XVII International Dairy Congress: Milk production

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ISBN 13 :
Total Pages : 952 pages
Book Rating : 4.E/5 ( download)

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Download or read book XVII International Dairy Congress: Milk production written by and published by . This book was released on 1966 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt:

XVII International Dairy Congress: Milk production

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Author :
Publisher :
ISBN 13 :
Total Pages : 812 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis XVII International Dairy Congress: Milk production by :

Download or read book XVII International Dairy Congress: Milk production written by and published by . This book was released on 1966 with total page 812 pages. Available in PDF, EPUB and Kindle. Book excerpt:

XVII International Dairy Congress

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Publisher :
ISBN 13 :
Total Pages : 856 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis XVII International Dairy Congress by :

Download or read book XVII International Dairy Congress written by and published by . This book was released on 1967 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:

XVII International Dairy Congress: Butter

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ISBN 13 :
Total Pages : 604 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis XVII International Dairy Congress: Butter by :

Download or read book XVII International Dairy Congress: Butter written by and published by . This book was released on 1966 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Proceedings of the World's Dairy Congress

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Publisher :
ISBN 13 :
Total Pages : 878 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Proceedings of the World's Dairy Congress by :

Download or read book Proceedings of the World's Dairy Congress written by and published by . This book was released on 1924 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy Processing

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Publisher : Woodhead Publishing
ISBN 13 : 9781855736764
Total Pages : 1216 pages
Book Rating : 4.7/5 (367 download)

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Book Synopsis Dairy Processing by : G Smit

Download or read book Dairy Processing written by G Smit and published by Woodhead Publishing. This book was released on 2003-07-29 with total page 1216 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its distinguished international team of contributors, Dairy processing summarises key developments in the field and how they enhance dairy product safety and quality. The first part of the book discusses raw milk composition, production and quality. Part 2 reviews developments in processing from hygiene and HACCP systems to automation, high-pressure processing and modified atmosphere packaging. The final part of the book considers developments for particular products such as fermented dairy products and cheeses.

Technology of Dairy Products

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Publisher : Springer Science & Business Media
ISBN 13 : 9780751403442
Total Pages : 474 pages
Book Rating : 4.4/5 (34 download)

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Book Synopsis Technology of Dairy Products by : Ralph Early

Download or read book Technology of Dairy Products written by Ralph Early and published by Springer Science & Business Media. This book was released on 1998 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second, revised edition of The technology of dairy products continues to explain methods of milk product manufacture, the technology involved, and how other influences affect finished products.

Proceedings of the XVII International Grassland Congress: Sessions 27-51, Palmerston North, N.Z., Hamilton, N.Z., Lincoln, N.Z

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Publisher :
ISBN 13 :
Total Pages : 876 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Proceedings of the XVII International Grassland Congress: Sessions 27-51, Palmerston North, N.Z., Hamilton, N.Z., Lincoln, N.Z by :

Download or read book Proceedings of the XVII International Grassland Congress: Sessions 27-51, Palmerston North, N.Z., Hamilton, N.Z., Lincoln, N.Z written by and published by . This book was released on 1993 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Food Products Manufacturing

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Publisher : John Wiley & Sons
ISBN 13 : 0470113545
Total Pages : 850 pages
Book Rating : 4.4/5 (71 download)

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Book Synopsis Handbook of Food Products Manufacturing by : Nirmal Sinha

Download or read book Handbook of Food Products Manufacturing written by Nirmal Sinha and published by John Wiley & Sons. This book was released on 2007-04-23 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.

Index to Publications of the United States Department of Agriculture, 1901-1925

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Publisher :
ISBN 13 :
Total Pages : 2704 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Index to Publications of the United States Department of Agriculture, 1901-1925 by : Mary Alice Bradley

Download or read book Index to Publications of the United States Department of Agriculture, 1901-1925 written by Mary Alice Bradley and published by . This book was released on 1932 with total page 2704 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advances in Animal Health, Medicine and Production

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Publisher : Springer Nature
ISBN 13 : 3030619818
Total Pages : 575 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Advances in Animal Health, Medicine and Production by : Antonio Freitas Duarte

