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A Simple Way To Increase Crop Yields
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Book Synopsis A Simple Way to Increase Crop Yields by : Altus Lacy Quaintance
Download or read book A Simple Way to Increase Crop Yields written by Altus Lacy Quaintance and published by . This book was released on 1919 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The southern mountain farm often produces no more than a scant living for the family. Corn is the chief crop grown. Often part of the farm lies idle, being "rested," while corn is grown on another part year after year until the land is worn out. By growing three or more crops in rotation including clover, the farmer will be able to produce larger crops, make more money, and keep all crop land under cultivation all the time. Cattle, hogs, and sheep will not only add to the cash income, but will help to increase the fertility of the soil, a nd render larger crops possible. This bulletin describes crop rotations for small mountain farms in the southern Alleghenies, and gives complete directions for starting a crop rotation that will make poor mountain land more productive."--Page [2]
Book Synopsis A Simple Way to Increase Crop Yields by : Harry Alanson Miller
Download or read book A Simple Way to Increase Crop Yields written by Harry Alanson Miller and published by . This book was released on 1932 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Simple Way to Increase Crop Yields by : Harry Alanson Miller
Download or read book A Simple Way to Increase Crop Yields written by Harry Alanson Miller and published by . This book was released on 1932 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maximizing Crop Yields by : N. K. Fageria
Download or read book Maximizing Crop Yields written by N. K. Fageria and published by CRC Press. This book was released on 1992-03-27 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers. Explores the ba
Book Synopsis Geo-trekking in Ethiopia’s Tropical Mountains by : Jan Nyssen
Download or read book Geo-trekking in Ethiopia’s Tropical Mountains written by Jan Nyssen and published by Springer. This book was released on 2019-07-09 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is based on over 150 scientific papers about the Dogu’a Tembien district in Ethiopia. To reach a broader public of people interested in geosites and human-environment interactions, the authors here add a geoguide about this mountain district in Ethiopia(13°30’ N, 39°10’ E; upto 2850 m high) which shows a varied lithology. A large team has carried out research in that district over the past 23 years, including long stays in the areas. Numerous viewpoints and geosites are only accessible on foot; hence the authors prepared the book as a trekking guide, which will enhance sustainable tourism in the same time. This edited work summarises the study results in the international literature into a comprehensive book, which comprises 35 thematic chapters, detailed description of 573 km of trekking routes to access the landscape and the most scenic excursion points, as well as the necessary logistical information. A state-of-the-art trekking map is included as a digital annex.
Book Synopsis Farm Practices that Increase Crop Yields in Kentucky and Tennessee by : Jacob Hiram Arnold
Download or read book Farm Practices that Increase Crop Yields in Kentucky and Tennessee written by Jacob Hiram Arnold and published by . This book was released on 1918 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farm Practices that Increase Crop Yields by : M. A. Crosby
Download or read book Farm Practices that Increase Crop Yields written by M. A. Crosby and published by . This book was released on 1918 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Gulf Coast region upland soils are ordinarily deficient in nitrogen and need to be supplied with liberal quantities of organic matter if profitable crop yields are to be produced. This condition is most easily and cheaply remedied by growing such legumes as velvet beans, cur clover, crimson clover, hairy vetch and beggar weed, and by carefully utilizing all farm manures, crop residues, and other sources of humus. By a simple readjustment most of the cropping systems followed in this region may be made to include one or more legumes which ill in crease the supply of nitrogen and humus in the soil and greatly increase crop yields. Systems by means of which crop yields are being increased in the region are discussed in the following pages."--Page 2
Book Synopsis Photosynthetic Efficiency under Multiple Stress Conditions: Prospects for Increasing Crop Yields by : Fabricio Eulalio Leite Carvalho
Download or read book Photosynthetic Efficiency under Multiple Stress Conditions: Prospects for Increasing Crop Yields written by Fabricio Eulalio Leite Carvalho and published by Frontiers Media SA. This book was released on 2022-06-14 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Water-Conservation Traits to Increase Crop Yields in Water-deficit Environments by : Thomas R. Sinclair
Download or read book Water-Conservation Traits to Increase Crop Yields in Water-deficit Environments written by Thomas R. Sinclair and published by Springer. This book was released on 2017-05-11 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume explores specific approaches that have shown to result in crop yield increases. Research on the physiological understanding of these methods has led to the development of practical applications of plant breeding approaches to genetically improve crops to achieve higher yields. Authoritative entries from crop scientists shed new light on two water-conservation traits: one that is based on an initiation of the decrease in transpiration earlier in the soil drying cycle, and the second that is based on a sensitivity of transpiration rate under high atmospheric vapor pressure deficit that results in partial stomatal closure. Both these approaches involve partial stomatal closure under well-defined situations to decrease the rate of soil water loss. Readers will be able to analyze the circumstances under which a benefit is achieved as a result of the water-limitation trait; and key discussion points in the case studies presented will help answer questions such as what species, which environments, how often will yield be benefited for various crop species? Contributions also review the genetic variation for these two traits within each crop species and the physiological basis for the expression of these traits.
