricultural resource management. The book explores a range of technologies that support sustainable use of resources and facilities, such as Natural Resource Management (NRM), Resource Conservation Technologies (RCTs), Integrated Farming System (IFS), Integrated Crop Management (ICM), Integrated Nutrient Management (INM), use of solar energy, promotion of agro-ecological zone specific agricultural production, application of climate resilient technologies, secondary agricultural practices and post-harvest technologies. Agro-biodiversity and agri-ecosystem not only contributes to overall growth of the economy but also reduces poverty by providing employment and food security to the majority of the population in the continent and thus it is the most inclusive growth sectors of the economy of Asian and African countries. The book is relevant for researchers and policy makes in the field of agriculture, food system research, ecology, agricultural diversification, resource management etc.
Book Synopsis Managing Biodiversity in Agricultural Ecosystems by : D. I. Jarvis
Download or read book Managing Biodiversity in Agricultural Ecosystems written by D. I. Jarvis and published by Columbia University Press. This book was released on 2007-05-29 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in three other languages and growing, Managing Biodiversity in Agricultural Ecosystems takes a look at how farmers manage, maintain, and benefit from biodiversity in agricultural production systems. The volume includes the most recent research and developments in the maintenance of local diversity at the genetic, species, and ecosystem levels. Chapters cover the assessment and farmer management practices for crop, livestock, aquatic, and associated diversity (such as pollinators and soil microorganisms) in agricultural ecosystems; examine the potential role of diversity in minimizing pest and disease pressures; and present studies that exemplify the potential nutritional, ecosystem service, and financial values of this diversity under changing economic and environmental conditions. The volume contains perspectives that combine the thinking of social and biological scientists. Inappropriate or excessive use of inputs can cause damage to biodiversity within agricultural ecosystems and compromise future productivity. This book features numerous case studies that show how farmers have used alternative approaches to manage biodiversity to enhance the stability, resilience, and productivity of their farms, pointing the way toward improved biodiversity on a global scale. As custodians of the world's agricultural biodiversity, farmers are fully invested in ways to create, sustain, and assist in the evolution and adaptation of a variety of plant and animal species. Thus this text is mandatory reading for conservationists, environmentalists, botanists, zoologists, geneticists, and anyone interested in the health of our ecosystem.
Book Synopsis Biodiversity in Agroecosystems by : Wanda W. Collins
Download or read book Biodiversity in Agroecosystems written by Wanda W. Collins and published by CRC Press. This book was released on 1998-08-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: between the diversity of plant and animal species and host/dependent agricultural systems. Biodiversity in Agroecosystems shows how biodiversity can be thought of not only as the rich make-up of a great number of related and competing species within an ecologically defined community, but also as the robust behavior and resilience of those species over time and as the endurance of their eco-community. This book brings to the fore new research on biodiversity in agricultural ecosystems at both micro and macro levels, heretofore available only in journals and proceedings papers.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251305293 Total Pages :196 pages Book Rating :4.2/5 (513 download)
Book Synopsis Agrobiodiversity - a training manual for farmer groups in East Africa by : Food and Agriculture Organization of the United Nations
Download or read book Agrobiodiversity - a training manual for farmer groups in East Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-26 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers play a crucial role in the preservation and sustainable use of agrobiodiversity. In fact, the diversity of species that support our current agricultural production systems has been carefully managed and shaped by farming communities, over the course of the history of humankind. Farmers act as custodian of the Earth’s agrobiodiversity resources, and play a big part in preserving traditional plant and animal varieties, and the knowledge associated with these. FAO has long been working on promoting approaches to agriculture that enable both the sustainable use of biodiversity resources for food and agriculture, and their conservation, and on supporting farmers to make informed decisions on their farm management and production practices. This training manual fits in this broader commitment, to support a shift towards a paradigm of agricultural production that can sustain food and nutrition security while at the same time cause the least harm to natural ecosystems. The manual is intended as an introduction to agricultural biodiversity, and to its relevance to different aspects of agricultural production and management for smallholder farmers in Kenya. It includes eight different training modules, each covering a specific aspect related to agrobiodiversity. The modules are standalone and can be used independently one from the other, depending on the user’s or project’s aim. The materials were originally prepared within the FAO- Netherlands Partnership Programme (FNPP) and have been updated, revised and published under the second phase of the European Union-funded project “Capacity-building related to multilateral environmental agreements (MEAs) in Africa, Caribbean and Pacific (ACP) countries”.