Download or read book Advances in Animal Health, Medicine and Production written by Antonio Freitas Duarte and published by Springer Nature. This book was released on 2020-11-21 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together in a review manner a comprehensive summary of high-quality research contributions from the different research teams and their collaborators, to celebrate the 25th anniversary of the Centre for Interdisciplinary Research in Animal Health (CIISA). The topics span from animal behaviour and welfare over biotechnology to clinical veterinary medicine. Thus, the book is of interest for researchers and students working in the diverse fields of veterinary medicine and science. The Centre for Interdisciplinary Research in Animal Health (CIISA), the Research Centre of the Faculty of Veterinary Medicine of the University of Lisbon, commemorated its 25th-year jubilee in 2018. Throughout its history, CIISA has been consolidating as the top-ranking Portuguese Animal and Veterinary Sciences research unit. More recently, CIISA has taken a leading role in the coordination of national and international research networks and consortiums. This conveyed a highly interdisciplinary nature to CIISA’s research, encompassing animal, veterinary and biomedical sciences. This multi- and interdisciplinary nature is reflected on the broad scientific background of the team.

The Milk Producer

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Publisher :
ISBN 13 :
Total Pages : 754 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Milk Producer by :

Download or read book The Milk Producer written by and published by . This book was released on 1965 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dairy Fats and Related Products

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Publisher : John Wiley & Sons
ISBN 13 : 9781444316230
Total Pages : 344 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis Dairy Fats and Related Products by : Adnan Y. Tamime

Download or read book Dairy Fats and Related Products written by Adnan Y. Tamime and published by John Wiley & Sons. This book was released on 2009-09-08 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whilst milk fat has always been appreciated for its flavour, the market had suffered from concerns over cardiovascular diseases associated with the consumption of animal fats. However, recent clinical studies have indicated benefits, particularly in relation to conjugated linoleic acids (CLA), in the prevention of certain diseases. The range of spreads has also increased, including the addition of probiotic organisms and/or plant extracts to reduce serum cholesterol levels. The primary aim of this publication is to detail the state-of-the-art manufacturing methods for: Cream Butter Yellow fat spreads, both pure milk fat based and mixtures with other fats Anhydrous milk fat and its derivatives Coverage of the manufacturing technologies is complemented by examinations of the relevant nutrition issues and analytical methods. The authors, who are all specialists in their fields in respect to these products, have been chosen from around the world. It is hoped that the book will provide a valuable reference work for dairy scientists and technologists within the dairy industry and those with similar processing requirements, as well as researchers and students, thus becoming an important component of the SDT’s Technical Series. The Editor Dr Adnan Y. Tamime is a Consultant in Dairy Science and Technology, Ayr, UK. He is the Series Editor of the SDT’s Technical Book Series. For information regarding the SDT, please contact Maurice Walton, Executive Director, Society of Dairy Technology, P.O. Box 12, Appleby in Westmorland CA16 6YJ, UK. email: [email protected] Also available from Wiley-Blackwell Milk Processing and Quality Management Edited by A.Y. Tamime ISBN 978 1 4051 4530 5 Cleaning-in-Place Edited by A.Y. Tamime ISBN 978 1 4051 5503 8 Advanced Dairy Science and Technology Edited by T. Britz and R. Robinson ISBN 978 1 4051 3618 1 International Journal of Dairy Technology Published quarterly Print ISSN: 1364 727X Online ISSN: 1471 0307

Bibliography of Agriculture

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Publisher :
ISBN 13 :
Total Pages : 1490 pages
Book Rating : 4.U/5 (183 download)

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Book Synopsis Bibliography of Agriculture by :

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1967 with total page 1490 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Milk-- Beyond the Dairy

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Publisher : Oxford Symposium
ISBN 13 : 1903018064
Total Pages : 386 pages
Book Rating : 4.9/5 (3 download)

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Book Synopsis Milk-- Beyond the Dairy by : Harlan Walker

Download or read book Milk-- Beyond the Dairy written by Harlan Walker and published by Oxford Symposium. This book was released on 2000 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history conference in the world.

Eleventh International Dairy Congress Held in Berlin, Germany, August 1937

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Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Eleventh International Dairy Congress Held in Berlin, Germany, August 1937 by : United States. Delegation to the International dairy congress

Download or read book Eleventh International Dairy Congress Held in Berlin, Germany, August 1937 written by United States. Delegation to the International dairy congress and published by . This book was released on 1939 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ninth International Dairy Congress Held in Denmark, July, 1931

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Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Ninth International Dairy Congress Held in Denmark, July, 1931 by : United States. Delegation to the International Dairy Congress (9th : 1931 : Copenhagen, Denmark)

Download or read book Ninth International Dairy Congress Held in Denmark, July, 1931 written by United States. Delegation to the International Dairy Congress (9th : 1931 : Copenhagen, Denmark) and published by . This book was released on 1932 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: