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Wild Wild West Cowboy Cookies
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Book Synopsis The Gingerbread Cowboy by : Janet Squires
Download or read book The Gingerbread Cowboy written by Janet Squires and published by Harper Collins. This book was released on 2006-08-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Giddyup, giddyup as fast as you can. You can't catch me, I'm the Gingerbread Man!" The Gingerbread Cowboy can run from the rancher, he can dash past the javelinas, and he can giddyup right by the cattle grazing on the mesa. But what happens when he meets a coyote sleeping in the sun? Janet Squires and Holly Berry retell this classic tale with a Wild Western flair, filled with rodeo-romping fun.
Book Synopsis Wild, Wild 1950s Cookies by : Tuda Libby Crews
Download or read book Wild, Wild 1950s Cookies written by Tuda Libby Crews and published by Gibbs Smith Publishers. This book was released on 1999 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three recipes for cookie dough--Jukebox Gingies, Bobby Socks Scotchies, and Cherry Chocolate Cookies--with tips on shaping the cookies into 1950's icons. Main focus is on tips in dough-making, shape-cutting, frosting and decorating, and storing and shipping.
Download or read book American Cowboy written by and published by . This book was released on 2000-09 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published for devotees of the cowboy and the West, American Cowboy covers all aspects of the Western lifestyle, delivering the best in entertainment, personalities, travel, rodeo action, human interest, art, poetry, fashion, food, horsemanship, history, and every other facet of Western culture. With stunning photography and you-are-there reportage, American Cowboy immerses readers in the cowboy life and the magic that is the great American West.
Book Synopsis Field Guide to Cookies by : Anita Chu
Download or read book Field Guide to Cookies written by Anita Chu and published by Quirk Books. This book was released on 2015-02-03 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: At last, a field guide to baking and identifying virtually every cookie imaginable, from Snickerdoodles to Pfeffernusse—the ultimate cookie cookbook! Field Guide to Cookies is the definitive guide to cookies from around the world, with more than 100 recipes and variations on such tried-and-true classics as gingersnaps, whoopie pies, and pinwheels as well as traditional international favorites like pizzelles, baklava, and alfajores. This delectable guide introduces readers to the best techniques for creating drop, bar, molded, rolled, and sandwich variations. Every cookie is photographed in glorious full color, with step-by-step instructions on how to prepare, bake, and store your creations. Entries include fascinating historical background, helpful baking notes, and serving suggestions for each delicious variety. Whether you’re a baking novice or veteran pastry chef, mouthwatering home-baked confections are just minutes away with Field Guide to Cookies!
Book Synopsis Wild, Wild West by : Pamela Byrne Schiller
Download or read book Wild, Wild West written by Pamela Byrne Schiller and published by Gryphon House, Inc.. This book was released on 2006 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: From "Oh, Suzanna" to "Buffalo Gals," children will sing, dance, and learn with these songs about the legendary Wild West. The CD is accompanied by a book with over 250 activities that teach children about colors, creativity, and cowboys and cowgirls. Each of the eight CD/book combinations will provide hours of learning fun. 128 pages plus CD.
Book Synopsis The Complete Cook's Country TV Show Cookbook Includes Season 13 Recipes by : America's Test Kitchen
Download or read book The Complete Cook's Country TV Show Cookbook Includes Season 13 Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2020-08-25 with total page 863 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with top-rated Cook's Country TV and devour another year of great American recipes. Discover new recipes from across the U.S. and cook them along with the cast of the hit TV show Cook's Country. The homegrown recipes cover both classic and regional favorites from small-town America to the big city. Season 13 recipe highlights include fresh takes on homey foods such as Cheesy Stuffed Shells, One-Batch Fried Chicken, and Pennsylvania Dutch Apple Pie as well as newly created recipes for Amish Cinnamon Bread, Eggplant Pecorino, and Greek Chicken. This cookbook has it all, from fluffy omelets, pancakes, biscuits, and muffins to plenty of desserts, cakes, cookies, pies, and more. In addition to more than 475 foolproof recipes, there is information on the backstory and inspiration behind many of the dishes. A comprehensive shopping guide lists all of the winning products featured on the TV show including ketchup, strawberry jam, and vanilla ice cream.
Download or read book American Cowboy written by and published by . This book was released on 2000-07 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published for devotees of the cowboy and the West, American Cowboy covers all aspects of the Western lifestyle, delivering the best in entertainment, personalities, travel, rodeo action, human interest, art, poetry, fashion, food, horsemanship, history, and every other facet of Western culture. With stunning photography and you-are-there reportage, American Cowboy immerses readers in the cowboy life and the magic that is the great American West.
Book Synopsis The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes by : America's Test Kitchen
Download or read book The Complete Cook’s Country TV Show Cookbook 15th Anniversary Edition Includes Season 15 Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2022-08-02 with total page 993 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with top-rated Cook's Country TV as it searches out the best American recipes and the cooks and locales that inspired them Discover a year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who inspired them. The Season 15 Anniversary Edition now has more than 550 recipes. Highlights include: • more new content from more new TV episodes • more On the Road location spotlights such as Mansura, Louisiana and Essex, Massachusetts • exciting twists on down-home favorites such as Stuffed Turkey Wings, Torn and Fried Potatoes, Wisconsin Butter Burgers, and Banana Pudding Pie. • updates on winning products featured on the TV show, including cast-iron skillets, inexpensive blenders, vanilla, and mustard.
Download or read book The Wild West written by Will Wright and published by SAGE. This book was released on 2001-08-09 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Will Wright explores the continuing popularity of the myth of the Wild West, demonstrating how, as a cultural icon, it speaks deeply to a desire for individualism and liberty. The author discusses the myth through market and social theory.
Book Synopsis DK Eyewitness Books: Cowboy by : David Murdoch
Download or read book DK Eyewitness Books: Cowboy written by David Murdoch and published by Penguin. This book was released on 2000-05-31 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is an energetic and informative look at the workinglives of cowboys from around the world. Spectacular real-life photographs of horses, cattle, branding irons, and lariats offer a unique "eyewitness" view of life on the range. See what an authentic chuckwagon looks like, how an expert ropes a calf, a rodeo rider in action on a wild steer, how a saddle is made, and a Mongolian herdsman lassoing a wild horse. Learn where wild horses and bulls livein France, why cowboys wear chaps, how to tame a bucking bronco, and why a gaucho decorates his belt with silver coins. Discover how Annie Oakley got her nickname, why an Australian saddle has no horn, and how the cowboy''s romantic image influenced music and films, and much, much more! Discover the real-life world of working cowboys from longhorns and lariats to chuckwagons, chaps, rodeos, andranches
Book Synopsis Sweet Treats from the Wild West by : Chase Reynolds Ewald
Download or read book Sweet Treats from the Wild West written by Chase Reynolds Ewald and published by Gibbs Smith Publishers. This book was released on 1999 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: The taste buds are in for a bronco-busting ride through a field of delectable desserts in this collection of cowboy-chic recipes. Cowboy Cookies, Cobblers and Crisps with a Western Twist are sure fire western satisfiers.
Author :The Williams-Sonoma Test Kitchen Publisher :Weldon Owen International ISBN 13 :1681883082 Total Pages :199 pages Book Rating :4.6/5 (818 download)
Book Synopsis Favorite Cookies by : The Williams-Sonoma Test Kitchen
Download or read book Favorite Cookies written by The Williams-Sonoma Test Kitchen and published by Weldon Owen International. This book was released on 2017-04-25 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dazzling and delectable cookies for every occasion and taste—from Perfect Chocolate Chip Cookies to Homemade Oreos and Matcha Shortbread Cookies. This comprehensive collection of over three dozen cookie recipes provides all the much-loved classics, along with tips and variations on how to make them unique. The recipes are simple enough to be understood by beginning bakers and share a timeless quality that will make them cherished by cooks of all levels. The recipes are the type home cooks will return to again and again. Whether you’re an avid baker or a novice, the experts at the Williams-Sonoma Test Kitchen have you covered. Inside this beautifully photographed volume, you’ll find recipes for all types of cookies, including drop cookies, holiday cookies, sandwich cookies, and bar cookies. Step-by-step photos and instructions illustrate how to roll out dough, cut cookie shapes, and decorate with panache. Drop Cookies: Chocolate Chip; Peanut Butter; Oatmeal Raisin; Cowboy; Coconut, Butterscotch, and Macadamia; Chocolate Crinkle. Holiday Cookies/Gift Giving Cookies: Sugar; Ginger-Molasses; Gingerbread People; Spritz; Snickerdoodle; Candy Cane; Peppermint Bark; Thumbprints; Meringues; Florentines; Almond Crescent. Sandwich Cookies: Chocolate Pretzel-Peanut Butter; Lemon Cream; Homemade Oreos Bars: Blondie; Toffee Triangles; Peanut Butter Rice Crispy Brownie Bars; 7-Layer Bar; S’mores Brownies; Orange Creamsicle.