Download or read book Agrobiodiversity written by David Wood and published by Cabi. This book was released on 1999 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why agrobiodiversity?; The origins of agrobiodiversity in agriculture; The nature and role of crop biodiversity; Biodiversity in domesticated animals; The regulation and functional significance of soil biodiversity in sgroecosystems; Pathogen biodiversity: its nature, characterization and consequences; Insect biodiversity in agroecosystems: function, value and optimization: Determinants of agrobiodiversity in the agricultural landscape; Traditional management of agrobiodiversity; Does mplant breeding lead to a loss of genetic diversity?; The effects of pest management strategies on biodiversity in agroecosystems; The effects of alternative tillage systems on biodiversity in agroecosystems; Seed management systems and effects on diversity; Conservation of agrobiodiversity; A conceptual framework for valuing on-farm genetic resources; Regulatory issues; Agrtobiodiversity and natural biodiversity: some parallels; Optimizing biodiversity for productive agriculture.
Book Synopsis Agrobiodiversity Conservation and Economic Development by : Andreas Kontoleon
Download or read book Agrobiodiversity Conservation and Economic Development written by Andreas Kontoleon and published by Routledge. This book was released on 2008-10-03 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pt. 1. Policy perspectives -- pt. 2. Multiple objectives, trade-offs and synergies between productivity and agrobiodiversity -- pt. 3. Market and non-market institutions for agrobiodiversity conservation.
Author :United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation Publisher : ISBN 13 : Total Pages :112 pages Book Rating :4.0/5 (17 download)
Book Synopsis Ecosystem Management by : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation
Download or read book Ecosystem Management written by United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Agricultural Research, Conservation, Forestry, and General Legislation and published by . This book was released on 1994 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Participatory Research and On-farm Management of Agricultural Biodiversity in Europe by : Michel P. Pimbert
Download or read book Participatory Research and On-farm Management of Agricultural Biodiversity in Europe written by Michel P. Pimbert and published by IIED. This book was released on 2011 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Agroecosystem Management by : Patrick J. Bohlen
Download or read book Sustainable Agroecosystem Management written by Patrick J. Bohlen and published by CRC Press. This book was released on 2009-03-24 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasizes Centrality of the Ecosystem PerspectiveSustainable management of agroecosystems in the 21st century faces unprecedented challenges. Protecting the environment while feeding a burgeoning population that could reach nine billion by mid-century, preserving the world's biodiversity, and sustaining agriculture in an increasingly urban world i
Book Synopsis Agrobiodiversity Conservation by : João Carlos da Silva Dias
Download or read book Agrobiodiversity Conservation written by João Carlos da Silva Dias and published by . This book was released on 2018-06 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity is at risk everywhere; overexploitation and economic greed threaten its sustainable use by humankind, so putting the basic resources needed for the survival of future generations at risk. Agricultural biodiversity includes all components of biological diversity of relevance to food and agriculture, and all components of biological diversity that constitute the agricultural ecosystems: the variety and variability of animals, plants and micro-organisms, at the genetic, species and ecosystem levels, which are necessary to sustain key functions of the agro-ecosystem. Biological diversity provides an energetic platform for different agricultural practices and advancements in plant and animal breeding. These in turn are dependent on in-depth research into biodiversity and its environmental context. This book "Agrobiodiversity Conservation" presents state of the art of current developments in the economics of agrobiodiversity and focuses its attention on the role agrobiodiversity can have for economic development. This looks into the role of agrobiodiversity conservation for food security in the face of climate change. The decline in genetic diversity has affected agricultural crops, forestry plants, livestock, fish, microorganisms and other small life forms, albeit to differing degrees. It comprehends the variety and variability of animals, plants and micro-organisms which are necessary to sustain key functions of the agro-ecosystem, its structure and processes for, and in support of, food production and food security. It identifies agrobiodiversity as a key public good that delivers necessary services for human wellbeing. It demonstrates that the public values provided by agrobiodiversity conservation need to be demonstrated and captured; provides an economic perspective of this challenge and highlight ways of capturing at least a subset of the public values of agrobiodiversity to help adapt to and reduce the vulnerability of subsistence based economies to climate change.