Book Synopsis Ecological Consequences of Increasing Crop Productivity by : Anatoly I. Opalko
Download or read book Ecological Consequences of Increasing Crop Productivity written by Anatoly I. Opalko and published by CRC Press. This book was released on 2014-09-25 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: With contributions from leading scientists in agricultural biology and young researchers, this book examines the ecological consequences that sometimes arise with various methods of increasing crop productivity. It also presents agroecological approaches to crop improvement and productivity from several perspectives, examines alternative energy sou
Book Synopsis Alleviating Soil Fertility Constraints to Increased Crop Production in West Africa by : A. Uzo Mokwunye
Download or read book Alleviating Soil Fertility Constraints to Increased Crop Production in West Africa written by A. Uzo Mokwunye and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical Africa escaped from the glaciers that covered the temperate parts of the world during the Ice Age. The legacy is that most of the parent materials of the soils of tropical Africa are old, highly weathered and devoid of bases and phosphate-bearing minerals. Traditional farming systems which were relatively stable and sustainable relied on long fallow periods after one to two years of cropping to maintain the productive capacity of the soils. In recent times and especially in densely populated areas, a sizeable class of 'landless' farmers have begun to cultivate marginal lands or to invade the 'forest reserves' thereby exacerbating the problems of land and environ mental degradation. of soil fertility that will facilitate the production of adequate quantities of the principle Maintaining a level staples has become a major challenge to agricultural scientists in tropical Africa. To increase the nutrient supplying power of soils requires the inputs of fertilizers. These can be organic or inorganic. The efficiency with which these externally supplied inputs can increase agricultural production and reduce soil and environmental deterioration is dependent on the ability of scientists to determine the right types and quantities of the products to apply to each soil, crop and cropping system as well as the ability of farmers to acquire requisite farm manage ment skills.
Book Synopsis Bulletin by : Missouri. State Dept. of Agriculture
Download or read book Bulletin written by Missouri. State Dept. of Agriculture and published by . This book was released on 1920 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251323623 Total Pages :93 pages Book Rating :4.2/5 (513 download)
Book Synopsis Field guide to improve crop water productivity in small-scale agriculture by : Food and Agriculture Organization of the United Nations
Download or read book Field guide to improve crop water productivity in small-scale agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-04-01 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050, the world’s population will reach 9.1 billion, which requires an increase of food production by 70 percent compared to 2005 (FAO,2018). Nearly all the increase will occur in developing countries, where agriculture plays a major role to provide employment, income and to improve food security. One of the major challenges of increasing food supply is the limited water resources. Agriculture, as the driver of freshwater exploitation has, therefore, to be transformed into more resource efficient production (FAO, 2003). The world’s limited freshwater resources are potentially threatened by the expansion of agriculture. Increasing the potential output per amount of water used is an appropriate practice to improve production efficiency while protecting water resources. Therefore, increasing the productivity of agricultural water use in a sustainable manner is essential to ultimately sustain the social and economic conditions of livelihoods. Crop water productivity has grown into one of the major approaches to cope with water scarcity and advance crop-water relation. The number of conceptual frameworks and implications is ample, but there is always a growing need to review the step-by-step approach beyond. In this Field guide, practical pathways are presented to provide a comprehensive approach for assessing and improving crop water productivity in small-scale agriculture. The Field guide draws lessons learned in three countries (Burkina Faso, Morocco and Uganda) within the framework of FAO project “Strengthening Agricultural Water Efficiency and Productivity at the African and Global Level” funded by Swiss Agency for Development and Cooperation (SDC).
Book Synopsis Monthly Bulletin of the Missouri State Board of Agriculture by :
Download or read book Monthly Bulletin of the Missouri State Board of Agriculture written by and published by . This book was released on 1919 with total page 1200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis News Bulletin by : National Fertilizer Association (1893-1925) Soil Improvement Committee
Download or read book News Bulletin written by National Fertilizer Association (1893-1925) Soil Improvement Committee and published by . This book was released on 1918 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Molecular Physiology of Abiotic Stresses in Plant Productivity by : A. Hemantaranjan
Download or read book Molecular Physiology of Abiotic Stresses in Plant Productivity written by A. Hemantaranjan and published by Scientific Publishers. This book was released on 2018-01-01 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the outcome of global dedication for researches at physiological and molecular levels that substantially deals with challenges of ongoing international concern over the abiotic stress research, which as the major environmental factors affects plant growth-development. On the other hand, this book also highlights focused researches of significance on image-based plant phenotyping; phenomics and its application in physiological breeding; trace elements; plant functions; physiological basis of yield variation; medicinal and aromatic plants and so on. The aim is to make stronger the distinctive outcome of conscientious research in some of the very sensitive areas of Plant Physiology-Plant Molecular Physiology/ Molecular Biology that broadly highlights the recent developments and mechanisms underlying plant resilience to changing environments. This book brings collectively much needed twenty-one review articles commendably dealing with challenges of ongoing international concern over the abiotic stresses under changing climate besides vital aspects related to image-based plant phenotyping; phenomics and its application in physiological breeding; trace elements; plant functions; physiological basis of yield variation; medicinal and aromatic plants and so on. Apart from fulfilling the acute need of this kind of select theme by research teams and scientists engaged in various facets of plant sciences research in traditional and agricultural universities, institutes and research laboratories throughout the world, it would be extremely a constructive book for acquiring advanced knowledge by post-graduate and Ph.D. scholars in response to the innovative courses in Plant Physiology, Plant Biochemistry, Plant Molecular Physiology, Plant Biotechnology, Environmental Sciences, Plant Pathology, Microbiology, Soil Science & Agricultural Chemistry, Agronomy, Horticulture, and Botany.
Book Synopsis Crop Yields and Prices, and Our Future Food Supply by : George Frederick Warren
Download or read book Crop Yields and Prices, and Our Future Food Supply written by George Frederick Warren and published by . This book was released on 1914 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
