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Winebirds Vinalogy
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Book Synopsis Winebird's Vinalogy by : Helena Nicklin
Download or read book Winebird's Vinalogy written by Helena Nicklin and published by New Generation Publishing. This book was released on 2013-08 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why is Cabernet Sauvignon the rugby player of the wine world? How is Viognier like a tropical sun goddess? Which grape is the ladyboy of Piedmont? PAH to dry facts! VINALOGY is a beginner's wine guide with a difference. Get to know the characteristics of the world's most famous grape varieties - the real building blocks of wine - with Winebird's unique and evocative 'vinous analogies'. Imagery and storytelling are much more effective than facts and figures when it comes to remembering detail, so this time you'll actually remember what you've learned. As well as a guide to the great grapes, VINALOGY will: Teach you how to tackle the subject of wine in four simple steps Explain how to speak wine language like a pro Give you tips for understanding a wine list Tell you what to look for when you taste Offer tasting ideas to help you learn and Answer those frequently asked wine questions A little wine knowledge is the new life skill, especially for those who entertain a lot at work as well as at home. Can you afford not to know a little more?
Book Synopsis Wines and Vines of California by : Frona Eunice Wait
Download or read book Wines and Vines of California written by Frona Eunice Wait and published by . This book was released on 1889 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: History of wine-making in California.
Download or read book Wine written by Maynard Andrew Amerine and published by Univ of California Press. This book was released on 1966 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Illustrated Guide to Wine by : George Rainbird
Download or read book An Illustrated Guide to Wine written by George Rainbird and published by . This book was released on 1987 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A History and Description of Modern Wines by : Cyrus Redding
Download or read book A History and Description of Modern Wines written by Cyrus Redding and published by London : Henry G. Bohn. This book was released on 1851 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vines, Grapes, and Wines by : Jancis Robinson
Download or read book Vines, Grapes, and Wines written by Jancis Robinson and published by Alfred A. Knopf. This book was released on 1986 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new approach to wine connoisseurship. A big, beautiful serious wine book, in the tradition of Michael Broadbent's The Great Vintage Wine Book. Illustrated.
Download or read book Wine written by M.A. Amerine and published by . This book was released on 1977 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Technology of Wine Making by : Maynard Andrew Amerine
Download or read book The Technology of Wine Making written by Maynard Andrew Amerine and published by . This book was released on 1960 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Commercial Winemaking by : Richard P. Vine
Download or read book Commercial Winemaking written by Richard P. Vine and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: The very first winemaster may have been a cave man who discovered the magic of fermentation by tasting the result of some crushed grapes having been left inadvertently for a few days. Wine will, literally, make itself. In simplest terms, yeast cells will collect on the outside of grape skins in the form of bloom and, when exposed to the natural sweetness inside the fruit, fermentation of the sugar into carbon dioxide gas and ethyl alcohol will commence. During the millenia that have transpired since the cave man, the state of the art has evolved into five generally accepted categories of classification. Table wines are usually dry (made with no appreciable amount of fer mentable sugar remaining) or nearly so, and contain less than 14% alcohol by volume. They can be white, pink or red and are the result of uncompli cated processes of fermentation, clarification, stabilization, aging and bot tling. The term table wine suggests the use for which these wines are intended-at the table with food. The overwhelming majority of the wine produced in the world is in this category. Table wines range from the obscure and ordinary to the most expensive classics known to man.
Download or read book A Brief Discourse on Wine written by and published by . This book was released on 1861 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: A short text on selection and consumption of wine. The first four chapters discussing wine in general, its production and history. Most of the rest of the book is devoted to wines from specific geographic areas, mainly Europe, but including South Africa, Persia, India and Columbia (United States).
Download or read book Decantations written by Frank Prial and published by Macmillan. This book was released on 2002-11-18 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prial has written enticing and edifying wine articles for "The New York Times" for more than 30 years. In "Decantations, " Prial gathers his finest columns on everything from imbibing with the Rothschilds in France to stalking zinfandels and chardonnays in Africa.
Book Synopsis A treatise on the art of making wine from native fruits by : Friedrich Christian A. Accum
Download or read book A treatise on the art of making wine from native fruits written by Friedrich Christian A. Accum and published by . This book was released on 1820 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Commonsense Book of Wine by : Leon David Adams
Download or read book The Commonsense Book of Wine written by Leon David Adams and published by . This book was released on 1958 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Empire of Vines by : Erica Hannickel
Download or read book Empire of Vines written by Erica Hannickel and published by University of Pennsylvania Press. This book was released on 2013-10-09 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: The lush, sun-drenched vineyards of California evoke a romantic, agrarian image of winemaking, though in reality the industry reflects American agribusiness at its most successful. Nonetheless, as author Erica Hannickel shows, this fantasy is deeply rooted in the history of grape cultivation in America. Empire of Vines traces the development of wine culture as grape growing expanded from New York to the Midwest before gaining ascendancy in California—a progression that illustrates viticulture's centrality to the nineteenth-century American projects of national expansion and the formation of a national culture. Empire of Vines details the ways would-be gentleman farmers, ambitious speculators, horticulturalists, and writers of all kinds deployed the animating myths of American wine culture, including the classical myth of Bacchus, the cult of terroir, and the fantasy of pastoral republicanism. Promoted by figures as varied as horticulturalist Andrew Jackson Downing, novelist Charles Chesnutt, railroad baron Leland Stanford, and Cincinnati land speculator Nicholas Longworth (known as the father of American wine), these myths naturalized claims to land for grape cultivation and legitimated national expansion. Vineyards were simultaneously lush and controlled, bearing fruit at once culturally refined and naturally robust, laying claim to both earthy authenticity and social pedigree. The history of wine culture thus reveals nineteenth-century Americans' fascination with the relationship between nature and culture.
Book Synopsis The World of Wines by : Creighton Churchill
Download or read book The World of Wines written by Creighton Churchill and published by . This book was released on 1964 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Treasury of American Wines by : Nathan Chroman
Download or read book The Treasury of American Wines written by Nathan Chroman and published by . This book was released on 1976 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Which Wine? written by Peter M. F. Sichel and published by . This book was released on 1977 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