Book Synopsis Biological Management of Soil Ecosystems for Sustainable Agriculture by : FAO
Download or read book Biological Management of Soil Ecosystems for Sustainable Agriculture written by FAO and published by Scientific Publishers. This book was released on with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains the proceedings of the Brazilian Agricultural Research Corporation (EMBRAPA)/FAO International Technical Workshop on Biological Management of Soil Ecosystems for Sustainable Agriculture, which was held at EMBRAPA-Soybean headquarters in Londrina, Brazil, from 24 to 27 June 2002. The report includes a review of current understanding and knowledge of the biological management of soil ecosystems through a set of case studies from different production systems and socio-economic conditions, in the areas of indicators and assessment of soil health, adaptive management and innovative technologies. A general discussion and review of lessons learned leading to the main recommendations and further steps for the implementation of an International Soil Biodiversity Initiative are also presented. The financial support was provided through the agricultural biodiversity component of the FAO-Netherlands Partnership Programme.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :48 pages Book Rating :4./5 ( download)
Book Synopsis Sustainable Agriculture for Biodiversity – Biodiversity for Sustainable Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Sustainable Agriculture for Biodiversity – Biodiversity for Sustainable Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This brochure presents FAO’s work on mainstreaming biodiversity as a cross-cutting theme in the agriculture, fisheries and forestry sectors. It provides examples of on-the-ground activities and highlights relevant international mechanisms. It shows how biodiversity and ecosystems benefit people in countless ways by providing food, clean water, shelter and raw materials for our basic needs. Agriculture is a major user of biodiversity but also has the potential to contribute to the protection of biodiversity. Occupying more than one-third of land in most countries of the world, if managed sustainably, agriculture can contribute to important ecosystem functions. These include maintenance of water quality, erosion control, biological pest control and pollination. Our ability to benefit from ecosystem services in the future will depend critically on how we understand, value and manage them today, both within and outside agricultural production systems. To achieve this objective, the different sectors need to work together.
Book Synopsis The Economics of Managing Crop Diversity On-farm by : Edilegnaw Wale
Download or read book The Economics of Managing Crop Diversity On-farm written by Edilegnaw Wale and published by Routledge. This book was released on 2012-06-25 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this book is to assess a variety of economic issues as they relate to agro-biodiversity and show how addressing these issues can assist in agro-biodiversity policy-making. This is illustrated using empirical data from some of the countries (Ethiopia, Nepal and Zambia) which are part of the Genetic Resources Policy Initiative. The empirical chapters apply the relevant economic methods, including regression analysis, choice experiments, hedonic pricing, contingent valuation and farm business income analysis. The authors discuss the economics of managing crop diversity on-farm in the context of crop variety attribute preferences, farmers' perception of agro-biodiversity loss, and value addition and marketing of the products of traditional crop varieties. The case studies include detailed analysis of traditional varieties of groundnut, maize, rice, sorghum, and teff. The results are relevant not only to GRPI countries but also to other countries concerned with the sustainable utilization of these resources. Overall, the studies illustrate how genetic resources issues can be integrated into rural development interventions.