Book Synopsis The Complete Cook’s Country TV Show Cookbook by : America's Test Kitchen
Download or read book The Complete Cook’s Country TV Show Cookbook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2023-08-01 with total page 1089 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with the top-rated Cook's Country TV show as it searches out the best American recipes and the cooks and locales that inspired them Discover another year's worth of new homegrown recipes from across the U.S., small-town America to the big city, along with their backstories and the chefs who created them. The Season 16 edition now contains 623 recipes that cooks from across the country, Cook's Country, will love. Join Bridget, Julia, new host Toni Tipton-Martin and the on-screen chefs as they cook their way through episodes showcasing the diversity of American cooking: the Hawaiian melting pot, a Jamaican feast, New Mexican bounty, a Texas cookout, and much more. Highlights include: • new content from more new TV episodes • more On the Road location spotlights including Oakland, California; Asheville, North Carolina; and Puerto Rico • exciting updates on down-home favorites such as Pimento Mac and Cheese, Mimosa Fried Chicken, Butter and Lard Biscuits, and La Viña–Style Cheesecake • updates on winning products featured on the TV show, including serrated bread knives, compost bins, tortilla chips, and canned diced tomatoes.
Download or read book Book Cooks written by Cheryl Apgar and published by Creative Teaching Press. This book was released on 2002-03 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow recipes (one for each letter of the alphabet) and numerous activities that include songs, poems and chants, that enhance literacy and math skills while students learn and enjoy hands-on-cooking experiences.
Download or read book New Mexico Magazine written by and published by . This book was released on 1998 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Which Way to the Wild West? by : Steve Sheinkin
Download or read book Which Way to the Wild West? written by Steve Sheinkin and published by Flash Point. This book was released on 2010-07-06 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author and Newbery Honor recipient Steve Sheinkin welcomes young readers to the thrilling, tragic, and downright wild historic adventure of America’s westward expansion in Which Way to the Wild West? Everything Your Schoolbooks Didn’t Tell You About America’s Westward Expansion, featuring illustrations by Tim Robinson. 1805: Explorer William Clark reaches the Pacific Ocean and pens the badly spelled line “Ocian in view! O! the joy!” (Hey, he was an explorer, not a spelling bee champion!) 1836: Mexican general Santa Anna surrounds the Alamo, trapping 180 Texans inside and prompting Texan William Travis to declare, “I shall never surrender or retreat.” 1861: Two railroad companies, one starting in the West and one in the East, start a race to lay the most track and create a transcontinental railroad. With a storyteller's voice and attention to the details that make history real and interesting, Steve Sheinkin delivers the wild facts about America's greatest adventure. From the Louisiana Purchase (remember: if you're negotiating a treaty for your country, play it cool.) to the gold rush (there were only three ways to get to California--all of them bad) to the life of the cowboy, the Indian wars, and the everyday happenings that defined living on the frontier. “An engaging...medley of anecdotes about the Wild West in nine lively chapters starting with the Louisiana Purchase and ending with the Lakota massacre at Wounded Knee in 1890. Casual vignettes of famous figures and ordinary people come to life.” —School Library Journal “Sheinkin builds his conversational narrative around stories of the men and women who peopled the west, with particular attention given to African Americans, Chinese workers, and everyday farmers and cowboys. There's plenty of humor here, but Sheinkin's strength is his ability to transition between events.”—The Horn Book Also by Steve Sheinkin: Bomb: The Race to Build—and Steal—the World's Most Dangerous Weapon The Notorious Benedict Arnold: A True Story of Adventure, Heroism & Treachery The Port Chicago 50: Disaster, Mutiny, and the Fight for Civil Rights Undefeated: Jim Thorpe and the Carlisle Indian School Football Team Most Dangerous: Daniel Ellsberg and the Secret History of the Vietnam War King George: What Was His Problem?: Everything Your Schoolbooks Didn't Tell You About the American Revolution Two Miserable Presidents: Everything Your Schoolbooks Didn't Tell You About the Civil War Born to Fly: The First Women's Air Race Across America
Download or read book Sweet on Texas written by Denise Gee and published by Chronicle Books. This book was released on 2012-10-12 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a sugar-coated tour through the Lone Star State with more than sixty recipes plus stories of master confectioners all across Texas. This tantalizing tome features a hearty helping of must-eat recipes and must-meet dessert devotees, garnished with their fascinating stories. Southern cookbook author Denise Gee introduces you to local Texan bakeries, the youngest pastry chef in the state, and the proper way to organize a Southern cookie swap. Divided into four tasty Texas regions, this cookbook features the big flavors of sweet treats like Deep Chocolate Meringue Pie, Citrus-Kissed Fig Ice Cream, Deep-Fried Coca-Cola, and Sweet Pineapple Tamales. With more than 60 classic and brand spankin’ new recipes for cakes, cookies, puddings, cobblers, ice cream, pies, and pastries, Sweet on Texas reveals the sweet side of Texan cuisine.