Author :Nigel Maxted, M. Ehsan Dulloo, Brian V. Ford-Lloyd, Lothar Frese, José Iriondo and Miguel A.A. Pinheiro de Carvalho Publisher :CABI ISBN 13 :9781845938529 Total Pages :387 pages Book Rating :4.9/5 (385 download)
Book Synopsis Agrobiodiversity Conservation Securing the Diversity of Crop Wild Relatives and Landraces by : Nigel Maxted, M. Ehsan Dulloo, Brian V. Ford-Lloyd, Lothar Frese, José Iriondo and Miguel A.A. Pinheiro de Carvalho
Download or read book Agrobiodiversity Conservation Securing the Diversity of Crop Wild Relatives and Landraces written by Nigel Maxted, M. Ehsan Dulloo, Brian V. Ford-Lloyd, Lothar Frese, José Iriondo and Miguel A.A. Pinheiro de Carvalho and published by CABI. This book was released on 2011 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the 2010 conference 'Towards the establishment of genetic reserves for crop wild relatives and landraces in Europe', this book is the cutting-edge discussion of agrobiodiversity conservation. By considering the benefits of understanding and preserving crop wild relatives and landraces, it encompasses issues as wide-ranging and topical as habitat protection, ecosystem health and food security. "Agrobiodiversity Conservation" focuses on Europe, but is globally relevant. It is suitable for postgraduate students of conservation and environmental studies, conservation professiona.
Book Synopsis Biodiversity and Agriculture by : Jitendra Srivastava
Download or read book Biodiversity and Agriculture written by Jitendra Srivastava and published by World Bank Publications. This book was released on 1996-01-01 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture's vital role in biodiversity conservation and management. Definition of biodiversity. Biodiversity's links to agriculture. Biodiversity and agriculture: on a collision course?. Rationale for the World Bank's involvement in biodiversity management. Biodiversity in the Bank's agricultural and environmental portfolios. Towards a strategy for biodiversity conservation in harmony with agricultural development.
Book Synopsis Community Biodiversity Management by : Walter Simon de Boef
Download or read book Community Biodiversity Management written by Walter Simon de Boef and published by Routledge. This book was released on 2013-03-12 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation and sustainable use of biodiversity are issues that have been high on the policy agenda since the first Earth Summit in Rio in 1992. As part of efforts to implement in situ conservation, a methodology referred to as community biodiversity management (CBM) has been developed by those engaged in this arena. CBM contributes to the empowerment of farming communities to manage their biological resources and make informed decisions on the conservation and use of agrobiodiversity. This book is the first to set out a clear overview of CBM as a methodology for meeting socio-environmental changes. CBM is shown to be a key strategy that promotes community resilience, and contributes to the conservation of plant genetic resources. The authors present the underlying concepts and theories of CBM as well as its methodology and practices, and introduce case studies primarily from Brazil, Ethiopia, France, India, and Nepal. Contributors include farmers, leaders of farmers’ organizations, professionals from conservation and development organizations, students and scientists. The book offers inspiration to all those involved in the conservation and use of agrobiodiversity within livelihood development and presents ideas for the implementation of farmers’ rights. The wide collection of experiences illustrates the efforts made by communities throughout the world to cope with change while using diversity and engaging in learning processes. It links these grassroots efforts with debates in policy arenas as a means to respond to the unpredictable changes, such as climate change, that communities face in sustaining their livelihoods.
Author :Commission on Genetic Resources for Food and Agriculture. Regular Session Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :324 pages Book Rating :4.:/5 (318 download)
Book Synopsis Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries by : Commission on Genetic Resources for Food and Agriculture. Regular Session
Download or read book Biodiversity and the Ecosystem Approach in Agriculture, Forestry and Fisheries written by Commission on Genetic Resources for Food and Agriculture. Regular Session and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2003 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers, fisherfolk, and forest dwellers not only understand and can apply ecosystem approaches in their decision-making, but also understand the potential impact of large-scale environmental threats to their livelihoods. FAO's biodiversity programmes apply ecosystem approaches to stimulate community level education and experiential learning by rural people. The same approaches educate national policy makers wishing to fulfill commitments made to environmental treaties while still meeting agricultural production demands.
